The BEST Rhubarb Drink I've Ever Had
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- Опубліковано 15 чер 2024
- Ever tried rhubarb in a drink? You should! This tasty rhubarb drink is a great alternative to all the rhubarb desserts out there. In this video you’ll learn how to make a sweet rhubarb juice concentrate to make use of that rhubarb harvest!
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For excess concentrate, sweeten to taste with sugar, add a little lemon juice , boil and put in canning jars for later use.
The Best part of utube is people like you showing us how to do new things❤
Rhubarb juice in ginger ale tastes like a sparkling wine.
i use a juicer and add sugar or honey . i cook up the pulp later for muffins and other stuff
I like to make strawberry rhubarb wine and will try adding the vanilla and cloves this time.
I'm going to try this --sounds delicious!
Love this! I am going to try this! Thanks so much for sharing your recipe!
LOVE This!
I thank you so much for this great content & fun, inspiring presentation. My first time trying...first time hearing of this. You are so right about it being sweet, refreshing, versatile and different. New subscriber, for sure. 👌🌱
great! Thank you!
I have tons of rhubarb thanks the the recipe
Thanks for making and sharing this wonderful recipe
Thanks for reaching out! Glad you enjoyed it
cinamon and orange are really good to add
This is fantastic... I'm going to get some rhubarb and try this. Looks delicious... thank you!
Thanks Prisca! I hope you try it!!
My favorite rhubarb recipe is rhubarb crisp.
I just cut some rhubarb. My family is anxiously waiting for me to finish this recipe.💕
I just made my first batch for the season too. I hope you and your family like it!
What about adding mint leaves to the rhubarb?
Try replacing the sugar with Pure Maple Syrup which is an excellent healthy sweetener
Honey!
Delightful
i have access to a huge field of rhubarb, just cut down 50-100 stocks. making jam with most of it but definitely going to try this tomorrow
Woah 100 stocks?? That’s awesome! This drink will definitely help to use some up :)
I don't think I've ever seen a rhubarb drink! This is great!
It's surprisingly delicious. Definitely worth a try if you're looking for a new summer drink! ☀
She had me @ add vodka 🍸😂😂
Rhubarb cosmos anyone?
Totally! A rhubarb martini 🍸
Hahha gin is good too
Can you use a green variety of rhubarb?
I think cinnamon would also be good in it.
Absolutely! Great suggestion ☺️
What I'm going for is using rhubarb syrup to make a carbonated rhubarb drink using wild yeast from my ginger bug.
Sounds great! I love ginger bugs too and that's an awesome idea. I might try it myself :)
What is wild yeast and ginger bug
@@elisamarro7356 A kind of yeast that lives on ginger. You can make a ginger bug, which is a formation of more yeast by combining shredded ginger, water, and sugar. This will then produce a solution of yeast which you can use to naturally carbonate liquids.
Can you check your measurements? I have only 3 thin stalks as 300g and in your video it looks like more than 2 1/2 cups of water
Use Maple syrup...
do you have rhubarb bars recipe
You can use the pulp in almost any kind of cookie or cake or bar as a substitute for raspberry or other fruit jams.
I would love to get this recipe. But I don’t know how to get it. I’m old school. Lol. And I can’t figure it out how to click to get the recipes. Help please.. 😂
Is vanilla extract necessary?
If you don't have it you can certainly skip it, but it won't have the same wow effect. There are so few ingredients that each flavor plays its part. Let us know how it goes if you try it :)
😋😎🧐
Have you tried a rhubarb/strawberry concentrate?
Does rhubarb cause diarrhea ,?
It makes you fart!
Google it and let us know
It certainly can have a cleansing affect after a long winter for those who eat heavy all winter long; just like a LOT of herbal plants that pop up early in the season (like dandelion and fiddleheads).
That's breast cancer and interstitial cystitis waiting to happen with all that oxalate. You have a great channel though, not trying to be critical.
The Oxalate is in the leaves that's why their not edible. Stalks should be cut off at least 1" below the leaves just to be safe.
When you soak in or add lemon it breaks down the oxylates. I soak lentils and beans overnight in lemon juice and water. Totally changes it and removes oxalates, then you can actually digest it. Makes huge difference.
@@teresastanton1140 do you rinse them afterwards?
I cringed watching you chop. Knife skills are a must. Please practice curling your fingers on the hand holding food. I'd hate to see a cut on those fingers. Thanks for sharing the recipe. I have rhubarb ready now and am anxious to try this.