I baked this for the Nth time. The same guide and recipe provided here and no fail. This is the yummiest banana bread I've ever tasted. One of thhe most legit recipes on UA-cam as well. Thank you Mortar and Pastry!!!! 🤎🤎🤎
Just tried this and it turns out good! 😋 Soft and moist banana cake 😃 though i cooked this for only 45 min kasi pag kinomplete ko yung 1hr baking time masusunog na sya. For reference i used gas range. For about 40 mins binake ko sya using bottom heat of the oven then after that i switch the heat to the top para mag brown yung bread then voila! I'm now eating my baked banana cake 😂😂 btw this recipe is a bit sweet kahit nagbawas na ako ng sugar ng about 1/2 cup, pero sakto lang naman. If you want a not so sweet banana cake then reduce the sugar. Thank you @mortar and pastry for this wonderful recipe ❤️
I lost count on how many times I followed this recipe because this is the best banana bread recipe available on the internet, I must say. Thank you for sharing ❤️
I tried this recipe today. It’s light, soft and fluffy. Can’t get enough of it! I reduce the sugar ratio to 1/3cup light brown sugar and 1 tbsp white sugar because the chocolate chip is already sweet. Love this recipe so much and if you like cakey banana bread, you guys should give it a try
Hello po sana manotice niyo po ako. May buttermilk powder po ako, kaso di ko alam kung pano siya gamitin, hahaluan ko ba siya ng water? if yes, gano kadami po? PLEASEEE HELP
Tried this today and it's my first time baking banana loaf and omg super sarap and moist 😭 I just reduced the white and brown sugar to 1/3 cup and used dark chocolate chips. Na-balance yung sweetness niya. Thank you for sharing this recipe!
Hello po sana manotice niyo po ako. May buttermilk powder po ako, kaso di ko alam kung pano siya gamitin, hahaluan ko ba siya ng water? if yes, gano kadami po? PLEASEEE HELP
I made this today and it was perfect. My first time baking a bread. I followed all of the instructions and it turned out the best banana bread I've tasted in my entire life, granted that I dont go out that much but its my truth. Thank you for sharing your recipe. 😊
Ito ung tried and tested kong banana loaf recipe, nagbenta pa nga ako neto and the reviews from buyers are all positive. Tama lang ung tamis, hnd nakakaumay. Sa dami ng pinanood ko, eto ung tumama sa panlasa at legit ung sukat, hnd pinag damot ung recipe. My go to recipe is Mortar and Pastry. Salamat buddy 😊
I am trying this for the second time since I loved the first one so much! My family likes it. Also, since we didn't have an oven, I steamed it for about 45 minutes and it's also super delicious! Thank you for this quick to follow recipe. 💗
I TRIED THIS RECIPE TODAY. USING MY COSORI AIR FRYER. 1 HOUR AT 155 CELCIUS. SOBRANG SARAP CRISPY ANG LABAS, SUPER MOIST SA LOOB. ALSO, MAY KUNTING ALAT AT TAMIS. SALAMAT PO FOR SHARING. ❤❤❤❤❤❤❤❤❤❤💚💚💚💚💚💚💚💚💚💚💚💚❤💚❤💚💚❤💚❤💚❤💚❤💚❤💚💚❤💚❤💚❤
My search for the best banana bread recipe ended here. This is super moist and the right amount of sweetness with a hint of cinnamon. Thank you for this recipe.
Thankyou for sharing the recipe po🎉❤ i made this just today. binawasan ko mga 1/3 cup brown sugar + 4 stevia packs and still masarap and fluffy padin🥰 im so impress!
I made this and it is super moist. Because I blended the bananas I reduced the amount of oil to 1/4 cup. I should also have reduced the sugar as it is a little too sweet for me. Great recipe. Thanks for sharing!
I followed your recipe for my Pastry exam. And super nag Salba sya sa grades namin kasi di sya pumalpak and super moist ng banana bread. Thank you very much for the recipe ❤️
I tried this and my family loved it. It's moist and very delicious. Can never go wrong with Mortar and Pastry recipes, tried and tested. Thank you for sharing your passion!❤️
Mula nong nakita ko ito nagstart ako mag try hanggang sa nakuha ko now I'm baking this soooooo many times my family and friends likes it.. easy to follow this recipe. Thank you po...
This legit has to be the most delicious and moist banana chocolate chip loaf cake ever! You just can't stop at 1 slice! This is my go-to recipe, I've made it a hundred times and it never ever fails me like never!! Thank you so much for sharing this with the world! 🤩👌👍👍👍
I tried this yesterday and it was absolutely divine! My family told me that this was the best banana loaf ever:)) PS: I adjusted the recipe slightly as I only had 3 bananas and I added 3 heaped tblsp of flour as well to get the right consistency…thanks mortar and pastry for this amazing recipe🌷
i just want to give credit for your recipe. Ginawa ko tong oang negosyo at guess what ? this is one of my best seller 😭 binabalik balikan nila ito sakin at paulit ulit na umoorder at walang humpay na good review natatanggap ko ❤️ Keep sharing your recipe po. isa ako sa natulungan nito. God bless 🥰
Finally, after 2years of looking for easy yet bentable banana bread, I found this gem!! thanks mortar and pastry..Gobless you for sharing this recipe 💟
I tried this recipe today and my banana cake turned really moist and yummy! Kudos to your channel and thank you for your recipe. Will be following this from now on.
