@@EntertainingWithBeth question: Is it necessary to use heavy cream in the scones? Is there any sustitution like whole milk? Thanks. Beautiful the decor of the table.
I'm thrilled that you have an amazon shopping list with your sweater...and the earrings? :) LOL Love your channel and have made several of your recipes through the years. Thank you for this beautiful menu!!
I did this entire menu from start to finish yesterday and IT WAS A HIT! The scones are to die for. And the grapefruit with the rosemary and hot chocolate was the biggest surprise with how delicious it was (and I usually hate grapefruit but I ate two). Thank you so much!!
Love everything you do Beth. I love when you do a game plan. I now implement that concept whenever I’m entertaining. Thank you for all you do. I’ll sure be making those scones. I used your recipe for pumpkin scones. My husband loves them.
Oh my goodness! Where have you been all my life?! I’ve just discovered you and thoroughly enjoy your fresh, fun and bubbly personality! I love how you have the game plan to get it all together because I have always struggled with all the timing. I first saw you in your French home and I think you are living my life 😉 I’m so glad I found you!
Everything looks awesome! But I have to say that the scone recipe really caught my eye. Those look so easy and delicious! My kind of recipe! Just a quick tip, if I may, ...you can peel and chop the potatoes the night before, as well. Just cover them with cold, salted water. They can sit on your counter top over night. Next morning, drain first thing and allow to drain well. This may make the difference whether you use fresh or frozen! .......just a thought! Love, love, love your table setting! Sooo pretty. 😘
Your menus and game plans have made me into a superstar among my family and friends. I always give you due credit because you are the mastermind. Thanks for another fabulous menu, I am going to make the whole thing someday, but maybe just the eggs and scones first for my husband’s birthday breakfast in two days.
I’m so envious (in a good way) of how you color-coordinate your Le Creuset pieces to the occasion. The white covered casserole for today’s Valentines brunch. You had a much-coveted (by me) Cerise cast iron braiser for the Christmas brunch. Sigh, a girl can dream. But that’s all this girl can do. Living vicariously through you, Beth.
LOl! Oh I know the feeling I've been collecting them for years (A wedding present here, a Christmas gift there, Tax refund money ha! you know little by little!) and it's been a fun process to slowly build up my collection and then one day you have everything you need :)
The strawberries in the scones go perfectly with your darling sweater!! And duh...I can’t believe I never thought how to cut scones like that! Thanks for sharing that tip - you’re doing great with your filming - you’d never know you’re doing it alone...You’re the PRO. Happy Valentine’s Day!!
LOL! Aww thanks Donna if you only knew what was going on behind the scenes to get all these shots! You'd die laughing! So glad it presents well LOL! Bless the MAGIC of editing!!
Everything looks delicious!! I can't believe I'm already watching Valentine's Day videos in 2021... 😶 I love it when you give the game plan! Nothing makes me happier than organizing something that works!! 😊
Hi Beth, I’m a HUGE fan. If anyone were to ever ask me, your menu videos are my absolute favourite videos on UA-cam. I still watch your ones from 9 years ago even though I’ve seen them so many times. I find them so relaxing and therapeutic! Please never stop what you’re doing! For being a professional chef you just seem so sweet, down to earth and make me feel like what you’re doing is easy (though I know it definitely isn’t!) and something I can do! Thank you for putting your work out there! I will always watch your videos 😊
Aww thanks Kim, that's so sweet of you to say :) I'm so glad you enjoy the videos and the menu episodes are always my favorites to share! I so appreciate your words of encouragement and support! Means the world :) Happiest of holidays! xxoo
Again great video with all your tips and game plan. You should open your own cooking school 😋 This would make a wonderful breakfast any time of the year. Thanks Beth 🌻
Wow, everything looks so beautiful and delicious, just perrrfect, Beth! Happy to see this format again too, I know it takes a lot of work...! So thank you, thank you! Lots of LOVE! ❤️🌸 💕🌸 💗🌸💕🌸❤️
Beth I have really loved you filming your own videos. I don’t know why it just seems so lovely and personal ♥️ kudos lady and thanks for the joy you bring♥️
@@alyssarosengard6674 LOL! Oh I can sympathize! I grew up in CT :) I do miss those gorgeous fall days! But couldn't go back to the winters after having a taste of So Cal winters ha! Hang in there!!
