Hello, dear friend. I am glad that you like the recipe. Thank you for subscribing to my channel and if you have any criticism or suggestion, so that I can improve the next videos. Actually, I uploaded a new video an hour ago, a popular and sweet bread recipe. I would be happy to know your opinion about it.
Hello, dear friend, thank you for your comments. Yes, of course. I will include your measurement unit in future videos. I will be happy if you watch my new video and write your comments.
Artisan loaf are almost the same method but these look delicious 😋 thanks for sharing ❤
Hello, dear friend. I am glad that you like the recipe. Thank you for subscribing to my channel and if you have any criticism or suggestion, so that I can improve the next videos. Actually, I uploaded a new video an hour ago, a popular and sweet bread recipe. I would be happy to know your opinion about it.
Español porfavor las medida por libras y onzas gracias desde Puerto Rico ❤
Tanks ❤❤❤
Hello, dear friend, thank you for your comments. Yes, of course. I will include your measurement unit in future videos. I will be happy if you watch my new video and write your comments.
Step 1:
Water: 80ml ≈ 2.82 fl oz
Instant yeast: 0.5g ≈ 0.018 oz
Wheat flour: 80g ≈ 2.82 oz
Step 2:
Starter:
Water: 210ml ≈ 7.1 fl oz
Instant yeast: 1g ≈ 0.035 oz
Flour: 320g ≈ 11.29 oz ≈ 0.7 lb
Salt: 8g ≈ 0.28 oz