@@Skillisaissue not shure if you guys heard but there considering banning bottom fishing because there concerned red snapper are getting low in population
Triggerfish are pretty smart. I spent a couple of weeks in Grand Cayman a long time ago and would snorkel in an area near Rum Point almost every day. There was a huge Queen triggerfish that would follow me around the whole time because I'd turn over rocks and it would find critters like brittle stars for it to eat. Thanks for taking us along, and showing how you smoke fish on a grill.
I’ve been watching your videos for a while now and I greatly appreciate how you always pay respect to God and you take “Momma” along. That’s awesome and I love your content. I really like how you explain what you’re doing. Have you ever added anything about what you look for on your electronics when you’re fishing? I wish you and your family the very best and keep the content coming. 😊
Stephen , I have never posted this before but I'd rather watch your videos than anything else posted on UA-cam. And that is NOT an exaggeration. Thank you for your videos. I'd love to see you go after wahoo!
Baked trigger fish Pre- heat oven to 375 deg Gut and de-gill Wash season of your choice in the cavity and on the skin Wrap in foil or cover with foil in a baking pan. Bake for about 25 mins. Peel off the skin and eat off the bone. Can also grill in the skin. Great fish for kids because of the lack of small bones
WOW that smoked fish was easy! I've only ever seen it done the Alaskan way, with a dedicated smoker, that takes hours and hours. Yours is a much better method 👍
I just love your channel specifically the catch, clean, cook videos. It makes me wanna get out and fish and try new recipes. Keep up the good work man we love it here.
That was tons of fun! The king mackerel catch was so cool. The trigger fish & snapper cooking was a great technique I’m going to try. We have got a smoker like y’all’s so thanks for the how-to.❤️😊
Never thought about using mayonnaise in smoked fish. Something new for me to try next redfish or snook. I typically use soft butter, then use a blackening seasoning. You can’t beat that and now I am going to try mayonnaise. I also do grilled cheese sandwiches with mayonnaise and no one has figured out why my grilled cheese are so good. Got a new recipe today! Thanks Stephen!!!
That’s crazy on those triggerfish. Had to look up the regulations here in Texas. Maximum of 20 per day … 16” from nose to tips of tail. No max length. And no on or off season. Crazy the difference. And just wanted to say … you need to be a guide! Love your videos!
dude fish looked great,fishin even better,good info on tackle an that little tease with the plate fried me up,gonna down to joe patties! godbless an this was a good vid..
What a great day; I picked up my near mint condition 1989 Toyota 4WD from some maintenance, and come home to another great video. As always, Stephen, thanks for sharing your time and experience and God Bless you and your family. It makes me really happy to see you always safe with as much solo fishing as you do. (Except for that one time in your new-to-you Jon boat. That kinda scared me.) 😮 One thing to add though; QUIT MAKING ME SO HUNGRY ALL THE TIME!! 😎😏
Great video as always! If you see the jalapenos with what look like lines or stretch marks....those are going to be hotter than the ones without. Look forward to the next video
Steven I noticed you climbed on your trailer to hook up the winch strap. Have you ever looked into the Dratto latch? Easy install and works like a champ. I’ve had one for 2 years and it awesome.
Excellent video Steven! That smoked fish, ooooo wow Sooo mouth watering! Ha ha Either way I know someone went out and bought them a Weber smoking setup 😂 good work brother!!
Trigger fish is my favorite eating fish. I'm yet to try wahoo. Next time you put your trolling motor in GPS mode, say "Thrusters at station-keeping!" lol
Before you cut the fillet off the trigger fish run the tip of the knife down the belly then grab the corner of the skin and pull it off. Then fillet the meat off the backbone.
Great video as always. I wish you would have showed the cost of fuel you used. Just to give us an idea. I imagine it’s not cheap. I’ve never tried mayo as a sticking agent. Very interesting. I’ve always used mustard
I've have been trying all year to figure out how to catch a king mackerel or Spanish mackerel. I've never caught one ever. But when I figure it out, im ready to try this
Hey Stephen, do you fish for a living or have a job outside? I’m asking since you’d be a great guide and probably be lucrative business for you too. God bless.
![Fishing ALONE in a *24ft* Boat in the GULF for my DINNER.... [Catch, Clean, Cook]](http://i.ytimg.com/vi/kOxf8tBRyNI/mqdefault.jpg)
When Stephen uploads it’s a good day 🤙
haha I agree! ;) Appreciate ya
@@BamaSaltwater keep up the good work 💪
U got that right it’s like sunshine on a cloudy day.
@@Skillisaissue not shure if you guys heard but there considering banning bottom fishing because there concerned red snapper are getting low in population
Agreed.
200 thousand subs is insulting for the best youtube fisherman! Me and the family love the videos Bama!
