The chef taught me this recipe at a restaurant!
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- Опубліковано 5 жов 2024
- Boneless chicken thighs - 6 pcs.
Mustard (medium) - 150 gr.
Apple cider vinegar (5%) - 100 ml.
Soy sauce (dark) - 2 tbsp.
Honey-150 ml.
Dry garlic-2 tsp.
Black pepper.
Salt.
