I just tried this in a non-stick bundt pan, buttered and coconut floured and cooked it for 30 min or so and it turned out GREAT!! Thanx for this amazing recipe!!
There's just something so satisfying about seeing a food being cut into with a fork or spoon, something about how it gives or resists, the texture as it's lifted up away from the plate, that really gives an "ahhhh" finish to a video.
I have my husbands grandmothers recipe from the depression. They used mayo because eggs were hard to come by if you didn't have chickens. I am so going to make this on a much smaller scale. It is just me. Thanks!
I grew up in syracuse new york and my mother made this all the time. I have been looking for a keto version. I like mine with cream cheese frosting. I cannot wait to try it.
Thank you so much for this most delicious chocolate cake. I’ve made it over & over again. Even a “non-Keto” person wouldn’t know the difference 👍👍👍 love it 🥰
I just started following you and now i found out you have a cook book! So i ordered it right away! 3 months in keto now and i always loved to bake so this is perfect!!! So thankful for people like you❤💐❤
made this cake for mothers day so my husband and I had a keto dessert while everyone else had a oreo dump cake .YUM I thought this was much better than theirs lol. Cut so nice was very yummy will make again!!!! Thank you !!!
This looks amazing as l am a die-hard fan of chocolate mayonnaise cake, for taste and sentimental reasons. It reminds me of family reunions when l was a kid when someone- probably one of the great aunts or older cousins made this- and it was so unique and different tasting and l rarely have had it outside of a family gathering so it is just one of those special treats that has a lot of fond memories tied up into it. Now seeing someone make a keto version of if is like a gift. I cannot wait to try this and thank my mom for sending me this link! 🤗💓
@@AllDayIDreamAboutFood I absolutely will! I plan on trying this out this week. If it is as good as it looks l will def post back here and be sharing your praises with my family (many of which are trying to go keto too), lol It is harder for some to go from really old school cooking to keto, but your recipe looked super easy to follow and amazing tasting. Thank you for sharing this yumminess online! 🤗❤
Thank you for this recipe. I ordered your ultimate guide to keto baking book and ordered some 8 inch cake pans. Can't wait to bake this bake!! Cake is my favorite food!!!
Whenever I’m hungry for a certain thing I always go to your website first and see your recipe and only after that I go to others. Thank you for all the time and effort you put into it. I know lots of people in the world just love your channel.
I just had to buy this book. I have bought a few others and all were excellent. Great pictures and info. I have found when some on UA-cam do a comparison of recipes yours always wins. Thanks for your hard work and great recipes.
I love using your recipes! I haven't found a bad one yet. I already have your soups and stews cookbook and your easy meals. Your baking cookbook is actually on my list to get next! My bakeware is quite old and mismatched. A new set would be wonderful! Thanks for all of your great recipes!!
No when I first started keto four years ago I wasted a lot of ingredients since I found your channel so far I’ve liked everything I’ve tried and I feel more willing to try bigger things like that cake because I don’t feel like I’m wasting ingredients it’s awful to make something and then throw it in the trash I really appreciate your website and I bought your book thank you for your help
Gonna try this one for sure. Only have one keto cookbook because I have so many recipes I have collected. Love SO many of your recipes. Makes sense that I should get your cookbook. Think that will be my next buy. Thx for sharing
So someone I know just got news that they are diabetic. I will be making this cake for that person just so they can taste that their are great alternatives that are much healthier. Thanks so much for sharing this recipe, and your icing skills weren’t bad at all!! I hope mine turns out that nice 👍
My mom made the best mayonnaise cake ever she replaced eggs with the mayo, but I assume because you make this cake with almond flour, we need the eggs for the rise? I am going to make this cake for sure, it looks delicious and Chocolate cake is my favorite!! Thanks for sharing this!
