HOW TO MAKE KETO WAFFLES ON THE GO - CRISPY & DELICIOUS (4 FLAVORS, SWEET & SAVORY)
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- Опубліковано 21 сер 2024
- Links to purchase books
Click this link to purchase in e-book format only. Bundles are available too;
@payhip.com/Low...
1. The Ultimate Keto Bread Recipes
2. The Ultimate Low Carb / Keto Cake Recipe
3. The Ultimate Keto Cookbook
4. The Ultimate Low Carb Konjac Rice & Noodle Cookbook
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Links to purchase books via Amazon
Books available in Kindle, Paperback & Hardcover formats;
1. The Ultimate Keto Bread Recipes by Elsie Yan (amzn.to/43IgAsk, amzn.to/489xPVB)
2. The Ultimate Low Carb/Keto Cake Recipes by Elsie Yan (amzn.to/3J2Vo8R, amzn.to/495li6K)
3. The Ultimate Keto Cookbook by Elsie Yan (amzn.to/3NjGTQw, amzn.to/499YliL)
4. The Ultimate Low Carb Konjac Rice & Noodle Cookbook (amzn.to/3UuheIQ, amzn.to/3SPV4zz)
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The recipe can be viewed and printed at this link ;
docs.google.co...
[Total Servings = 9]
NUTRITION INFO PER SERVING (WITHOUT FILLINGS)
Total Carb = 4.1 g
Dietary Fiber = 2 g
Net Carb = 2.1 g
Calories = 173
Total Fat = 15.2 g
Protein = 5.2 g
DRY INGREDIENTS
Almond Flour = 240 g / 2 cups
Other flour options
1. Combo of Almond Flour =120 g / 1 cup + Coconut Flour = 40 g / 5.7 tbsp
2. Solely Coconut Flour = 80 g / 11 tbsp
Baking Powder = 4 g / 1 tsp
Salt = 4 g / 1 tsp
NOTE
1. I have intentionally omitted the sweetener as I found that it prevents the waffles from crisping up when toasted. For some time now, I have been puzzled why my sweet keto bread does not crisp up when toasted. But when they are plain, they crisp up very well when toasted. Then I started eliminating ingredients to find out what is the cause and eventually I found that it is the erythritol. I tried other sweeteners like lakanto and stevia and found the same effect. I googled but could not find an answer until one of my Instagram followers shared a link where I could get an answer. Thanks to this person (iamsayafen), I understand now that erythritol does not undergo browning reactions during baking like table sugar components do (glucose and fructose). As a polyol, erythritol does not contain the C=O group, called carbonyl, necessary for browning. And I believe that this may apply to other keto friendly sweeteners too. If you are interested to know more, check out this link - @www.whatsugar....
2. For these waffles, I tried with and without the sweeteners and found that without the sweeteners, the waffles could crisp up better when toasted. Of course, the crispiest is the almond flour version while the almond and coconut flour version is moderately crispy. For obvious reasons, the coconut flour version is the softest and could only crisp up just a tiny bit.
3. For waffles, it is totally fine to omit the sweetener as we will be adding sweet toppings to them.
4. If you do not mind the waffles to be soft, then you can certainly add about 50 g of sweetener which is mildly sweet so you can adjust accordingly.
WET INGREDIENTS
Eggs = 2 large (about 60 g per egg with shell)
Melted Unsalted Butter = 60 g / 1/4 cup
Vanilla Extract = 2 tsp
Unsweetened Pea or Almond Milk = 240 ml / 1 cup
NOTE : For a dairy free option, you can replace the butter with coconut or olive oil.
FILLINGS
I used 4 fillings in this video, but you could actually use whatever keto friendly fillings;
1. Keto Strawberry Jam (Please see this video on how to make this jam - • HOW TO MAKE KETO STRAW... )
2. Sugar free chunky peanut butter
3. Sugar free chocolate almond butter
4. Bacon & Cheese
DIRECTIONS
1. In a bowl, mix all the dry ingredients until well combined.
2. Add the wet ingredients and mix until a thick batter is formed. Reserve 2 to 3 scoops of the batter for the bacon & cheese fillings. Then add 2 tbsp pan fried bacon, 2 tbsp grated cheese and some bacon fat. Mix well and set aside.
3. Add the vanilla extract for the main batter and mix well.
4. Preheat the waffle maker and grease it to avoid sticking. Of course, greasing is not necessary if your waffle maker has a strong non-stick function.
5. Add half scoop of the batter onto the center of the waffle maker, top with 1 tbsp of the strawberry jam, peanut butter or chocolate almond butter. Cover with another half scoop of the batter. Close and cook for about 5 to 10 mins.
