Clean & Crisp, traditional Woodturned little dish. Woodturning footage like you haven’t seen before!
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- Опубліковано 28 сер 2024
- In this video, I use a variety of traditional wood turning tools. Although I don't use a scraper, it is a valuable tool for any woodturner's tool chest, and I highly encourage any woodturner to give this project a go.
I hope you enjoy the video.
Cheers, Kezza.
🍿 WATCH NEXT:
Stuff I use all the time.
• How to Dry Green Wood:...
📝 MY FAVOURITE TOOLS & GEAR
Woodturning Double-Ended Bowl Calipers. The same ones I use in my videos.
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Honeywell face shield bionic with clear AF/HC visor.
The face shield I wear
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Honeywell replacement visor bionic clear.
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WHO AM I? 👨
Have we not crossed paths previously? Greetings! 🌲 I'm Kerry, a Woodturner Veteran, and Registered Nurse. I'm here to share everything I'm learning to assist you on your woodturning journey.
MY OTHER SOCIALS:
📸 Instagram -
/ kerry_corney
🌍 Website - www.kerrycorne...
☕️ Support the channel? You can support the channel - www.buymeacoff...
PS: Some of the links in this description are affiliate links that I get a kickback from. Thank you.
DISCLAIMER :
My videos are for entertainment and documentation purposes only.
My methods may not be the safest, so please be responsible for your safety and follow the manufacturer's guidelines and all safety instructions.
Things I Like To Turn:
Bowls with Live Edges, Natural Rim Bowls, platters, traditionally turned products, Organic Vases, burls, exotic and natural timbers, Natural Voids in Wood, Vases, burial urns, roman ogee bowls, wide rim bowls and platters, rolled rim bowls and platters.
What I use:
Bowl Gouges, Spindle Gouge, Skew Chisel, Parting Tool, Wood Worm Screw, Vicamarc Chuck, Power Sanding Disks, Hermes sandpaper, Danish oil, shellac, Osmo oil.
Thank you,
Kerry C.
![Lp. Сердце Вселенной #1 НАЧАЛО ПУТЕШЕСТВИЯ [Новый сезон] • Майнкрафт](http://i.ytimg.com/vi/380Q7gLWGvk/mqdefault.jpg)
Love seeing those angel hair cuts on the finish cuts. Excellent job big guy. Hope the bowl project going good or getting close to complete
Thanks so much for the comment, Rod.
Yeah, I completed the first 100 last week and a bit ago, among my other gigs. I’m trying to pace myself and not burn out. I have until November to get them done, but I want to try and smash them out while maintaining really good quality.
Hope you have been well, mate.
Cheers,
Kez
Very nice bowl, or whatever you want to call it. LOL. Stay safe and healthy.
Thanks for the comment, Bobby. For sure, dish/platter ahaha. I'm glad you liked it, mate. Hope you're well.
Cheers,
Kez
Nice little piece from a less than ideal bit of wood
It turned out really nicely. I was a little worried when I was filming it. Didn't think it would hold up. Cheers, mate.
Beautiful. I love camphor. I find it a dream to turn. The colors it has are to die for. And that smell, I love it even though it can burn my eyes a bit. Lovely little dish.
Thanks so much, Doug. I absolutely love the smell. It does get a little overpowering sometimes, for sure👌
Thanks for leaving a comment, mate. 🤝
Cheers.
Kez
Great video as ever Kerry. The information both verbal and notes on the screen are terrific. Top marks, keep up the good work.
Wow, thanks so much. I never got top marks at school and university. So this is a real boost. Cheers, mate. 😎
When I forget to say something, I'll usually write it on the screen. So I'm glad it helped, mate.
Cheers, 🤝
Kezza
Your reasons to join the team are awesome! I learn as much from mistakes and I do from perfection! Thanks for another great explanation video and a wonderful little dish!
Thanks so much, Tony. I want to keep my videos down to earth and let my inner Kez come out! 😎
I really appreciate it, mate.
Thanks, Big T.
Cheers
Kez
Turned out great!
Thanks, Johnny. Did you like the slippage theory? 😂
Well done brother!
Cheers, Stu. Really appreciate brother🤝
Great video and work, as always. Thanks for sharing your knowledge.
Thanks so much brother. Glad you liked it and got something from it. 😎🤝
Kez
Beautiful Kez.
Hey, David. Thanks for leaving a comment, mate. I appreciate it.
Next week’s video is a little update on what’s working and what’s not for the 700 bowl order.
Have a great weekend, mate.
Talk to you directly,
Kez
Beautiful little bowl/platter! Love the colors of the wood.
Love the videos brother. Keep them coming. I’ll be having to get shoulder surgery soon, so I’ll have plenty of downtime to watch them. Can’t wait to get back to the lathe!!
Roger that. Sorry to hear about your op. Is everything ok?
Kez
@@KerryCorney oh yeah. Just military service catching up with me and lots of baseball in my youth. Shoulders pretty much completely jacked. Get this thing fixed, rehab so I can get back to the lathe to fight my demons.
Kezzz , watched your vid from start to finish, mainly cos I was waiting for that straight edge to fall off the wall again! lol nawww I Gotta say your turning skills are Bonza mate, that little dish would be ideal for chocies, M&Ms, nuts, etc or just to look at for the simple natural beauty. You did well and and i picked up a few tips too! Keep on keeping on Cheers!
Mate, Im so sorry. I only just saw this. There were a few comments that I hadn't seen.
Thank you so much, mate.
I don't mind a few M&Ms, haha
Cheers, mate.
Hope you have been well.
Kezza
Getting better. Thanks. You are right concerning quality. That’s what defines you big guy. It’s probably not any faster than you do it but you might try Battys method on a couple just for giggles. He says it’s the fastest. I know Mahoney has switched to that 40 grind
Because they are going to 700 people and potentially those reviving are turners themselves so I have to maintain top quality. 👌 thanks, mate.
Are you saying try the 40-degree grind?
I should give it a go on one of the gouges. Cheers for the heads up, mate.
Kezza
Great videos.
You mentioned a homemade danish oil. What is it made up of. Thank you
G’day Dave, thank you so much for leaving a comment mate. In my last video. I spoke about it. I’ll link it here. ua-cam.com/video/V74c9TrmAy0/v-deo.htmlsi=RrM6Iw_mqPYuuHZ3
Nice bowl/plate/dish. I have to try that method of measuring. Just curious, how would the base be at 2/3 instead of 1/2?
Hey mate, the base was half for this platter. Bowls are 1/3rd. Does that make sense mate?