Thanks! I made your Earthquake cake and it is sooooo good! I have a few questions. 1. Can you use cream cheese in the icing? 2. Heavy Cream in place of coconut cream 3. Can you use your homemade mayo 4. Can you freeze These are the items I have on hand May Jesus continue to you and your family
@@22ERICSHELLY Hello, I was a vegetarian in my teens and now am doing keto, but I have always loved nutritional yeast since my vegetarian days. Nutritional yeast is inactivated, so it doesn't cause bread to rise like active yeast does. It just adds flavor, and since most of them are fortified, it's better to use it towards the end of cooking if possible so the vitamins don't break down. I have seen some keto bread recipes that use it in the dough, but again, just for flavor because it is not alive. It has a nice umami, nutty, cheesy flavor to me. Plus it is useful for thickening sauces and soups. I made keto jambalaya the other night, and added a couple of tablespoons at the end to thicken the sauce since I didn't use a flour based roux for the broth. It's good on chicken, shrimp, roasted vegetables, salads, in dressings, "pastas" in place of parmesan cheese or in addition to if you are trying to cut back on cheese a bit (nutritional yeast has less calories). It tastes better than it smells, so don't let that turn you off. It's high in fiber and protein, so I recommend experimenting with it and sprinkling some on many savory dishes!
@@jessicah3450 thanks! I had bought a bag and wasn't sure how to use. I don't see very many keto recipes with it. This helps so much! Thanks again! May Jesus continue to bless you and your family
Looks yummy! I need to try some of your keto dessert recipes. I’m not sure how I’ll feel about sugar free desserts! I’m new to your channel. Thank you for your videos and recipes. I really want to do the keto lifestyle, but just having a rough time getting started on it. You look great!
I used stevia and fed a cake to my best friend, she started feeling cold and unwell and I had nausea! What a disaster!! Be aware of the side effect. I have found a nice recipe online, it's 150g melted unsweetened dark chocolate(70%), 1 tbsp coconut oil and a few handful of salted nuts ( use your favourite nuts). Make little heads and refrigerate. Great for a sweet treat!
Lost all my cookbooks in a move. Your Keto Baking book is the only one I've bothered to replace. Got both the regular and the spiral bound versions, which I prefer when following a recipe.
Carolyn that looks delicious. Glad you included a dairy free frosty option. I didn't know you had a cookbook. That cover looks familiar I wonder if I saw it in Walmart? Or somewhere else as usually I look at the books at Walmart. This maybe my next buy. Thank you 🙂
I watched this before, not on UA-cam. Im glad you're on here. They look so good ! The Italian Cream Cake i would love to try that. Just out of curiosity, How much on average does it cost to make a Keto Cake ? & Is the Coconut milk sugar free ? Thank You for sharing 👍🌾
Carolyn has said that it is better to comment on her blog because she will see the comments there Marshall than her videos on UA-cam. Coconut milk is sugar-free. And I’ve just started getting into keto baking and the baking supplies are very expensive. I live in Canada, so pricing may be different in the US, but I found only ground blanched almond flour at Costco here in Canada and for a 1.3 kg bag. It is $18.
My mom used to make carrot cake with mayonnaise and it was the best. I refuse to eat any other carrot cake without it. Maybe for the holidays I can get her to make it again
I was looking for a good chocolate keto recipe until I found this one it looks yummy can I ask what mayonnaise you used or did you make the Mayo your self
Holy smokes i'm dreaming about that cake. I just made some roasted butter pecans and if i can make some room i think i am going to give this a shot..................... 😃👍👍
I loved your taco pie and your no bake peanut butter, chocolate bars. Looking forward to checking out all your other recipes, but I have all that cheap bakeware you mentioned. I'm sure Goodwill will appreciate my old stuff, lol!
Hi, just got your keto baking book and I’m in the process of ordering more supplies. Can you tell me what brand of whey protein powder and gelatin you use? Thanks so much 🙏
I like this grass-fed whey (and it's less expensive than many!) amzn.to/3IlHaA2. And this gelatin: amzn.to/3VuuhGR Both should last you through many recipes! A bag of whey protein lasts me months and I bake way more than most people. :)
This looks so good! What do people recommend for those who have nut allergies though...? I can't use almond flour or coconut flour, and that makes a lot of Keto recipes un-makeable for me... :(
Yes you can do it that... the bake time will change but I can't tell you exactly how long. I would check on it frequently... go with at least 5 minutes less than the stated time and keep checking it.
