2 simple tips for BEGINNERS to make a Hidden Tang Japanese style handle Part 3

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  • Опубліковано 12 січ 2025

КОМЕНТАРІ • 8

  • @1998TDM
    @1998TDM 6 місяців тому +1

    I'm a life long chef with a sharpening baby business. I judge knives as a chef, not how well they cut paper. Knowing how to use the tool you're making is priceless.
    I bet your knives are lovely things to do some work with.

    • @UKBladeshow
      @UKBladeshow  5 місяців тому +1

      Hi Mark thanks for your insights and happy to hear you enjoyed the video!
      Would love to hear your thoughts on other topics that you might find interesting - feel free to connect with me on IG or via my website.
      Thanks!
      www.ukbladeshow.com
      - Vinz

  • @velazquezarmouries
    @velazquezarmouries Рік тому +1

    I found that using a bit and brace and a wooden wedge vice works best

  • @faykay9270
    @faykay9270 2 роки тому +2

    very clearly shown and explained

  • @BUZZKILLJRJR
    @BUZZKILLJRJR Рік тому

    This is exactly what happened to me after I had neck surgery AKA broken neck so now I'm also making knifes.

  • @bradsbits2924
    @bradsbits2924 3 роки тому +2

    Awesome mate... nice intro has

    • @UKBladeshow
      @UKBladeshow  3 роки тому

      🥳😅 cheers man! I just thought it’d be something to cheer you up 😅🤣