Café Style Cold Coffee - 4 Ways | Caramel Frappuccino | How To Make Classic Cold Coffee At Home?
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- Опубліковано 16 тра 2023
- 4 Types Cold Coffee | Cold Coffee Cafe Style 4 Ways | Chocolate Frappuccino | Caramelito | Classic Cold Coffee | Nitro Iced | How To Make Cold Coffee At Home? | Beverages Recipe | Quick & Easy | Rajshri Food
Learn how to make 'Cold Coffee in 4 Ways' at home with our Chef Varun Inamdar
Cold Coffee Ingredients:
for Coffee Syrup:
1½ cup Sugar
2 cups Water
½ cup Instant Coffee
for Caramel Syrup:
1 cup Sugar
1 knob Butter
¼ cup Cream
½ tsp Vanilla Essence
for Classic Cold Coffee:
1 cup Ice
¼ cup Coffee Syrup
½ cup Milk (cold)
for Nitro Cold Brew:
1 cup Ice
¼ cup Coffee Syrup
1 cup Soda
for Chocolate Frappuccino:
1 cup Ice
¼ cup Coffee Syrup
¼ cup Chocolate Syrup
1 cup Milk (cold)
for Layering:
Whipped cream
Chocolate chips
for Caramelito:
1 cup Ice
¼ cup Coffee Syrup
1 cup Milk (cold)
¼ cup Caramel Syrup
for Layering:
Whipped cream
Caramel (in a piping bag)
#4TypesOfColdCoffee #CafeStyleColdCoffee #AnybodyCanCookWithRajshriFood
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Host: Chef Varun Inamdar
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Can't stop drooling!!
Same here! 🤤❤️
Coffee is good
☕
Mouthwatering coffee ☕ 😋 tq soooooo much 😊
Your Welcome 🥰🙌 Do share it with your friends and family.
gonna try all 4 of them... thank you
Do let us know how it goes!! ❤️
thank you for making a recipe using instant coffee. ground coffee and coffee beans are expensive and not as easily available in many countries!
You are awesome
Osm
Look delicious
Looking delicious 😋
Excellent performance sir
At night, I prefer a Gulkand Shake. Would love to see your twist on it!
I love cold coffee would love to try all of yours,
Do let us know how it goes ❤️
awesome recipe CHEF , please show RABRI LASSI recipe please
❤
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Can I store this coffee syrup for few days
Can I replace the sugar with jaggery? Will it make a lot of change in the taste and texture of the syrups?
I substituted sugar with jaggery, it came out fine but not syrupy. Did not want to add any more jaggery
How long would the caramel syrup keep for?
Wet caramel proportions did not work i had to keep adding water. Another site says 1 cup sugar to 1/4 cup water. Few tablespoons will not do it... Anyway chef great receipes..thanks
Love coffee 🖤🤎🤍
We love coffee too ❤️