Chef Joel, This isn't only food for the body, it's food for the soul. This Brioche French Toast ANOTHER LEVEL just like my grandma used to say..""If you give cooking everything it wants, it will give you more than you want""..!! 🌷🍃 IT'S OUTSTANDING..!!!
Without a word you say and express everything, without a word the energy of harmony is seen, said and expressed. Thank you immensely for the beautiful harmony and delights that you share and give to the world 💛🌷
My husband said, why do we have to wait till weekend to make this fabulous French toast recipe? So guess what’s going to be on the table tonight.😅🇺🇸🇦🇺🙏🏻Joel!
This is a perfect breakfast to make , my cousin and her son are coming from France for visit and she use to make that for us every weekend with all her leftovers breads (baguette ) 😏
Gorgeous! I like them with fresh strawberries though That fresh tart acid mixes so well with the buttery toast. Will you teach us how to bake Brioche? Pleeeease! 😊😅
Dear Chef Joel I try....and... This is perfect french toast! Orange zest ?! Yes ! Delicious ! Nutmeg ?! O my goodness ! Salted butter and maple syrup ?! This is like salted caramel but better !! ! I love it !!! Absolutly top toast! 👍
Originally, we did this with stale bread so as not to spoil, but you're right with brioche it's even better!!!!! Your recipe is fantastic, says your French friend!!! Thumbs up !!! LyDia ♫♪♫
OMG! I love French Toast and I make them often but never with the orange zest and salted butter at the end. Your recipe will be my go to from now on. Thank you Chef Joel. Love from Canada 🇨🇦
OMG!!! Tempting, satisfying and no doubt bursting with flavours!!😋 Chef, I love French Toast; haven't made it in a long time. So happy to see your recipe because I love the combination of flavours you use. I cannot wait to try this!! Thank you Chef. Sending love and hugs to gorgeous Whiskey 😍
Hello to you dear Joel!!mmmmmm❤…love it!!!what a treat!!you give us!!!.❤😊……thank you soooooo much!! Take care….stay safe….be happy!!❤……Bec❤…..Canada…merci bien!!!
Joel, you must not be more than ....forty?? Because this ...masterpiece, shown so explicitly here, has sooo many calories for the ..over forties' or even fifties' daily breakfast.. ....But let's taste it on ....holidays and special weekends, or on celebration mornings! We will surely be delighted!!👌❣️❤️
@@recipe30 You are ....something, Joel! I just LOVED the ..."inside" !! As...for your outside, I guess you must have a great metabolism no matter what!! You are blessed, then! I am happy for you, dear friend!!❣️❣️💕
Damn I made this but dredging didn’t penetrate to the centre of the bread so it was just regular bread in the middle. Almost a perfect meal because recipe is perfect. Thnx Joel buddy
Uncured bacon/sausage on the side & or perhaps a pasture raised fried egg over medium placed directly in the middle of the French Toast & you have yourself a hole-in-one!
Chef Joel, This isn't only food for the body, it's food for the soul.
This Brioche French Toast ANOTHER LEVEL just like my grandma used to say..""If you give cooking everything it wants, it will give you more than you want""..!! 🌷🍃
IT'S OUTSTANDING..!!!
I love your grandma! Cheers Sama!
@@recipe30
I'm so sure that if she knew you, she would love you too, Chef Joel..!! 💚
😊the orange zest made a difference. Great recipe👌
Without a word you say and express everything, without a word the energy of harmony is seen, said and expressed. Thank you immensely for the beautiful harmony and delights that you share and give to the world 💛🌷
Thank you for your beautiful words Diana!
As always, amazing. Love the addition of orange zest, cant wait for Saturday to try this out! Thanks Chef Joel
My pleasure, have an awesome Sunday!
My husband said, why do we have to wait till weekend to make this fabulous French toast recipe? So guess what’s going to be on the table tonight.😅🇺🇸🇦🇺🙏🏻Joel!
Ha ha, why wait, great idea! Enjoy!
This is a perfect breakfast to make , my cousin and her son are coming from France for visit and she use to make that for us every weekend with all her leftovers breads (baguette ) 😏
Yes I grew up on stale baguette French toast, love it!
That's how a memorable day begins. Mille mercy, chef
My pleasure
Looks delicious and easy to make. Thanks for sharing this recipe Chef Joel.
My pleasure!
A perfect recipe for a leisurely Sunday brunch get together with friends or family.