Wooooow! Sir grabe! Matapos ko sya mapanuod nung saturday,i tried it na kanina, and the result was so masaraaap po😀, moist sya talaga at tama lang ang tamis, so happy maraming salamat for this recipe, looking forward po sa easy recipes nyo na masarap at ang ingredients na mura thank you po ulit👍👍👍
Thank you Mortar and Pastry for this recipe. My cake was super yummy on first attempt. My family definitely loved it. It turned out abit crunchy on the top but I don’t mind it. It was really moist on the inside. I reduced the sugar though but it was still too sweet. It also got ready at 1 hour
ilang beses ko na ginawa to and gagawa uli ako bukas. grabe it's super good! gustong gusto ng family ko. super soft and moist nya. best recipe for banana bread!!!
Hello po! The banana bread was amazing! But the first time I sliced into the middle, it was undercooked that I had to return it for an extra 20 mins into the oven. Even then it was too damp/wet. I used one Pyrex 8 1/2 x 4 1/2 x 2 1/2 glass pan, the only one I have. Do you have any advice to solve that? I was thinking of three things: 1) too many bananas. Pero natatakot akong bawasan baka mag-iba yung lasa hahaha. 2) too little flour. Again, takot rin ako baguhin w/o your advice. 3) baka sa pan na ginamit ko, dahil glass, dapat baguhin temp/time? 4) kung longer time, siguro lagyan ng foil to avoid too much browning or not a good idea? I hope you're able to answer this. My family loved eating it, but I'm always looking to improve it. Gusto nila ulitin ko po eh, hehe, all thanks to you.
I had some left over ripe bananas. Finally found ur recipe and made it today. Wow, it was just awesome. I made it as cupcakes. It is the best banana bread i ever made. Thank u mortar n pastry
I bake for 5th time still the same consistency so much thankful to your page mortar & pastry i use to give to my love ones my home made banana loaf back then when pandemic days i baked almost 22 pcs loaf for give aways godbless to your page!!!🎉🎉🎉
Hello po sana manotice niyo po ako. May buttermilk powder po ako, kaso di ko alam kung pano siya gamitin, hahaluan ko ba siya ng water? if yes, gano kadami po? PLEASEEE HELP
Thank you so much! I love the recipe and my family were proud of me. I don't have the loaf pan but it turned out so well. I used sweetend cocoa bar instead of chocolate chips and the taste is lit 🔥
First tume i baked a banana loaf bread and bring it to our work to share. I got lot of compliments that this is rhe best banana loaf they ever had. Super moist and u also add chipped walmnuts. Thanks for sharing your recipe❤
xoloves RINE i think so. I left mine for two cycles. Then left it to steam. I also covered the rice cooker with a clean blanket to make sure no steam will come out and it'll cook to the top. I hope it's clear hehe. Try watching other youtubers who uses the rice cooker. I think it works the same way with other cakes. 😊
Hello po sana manotice niyo po ako. May buttermilk powder po ako, kaso di ko alam kung pano siya gamitin, hahaluan ko ba siya ng water? if yes, gano kadami po? PLEASEEE HELP
I reduced the white sugar in half and removed cinnamon (not a fan of it) but still came out perfect! It is moist and delicious. I made them in a muffin pan and my 3yr old had 2 pcs already. This will be my favorite banana loaf recipe. Thank you soooo much! 😘
Heyyy for those who are trying to make this, you can also try using butter instead of oil :> not sure how different it would turn out if oil was used but that's how my mom made it & it was very delicious! Just cream the butter with the sugar & egg :>
i tried this recipe and it turned out very well...the sweetness is just right and it is so moist and fluffy, but the top of the cake is a little crispy unlike on this video that is soft...what could be my mistake? i followed the temperature as well i want to have soft top...thank you..
Wow first time ko gumawa kahapon at perfect... masarap....tamang tama ang tamis at nagustuhan talaga ng mga anak ko.. sana may pang negosyo na recipe nito...thank you for sharing..❤❤❤
Love how the cake turned out! 😍 Does the bake time and oven temperature po ba affects the moisture of the cake? Thanks and would appreciate your reply 🙂
Hello! Yes overbaking can make the cake dry and high oven temp can cause batter to overflow and uneven cooking making it raw inside and crusty on the outside. Hope this helps, thanks for sharing your feedback! :)
I made this today and wooohh ang sarap nagustuhan ng family ko.. at natuwa ako lalo kasi improvise oven ginamit ko and ang sarap tlga nya.. thx po sa video..
