I just baked the marble cake by following exactly like your recipe. And, I love it. Its super moist, soft and its just the way I always wanted. Thanks for the recipe. :) I'm gonna try your other recipes too. Btw, I bake it with 350F for 55 mins. One more thing, Thanks for being so fun and jolly :)
I made the cake today for the first time and it came out delicious. Next time I'll take it out of the oven about 3 minutes before I think it's ready as because of the large amount of eggs it continues to bake because of its heat. One thing that needs to be added to the recipe is that melting time for white chocolate is much shorter (by about a minute) than melting time for dark chocolate in the microwave. (know because I burnt the first batch of white chocolate using the same time I used for the dark chocolate). Thanks for this recipe!!
Just found this video as I’m searching for marble cake recipes.. you’re is the one I’m going with!! Nice tutorial and I love your personality 👌🏽 not scripted, all realness
girl you're the best! watched around 20 videos but your video was the simplest and it was my first time baking..i did yesterday and turned out amazing just with following your receipy. xoxo..god bless.and keep going on good work.
I tried this recipe and it was perfect. Super moist and a good chocolate flavor. However, I omittied the white chocolate and it was still delicious. Thank you :)
Made this yesterday and just loved it! So easy to make and yes...super moist!!! Looking forward to more of your recipes (I've subscribed!) Thank you!!!
Made this yesterday and just Loved it! So easy to make and yes...super moist!!! Looking forward to more of your repices (l've subscrilbed!) Thank you💜!
if you look at the "about" section underneath the video there is a link to the written recipe and a list of all the ingredients: INGREDIENTS: 5 large eggs 1/2 cup and 2 tablespoons (125 grams) granulated sugar 1 teaspoon vanilla extract Pinch of salt 1 teaspoon baking powder 1 stick (8 tablespoons / 113 grams) butter 1 cup (128 grams) all-purpose white flour 4.4 oz (125 grams) dark chocolate 4.4 oz (125 grams) white chocolate
Oh my gosh... that looks incrediable, the mixture was perfection, and the end result was flawlessly great. I cannot wait to make this. Thank you so much, great vid!
Thanks for this amazing receipe Alia. I usually buy cakes to sell in my cafè but I decided to try this one. Customers loved it and I will definitely be making it again. Thanks again and lots of love from London xx
O did this cake with a friend when I was a child and was so amazed with the result! It's still one of my favorite cakes! Thanks for adding that you can substitute with berries! I'll try with blueberries!
just made this! and its deliciouso! i was worried at first because the batter was a bit watery and we ran out of white chocolate, but it turned out great! thank you for this recipe!
I baked this cake and Oh my goodness... it's delicious! Make sure you follow all the steps and it'll be perfect! Thanks for sharing this brilliant recipe ❤
thank you for your sweet message! so glad you are enjoying the recipes! you can check my other videos, I have many healthy recipes like tagines, grilled meat, steamed chicken, etc. hope you enjoy them as well!
I spent all of my energy and love into baking this cake today and then just after 15 mins of baking the power went out :'( and returned after an hour later. I am so upset I want to cry. :'(
Oh...I like the way you mix the ingredients, so different from what I'm used to. I gotta try your way and especially the trick with the white chocolate. Brilliant!!! It's a sneaky way to have a marble chocolate/chocolate cake!!
I made this cake before, everyone loved it. Today I tried with only white chocolate, substitute butter with oil and made it in microwave in two batch 3 minutes each time. My God it is sooooooo delicious and moist. Thank you Alia
5 large eggs 1/2 cup and 2 tablespoons (125 grams) granulated sugar 1 teaspoon vanilla extract Pinch of salt 1 teaspoon baking powder 1 stick (8 tablespoons / 113 grams) butter 1 cup (128 grams) all-purpose white flour 4.4 oz (125 grams) dark chocolate 4.4 oz (125 grams) white chocolate
Thank you for this great recipe my Sister🙏🏻 I was too quick I forgot because of stress to put the white batter on top... It's my first one ever. So my next marble cake will be better. I have now the chocolate batter on top. Have a nice sunday🌻 (it's now it the oven so I hope that my neighbours will like it☺)
Hi Alia , thanks for your recipe! I made this cake for my mom as her celebration of her health medical check up , bec she is healthly and good! :D The cake I made is super delicious !! Yummy!! 👍
a WARNING/TIP for this cake: you will probably want to double sift your flour since the airey egg mixture does not dissolve flour well. You may end up overbeating the batter if you try to remove the flour lumps!
