THE PERFECT FRIED EGG BREAKFAST SANDWICH | SAM THE COOKING GUY 4K
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- Опубліковано 23 лип 2024
- Today we give you the perfect fried egg breakfast sandwich - so simple and so delicious!
00:00 Intro
1:34 Cooking onions
3:00 Caramelized onion ideas
5:03 Meat options
7:34 Cooking egg
8:06 Seasoning
8:44 Prepping the bun
10:01 Adding cheese to egg
10:13 Heating meats
11:16 Building
14:17 First Bite
16:22 7" Nakiri
17:17 Outro
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-
🔴 INGREDIENTS:
➔ Butter
➔ Oil
➔ Sliced Red Onion
➔ Black Forest Ham
➔ Canadian Bacon
➔ Flour
➔ Egg
➔ Salt
➔ Pepper
➔ American Cheese
➔ Japanese Mayo
➔ Gochujang (korean pepper paste)
➔ Bun
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We really just have one goal - to make your food life better. Ok that, and be entertained at the same time. And have you learn a few things along the way. So let’s make it 3 goals then.
If you only want the steps to make something, like those vids shot from above with no people, no conversation no nuthin - then we are absolutely not for you. But if you wanna a little fun while you learn, then this is the place.
Cooking doesn’t have to be hard, it just has to be delicious.
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THANK YOU ❗️ - Розваги
🔴ONLY 2 MORE DAYS OF VOTING LEFT IN THE SHORTY AWARDS (LAST DAY IS TOMORROW THE 20TH!):
►shortyawards.com/12th/thecookingguy
THANKS FOR YOUR SUPPORT!!! 🙏🏻
First
Voted ... because your awesome and my wife loves me a little more because I cook the awesome shit you do 👌
voted!
10:57. I just took a snapshot of this and now using as my cool new wallpaper. Love your stuff.
Link to the baby pan?
I'll try some cereal with cameralized onions and i'll let you know.
@Ridiculed Victor you have a problem with chimeralized onios?
*caramelized
How was it?
4 years later was it amazing?
LOVE the doggie interlude, and Max's zoom-ins on "Amazing!"
Those sandwiches WERE amazing! They eclipse anything that the Golden Arches, or other breakfast sandwich purveyors are offering.
There must be a Louis t-shirt, right???
They should have been put in the burger
Why was there no adult in the room to say "put both meats on the same sandwich!"?
that sounds strange
Shadows xD145 putting pork with pork is just out of this world weird. 😂
ikr?? Just like the Cubano.
@@ntanner1488 CT
because then they'd both have to admit the other's idea had equal merit :D
Sam i just want you to know, it's 10 at night and this made me go make a fried egg sandwich while drunk, and it was SUCH a great idea xD. Looked fantastic man
Zombybear 🙋♀️😂👏👏👏
Great idea - can you make me one
Would love to see a “heat changes things” t-shirt but with the morphed face meme! 🥴
While cruel, I thought it was pretty hilarious revenge that Max put in a photo of Milhouse for the black forest ham/Canadian bacon argument lol
😉
I'd Buy one.
These shirt ideas need to stop!
That would b cool. - have different examples of that theory on the shirts like a black girl with nappy hair - before heat. Straight hair -after heat. OR a very pasty white person- before heat. Tanned and golden-ish - after heat. 🤔
My Doctor: Why is your cholesterol through the roof?
Me: Have you seen Sam the Cooking Guy?
"Dietary cholesterol does not = blood cholesterol"
- Sir Buzz Killington
I’m obsessed with your channel, lol, fun cooking! I suggest that you flip the switch and have Max cook and you film for a day. I think that would be fabulous and I wish I could be there if it happens! 🤣😂🤣😂 rock the food and keep cooking ❤️ Kat
Thanks Kat 🤓. One of these days
Max wasn’t pleased at all 😂
Sam was laying into that 🥓 like a savage.
A breakfast for when you want to go right back to sleep
Sam Zafris lol
Sam, I love how straight forward your food is. No crazy intricate parts. All very easily found ingredients. I love the production and humor of your videos. Damn I love your channel.
The highlight of my Monday’s, Wednesday’s, and Friday’s is you Sam. You put a smile on my face everytime. I’m vegetarian and I still have seen pretty much all of your episodes. I’d love to see more vegetarian meals but I’ll never complain. I love your channel no matter what!
