DO YOU HAVE SEMOLINA AND WATER? Don't buy it anymore you can make it at home/semolina bread

DO YOU HAVE SEMOLINA AND WATER? Don't buy it anymore you can make it at home/semolina bread
ingredients ⬇️⬇️
1 kg of re-milled semolina
25 g of fresh yeast
A spoon of sugar
Warm water
Knead while adding
approximately 650_750 ml of warm water
salt
Three tablespoons of oil
Knead until you obtain a soft and smooth dough without adding water
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Grease with oil, cover and leave to rise
Divide into 12-13 balls
Grease your hands with oil
Cover and leave for 5_10 minutes so they will be easy to roll out
Semolina
With a knife make cuts without reaching the bottom
Cover and let rise
Put water in a spray bottle and spray them
Very soft
Very good
Find out how to prepare delicious homemade bread with re-milled semolina. In this step-by-step tutorial, you'll learn how to knead, rise, and bake the perfect bread. This simple and tasty recipe will show you how to get a golden crust and a fluffy interior. Homemade bread, traditional cuisine, bread recipes, home cooking, homemade cooking, semolina bread, Italian cuisine.
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20. #AssaggioDelPane Re-milled semolina bread

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