Fantastic. Loved all of your food preparation. Will definitely have a try, even for mother occasion. I used to cook the grapefruits all the time that way and place a little bit of liquor, which burns off, but tasted fantastic. Almond liquor. Soufflé looked amazing with those home fried potatoes and not to mention the hot chocolate.
This is wonderful Beth. I work on V Day but I wanted to do something extra special for my children before I go to work, just to show them my love😊this is perfect ❣💜❣💜❣💜❣💜❣
Beth: thanks for the tip on how to handle the scone dough (rolling it gently into a ball). I've made your blueberry scone recipe many times (YUM) but always find shaping the dough a challenge. I'm sure the strawberry scone is just as good! Another lovely video, Beth, esp the decorating.
Excellent video. Recipes r great I’ve baked yr blueberry orange 🍊 scones & they r scrumptious, they r a family favorite. Most of all I like these long videos with game plans & dreaming of more videos like this. Love u Beth thank you 😊
I love you so much Beth😍❤️been watching since childhood! Keep going!!! Would love to see a full classic romantic Valentine’s Day dinner menu from main course to dessert, Ideas like steak and chocolate covered roses❤️❤️😍
I don't know how I got to your channel but I absolutely love it. Your content, presentation and smile are delightful. I am going back and watching them all when I need a break during the day. Look forward to each and every one.
Beth this is PERFECTION!!😍😍😍 I may not wait until Valentines day to make this menu! Truly appreciate your Amazon shop link, the sweater is adorable, and will definitely invest in the bowl covers too. Thank you for this amazing video and all your hard work. Happy Galentines day in advance💖🌷🍸💕🎀
You are so welcome! These formats are so much fun to do, and I love being able to add sources for the products and the sweater too ha! You will absolutely LOVE the bowl covers! So handy and the quality is great! :)
Your recipes look so delicious and you make it all look so easy! The color scheme for your table is so pretty! You need to write a recipe/decor book! It would be a best seller! Happy Valentine's Day!
Really wonderful video, Beth! You outdid yourself with this menu. I can't wait to try that egg soufflé. I also appreciate the tips for the organization and presentation. Cheers!! :-)
Gorgeous brunch. I love it. And I agree 100% about the environment, it makes ALL of the difference! I daresay any successful restaurant manager/director would say so!
Your video popped up as something I may be interested in and let me just tell you I was! My oldest daughter and I made your strawberry scones and they were a hit with my family! Thank you so much for sharing!
Beth everything you do is perfection 🥰 your food and recipes are amazing 💞 wish I was your kid and could eat all this at home especially on holidays lol.. one thing I will add to the egg casserole though is some form of bacon/sausage mushrooms peppers etc
Ha! Aww so glad you enjoyed! And yes! You can absolutely add some bacon, mushrooms or any other filling you like, just keep the pieces small and not too many so it doesn't weigh down the souffle :)
I love how her sweater matched the scone dough😊. Hi I’m Darlene from Souper at 60. I’d love to have you join me in my kitchen sometime. Lord bless 🇺🇸❤️
This video was so worth the wait! You've got such style with your selection of recipes and how you bring it all together, Beth. Loved seeing another "menu" video. Such a sweet idea. Happy Valentine's!
Your videos are so thoughtful and always have such beautiful added touches-like when you said about the combination of pink and red heart sprinkles. Just gorgeous. And I’ve gotta try that soufflé, all of these items look absolutely delicious 😍
Thank you, Beth! Such a lovely video for many ideas for a VDay brunch💕 And that tea pot! Love it so much! I just can’t get enough of quaint teapots. I just ordered it😊
Such an awesome video that contains everything! The line up of food and beverage is perfect, Beth! I was too busy oohing and ahhing over your kitchen tools and gadgets and gonna check your Amazon store now!