Hey hey thank you so much for sharing this recipe. I made this cake but I used regular mayonnaise and my came out to salty . What can I used to replace the mayonnaise? Thank you so much for your help .
I made this for my birthday. Texture was nice but I didn't care for the taste. Maybe it was my cocoa. It did taste better after a couple days. I needed more chocolate flavor. Any suggestions?
You need to take many of the same measures you do for conventional baking at altitude. Please google the article by King Arthur Flour as it is very thorough.
I do have a question. I can't have any cream cheese or even coconut cream. So what can I use you said. I was confused on what it is and where to find it. Thanks so much.
@@AllDayIDreamAboutFood I think so. Anytime I had coconut cream my nose stuffed up instantly. Just like it does with regular cream. Sadly this is the main thing we use with keto. If you could think of anything I’d be so appreciative. Your recipes are amazing.
I have seen chocolate cakes that grease the pan with crisco or butter, then use a dusting of cocoa powder instead of how we'd dust traditional cake pans with flour. Do you know if this would work for a keto cake? I don't have parchment paper. Thanks.
So this is a bit complicated but you need to figure out the area of each baking pan. For my recipe, the area of a single 8-inch circle is 50 square inches. So that would be 100 square inches total, if you're doing two layers. The area of a 10 inch circle is 78 square inches. Which means you will have too much batter for your pan. I would recommend planning on one or two cupcakes in addition to your single layer 10 inch cake. Hope that helps!
@@AllDayIDreamAboutFood I was thinking maybe I can do a 10 inch & torte it to make 2 layers.. if it comes out to thin, I'll just have to make another 🤷...
@@AllDayIDreamAboutFood hello, so I baked this recipe in a 10 inch round cake pan. I went ahead and made a second batch cause I wanted a 10 inch 2 layer cake, & it came out beautiful.. each layer is 1 inch high. I can't wait to frost and decorate this cake.. Thank you for this recipe.. also it's my 1st Keto cake 😘
We can thank the Great Depression for the Mayo cake. The first time I had heard of it, I thought it was really strange, but then I realized what Mayonnaise is made of. Oil and eggs.
Can you use another sweetener like monk fruit or finely ground allulose? I don't like the cooling effects of Swerve. In addition do you have the link for the pre-cut parchment paper.
In the cake, yes. In the frosting, that's trickier and I can't say for sure. Evenly finely ground, I think that the alluose would result in some grittiness in the frosting. Here are the parchment circles! amzn.to/3nrs7KU
I just tried this in a non-stick bundt pan, buttered and coconut floured and cooked it for 30 min or so and it turned out GREAT!! Thanx for this amazing recipe!!
There's just something so satisfying about seeing a food being cut into with a fork or spoon, something about how it gives or resists, the texture as it's lifted up away from the plate, that really gives an "ahhhh" finish to a video.
I have my husbands grandmothers recipe from the depression. They used mayo because eggs were hard to come by if you didn't have chickens. I am so going to make this on a much smaller scale. It is just me. Thanks!
I grew up in syracuse new york and my mother made this all the time. I have been looking for a keto version. I like mine with cream cheese frosting. I cannot wait to try it.
keto cakes are awesome!! life savor for those who's trying hard on keto like me, can't wait to try it after I've reached my goal very soon!!!
Oh I grew up using my grandma's chocolate mayonnaise cake recipe! Can't wait to try this.
I really hope you tried this one ,I made it today yummy
Thank you for developing keto recipes!
Thank you so much for this most delicious chocolate cake. I’ve made it over & over again. Even a “non-Keto” person wouldn’t know the difference 👍👍👍 love it 🥰
I just started following you and now i found out you have a cook book! So i ordered it right away! 3 months in keto now and i always loved to bake so this is perfect!!! So thankful for people like you❤💐❤
Hope you enjoy it!
The recipe online calls for 20-25 minutes, saw other people cooked for 30 min. 25 min minimum-30 min for a 9 inch pan worked for me
made this cake for mothers day so my husband and I had a keto dessert while everyone else had a oreo dump cake .YUM I thought this was much better than theirs lol. Cut so nice was very yummy will make again!!!! Thank you !!!