Oh my gosh! You are so right! I made this today, spent 30 mins creaming the eggs and sugar then I double sift the flour but I still got lumps. And because I'm a quarantine baker, I decided to sift the mixture again. The cake was flat. 😣
Hi Sanya - just to confirm, it came out nice? so it worked? the eggs are fine, it should triple in volume. it may be the quality of the flour. flour changes from one type to another, some flour types have more absorption power than others, so it may be that you needed to add more flour.
Looks so good i would eat a slice of it now yummy, I have made marble cake before adding orange zest which is also delicious, but your idea of adding white chocolate its amazing and I'm gonna make it for Christmas...Won't last a day hehe Thank you for sharing :)
MachAllah I loved your video and the fact that you cook the way French and North African do! C'est tellement difficile de trouver une vidéo avec les instructions americaines pour des recettes de chez nous! Je sui fan! Hâte d'explorer le rester de la chaîne! Merci Alia!
Looks so yummie thanks for sharing I will try it for sure. I have 1 question to ask you though to bake a 9inches cake are the amount of these ingredients fine or should I increase them?Thanks a lot and well done.Sharon
Hi Alia , you look amazing in this video and without any hesitation I will try it right now , people who are saying it isn’t soft or moist are totally out of subject , the crunchy outside gives this marble an extra taste experience which personally I like that’s why I am on my way to test it and will give you my feedback soon. By the way I like your beautiful English accent and also Moroccan as I cook from time to time Moroccan recipe using a Tagine and Moroccan spices 😅👌👍
Omggg i just tried your recipe and it was delishhhhhh!!! I used dark chocolate but didnt use white cause i didnt have some, but it still was amazinggg, the cake was super moist and my whole cake was devoured by family in just half an hour😂😂 totally subscribing to your channel!!!
Omgggg I followed this recipe and god this cake was so so moist! I think better than store. Its so easy and quick and fancy too! Thanks alot for this recipe! Please make a video for a soft fluffy moist coffee cake. Thanks alot
thank you so much alia why because your cooking and recipes are so easy to make recently i made marble cake and i got so many compliments in my home ...
hi, yesterday i made this cake following exact your recipe..... and its very delicious and great texture of cake... My husband loved this cake.....Thanks and keep upload ur new cake recipes...
Hey .. I made this cake yesterday n it turned to be awesome .. didn't put white chocolate (wasn't having it ) still it taste great n super moist .. loved it n ma family loved it too.. must to keep recipe. . Thnxx
Hi Alia,Its so nice to see and learn about your way of making marble cake.First time using white chocolate mix with dark chocolate. Sure and very sure it gonna taste excellent and awesome. Thanks you for sharing.
Hi Sanya - in general baking is very precise. so make sure that all your ingredients are very well measured. I think what went wrong in your experiment is the eggs. did you beat the eggs well? you have to beat them long enough until they become very very thick (as I showed in the video) otherwise, the batter would be liquidy.
Hey Alia. I tried this recipe, unfortunately the center of my cake remained too liquidy. I kept it refrigerated overnight, and then it became fine. But, I must say the cake tasted soooooo awesome. Thank you so much. Next time, I will refrigerate it before cutting.
Fist thank you so much for this recipe. I have never baked in my life and decided on this recipe for my first cake. I actually beat the eggs by hand and they did get white and I saw the ribbon (this took a lot of patience and consistency). Anyway my cake turned out great apart from the fact that it got a bit burnt on top. Anyway thanks a lot.
Alia thank you very much for your receipes and that you give us all the ingredientes which is a great idea because we do not have to look forc them besides all re very yummy!!!
I'm trying to make w white chocolate , dark chocolate w Nutella . Still cannot decide whether to add walnuts inside the cake xD I'm so so excited! Can't wait to tel u how the result is!
