The BEST Shaking Beef Recipe! (Bo Luc Lac)
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- Опубліковано 25 сер 2024
- Hello Hi! My name is Alissa and I'm the creator behind Gaming Foodie on Instagram, Tiktok and now UA-cam.
Bo luc lac which translates to shaking beef is a recipe everyone has tries if they are new to Vietnamese cuisine. It's very easy to make and the ingredients are very accessible. Bo luc lac is pretty much steak and onions with an Asian infused flavor.
You can find this dish at many Vietnamese dishes but you will rarely ever see me ordering this at a restaurant because 1) it's expensive at restaurants and 2) it's SO easy to make that you can make it your self. My recipe is THE BEST recipe out there, I haven't met a single person who did not like my recipe.
When making this dish, I recommend using a fairly good cut of beef like ribeye or filet mignon. I'd stay clear of cuts that aren't marbled. Cut your beef into 1 inch cubes and marinate over night for best results!
For this version, I serve it with noodles but you can also serve it with rice. This it the recipe if you want to serve it with rice: www.instagram....
FULL RECIPE VIDEO FOR SHAKING BEEF WITH NOODLES
www.instagram....
#shorts
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![[ENG CAP] BÒ LÚC LẮC - Bí quyết Nhà Hàng -Vietnamese Shaking Beef Restaurant Style Recipe](http://i.ytimg.com/vi/c_J_4gR5dhE/mqdefault.jpg)
![[ENG CAP] BÒ LÚC LẮC - Bí quyết Nhà Hàng -Vietnamese Shaking Beef Restaurant Style Recipe](/img/tr.png)
came here from instagram definitely trying this for my vietnamese husband !
Yay! Weren’t we just talk via DM? Haha
Hi there! I was wondering what kind of noodle did u use? Like any kind of egg noodle (flat)? TIA ☺️
@@alissanguyen_hi
Beef gets cooked in few minutes?
I had this for dinner tonight and OMG! I added some sesame oil with the noodles & mixed the beef & veggies into the noodles for a more enhanced flavor! It was amazing! Thank you!
Proud to say that this recipe is phenomenal!! We doubled the recipe and it was so good!!
What does the goochugara (sorry I KNOW i butchered that💯) but yeah the Korean paste stuff, what does it taste like? Is it spicy? Sweet? Salty? Savory? Does it taste similar to any American condiment? I want to make this but I don't do spice 🤤
@@katiejenkins4532 gochujang is slightly sweet, salty and quite spicy
@@katiejenkins4532😮😮y 😊😊
Cookbook!! We need cookbooks!
100%
I’ve made this twice now. It’s SO good.
I've recently tried the Vietnamese style and it's very good.
Cambodians serve Loc lac as a salad. Give it a try :)
this looks so freaking good ngl
Literally this is my go-to dish everytime we tried out a restaurant in Vietnam and i was suck a picky kid.
Thank you! I listened to this over and over until I was done cooking it!❤
bo dis luc lac some fire cooking fr fr
I made this for lunch except I used chicken thighs I did add in some sesame oil it was delicious, thank you for sharing. I'll make it with beef next time 😂. But this one is a keeper for sure.
- This looks absolutely A.MA.ZING
😂
Literally just made, LOVE IT
Damn, girl!!!! My kids love your recipes!!!
Hello chi! I make the Bo luc lac like you but daaaang I never thought to do with the noodles!!! Look so good! .. thanks for awesome content :)
This looks incredible!
I just did it for dinner and it was delicious
This looks amazing my why is this just coming up now?! Lol I swear I went through all your videos and didn’t see this!
Thanks for giving this
Saw you at the Italian restaurant ! ❤❤❤
Made that tonight and it was the bomb!!
Look very delicious 🤤 😋
Looks delicious thank you for sharing 👍👍
Delicious
Definitely trying this
So good 😊
Thank you for info
Plz share the full video of this recipe
Cảm ơn em Gái, làm ngon hết xẩy ❤❤❤❤
Delicious lunch
WOW 😍😍❤❤❤❤❤❤
This had to be one of her first vids. ❤
thank for the video, I might just smoke the bo luc lac soon.
nice nice ❤❤❤
Yum
Thank god for men and their recipes
Damm that looks delicious ❤
Very nice
Nice Cook ❤❤
Thx ❤ 😊 for sharing😅
Yummy yummy ❤❤❤❤
prego lady sounds diff in this vid. TY 4 tutorial G!
I took that screenshot as soon as I saw this
The glove while frying is a game changer 😭
Would like to so this with aome ramen and peppers woth an eggs on top
What is the marinade?
I came here from your tiktok....more.....I need MORE....
😋
Is there a specific type of beef?
Can i eat this with rice instead of noodles?
Wooooooow
What cut of beef should I choose for this? My problem is that my beef always comes out so tough
Recipe please
What kind of beef was that? Looks sooo amazing!!
Rib eye
The QUALITY!! What camera is this??
What noodles did you used ?
She said egg noodle
Do I NEED oyster sauce & Fish sauce? I heard each can be used as a substitute for one another.
Woah 😦
"mi xao bo luc lac" I think I heard that name somewhere but I never tried it😂
🤤
Is there a full receipt somewhere ? I would love to cook this .
Cooking with Kiona has full recipe on her page
Cant click on your Insta links
🤤🤤🤤🤤🤤
What can I use to substitute fish sauce ?
Is a bulb of garlic a whole garlic or do meen one clove?
What is the liquid you put in there because as you was cooking it the video got very blurry and I couldn't see the ingredients
How can a beef cook so fast
What kind of noodles are these
where can i find the recipe?
Hello please add subtitles in Brazilian Portuguese. thanks.
Butter?? I've never added that
What kind of pasta did you use?
Isnt the beef gonna super hard and chewy at this stage? Shouldnt the beef be braised first?
exactly!
Oh well you tell me this song for 1 o'clock.
C.
Can i ask what camera did u use???
Where is the recipe
Could you add metric measurements as well for your viewers in Europe please!
Why don't you just put those measurements in Google and find out what it is? I have to do the same when people say celsius to find out what the temp is I Fahrenheit.
Bo Luc Lac vs bun bo xao
Cool, I'll order this next time I go to a Vietnamese restaurant.
can make longer that 30s vid this is UA-cam. you could just post these on tiktok if not
Theyre called UA-cam shorts... it’s a new feature UA-cam is rolling out.
Are u Vietnamese
???
Yes, she is. Her husband is Korean-American.
It would be great if you translated your recipes into Russian under the video
Butter! You are disowned.
I am from and i am from a hindu family and in our hinduism we can't eat beef 🙂
I don’t like the way you made the video, but if this the new you I guess I accept it 🙄😆
🤮🤮🤮🤮
Yummy
Yummy yummy ❤❤❤❤
Recipe please