I am so glad to hear that!!!
I made this recipe and I am so glad I found this channel . This is the best keto chocolate cake I made ever . Thanks for sharing this .
I love other keto channels like Serious Keto, but you by far have the most professional amazing recipient and video quality!
Thanks so much!
This looks amazing as l am a die-hard fan of chocolate mayonnaise cake, for taste and sentimental reasons. It reminds me of family reunions when l was a kid when someone- probably one of the great aunts or older cousins made this- and it was so unique and different tasting and l rarely have had it outside of a family gathering so it is just one of those special treats that has a lot of fond memories tied up into it.
Now seeing someone make a keto version of if is like a gift. I cannot wait to try this and thank my mom for sending me this link! 🤗💓
Let me know what you think!
@@AllDayIDreamAboutFood I absolutely will! I plan on trying this out this week. If it is as good as it looks l will def post back here and be sharing your praises with my family (many of which are trying to go keto too), lol
It is harder for some to go from really old school cooking to keto, but your recipe looked super easy to follow and amazing tasting.
Thank you for sharing this yumminess online! 🤗❤
Thank you for this recipe. I ordered your ultimate guide to keto baking book and ordered some 8 inch cake pans. Can't wait to bake this bake!! Cake is my favorite food!!!
Thanks so much!
Whenever I’m hungry for a certain thing I always go to your website first and see your recipe and only after that I go to others. Thank you for all the time and effort you put into it. I know lots of people in the world just love your channel.
Thanks so much!
I have this cookbook and love this cake! Thank you Carolyn for giving so much of yourself to others!
This is very good! Well done and keep up the cheat free goodness!
I made this cake today only with cream cheese frosting . Omg you will not be disappointed. 🥰
Thank you!
Oh, my! YES! I adore this recipe. Thank you so much for your hard work.
Thanks so much!
I am learning to eat healthy, I’m so glad I found you… You are amazing inspiring! Thank you for all your hard work and dedication.
Thank you so much!
Wow, that looks delicious. Just got your cookbook and plan to make lots of your recipes!
Thanks, Terri!
Whatever you do, don't use Miracle Whip in this.
Miracle Whip Gags me.
Mirracle whip isn't mayonnaise.
I just had to buy this book. I have bought a few others and all were excellent. Great pictures and info. I have found when some on UA-cam do a comparison of recipes yours always wins. Thanks for your hard work and great recipes.
Thanks, Joni!
I love using your recipes! I haven't found a bad one yet. I already have your soups and stews cookbook and your easy meals. Your baking cookbook is actually on my list to get next! My bakeware is quite old and mismatched. A new set would be wonderful! Thanks for all of your great recipes!!
I just made this. It is AMAZING!!!
I love your Keto Baking cookbook. Great recipes. Thank you for making my keto journey so sweet. 😊
So glad to hear it!
I nid Keto Baking cook book recipes ples
No when I first started keto four years ago I wasted a lot of ingredients since I found your channel so far I’ve liked everything I’ve tried and I feel more willing to try bigger things like that cake because I don’t feel like I’m wasting ingredients it’s awful to make something and then throw it in the trash I really appreciate your website and I bought your book thank you for your help
mayonaise cake used to be my go-to cake to take to pitch ins...thank you for showing us how to do it Keto!
Hope you give it a go!
Gonna try this one for sure. Only have one keto cookbook because I have so many recipes I have collected. Love SO many of your recipes. Makes sense that I should get your cookbook. Think that will be my next buy. Thx for sharing
Thanks os much!
I made this cake last week for our extended family and everyone loved it! So moist and delicious. Your recipes are fantastic. 💓
Thank you, so glad you enjoyed it!
looks delicious ! can i use avocado oil instead of coconut oil?
Wonderful texture and mouth-watering delicious. Thank you!!!
My pleasure 😊
So someone I know just got news that they are diabetic. I will be making this cake for that person just so they can taste that their are great alternatives that are much healthier. Thanks so much for sharing this recipe, and your icing skills weren’t bad at all!! I hope mine turns out that nice 👍
Yummmmm. I have the original chocolate mayonnaise cake recipe. My grandma and mom always made it. Going to try this one now that I’m going keto.