Ooh I definitely will be making those scones! If I topped them with a dusting of crushed dried strawberries do you think that would take away from the flavor? Also thank you for sharing the link to your sweater! It’s so cute I have to get one! 😁
Another top notch video Beth! And, Oh what a beautiful brunch this would be! Feast for you mouth, your eyes, and of course, your heart! ❤️ YUM!😋 Oh, and I'm embarrassed to admit, I just can't get goat cheese past my nose! It never fails to taste and smell like a farm yard to me! Hahaha... so thanks for offering a great sub for us picky eaters! You're always great about that!😉
@@EntertainingWithBeth Ha haa! I've tried Beth, I swear I have! But even as you kept saying, "... trust me on this", in my head I kept saying, "please don't make me... please don't make me!" And you didn't ! So thanks again!😆
Thank you so much for sharing such a lovely brunch menu. I am definitely trying out the scones and egg soufflé. I will substitute blueberries for strawberries. Your friend from Puerto Rico 🇵🇷
Thank you for showing that you can save a bit of the liquid to use as a wash. I hate it when chefs crack a brand new egg to use the littlest amount for a wash
We need an EWB cookbook!!! Complete with photos of all the beautiful recipes and must haves for entertaining!!!😍
Ha! I know that's what I've pitched to a publisher, but no nibbles yet :( So no matter, I'll just keep offering here on YT! :)
@@EntertainingWithBeth It'll come at the right time... until then, Adi and Mama will keep watching.. and squealing when u reply! Ur the best!😘😘😘
Indeed 💕💕🥰
We sure do, didoo
Yes, and we can't forget the entertaining and storage game plans. That's part of what makes Beth Beth.
I've missed this format SOO MUCH. loved it, thank you Beth!!!
Me too! Such fun to bring them back! :) So glad you enjoyed!!
@@EntertainingWithBeth question: Is it necessary to use heavy cream in the scones? Is there any sustitution like whole milk? Thanks. Beautiful the decor of the table.
Yes, even if it means less videos, I really appreciate this format as well. These videos are truly something special, unlike anything else out there.
@@mildredbosque7147 I think you could replace it with whole milk or as I have seen in other recipe's buttermilk.
I'm thrilled that you have an amazon shopping list with your sweater...and the earrings? :) LOL Love your channel and have made several of your recipes through the years. Thank you for this beautiful menu!!
LOL! Not the earrings, but that's a fun idea! Next time! :)
I did this entire menu from start to finish yesterday and IT WAS A HIT! The scones are to die for. And the grapefruit with the rosemary and hot chocolate was the biggest surprise with how delicious it was (and I usually hate grapefruit but I ate two). Thank you so much!!
Can’t wait, I’ve really improved my cooking skills during quarantine all thanks to your videos! I’d love to try to make a nice brunch for my family 😆
Awww so LOVE hearing that! This would be a great one for the family! :)
Love everything you do Beth. I love when you do a game plan. I now implement that concept whenever I’m entertaining. Thank you for all you do. I’ll sure be making those scones. I used your recipe for pumpkin scones. My husband loves them.
Oh my goodness! Where have you been all my life?! I’ve just discovered you and thoroughly enjoy your fresh, fun and bubbly personality! I love how you have the game plan to get it all together because I have always struggled with all the timing. I first saw you in your French home and I think you are living my life 😉 I’m so glad I found you!
Your brunch recipes are pure perfection, Beth.
Aww thanks Byron!! Hope u enjoy!
Such a great video!! Absolutely love the menu videos, I still watch them all the time to get inspiration. I’m definitely going to try that soufflé!
Aww so glad you enjoy them! They are my favorites to share! :) You will absolutely LOVE the souffle! So good and yummy!!
Everything looks awesome! But I have to say that the scone recipe really caught my eye. Those look so easy and delicious!
My kind of recipe!
Just a quick tip, if I may, ...you can peel and chop the potatoes the night before, as well. Just cover them with cold, salted water.
They can sit on your counter top over night. Next morning, drain first thing and allow to drain well. This may make the difference whether you use fresh or frozen! .......just a thought!
