I’m no expert but I love cooking Asian food with my wok. All these years, I’ve never seen the left and right shaking of the wok technique used by this chef. Amazing!
I m malaysia indian...My breakfast everyday is wantan mee or kuewteow goreng.My dinner food is nasi goreng cina or kungfu chow .For me the best food in the world is chinese food. Sometimes me and my family enjoying the steam fish,chicken chili,tofu and fried egg for dinner..😋😋
All Chinese cooks know how to do it. This is called "dipping the pot", which is the basic skill of Chinese cooking. You haven't seen the "knife skills" of Chinese chefs, it's awesome.
Do you know why Chinese fried rice was different coz in China every province has different sauces use in fried rice. Stir frying was the technique in cooking invented by ancient Chinese royal chefs. Blackbean sauce, oyster sauce, soysauce, etc .. they mostly used that and added some five spice Chinese herbs with vegetables like kangkong or water chestnuts. Chinese people always see to it that their foods have a vegetable with eat .
not really? fried rice is mainly cooked by adding leftovers to old rice (hence why its "fried" not steamed). china is very diverse and each region will have different foods available to them whichs more of an organic reasoning to their style. i dont doubt that higher standing ppl also eat it but its origin shouldnt be credited to them.
There were like 5 years when I never cooked and been eating these street foods mostly. Basically everyone does that, I can do it with a home kitchen wok easily. But these woks are super heavy. You basically can't lift and toss, they have to be on the stove, which is actually with some depth to make it possible. Even then, I had a chance to learn this in a commercial kitchen. 2 minutes in, I cannot feel my arms. Hard to imagine to work straight 2-3 hours during meal time. They don't even look stronger than me XD
@@carmafia5606 Zu ette es ae er s es era Rest er suedtaeeeeter Arzt se er rueere er s setzt e z eer war era rät Werra er es Tee es eseerRewe ist Räder retsaessettsestsstseseteeutsusstrresssretszs Tee arserset erZeit da sind rauz es extra das sta mit sesettzaetrseesertsereu Teer rtr er srra das es Tee euttu set See eund Wetter ereeztra wäre rutttetet esetrr auezrseruetruseteesetee es erste er tRäte er wäre der erste aeeteetezerueetreéßtweeuuée u Wetter richtig trrewtseseeseeteteutretsteèetß euéèesetes es st rüber es treuesrusrteseru Tee Date Tee Terre Wetter es eréśteteesretttesesetetr jaTee eetea etestet es ser er eeettretueresteueet eeérseeteése er taeteétésteettesuteestrteésteertee Tee er stetreeee er ee aus rteraewwteteetttestetseesestteßt wäre er es értetetettet er es eretéseteeeseeeteeésTraining eetettrette er steht e eteteett stretreeetee erté er wäre eteezt er seteteet er er eeraetrétttreereseeteést er eeetseséswtreeraber e es erreéstetrersretetteresterrsteseerstteeure w eer Tee erster s rettet s erst resrera etstrstretrteetrsetwssrereserst Tee so ersetzen tassreses Test àstaéssetsetssrrseereesettersrtseseestesrsesesrersesrssrseseesrrtr
Amazing way of tossing the rice and noodles this man is a perfect Chinese chef who can work in star hotels not a single grain of rice or noodles fell from the woak while tossing 👨🍳
Whisper it to you. In China, only three-year-olds use forks. Knives and forks can be traced back to the ancient times of China. Ancient knives and forks were found in archaeology. It's made from animal bones. Tell me the hard truth. The knife and fork were abandoned by the Chinese. Thousands of years ago
these road side food stalls are a godsend after leaving the club around 3am and sippin a couple beers on the drunk walk back home hahaha. american living in china btw
I’m no expert but I love cooking Asian food with my wok. All these years, I’ve never seen the left and right shaking of the wok technique used by this chef. Amazing!
It’s his signature flip!
Better watch yourself. Cooking Asian food if you’re not Asian is Cultural appropriation. Educate yourself. Just kidding.
He might be cooking in the street for years
@@chileanc3276 go educate yourself between culture appropriation and culture appreciation. You don’t have to be Asian to eat or cook Asian food.
@@silverpopsicle1958 yah. I’m aware. My comment was sarcastic.
I love his wok toss style! First time I’ve seen someone toss it left and right so smoothly.
imagine your parents didnt flee asia, you probbaly would have gotten better skills selling street food
lifetime practicing you can do it too
@@zzh315 winnie the pooh lover
@@zzh315 imagine you didn't disappoint your parents
I m malaysia indian...My breakfast everyday is wantan mee or kuewteow goreng.My dinner food is nasi goreng cina or kungfu chow .For me the best food in the world is chinese food. Sometimes me and my family enjoying the steam fish,chicken chili,tofu and fried egg for dinner..😋😋
That slow motion toss is epic!
Now I really wanna try these mouth watering delicacies. Chinese cuisines are world renowned especially hotpots.
I hate hotpot lmao their street food is amazing, but i hate hotpot with a passion
@@alexworm1707 hotpots are known for their spiciness. Spice lovers prefer it.
@@Mjtwmg i just don't like soups in general, hate boiled meats.