Just made this but twitched abit, as i have some hogging milk chocolate couvertures.. the batter and overall was so yummy! D chocolate mixed batter was more moist than the plain batter but still fluffy n yummy! Thanks for d simple recipe! ♥️
This cake turned out so weeell today!! Was so excited to try this recipe and it works really well. Super moist and fluffy, really loveley :) thank u soo much :3
I just baked the marble cake by following exactly like your recipe. And, I love it. Its super moist, soft and its just the way I always wanted. Thanks for the recipe. :) I'm gonna try your other recipes too. Btw, I bake it with 350F for 55 mins.
One more thing, Thanks for being so fun and jolly :)
Melody doll i
I just tried it out. I baked it for about 25' and it's just amazing, super moist and delicious. Thanks for the recipe!
I made the cake today for the first time and it came out delicious. Next time I'll take it out of the oven about 3 minutes before I think it's ready as because of the large amount of eggs it continues to bake because of its heat.
One thing that needs to be added to the recipe is that melting time for white chocolate is much shorter (by about a minute) than melting time for dark chocolate in the microwave. (know because I burnt the first batch of white chocolate using the same time I used for the dark chocolate).
Thanks for this recipe!!
Michele Assis I use the defrost setting. I hate scorched or burnt chocolate.
Just found this video as I’m searching for marble cake recipes.. you’re is the one I’m going with!! Nice tutorial and I love your personality 👌🏽 not scripted, all realness
I tried this cake yesterday. it was perfect!! mom said it's the best I have ever made. thank you for the recipe
girl you're the best! watched around 20 videos but your video was the simplest and it was my first time baking..i did yesterday and turned out amazing just with following your receipy. xoxo..god bless.and keep going on good work.
I tried this recipe and it was perfect. Super moist and a good chocolate flavor. However, I omittied the white chocolate and it was still delicious. Thank you :)
Made this for my parent's marriage anniversary. It was so good!! Thank you for the recipe.
Made this yesterday and just loved it! So easy to make and yes...super moist!!! Looking forward to more of your recipes (I've subscribed!) Thank you!!!
Made this yesterday and just Loved it! So easy to make and yes...super moist!!! Looking forward to more of your repices
(l've subscrilbed!) Thank you💜!
Can you tell us of the measurements
@@sahebabegum2858 Click on show more below the video.
if you look at the "about" section underneath the video there is a link to the written recipe and a list of all the ingredients: INGREDIENTS:
5 large eggs
1/2 cup and 2 tablespoons (125 grams) granulated sugar
1 teaspoon vanilla extract
Pinch of salt
1 teaspoon baking powder
1 stick (8 tablespoons / 113 grams) butter
1 cup (128 grams) all-purpose white flour
4.4 oz (125 grams) dark chocolate
4.4 oz (125 grams) white chocolate
Oh my gosh... that looks incrediable, the mixture was perfection, and the end result was flawlessly great. I cannot wait to make this. Thank you so much, great vid!
This is the best marble cake recipe ever....I have made this so many times and each time it comes out equally amazing...❤️❤️
Thanks for this amazing receipe Alia. I usually buy cakes to sell in my cafè but I decided to try this one. Customers loved it and I will definitely be making it again. Thanks again and lots of love from London xx
How’s the business doing 7 years later?
O did this cake with a friend when I was a child and was so amazed with the result! It's still one of my favorite cakes! Thanks for adding that you can substitute with berries! I'll try with blueberries!
انا عملت الكيكه امبارح روعة واكتر من رائعة شكرًا جدا لوصفاتك الهائلة 👌🏻👌🏻
ممكن المقادير بالعربي
ممكن المقادير بالعربي
difficult to follow how do one know how much is added
just made this! and its deliciouso! i was worried at first because the batter was a bit watery and we ran out of white chocolate, but it turned out great! thank you for this recipe!
I baked this cake and Oh my goodness... it's delicious! Make sure you follow all the steps and it'll be perfect! Thanks for sharing this brilliant recipe ❤
thank you for your sweet message! so glad you are enjoying the recipes! you can check my other videos, I have many healthy recipes like tagines, grilled meat, steamed chicken, etc. hope you enjoy them as well!