Love, love, love your table setting! Sooo pretty. 😘
Brunch menu+ Game plan is just one of the many things that I love 💕 about your UA-cam channel. Thank you🙏
This was so enjoyable, Beth. Love your friendly smile and descriptive manner.
Your menus and game plans have made me into a superstar among my family and friends. I always give you due credit because you are the mastermind. Thanks for another fabulous menu, I am going to make the whole thing someday, but maybe just the eggs and scones first for my husband’s birthday breakfast in two days.
This was delightful! Your recipes, your personality...just delightful!
You are the best on UA-cam! I live alone, so I might treat myself to those fabulous scones!
Thank you!
Yes! You absolutely should! They freeze really well too!! 😍
I’m so envious (in a good way) of how you color-coordinate your Le Creuset pieces to the occasion. The white covered casserole for today’s Valentines brunch. You had a much-coveted (by me) Cerise cast iron braiser for the Christmas brunch. Sigh, a girl can dream. But that’s all this girl can do. Living vicariously through you, Beth.
LOl! Oh I know the feeling I've been collecting them for years (A wedding present here, a Christmas gift there, Tax refund money ha! you know little by little!) and it's been a fun process to slowly build up my collection and then one day you have everything you need :)
I love the way you explain everything. Your recipes have never failed me. Thanks Beth!!!
Aww so glad to hear that! YAY! Hope you enjoy the brunch!
The strawberries in the scones go perfectly with your darling sweater!! And duh...I can’t believe I never thought how to cut scones like that! Thanks for sharing that tip - you’re doing great with your filming - you’d never know you’re doing it alone...You’re the PRO. Happy Valentine’s Day!!
LOL! Aww thanks Donna if you only knew what was going on behind the scenes to get all these shots! You'd die laughing! So glad it presents well LOL! Bless the MAGIC of editing!!
SO wonderful, Beth! Thank you for all these fabulous ideas!
I love your recipes and decor, your taste is so simple yet elegant. Thanks!
You are so welcome! I'm so glad you liked it! :)
Everything looks delicious!! I can't believe I'm already watching Valentine's Day videos in 2021... 😶
I love it when you give the game plan! Nothing makes me happier than organizing something that works!! 😊
Ha! Me too! It has to make sense in my mind before I tackle it all! So thought it would be helpful for you guys too! :)
Beth, YOU and your beautiful food and videos nurture our souls! Thank you!
Aww, thank you! That's so sweet of you to say! I'm so glad you enjoy them!
Hi Beth, I’m a HUGE fan. If anyone were to ever ask me, your menu videos are my absolute favourite videos on UA-cam. I still watch your ones from 9 years ago even though I’ve seen them so many times. I find them so relaxing and therapeutic! Please never stop what you’re doing! For being a professional chef you just seem so sweet, down to earth and make me feel like what you’re doing is easy (though I know it definitely isn’t!) and something I can do! Thank you for putting your work out there! I will always watch your videos 😊
Aww thanks Kim, that's so sweet of you to say :) I'm so glad you enjoy the videos and the menu episodes are always my favorites to share! I so appreciate your words of encouragement and support! Means the world :) Happiest of holidays! xxoo
This was so so ao good...love how you have done this with no crew..n tht sweater!!!
LOL! I know it was a bit of a challenge to do by myself! Took me 4 days to shoot it, but I did it! Ha!
Again great video with all your tips and game plan. You should open your own cooking school 😋 This would make a wonderful breakfast any time of the year. Thanks Beth 🌻
Wow, everything looks so beautiful and delicious, just perrrfect, Beth! Happy to see this format again too, I know it takes a lot of work...! So thank you, thank you! Lots of LOVE! ❤️🌸 💕🌸 💗🌸💕🌸❤️
Beth I have really loved you filming your own videos. I don’t know why it just seems so lovely and personal ♥️ kudos lady and thanks for the joy you bring♥️
You really did all the cooking and shooting and decor plus the gameplan ???!!! YOU ARE AMAZING QUEEN 🔥🥺
Lol! Im goad you appreciated all the effort! Im still recovering from it! 🤣🤣❤️❤️
This Valentine's Day menu is so fancy !!!!!!!!!!!!