Amen
Pure content is hard to beat.
Triggerfish are pretty smart. I spent a couple of weeks in Grand Cayman a long time ago and would snorkel in an area near Rum Point almost every day. There was a huge Queen triggerfish that would follow me around the whole time because I'd turn over rocks and it would find critters like brittle stars for it to eat. Thanks for taking us along, and showing how you smoke fish on a grill.
I never knew it was so simple to smoke fish! Thank you Stephen for that catch, clean, cook.
I had thought so too until I tried it and realized "this is awesome" haha! Thank you
Dont know how he doesn’t have over a mil subs yet. This guy is so fun to watch. Keep up the good work and be safe out there
@@johannscholtemeyer2358 real
Hey I just want to say you are a great inspiration to me you taught me how to fish just by watching your vids I just want to say thank you
I’ve been watching your videos for a while now and I greatly appreciate how you always pay respect to God and you take “Momma” along. That’s awesome and I love your content. I really like how you explain what you’re doing. Have you ever added anything about what you look for on your electronics when you’re fishing? I wish you and your family the very best and keep the content coming. 😊
i never get tired of your vids, its like therapy esp in the winter for me up here... and you always have something to teach.
Fun watching as usual. It's really cool when you catch your own bait.
Stephen , I have never posted this before but I'd rather watch your videos than anything else posted on UA-cam. And that is NOT an exaggeration. Thank you for your videos. I'd love to see you go after wahoo!
I always love watching your videos! You, sir, are an absolute LEGEND! 😎
Always a great job You are a loved fisherman🍺
Beautiful day to be out at sea and some great catches
Baked trigger fish
Pre- heat oven to 375 deg
Gut and de-gill
Wash season of your choice in the cavity and on the skin
Wrap in foil or cover with foil in a baking pan. Bake for about 25 mins. Peel off the skin and eat off the bone. Can also grill in the skin.
Great fish for kids because of the lack of small bones
Delicious for sure
Thank you for your service 🇺🇸
It was an Honor!
Awwwwwwesome reel screaming adventure! May God bless.
WOW that smoked fish was easy! I've only ever seen it done the Alaskan way, with a dedicated smoker, that takes hours and hours. Yours is a much better method 👍
Thank you for posting this video. I often learn something new when fellow anglers post.
Another great video brother!!! God bless you and America!!
I really want to go fishing with this guy I have never gone fishing like that. And love the videos dude they are amazing
Thank you for turning off the clicker when you're fighting a fish. Far too many UA-cam fishermen leave it on for effect.
I can't stand people reeling with the strike clicker on.
💯 I can't stand it
Mean either only time I like to here it is when the fish is pulling drag like on a spinning reel
Slathering fish in mayo and grilling it really is amazing too. Best kept "seacret"
I love watching you catch fish great video
That fish did look amazing... good job man!
As others have said it’s always good when you post a new video. May GOD continually to bless you.
Thanks!
Thanks for taking us along!
That was an awesome video!!! From troling to catching a bonito for bait to grilled fish dinner👍👍
That cook and clean had me hypnotized for real! great work Bama!
best fishing youtuber ive seen in awhile you inspire me to be a better fisherman
Love your content. May the Peace of God be with you always.
God Bless you and yours.
I love your videos Stephen! They make me feel like I'm right there fishing with you. Stay blessed bro!
Excellent catch and cook, thank you. Enjoyed and learned.
Man! Never thought I'd see someone using a Chris Reeve to cut up a fish😂
When bama uploads the world stops 🔥
I just love your channel specifically the catch, clean, cook videos. It makes me wanna get out and fish and try new recipes. Keep up the good work man we love it here.
I’m really a fan of your inshore fishing
Awesome video
That was tons of fun! The king mackerel catch was so cool. The trigger fish & snapper cooking was a great technique I’m going to try. We have got a smoker like y’all’s so thanks for the how-to.❤️😊
Im always waiting for these great vids! Every time you upload i make dinner, sit down, and enjoy the movie! Great stuff!!!
Oh man can't believe you skipped out on the cheek meat from the trigger fish. Absolutely the best part of the whole fish.
Never thought about using mayonnaise in smoked fish. Something new for me to try next redfish or snook. I typically use soft butter, then use a blackening seasoning. You can’t beat that and now I am going to try mayonnaise. I also do grilled cheese sandwiches with mayonnaise and no one has figured out why my grilled cheese are so good. Got a new recipe today! Thanks Stephen!!!
I was impressed how well it worked and complemented the seasonings. Thank you!
I never fished a Gulf rig,but i often fish a longcast rig 😉🎣 Tight lines
Food looks great
Thoroughly enjoyed the entire video Steven. Food looked Amazing!
Keep up the great work brother!
Great trip! Great video!
GR8 Video! Smoked fish looks pretty dang good.