Best.Marble.Cake.EVER.
Whenever I want to bake a marble cake, I use your recipe. It is just the best and works every time.
so glad you liked it!!
I spent all of my energy and love into baking this cake today and then just after 15 mins of baking the power went out :'( and returned after an hour later. I am so upset I want to cry. :'(
Oh...I like the way you mix the ingredients, so different from what I'm used to. I gotta try your way and especially the trick with the white chocolate. Brilliant!!! It's a sneaky way to have a marble chocolate/chocolate cake!!
السلام عليكم
شكرا كتير الك على هذه الوصفة
ياريت تكتبي المقادير في صندوق الوصف بالعربي👍👍👍🌷
My all time favourite marble cake recipe i’ve been following this recipe for past 7-8 yrs 👌
you can use any chocolate you want as long as it is dark chocolate between 60-70% cocoa content
I made this cake before, everyone loved it. Today I tried with only white chocolate, substitute butter with oil and made it in microwave in two batch 3 minutes each time. My God it is sooooooo delicious and moist. Thank you Alia
You're such a good instructor. Very good video and great recipe, I love it and it turns out great
+KC Nwokoye thank you so much! so glad you enjoyed the recipe :-)
yes so true she explains so well that v dont hv any doubt abt it.... 👍🙏
I Loved the way you made your eggs real fluffy and it looked like it would make the cake real moist. got to try this one, thank you for sharing.
Looks so beautiful and I know it tastes good, how can it not with those ingredients! Just found you and became a new subbie. T4S
best cake ever, it's my first time baking a successful cake, i used banana instead of the white chocolate and it turned out amazing
alaa23 yeess i did too i loved itt
@@malakmlilika9526 i love you
alaa23 i love you too
5 large eggs
1/2 cup and 2 tablespoons (125 grams) granulated sugar
1 teaspoon vanilla extract
Pinch of salt
1 teaspoon baking powder
1 stick (8 tablespoons / 113 grams) butter
1 cup (128 grams) all-purpose white flour
4.4 oz (125 grams) dark chocolate
4.4 oz (125 grams) white chocolate
raquel medrano dfg
raquel medrano milk and oil how?
raquel medrano stea m-s
facebook cooking kek
+Sal B There is baking powder. Read the recipe
Thank you for this great recipe my Sister🙏🏻 I was too quick I forgot because of stress to put the white batter on top... It's my first one ever. So my next marble cake will be better. I have now the chocolate batter on top. Have a nice sunday🌻 (it's now it the oven so I hope that my neighbours will like it☺)
all the ingredients are listed in the "about" section underneath the video.
Shukran zine
I make marbelcake all the time but never with melted choclates,I always use cocoa! Now I can't wait to use your recepie and do it your way😋
Hi Alia , thanks for your recipe! I made this cake for my mom as her celebration of her health medical check up , bec she is healthly and good! :D The cake I made is super delicious !! Yummy!! 👍
a WARNING/TIP for this cake: you will probably want to double sift your flour since the airey egg mixture does not dissolve flour well. You may end up overbeating the batter if you try to remove the flour lumps!
Adrian Smith thanks
Ooh thank you
I never sift flour, and my cakes turn out just fine. But you can if you want to.
@@hidereplies1425 same
Oh my gosh! You are so right! I made this today, spent 30 mins creaming the eggs and sugar then I double sift the flour but I still got lumps. And because I'm a quarantine baker, I decided to sift the mixture again. The cake was flat. 😣
Hi Sanya - just to confirm, it came out nice? so it worked? the eggs are fine, it should triple in volume. it may be the quality of the flour. flour changes from one type to another, some flour types have more absorption power than others, so it may be that you needed to add more flour.
I rinse my pans with water before I put parchment paper it does the same and the paper stick to the pan
butter....not water
You can rub some butter inside of your pan. Make sure to rub the sides inside of the pan too. Good luck!
Great idea, Noora!!! Thanks!!!