Once again, another foolproof recipe from MORTAR and PASTRY. The best, most delicious, easy to follow banana choco chip cake I have ever baked. My family loves it so much! Am so proud coz I am really just a newbie homecook slash baker, and to bake something as good as this, makes me so happy. Followed all the ingredients to the letter, but at 55 minutes, I took my cake out of the oven after testing for doneness, and voila! The most fragrant, moist, delicious banana cake. Thank you, M&P! When it comes to looking for baking recipes, I always go to this channel. Walang kaba mga recipes dito because once it’s from Mortar and Pastry, it really is so gooood. 🙌👏❤️
i've watched and tried most of your recipes and this is my favorite and your choco butternut crinkles 😊♥️ can you please make a different flavors for loaf😊 thank you! more recipe! more power!! God Bless!
This is the best banana cake that I ever tried. This is not overly sweet and the hint of cinnamon made this recipe the best banana cake for my family. My kids liked this banana cake so much they keep on asking for more😊. Thank you for sharing this recipe.
I just made it today. Ang sarap and i love how moist it is. Akala ko hindi kakasya sa mediem size loaf pan, buti kasya haha.. thank you for this recipe!❤️❤️ I added pecans it turned out great. Wala kasi akong walnuts usually yan yun partner din sa banana bread. Hindi na ako bibili. Gagawa na lang ako 😉
I baked with this recipe, but I changed a couple of things and it turned perfect hahahah. I wasn't sure abt the size ofmy bananas, so instead of 4 i made them 5. For the cinnamon, instead of 1/2 tsp i made 1 and 1/2 tbspn. And last the 1/2 cup of oil, i changed it to 1/4 butter (it was salted) and 1/4 greek youghurt (cuz i saw it another recipe that it helps to make it moist and adds additional flavor) Then it really came out moist and delicious. I finally found a recipe that i will stick to!
LEGIT RECIPE ❗❗❗ ♥️ Ang sarap niya! Hehehe thank you so much niregaluhan ko tita ko neto 2 ingredients ko 😄 nagustuhan nila tapos yung iba gusto umordeeeer 🥺 nakakatuwa lang kasi 1st timer ako pero hindi siya pumalpak. Ginawa ko lang 3/4 yung sugar kasi hindi ako mahilig sa matamis kasi nag papatamis din yung chocolate chips hehe pero lahat lahat okay siya ☺️☺️☺️
I am baking right now. I like this recipe because this recipe has the cheapest ingredients, no butter and no yogurt. I hope my cake turn out okey. Thank you very much for sharing
I love how you always add the measurement in the description or what ever you called the bottom part. I subscribe because of that :) more vids to come pls!!
This is a great recipe! I modified it a little bit. Replaced the milk + vinegar with cream cheese and choco chips with blueberries. Will bake again later.
The best banana cake recipe for me, mas masarap lalo kung the following day kakainin.. 👍👍👍 iuse Dutché Dark choco baking bar, instead chocolate chips..
Hi there, thank you for the recipe! I tried this morning, and it turned out great, foolproof ^_^. Since I don't like it too sweet, I reduced the sugar to 1/3 of cup each (granulated one is less than 1/3 of cup). I have left over heavy cream so I used it as well. And the result.. very moist, quite light, and sweet enough for my palate. Again, many thanks!
Hello po sana manotice niyo po ako. May buttermilk powder po ako, kaso di ko alam kung pano siya gamitin, hahaluan ko ba siya ng water? if yes, gano kadami po? PLEASEEE HELP
Hello po sa inyo Mortar and Pastry. Maraming maraming salamat po sa pag-share ninyo sa inyong recipe. Ngayon, sideline ko na pang hanap buhay. Although, mejo iniba ko ng konte ang templa credits pa rin sa inyo dahil idea nyo itong masarap na masarap na recipe. God bless you always po. From Bohol, Philippines
I tried this recipe and turn out successful my banana loaf and cupcakes. It is yummy and moist. Thanks for this recipe. Looking forward to try the other recipes.
Greetings from Redondo Beach CA 🇺🇸. I finally found a good cooking method for my favorite banana cake. I made this last Christmas and it was a knock out. Cheers 🥂 your
First time doing banaba bread and after looking a lot of videos, i choose this one. Anyway, now that i made it i gotta day it went awesome!!! everybody loved it.
I baked this for the Nth time. The same guide and recipe provided here and no fail. This is the yummiest banana bread I've ever tasted. One of thhe most legit recipes on UA-cam as well. Thank you Mortar and Pastry!!!! 🤎🤎🤎
Great to hear! 🥰🥰
@@MortarandPastry Thank you so much. I just baked last night hahaha. AGAIN.
To much sweet yummy cya pero too much sweet
@@MortarandPastry how long po ba ang shelf-life pagka hindi po nai-ref? Pag nasa ref po? Thanks in advance.