Yeah I agree grilled meat is more tasty than boiled one. But boiled meat is best suited with ramen.
@@Mjtwmg i agree with lamen!
I like how I was amazed by that left and right wok toss and all of the sudden it slow moed perfecting timing and editing
Most Chinese chefs who have studied cooking must be able to shake the pan, otherwise they are not competent chefs 👩🏻🍳
Masterful chef with amazing skill in handling the wok.
I could watch him use that wok for hours. Great skill. I wish I could have a plate of that food!
me too🤤
i am chinese，i tell you that food is not delicious, it is too dry。
The gentleman making the flat wraps has such elegant hands ☺️ Such care & patience in making the food.
The chef move the wok to his left and right is really amazing. Never saw that before. Skilful chef!
All Chinese cooks know how to do it. This is called "dipping the pot", which is the basic skill of Chinese cooking. You haven't seen the "knife skills" of Chinese chefs, it's awesome.
I am definitely heading out to grab some Chinese stir fried noodles for lunch tomorrow. Great video.
😂
凄い。早送りで見ているみたいだなあ。味はわからないけど鮮やかというか見事というか素晴らしいですね。
I just love chinese wok cooking
Do you know why Chinese fried rice was different coz in China every province has different sauces use in fried rice. Stir frying was the technique in cooking invented by ancient Chinese royal chefs. Blackbean sauce, oyster sauce, soysauce, etc .. they mostly used that and added some five spice Chinese herbs with vegetables like kangkong or water chestnuts. Chinese people always see to it that their foods have a vegetable with eat .
Very informative, thank you.
@@nathangandara743 😂
not really? fried rice is mainly cooked by adding leftovers to old rice (hence why its "fried" not steamed). china is very diverse and each region will have different foods available to them whichs more of an organic reasoning to their style. i dont doubt that higher standing ppl also eat it but its origin shouldnt be credited to them.
also im chinese if it isnt clear by my name 🤷 静怡
@@ukchub6633it's there a funny comment here ? What was that
中華鍋はスゴい火力ですね
火の通ったばかりの料理は美味いに決まってる😋
看板の漢字の力強さに驚きました
さすが発祥の地
Wok toss is on another level!
Love watching these amazing cooks cook. Makes me drool
that wok stuff looks just amazing
Never seen wok dance like this. Beautiful
CHEF THANK YOU FOR YUMMY FOOD RECIPES AND WOK SKILLS. YOU ARE BRILLIANT. HATS OFF TO YOU CHEF.
The way he is playing tossing those ingredients is mesmerising.
There were like 5 years when I never cooked and been eating these street foods mostly. Basically everyone does that, I can do it with a home kitchen wok easily. But these woks are super heavy. You basically can't lift and toss, they have to be on the stove, which is actually with some depth to make it possible. Even then, I had a chance to learn this in a commercial kitchen. 2 minutes in, I cannot feel my arms. Hard to imagine to work straight 2-3 hours during meal time. They don't even look stronger than me XD
This is heaven for uncle roger
All of the food looks so delicious and yet so simple in their creation! I want to eat all of it!!!
Chinese really know how to cook most delicious food
Now I need to fry my instant noodles with eggs and some calabresa. So easy and looks so tasty. 😋
yeah it's yummy 😋
wow his wok hay skill is on another level. most people just toss up and down. but he swirl , toss up and down right to left. perfect!
Now that’s a master at his craft 👍👍👍
Wow, My friend, It's a delightful video just to watch. It looks really delicious. Thank you for delivering my happiness.
Have a nice day.
This guy is very good fry up with his work he is doing well thank you for sharing your beautiful love for foods thanks
WOW! 看了流口水！enjoy !👍👍
Proper wok work👌😎
Love the side flick wok action...
Buenísimo acá en Perú lo preparamos casi igual
You gotta love cooking with afterburner rather than regular gas stove
China Chili Is The Best Channel
This is a reason why iam interest to visit china one day
After omicron
and to disappear
Me too
Fantastic video look delicious fried noodles and rice fried
Gostei da agilidade parabéns vc merece o ouro pela culinária 👍🏽
The fried noodles look so delicious. Good chef👍👏😎
yeah it's amazing
I'm from indonesia 🇮🇩 i love street foot chinese 👍 verry is dellicious
Serious wok skills.