I absolutely love this guy. He showed me that I can cook five star meals on my $15 hot plate in my moms basement and enjoy them to the max. THANKS SAM AND MAX!!!
Just watched the new video. Loving it. We're having breakfast for supper now. We had the subway your way last night another great idea. Keep it up Sam Max and the crew....
I absolutely love your channel! I don't even cook much but watching your videos gives me great ideas and always puts me in the best of moods! You guys are fantastic!
Hey Sam! I’d love to see more dinner recipes and videos of a whole dinner with the main dish and the sides. Hopefully you guys like that idea! Keep up the great work 😊
I my 55 years I've made hundreds of these and never thought of using grilled onions,you nailed it buddy.And I voted black forest ham,Sam your a genius...👍👍
Dude, it's just a breakfast sandwich. Calm down.
@@imthegrinchthatstolechrist4384 user checks out
I'm voting Black Forest as well. But am using anything other than american cheese slices!
Sam gives us "Blue Steel" at 42 seconds. LOL!
Let's just say I'm not the best at cooking but today I made this recipe for breakfast and it was so simple to make but absolutely gorgeous. Thank you so much for these videos, I'll definitely be making more of your recipes soon.
Since my love and I have discovered Sam we've been obsessed!! So grateful for the cooking lessons and his humor as well!! #bingewatching
He was describing the onions and the donut and honestly I’d try it together lmao
Poor man version: hamburger bun, fried egg, black Forrest ham (or plain deli meat if you’re really struggling), Kraft cheese slice, ketchup, mayo
pkextra no onions? 😂
JenGirl Ride along funions
Fried bologna would set right on that sammich, as well ;-)
Ketchup with ham? Are you off your nut?
Haha, I actually do this with onion hamburger buns and I'm not even poor. 😆
This is awesome. I'm always looking for new breakfast ideas. Thanks
Just made this Breakfast sandwich and it was absolutely amazing thank you for they upload keep up the good work
Was just about to eat lunch thinking, wonder if there's another STCG vid out today.
JWcolour Me too! 👍🏻
Mondays Wednesdays Fridays 😊
breakfast food is my favorite food, so for me breakfast can be eaten anytime.
I am so happy and proud about amazing onions!!! Never thought about them on a breakfast sandwich❤❤❤
Definitely going to try something like this. Seems so simple and looks great. Might use frank's hot sauce though instead.. or a sriracha mayo.
0:43 your mom's face when you're opening Christmas gifts.
lol
Ericc_E_123 😆
The need to bring home ec back to schools. This is a basic life skill. Thank you Sam.
You guys are the BEST!!! ❤️ Sam’s personality
Made it this morning with Black Forest ham and caramelized onion & it was great. Used mayo and grained mustard. Used what I had
Love your channel and I watch every episode. Please don’t think I’m a troll. Just suggesting more entrees and less sandwiches. I’ve made several of the dishes from the channel recently and they turned out amazing. I’d love to see more of that content and less sandwich related vids. Anyway, thanks for hearing me out. I love the channel and am stoked on the new knife! Congrats on the new restaurant also!
Nice suggestions, honestly this channel has changed the way I approach dinner. I made the beef stroganoff dish that he does and it was excellent. I also would want to see some other dishes that are entrees. Although I love the sandwich ones too.
NOT ANOTHER COOKING SHOW This is the best for you, I'm sure you'll love the guy.
lol. I use spam lite. Cooked crispy. I love the spam.
Lol.... the banter is awesome.
For the record, I loved the short “20 second” doggy interlude.
OK, I surrender, went out today and bought myself a flat top grill. I'm a convert!
I'm still on the thinking step hahahhahah
John D'Orazio honestly want a huge grocery list of all the shit sam uses and want to buy it all. Feel like everything he uses is well worth it
@@LiquidizedVision His favourite things are in the description
good idea i need one 😂
YES!!!!
I love your videos!!! My uncle and I take your recipes when we go up north in the summer in northern Michigan and cook the best food! All we have is a grill and smoker and we cook the best stuff all “Sam” inspired! You inspire us!