What milk did you used mam? 🙂
Just tried this and it turns out good! 😋 Soft and moist banana cake 😃 though i cooked this for only 45 min kasi pag kinomplete ko yung 1hr baking time masusunog na sya. For reference i used gas range. For about 40 mins binake ko sya using bottom heat of the oven then after that i switch the heat to the top para mag brown yung bread then voila! I'm now eating my baked banana cake 😂😂 btw this recipe is a bit sweet kahit nagbawas na ako ng sugar ng about 1/2 cup, pero sakto lang naman. If you want a not so sweet banana cake then reduce the sugar. Thank you @mortar and pastry for this wonderful recipe ❤️
Hindi po ba masyadong matamis?
@@castillojuenchm.9415 you can reduce the sugar po. Nagbawas ako ng half cup of sugar medyo matamis pa rin.
This is true! 40+ mins sunog na ung taas. Wish i read comments too before cooking 😂 but yeah good recipe tho ❤
Mas ok ba ang down heat ? Or need up and down? Yung sakin electric oven down and heat tapos parang matigas yung taas 😢
up and down saken and convection, 50mins, ayun sunog ang ibabaw hahahaha. kakaloka.
I lost count on how many times I followed this recipe because this is the best banana bread recipe available on the internet, I must say. Thank you for sharing ❤️
So true
Agree!!
@@febetabasa4866😊
Same♥️♥️♥️
I made this omg!!! This is really awesome but i just bake it 180C for 45minutes and the result is good af. So tasty and delicious.
I tried this recipe today. It’s light, soft and fluffy. Can’t get enough of it! I reduce the sugar ratio to 1/3cup light brown sugar and 1 tbsp white sugar because the chocolate chip is already sweet. Love this recipe so much and if you like cakey banana bread, you guys should give it a try
Since quarantine back in March, we've probably baked this 6x. Easiest and quite possibly the yummiest recipe I've watched. Thank you! ♥️
Hello po sana manotice niyo po ako. May buttermilk powder po ako, kaso di ko alam kung pano siya gamitin, hahaluan ko ba siya ng water? if yes, gano kadami po? PLEASEEE HELP
Tried this today and it's my first time baking banana loaf and omg super sarap and moist 😭 I just reduced the white and brown sugar to 1/3 cup and used dark chocolate chips. Na-balance yung sweetness niya. Thank you for sharing this recipe!
Hello po sana manotice niyo po ako. May buttermilk powder po ako, kaso di ko alam kung pano siya gamitin, hahaluan ko ba siya ng water? if yes, gano kadami po? PLEASEEE HELP
Same tyo sis tig 1/3 cups lng din ako s brown and white sugar and dark chocolate din gamit ko super sarap 😊❤️
I made this today and it was perfect. My first time baking a bread. I followed all of the instructions and it turned out the best banana bread I've tasted in my entire life, granted that I dont go out that much but its my truth. Thank you for sharing your recipe. 😊
Ito ung tried and tested kong banana loaf recipe, nagbenta pa nga ako neto and the reviews from buyers are all positive. Tama lang ung tamis, hnd nakakaumay. Sa dami ng pinanood ko, eto ung tumama sa panlasa at legit ung sukat, hnd pinag damot ung recipe. My go to recipe is Mortar and Pastry. Salamat buddy 😊
The best recipe so far. I have tried this a gazillion times and it never fails. Thanks Mortar and Pastry
I am trying this for the second time since I loved the first one so much! My family likes it. Also, since we didn't have an oven, I steamed it for about 45 minutes and it's also super delicious! Thank you for this quick to follow recipe. 💗
Is this on high heat?
Hi po.ask lang po kung low heat or medium heat po? salamat po
Medium heat po
Thank you Mortar and Pastry! Through this recipe, I have now my own banana cake business. The recipe just got perfect.
Sounds great! More power on your business! ❤️
what kind of cinnamon po?
I TRIED THIS RECIPE TODAY. USING MY COSORI AIR FRYER. 1 HOUR AT 155 CELCIUS. SOBRANG SARAP CRISPY ANG LABAS, SUPER MOIST SA LOOB. ALSO, MAY KUNTING ALAT AT TAMIS. SALAMAT PO FOR SHARING. ❤❤❤❤❤❤❤❤❤❤💚💚💚💚💚💚💚💚💚💚💚💚❤💚❤💚💚❤💚❤💚❤💚❤💚❤💚💚❤💚❤💚❤
My search for the best banana bread recipe ended here. This is super moist and the right amount of sweetness with a hint of cinnamon. Thank you for this recipe.
Thankyou for sharing the recipe po🎉❤ i made this just today. binawasan ko mga 1/3 cup brown sugar + 4 stevia packs and still masarap and fluffy padin🥰 im so impress!
did this recipe twice already, so good!!! ❤️ moist + crispy edges , just the right sweetness too
Same as mine😭😭😭
I made this and it is super moist. Because I blended the bananas I reduced the amount of oil to 1/4 cup. I should also have reduced the sugar as it is a little too sweet for me. Great recipe. Thanks for sharing!