Outstanding work buddy.
Another great video.
I finally subscribed to your channel, I enjoy all your videos. I look forward to each new vid. I hope to one move down there when I retire.
Great video. I watched from beginning to end! Well done!
I’ll be down on the shore this weekend on my first saltwater trip, cheers I hope to meet you. Love your content
Man, Stephen, that looked awesome! Thank you for the catch and cook. I never knew how to smoke fish. Might have to try it some time. Thank you.
Please do more videos i know life says another thing but I really like your videos
Stephen, great video. Fish looked delicious 😊
What a great video I could watch ur fishing videos everyday. Makes me being down and fishing in OB at the peir or many other places down there.
Going to be in Orange Beach tomorrow at 2. Can't wait.
Great video again brother!🎉🎉🎉 great way how you smoked the fish and will try next time. Thank you sir
Nice and delicious recipe men thanks
another great video, keep em coming
As always a thumbs up!
Nice catch and yummy lookin food!
That’s crazy on those triggerfish. Had to look up the regulations here in Texas. Maximum of 20 per day … 16” from nose to tips of tail. No max length. And no on or off season. Crazy the difference. And just wanted to say … you need to be a guide! Love your videos!
dude fish looked great,fishin even better,good info on tackle an that little tease with the plate fried me up,gonna down to joe patties! godbless an this was a good vid..
That looks delicious
What a great day; I picked up my near mint condition 1989 Toyota 4WD from some maintenance, and come home to another great video. As always, Stephen, thanks for sharing your time and experience and God Bless you and your family. It makes me really happy to see you always safe with as much solo fishing as you do. (Except for that one time in your new-to-you Jon boat. That kinda scared me.) 😮 One thing to add though; QUIT MAKING ME SO HUNGRY ALL THE TIME!! 😎😏
Great video as always! If you see the jalapenos with what look like lines or stretch marks....those are going to be hotter than the ones without. Look forward to the next video
Like the grill
Triggers are delicious. Fileted and ate my first one last year
Love you man! So positive and easy going! Wish I could fish with ya one day!
Sjoe it looks delicious enjoy your videos
Awsome!!!
Great dude
Excellent video Brother
Hey, Steven, this is markham. Do you want to try some spice I'm made on the fish you catch. If you don't remember me, I'm the kid you met at J&M
Holy smokes that made me hungry brother. Amazing job on the smoked fish. I will be doing this soon
Definitely worth trying!! Thank you
Steven I noticed you climbed on your trailer to hook up the winch strap. Have you ever looked into the Dratto latch? Easy install and works like a champ. I’ve had one for 2 years and it awesome.
Love the video! Can you remind us to click the thumbs up because I always forget.
WAKE UP THE KING HAS POSTED
Oh yeah Bama Saltwater on a Wednesday must be Christmas let's get it brudda 💪
Good stuff bro!
Great video Steven I really enjoy watching your channel ❤❤❤ big shout out from Medford OR
Your beard is growing fast than everything since your last video 😊 really love your content from far Germany
🤣 danke ;)
Thanks for the tip on smoking fish will have to try that! What do use to keep your knives sharp they are always ready to cut!!
Excellent video Steven! That smoked fish, ooooo wow Sooo mouth watering! Ha ha Either way I know someone went out and bought them a Weber smoking setup 😂 good work brother!!
Trigger fish is my favorite eating fish. I'm yet to try wahoo. Next time you put your trolling motor in GPS mode, say "Thrusters at station-keeping!" lol
Yaaayyy 🎉 the beard is back
Nice one bro!!!
Before you cut the fillet off the trigger fish run the tip of the knife down the belly then grab the corner of the skin and pull it off. Then fillet the meat off the backbone.
Great vid Steph I enjoyed very much, but can you do more onshore fishing like from piers and docks
You should do a live of you hitting 200k!!!!🎉
awesome fishing... new tattoo? like it... (Monticello, AL here)
Great video as always. I wish you would have showed the cost of fuel you used. Just to give us an idea. I imagine it’s not cheap.
I’ve never tried mayo as a sticking agent. Very interesting. I’ve always used mustard
any suggestions for a surf conventional combo on a budget?
Who has a better life than you, Steven? NO one!
Great videos bud, love watching your stuff. When trolling how fast do you pull the lure? 3mph, 5mph???
I've have been trying all year to figure out how to catch a king mackerel or Spanish mackerel. I've never caught one ever. But when I figure it out, im ready to try this
You're living the dream bruh. Leave the clicker on!
Hey Stephen, do you fish for a living or have a job outside? I’m asking since you’d be a great guide and probably be lucrative business for you too. God bless.
I put in at orange beach boat ramp yesterday. My skiff could not make it out past the rocks so stayed inshore. Where did you put in at here?