“Because our spring really starts in February”
*Cries in Midwesterner*
Cries the New Englander too!
@@alyssarosengard6674 LOL! Oh I can sympathize! I grew up in CT :) I do miss those gorgeous fall days! But couldn't go back to the winters after having a taste of So Cal winters ha! Hang in there!!
Fantastic. Loved all of your food preparation. Will definitely have a try, even for mother occasion. I used to cook the grapefruits all the time that way and place a little bit of liquor, which burns off, but tasted fantastic. Almond liquor. Soufflé looked amazing with those home fried potatoes and not to mention the hot chocolate.
This is wonderful Beth. I work on V Day but I wanted to do something extra special for my children before I go to work, just to show them my love😊this is perfect ❣💜❣💜❣💜❣💜❣
Oh my goodness. They already look lovely. Do I really have to wait for V-Day 🤣
LOL! Not at all! Make it tomorrow! :)
It starts in couple minutes.
Beth: thanks for the tip on how to handle the scone dough (rolling it gently into a ball). I've made your blueberry scone recipe many times (YUM) but always find shaping the dough a challenge. I'm sure the strawberry scone is just as good!
Another lovely video, Beth, esp the decorating.
Dear Beth ur table layout just wins over my heart . Classy n yet not clumsy with Fantastic meal layout. God bless you dear. 💖💖🤩🤩🍭🍭🍫🍫🎂🎂☕☕
Excellent video. Recipes r great I’ve baked yr blueberry orange 🍊 scones & they r scrumptious, they r a family favorite. Most of all I like these long videos with game plans & dreaming of more videos like this. Love u Beth thank you 😊
I love you so much Beth😍❤️been watching since childhood! Keep going!!! Would love to see a full classic romantic Valentine’s Day dinner menu from main course to dessert, Ideas like steak and chocolate covered roses❤️❤️😍
Aww thanks Deema for all the support over the years! And yes, next year we'll do dinner! :)
@@EntertainingWithBeth next year?😭😭
I don't know how I got to your channel but I absolutely love it. Your content, presentation and smile are delightful. I am going back and watching them all when I need a break during the day. Look forward to each and every one.
Thank you so much! So glad you enjoy them! And so glad you found me! WELCOME! :) New videos post on Saturdays!
Beth this is PERFECTION!!😍😍😍 I may not wait until Valentines day to make this menu! Truly appreciate your Amazon shop link, the sweater is adorable, and will definitely invest in the bowl covers too. Thank you for this amazing video and all your hard work. Happy Galentines day in advance💖🌷🍸💕🎀
You are so welcome! These formats are so much fun to do, and I love being able to add sources for the products and the sweater too ha! You will absolutely LOVE the bowl covers! So handy and the quality is great! :)
This is so elegant! Thanks for sharing this! Gotta try that cheese soufflé some time. It looks delicious.
You can also use shower caps from the hotels, or they sell them at dollar tree to cover your dishes. Vs the cloth ones.
YOUR BLOUSE!!!!! I love it!!!! I love watching you and listening to you!! SO COMFORTING right now especially! Thank you for this recipe!
Thank you for all the work you put into this, Beth. It’s so thoughtful and it shows. 🙏❤️
Ohhh! I want to go to Beth’s house for Valentine’s Day!!! Even your sweater is perfect :) ❤️❤️❤️❤️❤️
LOL! I couldn't resist the sweater! :)
This is fun! You're a treasure, dearest Beth! I'm hooked. XOXO
Aww so glad you enjoyed it! :)
New subscriber! Thank you for the lovely channel and yummy recipes! 😀
Yay!!!! A full menu and decor ideas!!!
Your recipes look so delicious and you make it all look so easy! The color scheme for your table is so pretty! You need to write a recipe/decor book! It would be a best seller! Happy Valentine's Day!
hi Beth! I absolutely love your videos, your ideas and HOW you present and explain them. I'm your biggest fan! lots of love from Istanbul
Really wonderful video, Beth! You outdid yourself with this menu. I can't wait to try that egg soufflé. I also appreciate the tips for the organization and presentation. Cheers!! :-)
I'm so glad you enjoyed it! Yes it's really all about the organization with these menus ha! So I love adding that in! So glad you found it helpful!
