Little by little you are demystifying the myriad of sauces that puzzle me in my local Chinese market. Another great video with clear, concise instruction, thank you!
I love all kinds of clams. I must try this recipe since my friend returned from the coast yesterday loaded with clams and crabs. Thank you for sharing.
Halo sir.... I'm from Indonesia.... I'm like all recepi from you sir... I'm not very well cook... but I'm can learn cook simple recepi from you sir... thank u so much for sharing sir🙏🙏🙏🥰🥰🥰 God bless you sir
Hi J. Yes we rinsed them lightly but you don’t have to rinse them vigorously because they’re cooked already. If you so so, the flesh may be detached from the shell. Hope this helps.
Looks good 👍..i made your garlic prawn fried rice last week ...was soooo yummy 😋
Hi Adam! Glad you enjoyed the garlic shrimp fried rice 👍👍👍👍
Little by little you are demystifying the myriad of sauces that puzzle me in my local Chinese market. Another great video with clear, concise instruction, thank you!
Ohhh that looks amazing!! Can't beat chili savory clams! Gotta try this soon!
Happy cooking, Mantsukinohana!
I love all kinds of clams. I must try this recipe since my friend returned from the coast yesterday loaded with clams and crabs. Thank you for sharing.
Wow! Enjoy the seafood feast!!
Wow! Another one of my favourites! Love this, Roland. Look forward to yr program always!❤
Thanks so much, Mimiameen!
Love watching your cooking videos ! U make cooking so fun & easy . Keep up the good work Roland !
Thank you so so much, Elaine! 🙏🙏🙏
WOW amazing Good morning sir Roland Good morning everyone ❤❤it's seafood time
Good morning, Lea!
I would like you to do the crunchy spicy baby squid recipe. I really miss this from Singapore 😊 You do a great job! Thanks for all the yummy recipes!
Hi Roland, This would be one of your TOP dishes so good must try this love grandpa recipes mate. Best wishes to family
Hi Roland, this looks very amazing! Thanks for sharing 😀👍
Thank you so much too, Tyler!
Halo sir....
I'm from Indonesia....
I'm like all recepi from you sir...
I'm not very well cook...
but I'm can learn cook simple recepi from you sir...
thank u so much for sharing sir🙏🙏🙏🥰🥰🥰 God bless you sir
Wow my favourite
This looks sooo yummy !! Going too buy clams tmrw👍👍thank uuuu😊
Happy cooking, uleeklush!
Gives me an idea of what to cook to go with porridge. Thanks❤
You’re most welcome. Happy cooking, Eve!
Yummy
Good morning, Jane!!
3:23 ...I'm in heaven🤤
Wowwie yummy on my tummy ❤delicious ❤🙏🏼
Hi Surya! Thank you very much!!
🙏🏼🌹
Hi chef, may l ask do we need to wash the clams if we are using the frozen one like you ?
Hi J. Yes we rinsed them lightly but you don’t have to rinse them vigorously because they’re cooked already. If you so so, the flesh may be detached from the shell. Hope this helps.
@@spicenpansThank you chef for your advice. It definitely helps.
im soo hungryyy
Hehe. Happy cooking, Kate!
Where you get the wok cover?
May I please know Where to buy that big wok that you have
Wer to buy the Lao gan ma?
🤤🤤🤤🤤‼️
Good morning, Pigybak!! 🥳🥳🥳