5 Egg Breakfast Ideas to KEEP ON REPEAT! - Easy Breakfast Ideas!
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- Опубліковано 3 чер 2024
- You can listen in to our Six Sisters Podcast HERE: www.sixsistersstuff.com/table...
5 Egg Breakfast Ideas to Keep on Repeat
Today I am making four egg breakfast ideas that you can make over and over again. Why eggs you ask? Well, I currently have so many eggs in my house, I don't know what to do with them. So we got some chickens in the spring and they're producing a lot of eggs right now. Now we love our chickens. Sometimes a little too much. They're almost like our new family pets. They definitely provide a lot of excitement. So along with all the entertainment they provide, their eggs make some delicious breakfast recipes.
Find the links for the recipes below:
00:00 4 Egg Breakfast Ideas to Keep on Repeat
00:30 How to make scrambled eggs in the oven
02:03 Breakfast Tostada Recipe
www.allrecipes.com/recipe/369...
03:33 Breakfast Braid Recipe
www.sixsistersstuff.com/recip...
06:16 Ham, Egg, and Cheese breakfast roll-up Recipe
www.sixsistersstuff.com/recip...
08:10 German Pancakes Recipe
www.sixsistersstuff.com/recip...
10:38 3 EASY Instant Pot Breakfast Recipes! Dump and Go for Beginners! • 3 EASY Instant Pot Bre...
#sixsistersstuff #breakfastrecipes #breakfastideas - Навчання та стиль
My last conscious act at 4 AM was googling egg breakfast ideas because I've been scrambling and omeletting myself to death. Thank you for hearing my cry for help somehow 😍
Wack your croissant can on the edge of the counter. It will pop open. That’s how my mom did it, and now I do it that way. Works every time.
That is how we always did it.
Same! That's why we call them whomp biscuits! Cause you have to whomp them to use! Haha 😂
Yep! That's what the instructions used to say and how we always did it. Then they changed to having you press a spoon into that seam to pop it open and we could never get that to work, so we kept whacking them. I haven't read the directions for years - wonder what they say now?
You know what you awesome, I'm to young over 60's and I love your videos. Yes I watch your many videos and there all perfect thank you for your hard work and keep your chickens safe😉 and lots of ❤️ 💝💖💞💕
All look delicious! The braid seems very simple but looks very impressive and you could easily make a few for a brunch with different "innards". You could even stuff it with all sorts of savory things for dinner! I'm thinking Italian sausage sliced and quickly browned in a skillet with onions and peppers, sliced kielbasa browned in a skillet with drained sauerkraut and shredded carrot with a few caraway seeds, diced ham and Swiss with a mixture of butter and grated onion spread on top, etc.
I used to make snacks for after school and football games, New Year's Eve, etc with the crescents and rolling up stuffed with pepperoni and mozzarella, served with marinara for dipping. Wish I'd had your Mim's secret for pulling the "tails" and tucking them in!
Geesh, I wish I lived next door to you ,so maybe you could share some eggs. They are like gold . No one can afford them right now. But these recipes look delicious. Thanks for sharing. Have a great day 💗 Sherry
Breakfast braid in the oven right now......just about to come out. I knew those Crescents were in the fridge for some reason...........😀
I read that a nonstick sauce pan would make good scrambled eggs, it does!
Traditional "dutch baby" pancakes are served with powdered sugar and a squeeze of lemon. Ive always wanted to try this. Thanks for what seems like a simple recipe and technique.
This was a Egg-Cellent video, No yolk. Really great Ideas for breakfast, which is my wife's favorite dinner. Great ideas for bNb's
I make German pancakes the same way but I use a blender. Makes the mixing so much easier.
I bop mine on the edge of the counter. Works everytime.
I can't wait to try all four of these. Scrambled eggs in the oven looked so easy. Thanks for sharing
Love all the recipes especially the breakfast tostada and the oven scrambled eggs yummy. Thank you for sharing kristen have a blessed day stay safe and healthy. Yummy 🙏❤🙏❤🙏😋😋😋
Making those German pancakes now! Thanks!
Good morning Six Sisters. Those homemade, ham, egg and cheese rol-ups look absoutely delicious - and so do those authentic German pancakes - the perfect breakfast for a Sunday morning. Thanks for sharing another of your great recipes!! .😊 .
Looks all so delicious
So many great recipes. You are so good!
Great recipe ideas! Thank you
I LOVE German pancakes, so beautiful and impressive for guests 😍 and so so easy!
Thanks for inspiration and ideas! I'll try it! You are amazing 🌺
Thank you! I LOVE German pancakes. And what a great way to make a lot of eggs!!!! Have a great day!
The German pancakes remind me of a yorkshire pudding
I've been scrambling making omelets and fried eggs in the oven for years
I've got to make the German pancakes amazing 😋😋😋😋😋
Those all look delicious... 👍👍👍👍😁😁😁🤗🤗🤗🤗
The German pancake is sooooo delicious!! Made it with kids today. Everyone loved it!!!! Thank you for this super easy recipe, its become a family fave so will be making this often :-)
💜🥚💜🥚💜🥚💜🥚💜
Outstanding new and easy recipe varieties to spice up breakfast. 🍳
Love your egg and purple hearts decoration! So festive!