Love the banner with the ingredient printed! So helpful. I never get tired of seeing your videos. Thank you!
Gorgeous brunch. I love it. And I agree 100% about the environment, it makes ALL of the difference! I daresay any successful restaurant manager/director would say so!
Ha! Yes! It has the ability to "transport" and set the stage right away!
Your video popped up as something I may be interested in and let me just tell you I was! My oldest daughter and I made your strawberry scones and they were a hit with my family! Thank you so much for sharing!
LOL! Gotta love the UA-cam suggest engine! I'm so glad they were right ha! And even happier the scones were a hit! :)
I honestly would love a kitchen tour/ organization tips video
Ha! Here's a kitchen tour for you :) A before/After Story of our remodel hope you enjoy! ua-cam.com/video/XJGCNZkDSjk/v-deo.html
The way how you sets the table for Valentine's day. It looks great and cozy .
Yes! That was the idea :) So glad you enjoyed it!
Wow your attention to detail is impeccable. You have a very special gift ❤️ thank you for sharing
Thanks Janet!! I'm so glad you enjoyed it! These videos are always such fun to put together and share! :)
Outstanding!!! Good job Beth!👍❤️
This is such an amazing video with awesome recipes....just made my day!!!😀 Thanks a lot Beth.....u r the best😘
I ended up making those potatoes yesterday. They were yummy!! Thanks for the inspiration.
Beth you are wonderful. I am going to use this recipe for my next brunch with my girl friends. Tff gf sinks! 👏🏻😊
Beth everything you do is perfection 🥰 your food and recipes are amazing 💞 wish I was your kid and could eat all this at home especially on holidays lol.. one thing I will add to the egg casserole though is some form of bacon/sausage mushrooms peppers etc
Ha! Aww so glad you enjoyed! And yes! You can absolutely add some bacon, mushrooms or any other filling you like, just keep the pieces small and not too many so it doesn't weigh down the souffle :)
You are simply the best... and the classiest! Stay strong.
You’re so adorable! Thank you for sharing all the little tips alongside the recipe, super useful - looking forward to more videos from you !
Of course! I'm so glad you enjoyed it! All about the tips right!? Gotta make it easy! Ha!
Beth, you are amazing! Enjoyed watching this video so much.
Everything looks wonderful. Thankyou.
Love the full menu videos, Beth!
So glad you enjoyed Alex! :)
Beth this is amazing! I love being extra some times and you just come up with the most fancy yet easy dishes!
I love how her sweater matched the scone dough😊. Hi I’m Darlene from Souper at 60. I’d love to have you join me in my kitchen sometime. Lord bless 🇺🇸❤️
Mmmm looks delish...going to try it...luv your wardrobe...thank you
This video was so worth the wait! You've got such style with your selection of recipes and how you bring it all together, Beth. Loved seeing another "menu" video. Such a sweet idea. Happy Valentine's!
Thanks so much Lauren! I'm so glad you enjoyed it! These formats are always so fun to put together! :) Happy Valentines's Day to you too! :)
Wow 😍😋👌 wonderful and amazing 👍 thank you for recipe 🌹
I love that your jumper goes perfectly with the strawberry scones. Have a happy and romantic holiday!
I know right?! Ha! I couldn't resist it! Glad you enjoyed it ha!
Your videos are so thoughtful and always have such beautiful added touches-like when you said about the combination of pink and red heart sprinkles. Just gorgeous.
And I’ve gotta try that soufflé, all of these items look absolutely delicious 😍
I'm so glad you enjoyed the little touches :) That's always the fun part! You will absolutely love the souffle!! SO so good! :)
Thank you, Beth! Such a lovely video for many ideas for a VDay brunch💕 And that tea pot! Love it so much! I just can’t get enough of quaint teapots. I just ordered it😊
Everything you do is always Perfect such a Beauty even your sweater so adorable
Hi Beth, My family will love a special brunch for Valentine’s Day! Can’t wait to see your table setting and decor tips.
