You genuinely have the most aesthetically pleasing knives on UA-cam. The angles. The angles of the grind that you leave on the blade. Your wood choices for handle materials. Elegant, simple, but also very modern yet also a timeless look. Beautiful work!
This is a perfect knife for anyone to buy , it’s perfect for anything , even daily cooking and eating. I think it would look awesome in a bachelors kitchen …. Or really anyone who wants a cool knife … but for me who is a bachelor it’s awesome because I can use it to cook and then use it to eat that same meal
Thanks for the interest. I’m not selling anything as of yet, still just doing these for fun. I may sell a few at some point. If so, I’ll share those on my Instagram page (still in the works).
Thanks for the interest. I’m not selling anything as of yet, still just doing these for fun. I may sell a few at some point. If so, I’ll share those on my Instagram page (still in the works).
That’s beautiful. The geometry only has a few lines to it but each is exactly where it should be. The way you angled the blade bevel (probably not using the right term here) is especially good.
I have a rather noob question for you, if you don't mind. Let me start by telling you that I have worked with metal my whole career, as an industrial pipefitter and a commercial plumber, and I have been wanting to start making knives. So I am just trying to watch as many videos about knife making as I can, so I am somewhat familiar with the way that things go as far as order of operations. My question to you is, what is the purpose of putting the knife in the square tube instead of putting it underneath the flame directly? Thank you so much in advance, and thank you for sharing your BEAUTIFUL creations with us here on UA-cam! Cheers!
nice video and knife really enjoyed your video and craftsmanship. one tip mount your anvil like this I instead of --- this wil give it alot more mass wich will make it alot easier to forge
Thanks for the interest. I’m not selling anything as of yet, still just doing these for fun. I may sell a few at some point. If so, I’ll share those on my Instagram page (still in the works).
That is sooo clean.. I lost a very special knife similar to this at my uncle's funeral recently on top of that my uncles very expensive knife Collection was lost/stolen. And I can't afford a knife myself. But have a small start of tools to make knives In the future. You've inspired me to try and make my own knife. Once I can afford the rest of the equipment I need. Thank you. Keep up the good work. Shout out from Southern Colorado
Excellent knife! Nice wood,nice stone tumble finish, and I loved the rain storm scene. That was the best part of the video-reminds me of a couple of hurricanes I lived through when I lived there. No bad things to say about the knife. Thanks for the video
At the 10:10 time,what are you dipping it in? maybe i could commision you to make me a knife.Where abouts are you located? I really like your work,very nice!
What is it you have in the toaster oven in the back? Is that medal to help regulate and maintain the heat? I just bought a toaster oven and it fluctuates alot. Looking for help in making it not do so. Was looking at making the toaster oven into one of the PID controlled one with some insulation
I´d prefer a knife with a (rather large) sharpening choil... Would probably be the first thing I´d do to this knife... It just makes (re-)sharpening that much easier
You have some great ideas! Ive never thought to leave the belt grinder lines on the blade and then tumble it. That gives the blade a really cool texture! Beautifully done! I'd be proud of that one!
Thanks! I'm using a diy electro etcher. If you are handy, you can build one from an old power supply. Otherwise, you could pick up something like a Personalizer Plus for around $225. You can order customized stencils from different sources, but I have heard good things about ordering from erniesknives.com. I used photoresist film for this build. Unlike the standard stencils, it is not reusable BUT it is cheap. It can be frustrating to use, especially with detailed logos. I wasn't able to capture etching the words on the handle, but it took around 10 tries to get it right. Here is a link to the film I used: www.amazon.com/dp/B07MMVPY1Z?ref_=cm_sw_r_cp_ud_dp_NPF9AJ7MNJYN0523XVEK
Only if keeping a sharp edge is important to that specific knife. Without heat treating, the metal isn't hard enough to keep that sharp edge. I have a build coming up that uses mild steel and won't be heat treated. Stay tuned.
It is just two pieces of 1.5" thick steel welded together. It does the job, but I really need to find a way to secure it. I am in the process of creating a whole new one with a stand. Video coming soon...
You genuinely have the most aesthetically pleasing knives on UA-cam. The angles. The angles of the grind that you leave on the blade. Your wood choices for handle materials. Elegant, simple, but also very modern yet also a timeless look. Beautiful work!
This is a perfect knife for anyone to buy , it’s perfect for anything , even daily cooking and eating. I think it would look awesome in a bachelors kitchen …. Or really anyone who wants a cool knife … but for me who is a bachelor it’s awesome because I can use it to cook and then use it to eat that same meal
I like your jig for grinding, it works well. Nice design on the blade too.
You may think you aren't ready to sell these but I'd take that one off your hands or commission you one if you'd be willing and give me a price.
Thanks for the interest. I’m not selling anything as of yet, still just doing these for fun. I may sell a few at some point. If so, I’ll share those on my Instagram page (still in the works).
His work is class isn't it 😁
@@angrypineappleknivesI call dibbs on the Paniolo!!! 😂😂
@@angrypineapplekniveshey brotha how much for this exact knife would love one just give me a price
Great job. I like these knives. Simple and reliable.
Nice job Dood, awesome work on the knife, not to mention the video editing work as well. An A+.
Thanks!
A very beautiful knife and an impressive piece of art
Thanks, I appreciate it!