Looks so good i would eat a slice of it now yummy, I have made marble cake before adding orange zest which is also delicious, but your idea of adding white chocolate its amazing and I'm gonna make it for Christmas...Won't last a day hehe Thank you for sharing :)
i tried this and it was delicious! By the way can i use cocoa powder in lieu of dark chocolate?
Bernadette Ann Bucayu i’ve tried with cocoa powder & it was so good!
@@xenamellisa did you use the same amount of cocoa powder as stated, instead of chocolate?
MachAllah I loved your video and the fact that you cook the way French and North African do! C'est tellement difficile de trouver une vidéo avec les instructions americaines pour des recettes de chez nous! Je sui fan! Hâte d'explorer le rester de la chaîne! Merci Alia!
I love how do You Speak You have Nice voies .
Tried it, turned out fantastic!!! Everyone loved it at home. Loved it
360 F / 180 C
the link to the written recipe is in the "About" section underneath the video
I made this yesterday nothing was left so made it again today very good thanks for sharing
Looks so yummie thanks for sharing I will try it for sure. I have 1 question to ask you though to bake a 9inches cake are the amount of these ingredients fine or should I increase them?Thanks a lot and well done.Sharon
Hi Alia , you look amazing in this video and without any hesitation I will try it right now , people who are saying it isn’t soft or moist are totally out of subject , the crunchy outside gives this marble an extra taste experience which personally I like that’s why I am on my way to test it and will give you my feedback soon. By the way I like your beautiful English accent and also Moroccan as I cook from time to time Moroccan recipe using a Tagine and Moroccan spices 😅👌👍
You need to mention the amount that we need to use for the ingredients
It's in the bio if u check all the measurments
Omggg i just tried your recipe and it was delishhhhhh!!! I used dark chocolate but didnt use white cause i didnt have some, but it still was amazinggg, the cake was super moist and my whole cake was devoured by family in just half an hour😂😂 totally subscribing to your channel!!!
what is mold size ?
am i able to use milk chocolate? or which is the best brand and type of chocolate to use for this cake?
Get the baking chocolate.
My mom brought this cake for Ramadan breakfast and I tasted it
awesome recipe!!! looks so yummy!!
-lainey
Hi Alia ,I don't c d measurements of Ingredients in Ur video Pls put in video TQ
It is real good and yummy. I have made it twice and friends like it so much. Thanks.
so nice
I enjoyed this cake yesterday. the best I have made mom said I loved it! thank you
Hi, I like to know, what type of butter are you using?
salted or unsalted
You can use either, but if u want more control over how much salt u put in u can use unsalted
Just tried this by following your steps and was a success! Thank you
What kind of paper /sheet you used ?
It looks SUPER delicious!! My daughter wanted to make her a marble cake and NOW I know how! Thank you!! =)
Krista Harmon so glad you liked it Krista!
what can we use instead of butter? can we bake it in microwave oven?
no, you can not bake this one in the microwave
+cookingwithalia what will happen?
+cookingwithalia 😀😀😀
you should not be baking. nothing will happen; it won't bake. microwaves are not ovens. get hostess or entemann's. really.
Manno just use oil instead it worked for me
Omgggg I followed this recipe and god this cake was so so moist! I think better than store. Its so easy and quick and fancy too! Thanks alot for this recipe! Please make a video for a soft fluffy moist coffee cake. Thanks alot
Making eggs fluffier took more than 30 minutes.. phew!
S R Pew pew pew
lay3awnek
alaa23 b9at fiya saraha
malak mlilika machkat elina
alaa23 wayih nari mskina maghatfhm bach tblat
Hi Alia. I made this cake on Eid and it was fabulous.Jazakallah for the receipe.
تسلم ايدك جميل بس ممكن المكونات اختي رجاء
thank you so much alia why because your cooking and recipes are so easy to make recently i made marble cake and i got so many compliments in my home ...
hi, yesterday i made this cake following exact your recipe..... and its very delicious and great texture of cake... My husband loved this cake.....Thanks and keep upload ur new cake recipes...
looks yummy me and my daughter r so making it tomorrow before ramadan dinner
have u tried this recipe? how was it?