My mom made the best mayonnaise cake ever she replaced eggs with the mayo, but I assume because you make this cake with almond flour, we need the eggs for the rise? I am going to make this cake for sure, it looks delicious and Chocolate cake is my favorite!! Thanks for sharing this!
Yep, you assume correctly. But the mayo adds incredible moisture and flavor.
I love so many recipes from your cookbook. Will definitely try this one. Birthday season is coming up in my house!
Thanks!
Thanks! I made your Earthquake cake and it is sooooo good! I have a few questions.
1. Can you use cream cheese in the icing?
2. Heavy Cream in place of coconut cream
3. Can you use your homemade mayo
4. Can you freeze
These are the items I have on hand
May Jesus continue to you and your family
Yes to all of the above.
@@AllDayIDreamAboutFood thanks. What is your opinion on nutritional yeast and how do you cook with it
@@22ERICSHELLY Hello, I was a vegetarian in my teens and now am doing keto, but I have always loved nutritional yeast since my vegetarian days. Nutritional yeast is inactivated, so it doesn't cause bread to rise like active yeast does. It just adds flavor, and since most of them are fortified, it's better to use it towards the end of cooking if possible so the vitamins don't break down. I have seen some keto bread recipes that use it in the dough, but again, just for flavor because it is not alive. It has a nice umami, nutty, cheesy flavor to me. Plus it is useful for thickening sauces and soups. I made keto jambalaya the other night, and added a couple of tablespoons at the end to thicken the sauce since I didn't use a flour based roux for the broth. It's good on chicken, shrimp, roasted vegetables, salads, in dressings, "pastas" in place of parmesan cheese or in addition to if you are trying to cut back on cheese a bit (nutritional yeast has less calories). It tastes better than it smells, so don't let that turn you off. It's high in fiber and protein, so I recommend experimenting with it and sprinkling some on many savory dishes!
@@jessicah3450 thanks! I had bought a bag and wasn't sure how to use. I don't see very many keto recipes with it. This helps so much! Thanks again! May Jesus continue to bless you and your family
Makes an excellent cake. I like to omit the cocoa and just make a vanilla cake with blueberries or strawberries.
Sounds great!
This was another winner, thanks 🤗
This is amazeing I’ll be Makeing this for the holiday
It looks so yummy and so pretty too!!!
*Thank you so much for this delicious chocolate cake recipe* 😍
Looks yummy! I need to try some of your keto dessert recipes. I’m not sure how I’ll feel about sugar free desserts! I’m new to your channel. Thank you for your videos and recipes. I really want to do the keto lifestyle, but just having a rough time getting started on it. You look great!
I used stevia and fed a cake to my best friend, she started feeling cold and unwell and I had nausea! What a disaster!! Be aware of the side effect. I have found a nice recipe online, it's 150g melted unsweetened dark chocolate(70%), 1 tbsp coconut oil and a few handful of salted nuts ( use your favourite nuts). Make little heads and refrigerate. Great for a sweet treat!
Amazing. I have made a regular mayonaise cake in the past. This is an awesome replica. Thanks. Love your stuff.
Thanks!
Lost all my cookbooks in a move. Your Keto Baking book is the only one I've bothered to replace. Got both the regular and the spiral bound versions, which I prefer when following a recipe.
Carolyn that looks delicious. Glad you included a dairy free frosty option. I didn't know you had a cookbook. That cover looks familiar I wonder if I saw it in Walmart? Or somewhere else as usually I look at the books at Walmart. This maybe my next buy. Thank you 🙂
I know it's at Barnes and Noble, and at Target. Not entirely sure about Walmart.
@@AllDayIDreamAboutFood It might of been at Barnes and Knoble then. 🙂
I watched this before, not on UA-cam. Im glad you're on here. They look so good ! The Italian Cream Cake i would love to try that. Just out of curiosity, How much on average does it cost to make a Keto Cake ? & Is the Coconut milk sugar free ? Thank You for sharing 👍🌾
Carolyn has said that it is better to comment on her blog because she will see the comments there Marshall than her videos on UA-cam. Coconut milk is sugar-free. And I’ve just started getting into keto baking and the baking supplies are very expensive. I live in Canada, so pricing may be different in the US, but I found only ground blanched almond flour at Costco here in Canada and for a 1.3 kg bag. It is $18.