I can picture it now. Bring on summer 🤓
SAM THE COOKING GUY you are fucking awesome! My uncle and I are having several “Sam the cooking guy” inspired weekends as we cook for our family at the lake this summer with our new knives and required mayo! ....we couldn’t be more excited for summer! So much respect for what you do and the bullshit you don’t put up with! #makeamericacookagain!
Must have missed this video from before, it was in my recommended.
Watched before bed. Couldn't stop thinking about this. Woke up thinking about it. Made it. Ate it.
NO REGRETS 😁
Damn you Sam! I've gained 15lbs since watching your videos....
@David K I'll have to get the shirt now...maybe I should order it a few sizes up... I don't see these videos stopping any time soon...
I envy the fact you can gain 15lbs. I've been drastically underweight all my life and I eat like a damn horse...
I LOVE the dogs! They should be the stars of the show
I'm addicted to Sam's Videos, the pain of not being able to taste the food myself is very strong and yet I just can't stop watching them
Love your channel . I cook a lot myself as well so I was wondering . Can you make a show about a burger on a grill vs a flat top . Would totally like your take on it and which way you would rather go . Appreciate it , keep up great work. You guys are really awesome
"Dont do the same thing all the time" damn, I came here for a sandwich but left with a life lesson
I looooove your videos. You make cooking interesting and fun and I love testing out your recipes
Your fun! Thank you!! Gonna try now!! cheers
I love this channel so much!
Omg, I want that inside me! The sandwiches look pretty good too.
TheVeryWorstLuck 😂😂
Sam.... TAYLOR ham... Just saying!!!!!
Can we get a t shirt with “heat changes things” and that awesome wobbly face?!
A fancy egg sandwich is straight up my favorite food. Good for all occasions
I watch another video...I’m satisfied with the results...Amazing👋👋
I'm Canadian, I f*cking hate Canadian bacon. Give me thin little belly strips!
I'm Canadian as well. What the hell even is Canadian bacon? Not the John Candy movie of course. The ham like substance.
I agree.... Canada sucks!
What do you mean by Canadian bacon ?
I’m Canadian and I never heard of it
@@mikedaubs5408 it's cured pork loin. American bacon is cured pork belly
Dead Serious but I like Pork Roll!
Would be amazing with a chorizo patty
Thank you you taught me a million years worth of information in 17 minutes and 39 seconds I have to say GOD bless you.
That's going to be one interesting sammich. Would love to try ... definitely on shaved black forest ham wagon though! My fave
Holy Eff...louis is adorable...
Sam, where’s the mini pan link?! I need I need!
yes i cant find it either!
they sell them at Walmart
@@doggette2 and like every super market on the ends of random isles or next to the pans
Definitely making the BFH version. Thank you for that.
I can't tell you how much I enjoy your irreverence, wit, and humor. I wish I could have a bite of anything you cook!
can you try making an onion onionized onion? it consists of onions, onion powder, onion sauce, and onions? I just wanna see something new
who hurt you
@@teds_life 😂😂😂😂😂😂
This looks so bomb! You should try doing Indian food!!!!!
I love your enthusiasm about pretty much everything you make or cook. Come to Australia for an expo or something, dude. I'd PAY to come and have a gander. You're a bloody legend.
Max, Sam. You guys should do a video in which you make like 10 things we should always have in our fridge/pantry. I would love a video like that.
Where is the link to the mini pan as I do not see it within: "MY KITCHEN MUST-HAVES"
They sell them at Walmart.
Also Dollarama or Dollar Tree or Dollar General. Troll.
@@TinkrTailrSoldrSpy no agree with him. I'm located internationally and I was looking to pick one up as well
@@BadNeighbor762 Not sure what you mean by that comment. It's a tiny frying pan, good for one egg, or a small amount of mixed veggies, or whatever. It's a small thing. It can cost you 50 dollars or 2$ at A Dollar store. Your call.
They have those silicone egg rings also. You can use them for pancakes as well.
I agree with Sam old man knows what he's talking about this younger generation is lost.... Lol 😂 😂 😂
I’m literally drooling
I’m with the left 🤤🤤🤤. They both look amazingly delicious!!!
Love your show
Why the eff do you use the wrapped “cheese”? I’m disturbed and will never watch your show again.