Love the chocolate idea! Very creative!
as a person who likes cakes, this recipe is absolutely for me :) i'll give it a try today... thanks..
Amazing cake, just baked it. Turned out delicious ,moist and soft. Thanku for the recipe
I knew there was a way to make this more decadent. Of course chocolate!! Merci Alia.
Just tried this recipe today and the cake was super delightful!! Thanks alot.
Hi. Thnk you for such a lovely recipe...it was the best ever moist marble cake..you were right... all were finished on the same day....😋😋
Hey .. I made this cake yesterday n it turned to be awesome .. didn't put white chocolate (wasn't having it ) still it taste great n super moist .. loved it n ma family loved it too.. must to keep recipe. .
Thnxx
Was the best marble cake I be ever made. Thank u a lot for this amazing reciepe.😋🥰
Hi Alia,Its so nice to see and learn about your way of making marble cake.First time using white chocolate mix with dark chocolate. Sure and very sure it gonna taste excellent and awesome. Thanks you for sharing.
I made this cake last week comes out really good 😊
Hi Sanya - in general baking is very precise. so make sure that all your ingredients are very well measured.
I think what went wrong in your experiment is the eggs. did you beat the eggs well? you have to beat them long enough until they become very very thick (as I showed in the video) otherwise, the batter would be liquidy.
Thanks for showing us your version.
Nice idea and it looks great !!
Fresh baked warm cake is always a treat :)
is really easy and taste good...lovely marble butter cake recipe...
This was my arm work out of the day :) trying to triple the size of the eggs was hard but worth it !!! Thank you for your recipe, subscribed now :)
Hey Alia. I tried this recipe, unfortunately the center of my cake remained too liquidy. I kept it refrigerated overnight, and then it became fine. But, I must say the cake tasted soooooo awesome. Thank you so much. Next time, I will refrigerate it before cutting.
Thank you soo much this marble cake was perfect and moist and delicious!👌🏻I am going to subscribe for sure! ❤️✨
Just made this cake. Its absolutely great..half of it already gone....yummyy...thanks Alia
Made this today .. easy yet delicious and super moist thank you for the recipe
Alia, I really appreciate all the work you put into your videos! Thank you!
It looks delicious I'm gonna try this, good job
Fist thank you so much for this recipe. I have never baked in my life and decided on this recipe for my first cake. I actually beat the eggs by hand and they did get white and I saw the ribbon (this took a lot of patience and consistency). Anyway my cake turned out great apart from the fact that it got a bit burnt on top. Anyway thanks a lot.
I am impressed that you actually beat the eggs by hand!!! wow... :-)
the ingredients and the link to the recipe is listed in the "About" section underneath the video.
I loved how she simplified it thanks Alia
my nan is egyptian and she makes it all the time!! so yummy!!
grandma's cakes are the best!
yes. totally
Cake looks real yummy! Can't wait to bake it!
Alia thank you very much for your receipes and that you give us all the ingredientes which is a great idea because we do not have to look forc them besides all re very yummy!!!
Maria Hansen so glad you like it Maria!
This is my favorite , l have made it many times , all family love this ,so dense and moist and yummy , thanks for this recipe
I'm trying to make w white chocolate , dark chocolate w Nutella . Still cannot decide whether to add walnuts inside the cake xD I'm so so excited! Can't wait to tel u how the result is!
Thank you for shairing the receipe
Just made this but twitched abit, as i have some hogging milk chocolate couvertures.. the batter and overall was so yummy! D chocolate mixed batter was more moist than the plain batter but still fluffy n yummy! Thanks for d simple recipe! ♥️
Best recipe that i ever used! Thx so much🖤
Yes, you're absolutely right, your recipe of Marble Cake is really delicious..Thalia..
I've made it already..hhhmmm..🌹..😋..🥧
I just made it and it tasted delicious, my family love it! Thank you for the recipe!
This cake turned out so weeell today!! Was so excited to try this recipe and it works really well. Super moist and fluffy, really loveley :)
thank u soo much :3
Love it
Yumm, I always make marble cake and top it with chocolate fudge frosting!!! :)