Same it's too sweet for me.
Hands down the best banana cake recepie on the interwebs! The fluffyness is magical and taste is superb. What a gem!
I followed your recipe for my Pastry exam. And super nag Salba sya sa grades namin kasi di sya pumalpak and super moist ng banana bread. Thank you very much for the recipe ❤️
Congrats po! ❤️
I tried this and my family loved it. It's moist and very delicious. Can never go wrong with Mortar and Pastry recipes, tried and tested. Thank you for sharing your passion!❤️
Hey, quick question: are you adding water to the other pan below?
Mula nong nakita ko ito nagstart ako mag try hanggang sa nakuha ko now I'm baking this soooooo many times my family and friends likes it.. easy to follow this recipe. Thank you po...
Sound great! Thank you for sharing your thoughts! ❤️
This legit has to be the most delicious and moist banana chocolate chip loaf cake ever! You just can't stop at 1 slice! This is my go-to recipe, I've made it a hundred times and it never ever fails me like never!! Thank you so much for sharing this with the world! 🤩👌👍👍👍
I tried this yesterday and it was absolutely divine! My family told me that this was the best banana loaf ever:))
PS: I adjusted the recipe slightly as I only had 3 bananas and I added 3 heaped tblsp of flour as well to get the right consistency…thanks mortar and pastry for this amazing recipe🌷
Tried your recipe the first time and it turned out great. I replaced the choco bits into almonds 😍. Thanks for sharing.
Just finished baking this choco banana cake recipe, in 40 minutes it's done and perfect, i love this recipe, thank you mortar and recipe❤
Did you use both up and down heat?
already tried this 6x. and ended up selling it. it was so fantastic! best banana recipe that i watched on yt
Great to hear! Thanks for sharing your experience. More power on your business! :)
How much you sell it po?
I tried this recipe and everyone loves it 🎉. I down the sugar a bit and added 1 tables spoon of coco powder and added wall nuts and almond nuts ❤❤❤
Ur recipe was great....my sweetheart loved them..I used only 1/2 brown sugar and melted butter instead and was as perfect as urs.. thanks
i just want to give credit for your recipe. Ginawa ko tong oang negosyo at guess what ? this is one of my best seller 😭 binabalik balikan nila ito sakin at paulit ulit na umoorder at walang humpay na good review natatanggap ko ❤️ Keep sharing your recipe po. isa ako sa natulungan nito. God bless 🥰
Pano ba maging moist yung loob huhuhu. Laging matigas yung top ng banana ko 😭
Tried cutting the ingredients in half, and it works just as well. Best banana bread tutorial indeed. Thank you for the recipe! It's super moist!
I made this just today!!! Omg! It’s veryyy delicious!! Fluffy and moist!! I’ll definitely make MORE!!
i’ve been following this recipe since 2020 and it has never failed me ever! Thank you so much mortar and pastry !
Tried this recipe today and it came out wonderfully! Family enjoyed it tremendously. Thank you ! 😊
What you see is really what you get unlike any other videos. Thank you for the recipes
I tried this recipe and my whole family loves it 💕
TRIED IT TODAY...IT TURNS SUPER YUMMY..THANKS FOR SHARING
Glad you liked it! 🥰
This has been my 5th attempt on banana cakes and I decided to follow this recipe. It went out great! My mom said finally i got it right. Thank youuuu
I bake it many times already..so thankful for this recipe,its been my extra income this pandemic season..more power mortar and pastry..
Sounds great! Thank you for sharing your thoughts! 😊
@@MortarandPastry thanks for your recipe..my best seller in my small business ..
I just baked it and it was PERFECT. Thank you... I cut down the sugar though (1/2 n 1/4).....it was too much for me.
Finally, after 2years of looking for easy yet bentable banana bread, I found this gem!! thanks mortar and pastry..Gobless you for sharing this recipe 💟
I tried this recipe today and my banana cake turned really moist and yummy! Kudos to your channel and thank you for your recipe. Will be following this from now on.
Glad you liked it!! Thank you so much for your feedback! 💖
Wooooow! Sir grabe! Matapos ko sya mapanuod nung saturday,i tried it na kanina, and the result was so masaraaap po😀, moist sya talaga at tama lang ang tamis, so happy maraming salamat for this recipe, looking forward po sa easy recipes nyo na masarap at ang ingredients na mura thank you po ulit👍👍👍
Sounds great! Thank you for sharing your feedback!
Thank you for sharing! It tastes great! Since we dont have an oven, I used an oven toaster instead, 150C for 30mins
Awesome! Thanks for your feedback!
@@MortarandPastry maam pwede po ba ang fresh milk kung walang butter milk?
Anesol Gajo haluan nyo po vinegar
You can make buttermilk 1/2cup of milk and 1 tbsp vinegar
Nagwork po ba, nung gumamit kayo ng oven toaster?