I bet they will love this! Can't wait to share!!
@@EntertainingWithBeth Love your end remark - let’s toast to love, indeed! Stay safe and be well, Beth.
Excellent! These menus are my favorite. Thank you
So glad you like them!
Thank you so much! Happy Valentines Day! 🥰
Such an awesome video that contains everything! The line up of food and beverage is perfect, Beth! I was too busy oohing and ahhing over your kitchen tools and gadgets and gonna check your Amazon store now!
LOL! You are so welcome! It was so much fun to put together! :)
In Algeria we do that for the grapefruit but we add rose water and cinnamon as well and it tastes amazing
Oh that sounds so great! I love Rose water :)
Thanks, Beth! You have planned this all out beautifully! I’m seriously going to do this when COVID starts going away. You are the best! Be blessed!
Me too! I have all these parties I'm saving up in my mind and as soon as it's safe I'm doing at least 1 a month! LOL! :)
Yum! This menu is fabulous! I will definitely be making this for Valentine’s Day! Thank you so much Beth!
Thank you Beth this is a great idea I will do this theres only three of us We will enjoy this
Oh you will! It's so yummy and comforting! :)
I really love how you've matched your top with the scones 😍
LOL! I couldn't resist it! :)
Thank you so much. I was wondering if you show us how to make red velvet cake without using food coloring. I would really appreciate it. Thank you
No words ! Well just one spectacular 🥰💕!!
Thank you so much 😀 I'm so glad you enjoyed it! :)
Hi Beth! I made the scones the other day, they are delicious, everyone loved them! Thank you so much!!! Love from Toronto
So glad you enjoyed them! yummy right?! 🤣💕🙌
@@EntertainingWithBeth very 😘
I just cant. Youre just the best, beth!!!!
LOL! I'm so glad you enjoyed it! Really fun to put together! :) Happy Valentine's Day! :)
Your sweater is adorable! I love this video!
So glad you enjoyed it! THe sweater is so cute and cozy! It's in my Amazon shop if you want one too! :) LOL! www.amazon.com/shop/entertainingwithbeth
Ooh I definitely will be making those scones! If I topped them with a dusting of crushed dried strawberries do you think that would take away from the flavor? Also thank you for sharing the link to your sweater! It’s so cute I have to get one! 😁
Wonderful as always ! Looks so good ! Thank you for the recipes and the Amazon list !
Another top notch video Beth! And, Oh what a beautiful brunch this would be! Feast for you mouth, your eyes, and of course, your heart! ❤️ YUM!😋 Oh, and I'm embarrassed to admit, I just can't get goat cheese past my nose! It never fails to taste and smell like a farm yard to me! Hahaha... so thanks for offering a great sub for us picky eaters! You're always great about that!😉
LOL! I knew it! Some people just "cannot get on board" with the goat, so that's OK, Swiss is a great alternative! Ha! So glad you enjoyed it!!
@@EntertainingWithBeth Ha haa! I've tried Beth, I swear I have! But even as you kept saying, "... trust me on this", in my head I kept saying, "please don't make me... please don't make me!" And you didn't ! So thanks again!😆
It’s perfect Beth...thanks again....btw, Happy Valentine’s Day to you and your family
Aww Thanks! Same to you Bonnie and your family!
Thank you so much for sharing such a lovely brunch menu. I am definitely trying out the scones and egg soufflé. I will substitute blueberries for strawberries. Your friend from Puerto Rico 🇵🇷
My pleasure 😊 I hope you enjoy it! You'll love the scones and the souffle! So yummy! :)
Hi Beth, love to see you. Will u make us the classic breadcrumbs cake? Thanks
Just made scones!! They are amazing!!! Easier than I thought, thank you, Beth💙
CAN'T WAIT TO TRY!!!
Such a delicious menu, yum! I really loved the decor you used here. Thanks for the inspiration.
Thank you for showing that you can save a bit of the liquid to use as a wash. I hate it when chefs crack a brand new egg to use the littlest amount for a wash
I know what you mean! Ha! :) So glad you found it helpful!
This. Is. Life. Beth!
Thank you Beth!