Does it have to be Swerve?
Carolyn, I wonder if you could use a silicone cake baking pan or a 13x9 glass pan?
Wow! This looks yummy 😋. I love chocolate cake 🍰. Thank you so much.
Love the cookbook this cake is so good!!!
Thanks so much!
Good time of day! Very tasty dish your cake, good appetite! Thank you so much for sharing your video! Like9
How long would you recommend to bake it in a 9x13?
My mom used to make carrot cake with mayonnaise and it was the best. I refuse to eat any other carrot cake without it. Maybe for the holidays I can get her to make it again
I was looking for a good chocolate keto recipe until I found this one it looks yummy can I ask what mayonnaise you used or did you make the Mayo your self
I used primal kitchen
@@AllDayIDreamAboutFood thanks
Holy smokes i'm dreaming about that cake. I just made some roasted butter pecans and if i can make some room i think i am going to give this a shot..................... 😃👍👍
I’ve been looking at this recipe from your cookbook for awhile! Thanks for the video and the reminder to make it! Love your videos Carolyn!!!
Thanks!
Thank you ...I baked this today and turned out delicious and soft.... I had no idea that even mayonnaise can be used as a cake ingredient !!!
So glad it worked out!
I slightly freeze my cakes prior to frosting anything. Sure makes it a snap to ice.
My Mom used to make chocolate mayonnaise cake then melted Hersey bars on top…yummy!
I loved your taco pie and your no bake peanut butter, chocolate bars. Looking forward to checking out all your other recipes, but I have all that cheap bakeware you mentioned. I'm sure Goodwill will appreciate my old stuff, lol!
I am sure they will! ;)
I can't wait to make this! Maybe tonight!
Enjoy!
Can this recipe work for cupcakes? I LOVE your cookbook! So much so I also purchased one for my friend as a gift.
Of course! Thanks so much.
Hi, just got your keto baking book and I’m in the process of ordering more supplies. Can you tell me what brand of whey protein powder and gelatin you use? Thanks so much 🙏
I like this grass-fed whey (and it's less expensive than many!) amzn.to/3IlHaA2.
And this gelatin: amzn.to/3VuuhGR
Both should last you through many recipes! A bag of whey protein lasts me months and I bake way more than most people. :)
Do you have total carbs listed anywhere, for diabetics like me? Have loved your recipes for so many years!
It's listed on the recipe, as always!
Can i use alluose ?
Incredible I'm going to try this
Lovely!! Making today.
I really enjoy your videos.
This looks so good! What do people recommend for those who have nut allergies though...? I can't use almond flour or coconut flour, and that makes a lot of Keto recipes un-makeable for me... :(
Here you go: alldayidreamaboutfood.com/how-to-make-your-own-sunflower-seed-flour/
@@AllDayIDreamAboutFood Thanks for the response! Unfortunately, I can't do sunflower seeds either. :/ Would protein powder work instead? :)
Wow that looks delicious !!!!
Thank you!
That’s really thick mayo! 😍
LOOKS AMAZING 👏😀👍
Hi! This looks scrumptious! I don't have round pans but I have a 9x13. What can I do and what do I change? Thanks!!!
Yes you can do it that... the bake time will change but I can't tell you exactly how long. I would check on it frequently... go with at least 5 minutes less than the stated time and keep checking it.
@@AllDayIDreamAboutFood Thank you! Can't wait!
Is regular mayonnaise acceptable or should I go out of my way to get the avocado stuff?
Hi! Looks delicious. I'm allergic to nuts, so wondering if you've tried other flours (like lupini) instead of almond. Thanks!
Not in this recipe. But I have plenty of coconut flour recipes and nut-free (pumpkin or sunflower seed flour) on my blog.
@@AllDayIDreamAboutFood Great! Thanks!
I made this cake and it did not rise...it was dry ...I don't know what I did wrong. All your other recipes have been wonderful.