Thank you Mortar and Pastry for this recipe. My cake was super yummy on first attempt. My family definitely loved it. It turned out abit crunchy on the top but I don’t mind it. It was really moist on the inside. I reduced the sugar though but it was still too sweet. It also got ready at 1 hour
How much sugar do you suggest putting in ?
Yey! I made it today. And this is the best banana cake recipe.
I use 1/4cup white sugar and 1/4cup brown sugar.
And no OIL hehehe. Thankyou 💕
Hi po. Half of the ingredients lang po ba ginamit nyo? Or aside lang sa sugar?
Hi!hindi ba lumubog ung mga chocolate chips pag ganyan sa recipe mo?
Hndi nman po,basta magandang klase lng ng choco chips or mas okay din kung cut mo yung chocolate bar
ilang beses ko na ginawa to and gagawa uli ako bukas. grabe it's super good! gustong gusto ng family ko. super soft and moist nya. best recipe for banana bread!!!
Sounds great! Thank you for sharing your feedback Janica!
Perfect banana bread recipe 👌 mga 4x na ako nag bake this quarantine period and ubos sya lagi. Mabenta! Hehehe!
Nice! :)
Hello po! The banana bread was amazing! But the first time I sliced into the middle, it was undercooked that I had to return it for an extra 20 mins into the oven. Even then it was too damp/wet. I used one Pyrex 8 1/2 x 4 1/2 x 2 1/2 glass pan, the only one I have. Do you have any advice to solve that? I was thinking of three things:
1) too many bananas. Pero natatakot akong bawasan baka mag-iba yung lasa hahaha.
2) too little flour. Again, takot rin ako baguhin w/o your advice.
3) baka sa pan na ginamit ko, dahil glass, dapat baguhin temp/time?
4) kung longer time, siguro lagyan ng foil to avoid too much browning or not a good idea?
I hope you're able to answer this. My family loved eating it, but I'm always looking to improve it. Gusto nila ulitin ko po eh, hehe, all thanks to you.
Magkano po kaya ang benta nito?
Kimberly Mae Calonzo ung iba binebenta sya ng 100-150. Sa measurements na ito dalawa ngagawa ko.
Hii. Anong heat po gamit nyo? And ilang temp po?
I had some left over ripe bananas. Finally found ur recipe and made it today. Wow, it was just awesome. I made it as cupcakes. It is the best banana bread i ever made. Thank u mortar n pastry
Just made it in quarantine 😍 Very delicious, thank you for sharing the recipe
I bake for 5th time still the same consistency so much thankful to your page mortar & pastry i use to give to my love ones my home made banana loaf back then when pandemic days i baked almost 22 pcs loaf for give aways godbless to your page!!!🎉🎉🎉
Best banana bread tutorial on youtube, really!
Hello po sana manotice niyo po ako. May buttermilk powder po ako, kaso di ko alam kung pano siya gamitin, hahaluan ko ba siya ng water? if yes, gano kadami po? PLEASEEE HELP
WOW!… I use your re joe and wow!…, it is ridiculously super moist and fluffy was it because of the milk and vinegar!…. Thank you so much….
Thank you so much! I love the recipe and my family were proud of me. I don't have the loaf pan but it turned out so well. I used sweetend cocoa bar instead of chocolate chips and the taste is lit 🔥
Great job! Thanks for sharing! :)
First tume i baked a banana loaf bread and bring it to our work to share. I got lot of compliments that this is rhe best banana loaf they ever had. Super moist and u also add chipped walmnuts. Thanks for sharing your recipe❤
Made this in our rice cooker and it turned out so yummy. My mom already asked me to make this 3 times. Thanks for the yummy recipe.
Teacher Jo Diaries Hi, Do u think any rice cooker will do? & how long did u wait for it?? ty in adv.
xoloves RINE i think so. I left mine for two cycles. Then left it to steam. I also covered the rice cooker with a clean blanket to make sure no steam will come out and it'll cook to the top. I hope it's clear hehe. Try watching other youtubers who uses the rice cooker. I think it works the same way with other cakes. 😊
Its mean u steam the cake
Hello po sana manotice niyo po ako. May buttermilk powder po ako, kaso di ko alam kung pano siya gamitin, hahaluan ko ba siya ng water? if yes, gano kadami po? PLEASEEE HELP
I reduced the white sugar in half and removed cinnamon (not a fan of it) but still came out perfect!
It is moist and delicious. I made them in a muffin pan and my 3yr old had 2 pcs already. This will be my favorite banana loaf recipe. Thank you soooo much! 😘
May I know in muffin pan how long you put in oven?