6. Remove and cool on wire rack to prevent the steam from softening the waffles.
7. To make the paper holders, just fold a piece of paper measuring 9x9 inch or 23 cm as shown in the video.
8. To crisp up the waffles, just toast them in a mini toaster oven.
9. These waffles can be easily frozen for months, and you can reheat them in a mini toaster oven.
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Ridiculously good. I tried keto Nutella, good good raz jam, and good good blueberry jam, and peanut butter. Delicious and slightly crispy no toasting, straight out of the waffle iron. I also made 1 adding 1tsp allulose to the batter. It was Gourmet level. It wasn’t crispy but was decadent. I put the Nutella substitute in that one. They were all delicious! Thank you for the recipe
That's awesome! I am so happy that you enjoyed the waffles and thanks so much for your feedback ❤️
erythritol can become crispy when cooled, I've seen other youtubers sprinkle erythritol on top of the waffles when it's almost done and heat it for additional 30 seconds, when it's cooled erythritol will become crystalized again, and it creates a crispy outer layer for the waffles.
Thanks for sharing 😊
So glad I watched this. I had no idea I could stuff waffles using my waffle maker.
You had me at crispy ❣️ 👏👏👏🤩🤩🤩
Thank you for another fantastic recipe and all the additional information regarding sweeteners preventing crispness. Also the flour variations and results. You put so much effort into your recipes and videos, it’s so appreciated 🙏🏻Yours is by far the best low carb channel on UA-cam. Warmest wishes from U.K. 💕
Awww... I am so happy to hear that! Really made my efforts worth it. Thanks so much for your feedback and support Anna ❤
I made these..... Best waffles ever. I made them bf I went into labor and froze them. I toasted them straight out the freezer and they were perfect. Thank you for your recipes and hard work. 😃
Wow.. that's awesome! Thanks so.much for your feedback❤ And congratulations on the birth of your baby 😊
... because you always bring a coconut flour version, and it's by far my favourite! Thank you!
Awww... so happy to hear that! Thanks so much for your feedback and support ❤
@@lowcarbrecipeideas I agree! I'm allergic to almonds and its so nice to have someone who brings coconut flour to the table! Thank you!
Awww... You're most welcome ❤
Made one if your butter cakes with coconut flour and it was amazing I am also great full for your coconut flour versions almonds make me gassy . 🤫🤣
Please see the description box below video (click down arrow on the right hand side and scroll down) for the full written recipe, link to print recipe, nutrition info and other relevant details. Thank You !
Excellent recipe and I tried it with the olive oil to avoid more butter then when the waffles came out I crisped them in the toaster just for a minute and they were delicious and satisfying. Thank you for your lovely recipes.
That's great! Thanks so much for your feedback ❤️
As usual , always always your recipes are wonderful and less fatty, awesome!!
Thanks for working this hard
So glad to hear that! Thank you ❤
I meant to add that I am watching in the U.K.
Thank you for your support 🙏
I just love your channel! Almost 100 K!!!
I m super duper jealous your family members that can always enjoy your desserts! Going to try this recipe soon.thanks for sharing!!
Awesome idea to fill the waffles, I love it! ♥️👌🧇
Thank you ❤
Wow! A new recipe for me to make chaffles.., I mean real waffles!! Lovely!!
Cool ideas for wide range of desserts :). thanks for sharing
Needed an idea of a waffle/pancake holder to go 😉 Thank you
These look delicious. Will have to try
Que delícia! Eu estava procurando exatamente essa receita de waffles crocantes 👏👏👏❤ Abraços do Brasil Rio de Janeiro 🇧🇷🇧🇷🇧🇷🇧🇷
You’re a genius , this is perfect to go . Wrap it up and go to work ..
Thank you ❤
This looks superb
Thank you for sharing the recipe
You're most welcome 😊
This is SUCH a brilliant idea, so innovative! Thank you for sharing 😊
Thank you ❤
These look soo delicious!😋Love the presentation🧡
Thank you ❤
You are really a genius and a blessing to many must say🤗.Couldn't thank you more🥰
Awww... thank you ❤
Was amazing
Have you tried it already?
Fantastic 👍😘
Excellent thanks!!
I need to buy a waffle maker, DELICIOUS 😋
So beautifully presented thank you
Thanks Jennifer ❤
Nice❤️
look good。I will try tomorrow. Can you teach Puff pastry or croissant? Not keto bread. Please 🙏
Thanks! I have experimented with croissants but not successful as its quite difficult using low carb flours which are non-gluten, heavier and more moist.
Freezing Question: do you have to thaw first? Then toast? Or can you pull right out of freezer and put directly in the toaster oven? Either way... how many minutes? TY! I'm seriously sooooo excited!
It's better to defrost first then toast it about 5 mins each side or until browned and crispy
Genius!!! 😋😋😋
Thank you ❤
Love! Love! Love your channel. Who makes the waffle maker?
Thank you ! I bought it online and it's made in China
I love all your videos. #KetoPortal #LowCarbRecipes #Weightloss
Thank you ! I have just subscribed to your channel. Nice work 😊
@@lowcarbrecipeideas thank you appreciate it.