Sure is, great dish to share!
Tonight, we had a breakfast dinner, I am here to tell you this was fantastic. It's definitely a 5 Star meal.
🌟🌟🌟🌟🌟
Thank you!!
Glad you enjoyed it
This looks amazing and the music selection was perfect. This is what Sunday mornings are made of.
Thanks Momma Bear! Mornings, afternoons, evenings....
My husband ran to the market to buy the ingredients after I showed him your video this morning. I’m preparing it right now 🥰. Gracias
Merci. Délicieux. Original avec le seste d'orange et le sirop à la fin. Agréable après-midi. 😘🐕
Merci Fara, ce n'est pas un plat de tous les jours, mais c'est une excellente nourriture occasionnelle à partager.
OMG chef I want to grab it off my screen! Truly delectable ❤
One day that technology might exist Annie, cheers!
Gorgeous!
I like them with fresh strawberries though
That fresh tart acid mixes so well with the buttery toast.
Will you teach us how to bake Brioche?
Pleeeease!
😊😅
Just for you, stay tuned!
@@recipe30
Cant wait
Tnx Joel!
Dear Chef Joel
I try....and...
This is perfect french toast!
Orange zest ?! Yes ! Delicious !
Nutmeg ?! O my goodness !
Salted butter and maple syrup ?! This is like salted caramel but better !! !
I love it !!! Absolutly top toast! 👍
You will definitely love it Henrieta, enjoy!
oh, thank you, dear chef for fascinating cooking 🥯🥯🥯
Always a pleasure!
❤❤❤❤❤
Really OMG! Makes me drool while I watch the video.hehehe... The addition of cream and an extra egg yolk makes it topnotch. Wonderfully done!
Great to hear you enjoyed watching Ray, cheers! Joel
Originally, we did this with stale bread so as not to spoil, but you're right with brioche it's even better!!!!! Your recipe is fantastic, says your French friend!!! Thumbs up !!! LyDia ♫♪♫
Awesome! Thank you! Merci Lydia! (Yes! I grew up with stale baguette pain perdu with sprinkled sugar)
@@recipe30 🙂
Saturday breakfast.... YES
And merci chef !
Just like you title says Next Level. Another amazing video thank you ❤
So yummy!!
Et voila………..perfectly said! Please hurry up tomorrow morning 😀
Thank you Chef Joel! Definitely "next level" French Toast!!!
My pleasure, enjoy it! ❤
It looks so tasty!
It sure is! ❤
OMG! I love French Toast and I make them often but never with the orange zest and salted butter at the end. Your recipe will be my go to from now on. Thank you Chef Joel. Love from Canada 🇨🇦
Glad you like it my Canadian friend, enjoy!
Hi Joel, love that ! A dessert from my childhood (not exactly the same recipe), with this good semi-salted Brittany butter that is in my fridge !
It's hard to go back once you have Brittany butter, sadly it cost almost 3 times the price here!
Recipe 30 not only a channel it's also life changing opportunity
I just ate before watching this video and yet I come away from it hungry and ready for brioche French toast. Beautiful presentation. Thanks!
That's awesome, thanks and enjoy!
Спасибо большое, французский тост выглядит очень Вкусно , !👍👍Thank you very much, French toast looks very Delicious , !👍👍
My pleasure!
OMG!!! Tempting, satisfying and no doubt bursting with flavours!!😋
Chef, I love French Toast; haven't made it in a long time. So happy to see your recipe because I love the combination of flavours you use. I cannot wait to try this!!
Thank you Chef. Sending love and hugs to gorgeous Whiskey 😍
Thank you Nat, Whiskey thanks you too 😋
That brioche french toast looks so delicious. We are now hungry
Nampak Very the sedap ! Terima kasih Chef Joel
Oh my GOODNESS, yes please!!!
Cheers!
I don't know why your clips make me happy every time I watch them
Nice to hear! ❤
Now this is a top-level French toast! So good! Well done chef Joel.
Wow wonderful amazing Delicious recipe
The best french toast Ever! ❤
Great morning start, cinnamon smells so good. Like
Exactly!!! O. M. G!👏👏👏
Greetings🇨🇴
Chef Joel I loved your recipe, I want to learn how to make brioche bread from scratch
Ok, I'll share my recipe soon!
Wow , love it 🌹
Awesome!
Wow thank you once again
U put this together niiiiiiice chef
Wow just amazing no word 👍👌
Cheers!
