Asparagus & Mixed Fish Grill | Jamie Oliver
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- Опубліковано 14 вер 2013
- Jamie's got some great tips for preparing and cooking fish, squid and scallops in this recipe. All made fresh and outside in his back garden. Yum.
This recipe was first seen on the Jamie at Home TV series in 2007.
We'd love to hear your ideas for cooking fish in the comments box below What's your favourite? How do you like season them or add extra flavour?
All the food made in this video was shared out and eaten among the very lucky crew. Nothing goes to waste
Thumbnail photography by David Loftus
Check out his videos here:
• Street Food Photograph...
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Super underrated Chef. Such a cool guy. I had a couple of fellow Chef friends that met him when they were over in the UK, and they said he was the most down to Earth guy and took like 5-10 minutes chatting and taking a few pictures. To me, that's badass. He doesn't fuss over presentation. At ALL. It's all about loving your ingredients, and eating great food.
the best jamie is jamie at home, i love it!
who else should jamie be at jamies home ? ;)
So simple yet so delicious..
I could eat this type of food for eeevery single day.
Chears
Looks amazing also the loving the word 'wodge' - never heard that before!
oh what a lovely garden! Beautiful dish in so little time
Looks awesome , i love fish , Thank you jamie oliver .
by far the best intro theme song he has I wish he used it on more videos
Looks awesome and well plated!!
loved the Jamie at home series, you should think of doing another
That was so inspirational!!! I loved mixed plates!! Really interesting recipe!!
Yep i've watched this series over at least twice. makes you feel warm and fuzzy watching someone so passionate about fresh food cooking it in their own home
Where to watch it please ?
Wow looks fantastic my mouth is watering !
I love sea food and this plate you have just cooked Chef Jamie is yammy e delicious ❤👍
Jamie, you literally save my college life by inspiring to cook actual food instead of warming ravioli and campbell's soups! Thank you!
That looks so good!
Could you make moore videos of this series please!
Looks gorgeous!
i cant wait to see you in canada jamie and help us eat better by teaching us about fresh foods :D
Soo Amazingly good!
Beautiful Jamie - it's what's for dinner - Thanks :)
LOOOKS SO GOOD.
Beautiful dish. Hi Jamie, could we see some scallop recipes too? Thanks! xxxxx
OMG My new favorite dish!!!
The Best cook evvvvvvvver🖒💘♨
Спасибо за шикарный рецепт! 🌸 Как всегда у Вас творческий подход к приготовлению!
BTW the Jamie at Home series was a big inspiration for me personally, and I'd love to see a new season. In
This week it was an amazing orange and miso glaze.
Jamie, are all (most) of these lovely herbs in yr garden originally from Jekka's?
My mouth was watering at the end of that video
Awwwman that looks great
One thing I like to do is prepare a seasoning paste of herbs like dill or fennel with thyme or maybe basil, if in season, along with garlic, salt, pepper, lemon juice and zest, all blended with olive oil. Then, when grilling a fish fillet under the grilled, I'll coat each side of the fillet when it's ALMOST cooked, just before turning it, so the seasoning gets a little heat to help cook it into the fish, without burning the delicate herbs. This works especially well with a salmon or trout.
Nice. Some simple full on flavours there. Nice hair do.
Jamie at home 🏡 🙌🙌🙌
Of wow, you made me hungry for some fish :)))
Delicioso y rápido !!!
Nice!
Damn u Jamie Oliver. Ur the best!t
Nice 1 bruv .. lovely jubley
I love!
major squid fan. verrrry nice.
Jamies money saving meals today looked lush especially the chicken wings gangnam style
Wow !!
Perfeqt!
wow!
(cont thanks to accidental enter) In fact, I think you should invite Hugh Fearnly-Whittingstall around for a home grown cookup - that would be something to see and I reckon your cooking styles would actually complement each other well.
Dam that looks good man
Yum yum Jimmie
Looks very Simple & delicious dish. I will try it in home. Thanks for this recipe.
Why isn't all the videos available in Finland ??
yum
Love you❤
The best ... yummi... I miss oliver twist ;c
Great hair jamie xxx
That Guy Fieri haircut though
Song in the beggining?
I like mahi mahi because it is firm without many bones. I usually use salt and pepper with garlic oil to season. I generally don't like fish but I love mahi mahi.
Can this be done on a stove?
Yummy, thanks Jamie.
Sorry, but I just can't use nonstick pans, especially at elevated temperatures.
The Teflon on the pan is Polytetrafluoroethylene which contains compounds of fluorine.
Teflon will last almost forever.... if it's not heated.
Low heat dismantles the Teflon slowly.
High heat dismantles it faster.
Where do the degraded Teflon and other compounds go when heated?
We have to assume that at least some of them go into the food.
As a rule, I don't heat ANY food in Plastic.
What is the intro song?
Tim Kay- My World
I like
im hungry
Damn!
This right here.....
Jamie! I'm trying to teach my cousin to part salmon and he's just not getting it! I can't keep buying salmon because it is expensive,help!
This is a very expensive meal, can’t afford it
I would have to shoplift the fish in order to make this yummy meal mmm
Grill ??
+kumar singh In most prof kitchens 'grilled' means pan-fry....
s o m e n i c e f e n n e l
mmm...
it looks so easy to do but it kinda is not
When he puts the legs into the pan, it looks like they are still moving😖
its just the heat causing the muscles to curl up just like how the piece of squid rolls up after being cooked
Well don Jamie
The salad fingers avatar made me read this in his voice, your comment creeped me out.
....I do agree though
That hair!
woow 1st comment.. love your channel jamie
Nice hair!
so he basically eats his whole garden...
what NO! What r u thinking exactly? well he is eating his vechtables but not the leaves unless its like his bassel ir rosmary
you are not funny
Don't you wash your herbs?
Matt The Punk oh I was picking up hey girlie
Maya Bennett ?
Matt The Punk heat can kill most of the germs.
And if doesn't have any pesticides then it's not a big of a problem.
Though Washing is recommended.
The thought of a wasp or fly or spider sticking it's web on those leaves previously terrifies me
Though, i'm sure they (any germs) do burn off, i still would feel uncomftable
This guy could give gordon ramsey a run for his money.
Would you leave your PET water bottle out in the sun for a month and then drink from it?
Same same.
Hmmm this is frying not grilling,,,
I think you can grill or griddle too (pan frying a shortcut if you're used to it maybe)
his hair XD
Iww
Hello, why some videos are not allowed to my COUNTRY? c'mon guys, this is internet, here we have no countries..
mixed grill? pan fried...
Wierd, I just watched this on Tv!
What has he done to his head?!
intro song made stab my ears with screwdrivers
am i the only one who misread "homey"?
Blonde mullet haha
that look fucked up
I'm not being funny but that fish looks similar to the one that I once saw down the road on a pair of dirty women's underwear maybe he once saw those exact same knickers as me and decided he was going to make a show on UA-cam about it coincidence maybe
Asparagus are raw
Fish... yuck!
Hmmm this is frying not grilling,,,