Heyyy for those who are trying to make this, you can also try using butter instead of oil :> not sure how different it would turn out if oil was used but that's how my mom made it & it was very delicious! Just cream the butter with the sugar & egg :>
Hi, I tried using butter it's not as moist as it is when you used oil
@@ledivyv.maclang2696 thanks for this! was also wondering the same thing
Laging soldout at walang natitira for my son simula nung nagbake ako nito Thank you for sharing your recipe😊😊
We tried this yesterday and its legit yummy!! Thanks for the recipe 💓
Glad you liked it!! :)
Tried baking this banana bread and it turns out so good also tried to sell it sold out. 🤩 i just reduced the amount of sugar and added some almonds 🤩🤩
i tried this recipe and it turned out very well...the sweetness is just right and it is so moist and fluffy, but the top of the cake is a little crispy unlike on this video that is soft...what could be my mistake? i followed the temperature as well i want to have soft top...thank you..
not sure but maybe it's because of the way your oven distributes the heat
Same sakin, crispy outside tapos domed top grabe ung rise. Maybe try mo lower oven temp or shorter baking time (mga minus 15 min ganun)
place your tin sa middle rack if not an option and 2 levels lang oven mo, put it on top tapos leave a cup of water in a tin cup/bowl put it sa bottom
Ilang beses ko na to natry.. super sarap talaga. gustong gusto ng family ko..
🥰🥰
if i make 2 recipe, i just double size all the ingredients including the baking powder,soda as well as the milk and oil? thanks for the reply :)
yes you should double the ingredients
The best banana cake recipe I tried so far. My son can't stop smiling while eating, often nodding his head in approval.😅
Thank You so much for sharing this. We just tried this today and it was sooo yummy❤
I try this too and it's yummy! I love it! ❤️❤️❤️❤️❤️❤️❤️❤️
Wow first time ko gumawa kahapon at perfect... masarap....tamang tama ang tamis at nagustuhan talaga ng mga anak ko.. sana may pang negosyo na recipe nito...thank you for sharing..❤❤❤
Ask lng po what if i double up the measurements. Pwede po kaya?
Baked this almost everyday. It is really yummy. Thank you so much for this recipe
Love how the cake turned out! 😍
Does the bake time and oven temperature po ba affects the moisture of the cake? Thanks and would appreciate your reply 🙂
Hello! Yes overbaking can make the cake dry and high oven temp can cause batter to overflow and uneven cooking making it raw inside and crusty on the outside. Hope this helps, thanks for sharing your feedback! :)
Hello chef. Ilan grams po ng riped banana ang ginamit nyo sa recipe? Thank you ❤️
I made this today and wooohh ang sarap nagustuhan ng family ko.. at natuwa ako lalo kasi improvise oven ginamit ko and ang sarap tlga nya.. thx po sa video..
Thanks for this recipe I sold a few loaves before Christmas.😁
How much 1 loaf if u sell it?
Once again, another foolproof recipe from MORTAR and PASTRY. The best, most delicious, easy to follow banana choco chip cake I have ever baked. My family loves it so much! Am so proud coz I am really just a newbie homecook slash baker, and to bake something as good as this, makes me so happy. Followed all the ingredients to the letter, but at 55 minutes, I took my cake out of the oven after testing for doneness, and voila! The most fragrant, moist, delicious banana cake. Thank you, M&P! When it comes to looking for baking recipes, I always go to this channel. Walang kaba mga recipes dito because once it’s from Mortar and Pastry, it really is so gooood. 🙌👏❤️
i've watched and tried most of your recipes and this is my favorite and your choco butternut crinkles 😊♥️
can you please make a different flavors for loaf😊 thank you! more recipe! more power!! God Bless!
This is the best banana cake that I ever tried. This is not overly sweet and the hint of cinnamon made this recipe the best banana cake for my family. My kids liked this banana cake so much they keep on asking for more😊. Thank you for sharing this recipe.
Glad you liked it!! ❤️
Hi, may I know what’s the size of the pan you used. Thank you so much!
6 months later but when you make banana bread it doesn’t matter 🙂
I just made it today. Ang sarap and i love how moist it is. Akala ko hindi kakasya sa mediem size loaf pan, buti kasya haha.. thank you for this recipe!❤️❤️
I added pecans it turned out great. Wala kasi akong walnuts usually yan yun partner din sa banana bread. Hindi na ako bibili. Gagawa na lang ako 😉
I baked with this recipe, but I changed a couple of things and it turned perfect hahahah.
I wasn't sure abt the size ofmy bananas, so instead of 4 i made them 5.
For the cinnamon, instead of 1/2 tsp i made 1 and 1/2 tbspn.
And last the 1/2 cup of oil, i changed it to 1/4 butter (it was salted) and 1/4 greek youghurt (cuz i saw it another recipe that it helps to make it moist and adds additional flavor)
Then it really came out moist and delicious. I finally found a recipe that i will stick to!
Super sarap! Ginaya ko to and nagustuhan ng whole fam ko thank u so.much!❤
Pwede kaya yan sa muffin tray? Parang cup cake style?
Pwde sis ganon ginawa KO.