Hey hey thank you so much for sharing this recipe. I made this cake but I used regular mayonnaise and my came out to salty . What can I used to replace the mayonnaise? Thank you so much for your help .
If your mayo is salty, maybe just omit the half teaspoon of salt?
Wooo Great 👍. THANK YOU SO MUCH 😊
Looks really good.
I want to bake all your cakes!!!
I made this for my birthday. Texture was nice but I didn't care for the taste. Maybe it was my cocoa. It did taste better after a couple days. I needed more chocolate flavor. Any suggestions?
This is quite chocolatey so yes, I suspect your cocoa powder. What brand did you use?
Yummy! How many pieces & macros please. Where do we buy your cook book?😊🍰
Link to the full recipe with all info is right here in the description (hit SHOW MORE). Also the link to the book is there as well.
Hello!! Can I substitute mayonnaise for sourcream?
Suggestions for attempting this recipe at high altitude? I live at 7000’ above sea level. Thanks!
You need to take many of the same measures you do for conventional baking at altitude. Please google the article by King Arthur Flour as it is very thorough.
Is it acceptable to use butter and real bream cheese to makevthe nin-dairy frosting 'dairyvfrosting'? If do, are the amouts/measurements the same?
Can i use coconut oil instead of mayonaise?
Can I use allulose? I’m not a fan of swerve. Thanks for your great recipes
It would be fine in the cake. i am not sure how well the frosting will do.
I do have a question. I can't have any cream cheese or even coconut cream. So what can I use you said. I was confused on what it is and where to find it. Thanks so much.
Are you allergic to coconut?
@@AllDayIDreamAboutFood I think so. Anytime I had coconut cream my nose stuffed up instantly. Just like it does with regular cream. Sadly this is the main thing we use with keto. If you could think of anything I’d be so appreciative. Your recipes are amazing.
if i dont like coconut can i substitute oil with ghee?
Can you use something other than coconut oil?
I have seen chocolate cakes that grease the pan with crisco or butter, then use a dusting of cocoa powder instead of how we'd dust traditional cake pans with flour. Do you know if this would work for a keto cake? I don't have parchment paper. Thanks.
You can certainly try but you must have very good nonstick pans.
I'm going to make this recipe, but can i make one recipe in a 10 inch cake pan? It'll be my first Keto chocolate cake 👏👏
So this is a bit complicated but you need to figure out the area of each baking pan. For my recipe, the area of a single 8-inch circle is 50 square inches. So that would be 100 square inches total, if you're doing two layers.
The area of a 10 inch circle is 78 square inches. Which means you will have too much batter for your pan. I would recommend planning on one or two cupcakes in addition to your single layer 10 inch cake. Hope that helps!
@@AllDayIDreamAboutFood I was thinking maybe I can do a 10 inch & torte it to make 2 layers.. if it comes out to thin, I'll just have to make another 🤷...
@@AllDayIDreamAboutFood hello, so I baked this recipe in a 10 inch round cake pan. I went ahead and made a second batch cause I wanted a 10 inch 2 layer cake, & it came out beautiful.. each layer is 1 inch high. I can't wait to frost and decorate this cake.. Thank you for this recipe.. also it's my 1st Keto cake 😘
@@veronicaalmaguer1916 So glad it worked out!
I will do it but can I replace the maionaae with other choice?
I am not a fan of mayo tho I do have some avocado mayo..does the cake have any taste of mayo thanks
Is there a regular keto chocolate frosting? I do not like anything coconut.
We can thank the Great Depression for the Mayo cake. The first time I had heard of it, I thought it was really strange, but then I realized what Mayonnaise is made of. Oil and eggs.
Exactly!
Do you sift your almond flour? Is it necessary?
No... I would tell you to do so if I wanted you to. :)
Can you use another sweetener like monk fruit or finely ground allulose? I don't like the cooling effects of Swerve. In addition do you have the link for the pre-cut parchment paper.
In the cake, yes. In the frosting, that's trickier and I can't say for sure. Evenly finely ground, I think that the alluose would result in some grittiness in the frosting. Here are the parchment circles! amzn.to/3nrs7KU