Hello to you dear Joel!!mmmmmm❤…love it!!!what a treat!!you give us!!!.❤😊……thank you soooooo much!! Take care….stay safe….be happy!!❤……Bec❤…..Canada…merci bien!!!
Thank you! You too Bec! ♥️
Hello to you dear!!!….on other of your fantastic classics…..a keeper!!!…..stay safe …take care….Rebeca..Canada…❤
Thank you! You too Bec!
Wow one of my favourite 😊😊😊😊
Awesome!
Merci beaucoup chef
Delicious 😋👍
Thanks!
OMG ALRIGHT!!! Can’t wait!!!
Chef's recipes all nice 👍😊
Thanks a lot 😊
That looks delicious ❤ greetings from Holland
Thank you, cheers!
Bravo Yum breakfast
That's just cruel, man I want this like Now😊😊😊...merci chef ❤❤
Pop over Alex!
You are fabulous!
Joel, you must not be more than ....forty?? Because this ...masterpiece, shown so explicitly here, has sooo many calories for the ..over forties' or even fifties' daily breakfast.. ....But let's taste it on ....holidays and special weekends, or on celebration mornings! We will surely be delighted!!👌❣️❤️
I'm 35 on the inside, the outside doesn't count! It is an occasional meal, not one I chose to have everyday, although I could easily savour it daily!
@@recipe30 You are ....something, Joel! I just LOVED the ..."inside" !! As...for your outside, I guess you must have a great metabolism no matter what!! You are blessed, then! I am happy for you, dear friend!!❣️❣️💕
Wow 🤩
More and more!!
Exllent chef
Thanks for a nice video!
Thank you too!
That really looks good make me hungry 😂
Thanks!
My best friend and I love challah French toast. But we’ll have to try it with brioche.
It is a level nicer. Enjoy!
At 3am. Now, looking at this and now im really hungry.
❤🤍💙 all your videos mate👍
Cheers my friend!
Dude, I could live on that.... Although how long I'd live for ... ??!! 😂 Brilliant invention..
Probably not as long, regardless enjoy! (once in a while!)
Yummmm !!!
Thanks chef ❤ if u can made the toast bread how we make it at home and brioche too i love it❤
Will upload soon!
Yum...
Gosh, this looks delicious I don't have any bread at home 😭😭😭
I'll have a recipe for it soon.
Qué rico!! 😊
Easy delicioso
Ideal breakfast ..yummy 😋 ❤️🙂🧇🍞
Thank you 😋
I made brioche yesterday and the bread left a lot of crumbs and fell apart when heated. Any tips on why that is happening??
Damn I made this but dredging didn’t penetrate to the centre of the bread so it was just regular bread in the middle. Almost a perfect meal because recipe is perfect. Thnx Joel buddy
Would love for you to show us how to make brioche bread.
Done!
It would go excellently with my latte - if I could only get it from the screen on my plate 🥰
Would be perfect!
Joel it’s simply gorgeous. Take care💋
Thanks Deb! You too!
Hell yeah buddy, haven’t seen you in a while
Looks fantastic - but please take the extra minute to warm your maple syrup.😀
yummy :)
😋
Noiiice
Damn that looks good!😅
It truly was! (Not everyday food though!)
Woow🎉
Yummy, we like to have berries on the side.
Berries are nice too, but honestly, this is all you need.
Mmmm. Brioche French Toast with Canadian Maple Syrup. What's not to like about that?
Maple Syrup 😂
I love Maple syrup!
❤❤❤
👏👏👏👏👌👌👌
Nice music...
Tell me about canele' please
👏👏😊
I am sad that your dog didn't pop up in this video
Sugar is bad for dogs, he ran off! Next one.
👍🏻👍🏻👍🏻👍🏻👍🏻
How many minutes on an average in the pan till it gets brown?just average idea
كيف تصنع الخبز
👌😘❤🙏
This is some serious hardcore food porn.
Where's the fresh fruit 😩
Good grief. I'm doing keto. 😢
Aww!
Uncured bacon/sausage on the side & or perhaps a pasture raised fried egg over medium placed directly in the middle of the French Toast & you have yourself a hole-in-one!
🍳👍🏻🐣🥐☕️🥤
hip gold we say in German. sweet seduction👍🏻🇩🇪
Cool saying!
Brioche "perdue" ... Pas pour tout le monde 😂😂
Peut être pas.