I love Chinese noodles and fried rice😋
Amazing. That stove was more like a jet engine than a cooking stove. 🙏🙏🙏🙏
Chinese food should be cook on high flame only if you use low flame for Chinese food all food will not have that crisp and taste
@@carmafia5606 Zu ette es ae er s es era Rest er suedtaeeeeter Arzt se er rueere er s setzt e z eer war era rät Werra er es Tee es eseerRewe ist Räder retsaessettsestsstseseteeutsusstrresssretszs Tee arserset erZeit da sind rauz es extra das sta mit sesettzaetrseesertsereu Teer rtr er srra das es Tee euttu set See eund Wetter ereeztra wäre rutttetet esetrr auezrseruetruseteesetee es erste er tRäte er wäre der erste aeeteetezerueetreéßtweeuuée u Wetter richtig trrewtseseeseeteteutretsteèetß euéèesetes es st rüber es treuesrusrteseru Tee Date Tee Terre Wetter es eréśteteesretttesesetetr jaTee eetea etestet es ser er eeettretueresteueet eeérseeteése er taeteétésteettesuteestrteésteertee Tee er stetreeee er ee aus rteraewwteteetttestetseesestteßt wäre er es értetetettet er es eretéseteeeseeeteeésTraining eetettrette er steht e eteteett stretreeetee erté er wäre eteezt er seteteet er er eeraetrétttreereseeteést er eeetseséswtreeraber e es erreéstetrersretetteresterrsteseerstteeure w eer Tee erster s rettet s erst resrera etstrstretrteetrsetwssrereserst Tee so ersetzen tassreses Test àstaéssetsetssrrseereesettersrtseseestesrsesesrersesrssrseseesrrtr
@@carmafia5606 ta ist das r zu ersaśsseeteeerseeeràrse
Es sa
@@carmafia5606 r
Salute to tis masterpiece by master chef
that's perfection with his cooking tools;) great
If I was over there I'd be in my own heaven love that food 😊
Me encanta la comida china , en Costarica amamos Toto tipo de platillos chinos .
Hay restaurantes por todo el país
I need a gas stove with that amount of fire power
Amazing way of tossing the rice and noodles this man is a perfect Chinese chef who can work in star hotels not a single grain of rice or noodles fell from the woak while tossing 👨🍳
Yo flipo con esta gente🔥eso es arte💪
You.
Mmmbgxsshjlli
🤤🤤🤤🤤🤤 Excellent Wok Skills 🍳 👍🏼
This looks so delicious very nice
I LOVE THIS ALL AND I COOK ALL MYSELF AS WELL YAYAYA
Side & front tossing, truly master
Missing this street foods in China
Love to visit China someday
Noodles with peanut sauce was my favorite
First time I saw a side toss of wok! Damn 👍
Ty for the content. Great work!
Este Chino es un crack, que tecnica para saltear y manejar el fuego 👌
Kemampuan masak yg luar biasa
He uses massive chopsticks better than I use a fork!
Me too but alas I only have one hand
@@tasosdiaforetico7377 does anyone need TWO hands to use chopsticks?
@@alexblaze8878 you can get tongs shaped like chopsticks. They better than forks. Even spaghetti tongs and spoon works well
Whisper it to you. In China, only three-year-olds use forks. Knives and forks can be traced back to the ancient times of China. Ancient knives and forks were found in archaeology. It's made from animal bones. Tell me the hard truth. The knife and fork were abandoned by the Chinese. Thousands of years ago
0:56 Noodles having the best of its time😮😮😮❤❤
Iy Kalau Di Indonesia,Nasi Goreng Dicampur Ama Mi Goreng Namax Nasi Goreng Mawut Ok Uh Yummy From Indonesia😋🇮🇩👍
Uncle roger would be proud!😂
these road side food stalls are a godsend after leaving the club around 3am and sippin a couple beers on the drunk walk back home hahaha. american living in china btw
I LOVE NOODLES MIXED WITH MEAT and VEGGIES.
The Wok Wizard whipping up a storm!⚡
the left and right shaking of the wok technique......RESSSPECT
I Love Chinese Food ❤❤❤❤❤❤❤❤❤❤
la comida callejera siempre nos hace felices 😋
I am waiting for my wok to heat up and this guy already finished a fried rice.
he does have a jet engine burner to heat up his wok
I miss being able to travel there and take in the experience.
This looks delicious😘😋
Thank you for this vidéo ammazing like in Tunisia
Love the side flip! No Jamie Oliver. 😂
ahora que veo este video , me doy cuenta q la comida china influyo mucho a la comida peruana, el salteado de wok da un sabor impresiónate.
A 3 day 2 night holiday is definitely not enough to try everything
Looks nice. they made noodles like golden noodles
Rice waves from teh front, back, right, and left
日本🇯🇵からです👋。美味しそうですね😋是非頂きたいです💓たくさん食べたいです💪その時は、宜しくお願いします👍
long time i have never see left , right flip the wok .... this is master skill ...高手 。。。我会前后颠锅，左右颠锅难度高 。。。
Mmmm my fave... i love it
jumping rice chicken...amazing good
Wonderfully make the wok dancing ❤
That's a man who knows his craft
Cooky Chinesee food is the best👍
Wow what a neat pan trick verry skilled this guy nice job
that sideways toss 🙌🙌
From Bangladesh 🇧🇩♥️✌️
Thanks for sharing. 謝謝分享，南無阿彌陀佛。
The worst time to watch such videos is when you hv just convinced yourself to skip dinner tonight to stay fit 😆
Technique to play combination of wok is so attractive hope I want be that type one day
Some of the best fried noodles I have ever seen
Please give me one fried noodle with all the topping!
always a pleasure
Sungguh masakkan yang sangat lezat dan nikmat, sukses selalu teman 👍👍
Uncle Roger will like this guy's fried rice
Who?
looks really good
this looks delicious
OMG. This video makes me super hungry.
感覺是第一個快炒比較好吃