CRISPY!!!???? You have my attention! Haha! Has anyone tried with Dash Mini Waffle Maker? It does not require greasing normally... is it different for this recipe? Also I imagine scoop size should be smaller? By how much? How many waffles total did you get from this recipe size and the smaller waffles?
Those look delicious, love the serving suggestion! What kind of waffle iron is that, it’s cute!
Thanks ! It was one of those online stores that kept promoting on social medias and it caught my attention as I needed to get one. Yes it's cute and I love the color too.
@@lowcarbrecipeideas do you mind sharing the brand/model of the waffle maker? Tq dear.
@@rafidahmohdsaid9355 Actually I bought it online via one of those ad post on ig. As some people have enquired I checked the manual and waffle maker but there's no brand stated. Sorry about that 🙏
Dash Mini Waffle Maker Question: who can tell me how many minutes to use with this recipe? Other recipes I've only cooked for 2 or 3 mins... but this video talks about 5+ mins I think? Is that longer time key to the crispiness? Or is it just due to larger waffle maker working differently? Also what size scoop works with mini to do filling without overflowing on the sides when you close it? I appreciate replies from anyone that has tried it!
🤤🤤🤤🤤🤤👌🏼 Thank you! 👌🏼 😊
My waffle iron goes up to 6, 6 being high, what temp are you cooking these at for 5-10 minutes
My waffle machine has no numbers for temperature, but I normally use between medium to high heat.
😋😋😋😋❤️❤️
Can anyone tell me where i can get that waffle maker in the UK. I love it. Can't find a link to it though. 😟
Failed! I tried a half batch of all 3 versions listed as a taste & crispiness test. Not a single one turned out crispy! 😞 what could I have done wrong? Does it really only work in a big waffle maker? Do the Dash mini waffle makers just not get hot enuff? Any other ideas how to make it work with the minis? Or a different potential problem?
Did you add sweetener in the batter? I think any waffle maker would work. It's the batter that's important.
@@lowcarbrecipeideas I used your recipe, which has no sweetener. The sweetness should come from the fillings. But I also tried no filling, and that did not get crispy either.
If you used the almond flour version, it sd turn out crispy. Almond and coconut flour version will be moderately crispy while coconut flour version wd be the least crispy. Also you need to cook it longer until well browned so that it is crispier.
For the 9 waffles you made, approximately how many inches across did they turn out? On average...
Sorry I did not measure but I guess it's roughly between 3 to 4 inches
@@lowcarbrecipeideas TY! Mini waffle maker makes 4 inch waffles, so probably same number of waffles per batch then.
I have a problem with almond and coco waffles. No matter how long I wait they don't get cooked through and the waffle gets cut in half, the top party gets sticked to the top and the bottom party gets stucked to the bottom 🙄🙄 whyyyy??
I think I just understood what is wrong... I use almond meal instead of almond flour... 🙄
Hi! Yesterday I tried to make these waffles, but don’t know why my waffles can’t stick together, I’ve tried 02 recipes, only almond flour & another with almond flour & coconut flour. Both also turned out the same, what happened? Was it bcoz without adding the psyllium husk?
Do you mean the batter is sticking to both sides of the waffle maker?
Top & bottom separating, didn’t form in one piece, I tried to put longer, it’s burned & when I took out became ashes.
@@funcoolchan8949 It could be the waffle maker. My old waffle maker was causing problem too. Both sides got stuck to the plate even though I greased them. In the end, I got a new one and they all turned out beautifully. Not sure yours is the same problem but if you follow the recipe and the batter is thick it sd turn out the same
Yes I greased it too. Alright I’ll get a new breakfast maker to try out. How is your waffle maker? Is it the 5 in 1 set? Thanks.
@@funcoolchan8949 Yes it is
Do you mind to share the brand of your waffle maker and where to buy please?
Actually I don't find any brand stated on the waffle maker. It was a sponsored post on instagram that caught my attention and since the price is reasonable, I ordered it. Took about 2 weeks to arrive and I think its from China by looking at the manual. With this pandemic, I found hard to buy at electrical shops as most of them are out of stock. Fortunately, this waffle maker turned out fine so far.
@@lowcarbrecipeideas Thanks so much for your reply!
I like that your maker is rectangular shaped and you can also put the batter in middle to make it round. Too bad I can't find similar ones. If you happen to find the link of where you ordered it would be really appreciated!
I also want to thank you for all the low carb or Keto recipes that you shared. Truly helpful! I'll definitely try your tips to eliminate the sweetener to make waffles.
Would it work with an egg substitute eg. flax egg?
I doubt it but let me try first to see whether it's possible.
@@lowcarbrecipeideas That's so kind of you, thank you. Excited to hear if it worked! 🙏🏼😃
Can i replace almond milk with whipping cream? :)
Yes but you need to dilute it with ratio of 60% water + 40% cream
@@lowcarbrecipeideas thanks for your feedback! Im a super beginner baker. No basic 😅.
@@janicelim549 I'm sure you will do well. Good luck Janice 😊
All of these waffles look so decedent!