Sa recipe niya 24 pcs na gawa ko
LEGIT RECIPE ❗❗❗ ♥️
Ang sarap niya! Hehehe thank you so much niregaluhan ko tita ko neto 2 ingredients ko 😄 nagustuhan nila tapos yung iba gusto umordeeeer 🥺 nakakatuwa lang kasi 1st timer ako pero hindi siya pumalpak. Ginawa ko lang 3/4 yung sugar kasi hindi ako mahilig sa matamis kasi nag papatamis din yung chocolate chips hehe pero lahat lahat okay siya ☺️☺️☺️
Hello po,ano po ginamit mo dun sa buttermilk?
Or same lang sya sa milk+vinegar n nasa description..thank you 😊
thank you... bought some baking tools from earned money selling banana cakes. delicious‼️‼️‼️
Hi Po Magkano Po pagbenta?
@@kemportag5195 120 po isa..
Can I use saba?
What size ng pan ginamit nyo po?
@@eddenbuenamanalese6953 8"x3" loaf pan
I am baking right now. I like this recipe because this recipe has the cheapest ingredients, no butter and no yogurt.
I hope my cake turn out okey.
Thank you very much for sharing
I love how you always add the measurement in the description or what ever you called the bottom part. I subscribe because of that :) more vids to come pls!!
This is a great recipe! I modified it a little bit. Replaced the milk + vinegar with cream cheese and choco chips with blueberries. Will bake again later.
The best banana cake recipe for me, mas masarap lalo kung the following day kakainin.. 👍👍👍 iuse Dutché Dark choco baking bar, instead chocolate chips..
I have tried this today and it’s really moist. Best banana bread I have baked so far. Thanks for sharing the recipe.
Hi there, thank you for the recipe! I tried this morning, and it turned out great, foolproof ^_^. Since I don't like it too sweet, I reduced the sugar to 1/3 of cup each (granulated one is less than 1/3 of cup). I have left over heavy cream so I used it as well. And the result.. very moist, quite light, and sweet enough for my palate. Again, many thanks!
Sounds great! Thank you for sharing your thoughts! ❤️
Hello po sana manotice niyo po ako. May buttermilk powder po ako, kaso di ko alam kung pano siya gamitin, hahaluan ko ba siya ng water? if yes, gano kadami po? PLEASEEE HELP
@@musicfest7561 Hello! Yes, you can use 1/8 cup powdered buttermilk dissolved in 1/2 cup water for this recipe :)
@@MortarandPastry thankyou so much!! excited na ko mag bake😆❤❤❤
I just tried it this morning and it was so perfect. I love it. I did not know i can bake❤ thank you so much.
I added little more milk to get the flowing consistency and it only took 40mins to cook. Thanks for the wonderful recipe
one of the best banana bread! ng dahil dto nag start ako ng negosyo .. pati ung blueberry cheesecake and brazo de mercedes ☺️ thankyou po !
If you don't mind, magkano po per loaf ang bigay ninyo? 😊 Just want to get an idea. Thank you.
nka cupcake size po sila 6pcs po 75pesos 2oz ung gmit ko
@@theresaconcepcion3682 thank you po
Perfect! Just want I needed! Recipe on the description box instead of scrolling over the whole video . I made it, it’s Perfect! Thank you
I made this one many times, everybody wants it again and again. So Delicious.😘
I’ve been trying your recipe for days now. It’s all good. Tried your banana bread today, it’s perfect. Everyone loves it!
Glad you enjoy it! ❤
Hi po.ask lang if sa kaldero lang po ibake ilang minutes po at anong heat po gagamitin ko? subscriber nyo po ako.salamat po
Kanina KO.LNG sya nakita din nag try ako.Meryenda ng mga junakis Sarap.grabe supper moist nga niyan Thank you s pag share ng recipe god bless you
Hello po sa inyo Mortar and Pastry. Maraming maraming salamat po sa pag-share ninyo sa inyong recipe. Ngayon, sideline ko na pang hanap buhay. Although, mejo iniba ko ng konte ang templa credits pa rin sa inyo dahil idea nyo itong masarap na masarap na recipe. God bless you always po. From Bohol, Philippines
Thank you po for your kind words! More power po on your business! 😊❤️
Ang galing ninyo po. Purihin ang Panginoong Dios.
I tried this recipe and turn out successful my banana loaf and cupcakes. It is yummy and moist. Thanks for this recipe. Looking forward to try the other recipes.
Greetings from Redondo Beach CA 🇺🇸. I finally found a good cooking method for my favorite banana cake. I made this last Christmas and it was a knock out. Cheers 🥂 your
Thank you for this recipe.been making this since lockdown tas ginawa ko nring business.thanks again..
Most welcome po! More power po sa business niyo 🥰🥰
First time doing banaba bread and after looking a lot of videos, i choose this one. Anyway, now that i made it i gotta day it went awesome!!! everybody loved it.
I tried it for the first time and my family loved it
🥰🥰