VEGAN Otak Otak with NO FISH. So full of flavour | Malaysian style!

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  • Опубліковано 6 вер 2024
  • Let me show you how to make Malaysian otak otak VEGAN, with no fish, or eggs! Instead we'll be using 2 different kinds of tofu to mimic the texture of otak otak. It's so savoury, and so full of flavour - just like the original one!
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    🍄 Mushroom Seasoning - bit.ly/3qYJ67o
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    ____________________
    Vegan Otak Otak
    ✍️ Full written instructions: www.thekampung...
    Spice Paste:
    6 kaffir lime leaves (daun limau purut)
    4 shallots
    4 cloves garlic
    5 red chilies
    5 dried chilies, soaked
    3 lemongrass
    1 inch galangal
    1 inch turmeric
    1 sheet of roasted seaweed (nori)
    3 candlenuts (buah keras)
    2 tsp coriander seeds
    1 tsp white peppercorns
    1/2 cup or 125ml water
    Salt to taste
    400g (5 blocks) firm tofu, frozen then thawed
    300g smooth, silken tofu
    1 tbsp or 10g corn starch
    1 1/2 tbsp mushroom seasoning - bit.ly/3qYJ67o
    1 tbsp oil
    60ml coconut cream
    2 tbsp rice flour

КОМЕНТАРІ • 45

  • @bunnee75
    @bunnee75 3 роки тому +2

    These look so awesome! I hope u can make some vegan traditional kueh 😍

    • @TheKampungVegan
      @TheKampungVegan  3 роки тому +1

      Thank you! ☀️🌈😍 That's a wonderful idea, I'll add it to my list of future videos ❤️

  • @secretsoul6882
    @secretsoul6882 2 роки тому

    I wish you will have a franchise business at least a restaurant to sell all of these food. As a Malaysian im proud to see your spirit to introduce our food, keep the flavor and give chance to vegetarian to try our nice recipes.

    • @TheKampungVegan
      @TheKampungVegan  2 роки тому

      Maybe one day! Thank you so much for you kind support. I love being able to share our cuisine with the world 😍

    • @secretsoul6882
      @secretsoul6882 2 роки тому

      @@TheKampungVegan Please do. That is the best milestone one can ever have.

    • @TheKampungVegan
      @TheKampungVegan  2 роки тому

      @@secretsoul6882 Absolutely! 🥰

  • @binshosolutionsrenyin2422
    @binshosolutionsrenyin2422 8 місяців тому

    Can you try veganise nasi dagang please?

  • @annemackey1512
    @annemackey1512 2 роки тому

    What a great recipe! Well done!

    • @TheKampungVegan
      @TheKampungVegan  2 роки тому

      Thank you so much! Glad you enjoyed the video 💛🌼

  • @sweein8005
    @sweein8005 2 роки тому

    Tq for the pulut panggang and ota(k

  • @RL-dq9qi
    @RL-dq9qi 3 роки тому

    Omg this looks amazing!!! ♥️

    • @TheKampungVegan
      @TheKampungVegan  3 роки тому

      Thank you so much, I hope you give it a try!! 🌈❤️

  • @balaleelah5159
    @balaleelah5159 2 роки тому

    Awesome...super delicious.❤

  • @yunac.7698
    @yunac.7698 2 роки тому

    wow amazing...

    • @TheKampungVegan
      @TheKampungVegan  2 роки тому

      Thank you, this is a definite must try! 😍 So full of flavour

  • @braven7056
    @braven7056 Рік тому

    Sister wear u buy your blouse,I love it

    • @TheKampungVegan
      @TheKampungVegan  Рік тому

      Thank you, this is from an Australian brand called Spell Designs

  • @prissiedennis92
    @prissiedennis92 2 роки тому

    Sedapnyaaaaaa 🥰🥰🥰

  • @sarahjovina8519
    @sarahjovina8519 3 роки тому

    Yeahhhh!

  • @carunamuthu7356
    @carunamuthu7356 2 роки тому

    Yummy 😋 my mouth is watering

  • @bloodyhanz6285
    @bloodyhanz6285 2 роки тому

    Is it possible to prepare the parcels in advance? I.e. the day before grilling, or does it need to be done on the same day?

  • @ja9713
    @ja9713 3 роки тому

    Wow! 😋😋😋

  • @pincekeliat3427
    @pincekeliat3427 3 роки тому

    Can we replace daun kaduk with daun kemangi? I never see daun kaduk in my place yet

    • @TheKampungVegan
      @TheKampungVegan  3 роки тому +1

      Hello! Yes, you can definitely replace with that, it'll be delicious 😊

  • @sweein8005
    @sweein8005 2 роки тому

    Hello you have a salted fish achar to?Share. Vegan of course.iam vegetarian.

    • @TheKampungVegan
      @TheKampungVegan  2 роки тому

      Hello! Unfortunately I don't have a recipe for that. Perhaps in the future! 😄

  • @konchoktrinley5438
    @konchoktrinley5438 2 роки тому

    Look very interesting and otaklicious!

    • @TheKampungVegan
      @TheKampungVegan  2 роки тому +1

      Thank you!! It definitely is otaklicious! 😁🌈

  • @pastrylemonades9628
    @pastrylemonades9628 2 роки тому

    hello can i cook it with oven instead fry it on pan?

    • @TheKampungVegan
      @TheKampungVegan  2 роки тому

      Hello, yes you can 😊

    • @pastrylemonades9628
      @pastrylemonades9628 2 роки тому

      @@TheKampungVegan can you suggest me vegan appetizers that i can make using plant based food like plant based meat/vege tuna roll? 😊

  • @83admuk
    @83admuk 2 роки тому

    Daun Kaduk & Daun Sirih is not the same type isn't it?

    • @TheKampungVegan
      @TheKampungVegan  2 роки тому

      Not the same! They do look very similar, but taste completely different 😁