I wanna cry about how expensive eggs are right now!! $.50 an egg!!!
Definitely keeping these recipes for “ some day”. Hopefully soon!
Been making the German pancakes for years but we called them Popeye pancakes. So good. It’s also recipe for Swedish pancakes cooked like a crepe.
Great recipes.
The German pancakes work well in a cast iron skillet or other oven safe pan.
Personally wouldn't do it on Pyrex ot Anchor Hocking dish. But I love my cast iron.
I have done it in pyrex for years, no problem.
Love all of these! Can I use lowfat milk for the German pancakes?
Great idea but I don’t have that many eggs and you less I love the video have a blessed Sunday
Do you have a link to your copper pan? Thank you!
Add a sprinkle of cinnamon or nutmeg to your German Pancake batter before you bake it and you'll come out with some deliciousness that will also fill your kitchen with the scent of cinnamon or nutmeg. Trust me, it's delicious this way.
Okay, off topic 🤣 but your backsplash tile... Are those individual tiles or did they come on that mesh sheets? I hate working with the sheets of tiles but I absolutely love your backsplash 😉❤️
Hi Kristen! Have you ever frozen scrambled eggs? I'd love to make a big pan of them like you did, but I worry we wouldn't use them fast enough!
🥚🥚🥚 Love eggs, they’re so versatile, but the prices in the stores now are just crazy! Got to invest in buying some chickens! 🐔😆 tfs 💛🤍
Cost of feed has gone way up too.
@@tanyarobinson1146 just about everything, very sad. 💔
I want to try the German pancake. But the ingredients differ from the recipe link. The recipe link includes buttermilk and cornmeal. Which ingredient list is correct?
Why not combine the eggs with whatever toppings you want and bake it like a no crust quiche?
🥰
You can use a spoon 🥄 to open the dough rolls👍🔪👨🍳
Crack your eggs one at a time into a small bowl before putting them in the Big Bowl. In case one of them is bad or starting to grow a little chicken LOL.
IF you have a rooster.
I always crack my farm fresh eggs in a separate bowl one at a time. Never know when you get one that just doesn’t look right.
All these are 😋 looking but. TBH I don't hv chickens And eggs are Very expensive in the stores Sssooo.... I'll hv to most times pass on these and only make it for a True Splurge 😘
Or save it until eggs go down.
Ive never had a german pancake -- are they gooey? The middle didn't look cooked. I'm so curious
I would not take 27 min to make scrambled eggs in the oven. Stove too much faster for my bunch!
Yet eggs are sooo expensive these days!!!
In most of the world eggs are still one of the most affordable foods
They are still a much cheaper protein than meat.
I have to bc in years no one will know what I’m talking about: 🤣🤣 Protect her incase her neighbors find out she’s got all the eggs at her house!
I accidentally left my egg bites (with cottage cheese, other cheeses, and spinach) in the instant-pot overnight, and it was on the warming temperature over 12 hours. Are they still safe to eat?
German pancakes recipe says corn meal and buttermilk and heavy cream which you didn’t seem to add. Please clarify. I was about to make this as I have all the ingredients you used in video until I read the recipe. Please clarify. Thanks
@@michellekabillio I know what she said, but the recipe she has online says flour and corn meal,..I’m asking HER for clarification of that and the milks.
The link that is here for the German pancakes is not the same one that she makes here the recipe is different
You can cook scrambled eggs in the microwave the same way, way faster. Just saying.
Such a babe
Why so much water in first recipe? Yuck
Please DO NOT put a Pyrex glass baking dish in an oven that is NOT preheated--the dish will shatter into a million pieces. This is very dangerous. Pyrex must only be used in a PREHEATED oven--never cold.
I never heard of this. I have put it in a cold oven for years with no problem.
@@kathypelot2187 same... It's the extreme temp change from cold to hot or hot to cold that makes it prone to shattering....
You can put in cold oven if your ingredients aren't super hot already- its the extreme temp changes that cause that (ie taking it from the fridge (cold) and putting in preheated oven- no! It will shatter)
Extreme temperature changes are what cause glass to shatter. ie: taking it from the refrigerator and putting it into a hot oven. You can take it from the refrigerator and put it in a cold oven then heat the oven and it's fine. Or from room temperature into a hot oven. As long as glass is slowly warmed up and not going from one extreme to another it's fine
@@tazzyb1785 exactly, but that is NOT what this person is saying. She said don't put a pyrex in an oven that is not preheated. Meaning the oven has to be hot. That is not correct.
Please wear a microphone or speak louder! The sound in this video is horrendous! I had to stop watching it because I would hear what you were saying!
No it isn’t, more than likely whatever you’re listening on that is the problem