Re-naa 2.0 - Two Michelin Star Farm-to-Table Dining in Stavanger
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- Опубліковано 6 жов 2020
- The fine-dining restaurant Re-naa is Stavanger's top restaurant. It was awarded one Michelin star in 2016, and finally received its much-deserved second star in 2020 after moving to a new space inside the Eilert Smith Hotel. We rank this New Nordic tasting menu among the top three dining experiences in Norway. Chef Sven Erik Renaa and his wife Torill have enriched the food scene in Stavanger for a decade now with their produce-driven menus, not only at their world-class restaurant Re-naa, but also at their more casual spots like Renaa:Matbaren, Renaa Xpress, the wine bar Lou Lou, and the soon-to-open Sirkus Renaa.
In this video, we visit the farmer Sigurd Strand Pedersen at Klostergarden (an extension of his farm Gyda Gård), a local farm in Stavanger that supplies ingredients like Jerusalem artichokes and potatoes to BAMA Storkjøkken who then delivers them to restaurants like Re-naa. A big part of Re-naa’s success is due to the fact that they use local, sustainable produce. Watch the ingredients go literally from the farm to the table in this video.
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Discover the best restaurants in Stavanger: andershusa.com/foodie-maps/be...
Book your meal at Re-naa: www.restaurantrenaa.no/en/renaa/
Menu: 2400 NOK ($258 / €219)
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Disclaimer: This video was sponsored by Bama Storkjøkken.
Definitely one of the most underrated food channels on UA-cam! I've been following you for over a year now and the presentation is always superb. Keep it up!
Wow, thank you!
Amazing videos. I love the restaurants that are not familiar but still a lot of hard work. Thanks
yeah man, these two are very special and have the best content
100% true
They just got their third michelin star, very well deserved!
This is one of the most wonderful channels that I usually tune into for getting insight on how a cuisine develops. It's so beautifully and elegantly presented. Thank for your insight in Nordic Cuisine and its development.
Thanks for the very kind feedback!
Putting Re-naa on the list to visit! What incredible locally sourced product from the farm! So important to know where your food is coming from!
You'd absolutely adore it!
amazing videos - attention to details and showing the each food in video that let us actually see it close and appreciate it. Good job!
Glad you enjoyed it!
Super video as always and very cool restaurant, great technique, excellent research of ingredients and enhancement of local products.
Thanks for sharing
Thanks for watching! Glad you liked it.
So interesting to see the farm and then the restaurant!
Glad you enjoyed it, Don!
keep it up, do the best videos on youtube and let us see more amazing restaurants and places 🥂
Thank you! Will do!
Another one to add to our bucket list! 😅
You should!
Great video as always, the channel is very unlucky not to get a lot more exposure.
We're super happy with our exposure - not everyone is into this kind of food. But the best thing you can do to spread the love is to tell your friends. :)
omg, .videos are good. thanks
Thanks so much!
👌👌👌... best of luck & wishes for future
Thank you!
Just brilliant.
Truly
their food is so rad. I wanna gooooo!
A MUST-EAT in Stavanger and, really, in Norway.
Nice video, nice food, nice channel...best of luck!
Thanks!
Yum yum yum
Tasty stuff. ;)
ahh That is in my City , I live 15 minutes away , never been because its too expensive , Looks amazing tho
Re-naa is amazing and worth saving up for! Hope you'll get to go in 2024! 🥳
we love you 🌼🌼🌼 you are the best ❤
Thank you!
A beautiful visual palate.
Yess!
@@andersandkaitlin I hope you know this comment was meant for your video. They are truly wonderful and offer a great window to an amazing dining experience. 😊
@@melindamcmahon9711 Oh, thank you for the kind words!
I was thinking of this restaurant the other day my grandmas name is also Renee .
Beautiful name. :)
it looks like a lovely restaurant. On to the list, it goes... Where else nearby is multi Michelin starred?
Nothing else is multi-Michelin starred in Norway, at the moment, but we expect Maaemo to win back its three Michelin stars this summer. Did you watch our video from there already? ua-cam.com/video/fB0IjNgs7r4/v-deo.html
Don’t you just love a good dessert cart?
We do! Especially when they say: "One of each, perhaps?"
how do these restaurants survive
Fine dining restaurants? They often survive by having more casual sister restaurants, which Re-naa has too.
Hi, we are Korean reality TV program “Europe Outside Your Tent : Norway”. We are now making the episode of Stavanger and it will be really great if you could allow us to use this video in our show! We will be looking forward to ur response! Thanks!
Hi. All our videos are for sale. Please email anders@andershusa.com for prices.
Holy shit you came to my city!!
Of course, we love Stavanger. Anders is from Sandnes, originally, you know. ;)
I'll never understand how these restaurants are profitable 😅
They are not. :)
Yeah I doubt that many of them are. Probably lots of seed money and/or the proprietors are already wealthy
8:08 quail legs are sooooo horrible 😥 anyway everything else looks nice 😊
Haha, why horrible?
@@andersandkaitlin because there is that foot at the end 🙈
@@mibi5041 Haha, don't watch our Noma videos then! ;D
@@andersandkaitlin thank you, maybe i will just have a look very carefully, prepared to something like an horror movie...🙄😅 ps. i found another foot in the L.A. restaurant "vespertine" 😖
@@mibi5041 Haha, true!
I wouldn't be happy if I would go to a 2 michelin star restaurant and the chef would preapere and touch my food with dirty nail beds... 3:44