Oh look, another episode
😂😂😂😂😂😂
Ya ya telling me I gotta run out for wrapped cheese?I'll have to improvise lol
Do you really think another cheese would make the sandwich taste better? Not just different, but taste better?
You underestimate the Kraft single
Honestly, it just melts better. I'm sure it was genuine American cheese and not the "cheese food" crap.
I like my women how I like my cheese. Low fat easy singles
Clicked for a burger left with a sandwich
UA-camrs New game in town here Check him out
Good call with the Korean chili paste. I use sriracha on my breakfast sandwiches. Goes really well with breakfast burritos too
I laughed so hard about the meat "discussion." You're going to make Max run away from home. Max: "I'm only coming home now for holidays. And breakfast. And lunch. And dinner."
Things I've learned today: There is a thing in the US that is called "black forrest ham". Greetings from the Black Forest (that is where we are very proud of our ham).
Dominique Roller you’d be surprised how many hams there are! When I worked in a butcher shops there were many distinctions of ham from French styles to German styles. As it works out the German Black Forest ham is so widely popular that a lot of sandwich meat in North America is Black Forest.
Red Onion Being Cooked and not served raw: "Am I a Joke to You?"
Hey love the videos!!
Is there a chance you guys could make pupusas?
I love to see what you guys would stuff them with etc.
I bought one of those little egg pans just last week. They're rad as heck!
"this stuff is easy" lists two things that arent available everywhere and shit i have never heard of like korean paste LOL wtf? so mayo and hot sauce, got it.
He was likely referring to kewpie mayo. Most major supermarkets should have it stocked somewhere, but it's the kind of thing you'd probably miss if you weren't looking for it.
@@littlestan6625 ahh gotchya, ok ill keep an eye out next time im out, ty
Sam, I want to see your take on a teryaki chicken breast with grilled pineapple!
Omg those look amazing 🤤
Awesome. I'm hungry now. Thanks!🤪
Taylor Ham, Egg, and Cheese aka Jersey pork roll
Pork Roll Nation!
There is no such thing as "to much bacon" ! :-)
This episode was hilarious! Thanks for the laughs
With all of the cuts, burns and klutziness how are you still alive? Keep it up, love you guys.
"I didn't want a drippy, runny yolk."
Does San Diego border Russia? Where you're from. And can go back to.
This is an underrated comment. If your breakfast sandwich doesn't have a "runny, drippy yolk," well, you're just doing it wrong. Sorry, end of story. That's what the roll of paper towels is for, Sam.
Commie🤣🤣
POLL QUESTION: Would you rather see dogs play or Sam cook?
* Flips a coin *
Looks delicious 😋😋!
Thank you for another epic video.
One bite, everyone knows sam doesn’t put toppings on sandwiches in the right order
I do hope everything's ok between you and max sam, you 2 have been arguing a lot and I mean A LOT more recently
It's a running joke u ape
@Glamorous Taee i am im just hoping everythings ok im not demanding a reply so can you mind your business
Live the videos. Everything looks Delicious every time.
I couldn't agree more with carmalized onions, great with everything
After sauteed with oil/butter when it starts to really caramelize, then I add Worcester Sauce, WOW, just another level WOW
Hey Sam, my dad has heart issues and cannot eat anything with medium-high amounts of salt. You should make some low sodium meals that he would be able to make at home and enjoy.
Thanks
You can make what Sam makes, just omit salt or find the low sodium version of the ingredients
why does this guy ALWAYS put the "toppings" on the bottom??? onions are a topping. and do all canadians do this???
Some men want to watch the world burn
probably the ONLY chef who has not used an oven often....love your recipes, :)
The freaking excess commercials are really starting to piss me off.
Then pay youtube and get rid of them
Stop whining.
Adblock lul
ublock origin
All I see anymore r Bloomberg commercials Obnoxious little NYer
LOL. I just use add blockers
I don't care for onions so put that in your pipe and smoke it Sam!
I know what I am making this weekend at some point for breakfast!
One of my favorite - stupidly simple - sandwiches is a baguette with sauteed yellow onions (A LOT) and provolone cheese. if I am daring, I'd add some cooked roast beef.
I could have sworn you've done this once or twice before. Or something pretty close to it. I love this channel but I think you need to think a bit more out of the box.