Excellent knife and excellent sharpening. Sharper than a blade.
You are a great craftsman!
Thanks!
I like that kind of bush Craft knife simple and sturdy looking.
Absolutely gorgeous! Very nicely done 👌🏻
Wow, thank you!
You did an excellent job!
Thank you!
Really love the shape and grind of this blade! Well done!
Thank you! Cheers!
Nice caping knife
Beautiful blade.
Hey !! A Kant-Twist !! Haven’t seen one of those since I left the industry!!!
These are by far my favorite clamps. I’m always looking for an excuse to buy a few more.
What a beautiful knife! I would love to own one of these.
Thanks for the interest. I’m not selling anything as of yet, still just doing these for fun. I may sell a few at some point. If so, I’ll share those on my Instagram page (still in the works).
That is a sick logo the best I have seen pineapple gernande😂
Sweet knife. Great job mate 👍👍👍
I appreciate it!
That’s beautiful. The geometry only has a few lines to it but each is exactly where it should be. The way you angled the blade bevel (probably not using the right term here) is especially good.
Very nice work .it looks great.
Thank you! Cheers!
It’s been a long time since a UA-cam channel wow’d me
I have a rather noob question for you, if you don't mind. Let me start by telling you that I have worked with metal my whole career, as an industrial pipefitter and a commercial plumber, and I have been wanting to start making knives. So I am just trying to watch as many videos about knife making as I can, so I am somewhat familiar with the way that things go as far as order of operations. My question to you is, what is the purpose of putting the knife in the square tube instead of putting it underneath the flame directly? Thank you so much in advance, and thank you for sharing your BEAUTIFUL creations with us here on UA-cam!
Cheers!
piece of art there!!
High praise, thanks!
interesting little knife
Beautiful!
Thank you!
Bravo.
Well done. Very nice
Very nice
Love it
Hey Buen Video
Thanks!
Did I read that correctly, your initial bevel and plunge was at 6 degrees? What angle did you end up using for the edge?
i want have one of this knife special the carnivour cause i love cooking
nice video and knife really enjoyed your video and craftsmanship. one tip mount your anvil like this I instead of --- this wil give it alot more mass wich will make it alot easier to forge
That's a great idea, I'll definitely try that!
can you make Damascus steel knife
Best👍👍👍👍
amazing work dude!
how do you make the sticker for logo etch?
I used PCB Photosensitive Dry Film to create the logo stencil. Check out the process in my karambit video:
ua-cam.com/video/JKH1X0OXJq0/v-deo.html
Hey how do I get a list on your knives for sale
Verstehe nicht wozu das schmieden am anfang war?
like in the good old day,s in the army...sweet
Why all the holes in it?
The holes reduce weight in the handle and give the epoxy a way to bond the two handle scales together.
Do you sell your knives? Really interested in this and the Karnivore,
what are you putting on the spine and blade with the qtip? at around 15:20.
That’s ferric chloride. I was trying to darken the spine to match the blade.
Are your knives for sale?
Thanks for the interest. I’m not selling anything as of yet, still just doing these for fun. I may sell a few at some point. If so, I’ll share those on my Instagram page (still in the works).
Beautiful work! But why you so mad, Brah?!
😎👍👍👏
Very well equided...too many tools involved
💙😎👍🏿
😀👍✌❗
👌👌👌👌👌👌👌👌👌👌👏👏👏👏👏👏👏👏
How many psi is your regulator?
I think it's 125. I could definitely use a better compressor though.
0:05 kkk
You should paint your forge to look like a pineapple on its side.
Ohhhhh, I like that idea
@@angrypineappleknives How do I buy a face of this?
Nect time try to fix your "anvil" 😅😆
Top of my to do list 😆
Can a guy not spend any money.. and just cut a shank out of steel and wrap the handle in raw hide? I think that would be bad ass.
You can but the problem is it won't really last long
@@Kurogane_666 does it no have strength? Or does the edge go bad fast?
stop the FFWD if u want viewers, quite annoying
can you make Damascus steel knife
That is sooo clean.. I lost a very special knife similar to this at my uncle's funeral recently on top of that my uncles very expensive knife Collection was lost/stolen. And I can't afford a knife myself. But have a small start of tools to make knives In the future. You've inspired me to try and make my own knife. Once I can afford the rest of the equipment I need. Thank you. Keep up the good work. Shout out from Southern Colorado
I ant one or two or three👍👍👍
What are the prices on a edc knife
It is small but it stings !!!
Excellent knife! Nice wood,nice stone tumble finish, and I loved the rain storm scene. That was the best part of the video-reminds me of a couple of hurricanes I lived through when I lived there. No bad things to say about the knife.
Thanks for the video
Thanks!
Just found your channel. That’s a beautiful knife. You do great work. 👍👍. Just subscribed
Thanks! I appreciate it!
can you make Damascus steel knife
I'd love to, but I'm not sure how successful I'd be without a power hammer or press
At the 10:10 time,what are you dipping it in? maybe i could commision you to make me a knife.Where abouts are you located? I really like your work,very nice!
What is it you have in the toaster oven in the back? Is that medal to help regulate and maintain the heat? I just bought a toaster oven and it fluctuates alot. Looking for help in making it not do so. Was looking at making the toaster oven into one of the PID controlled one with some insulation
Nice looking knife but the the blade is too wide for a bird/trout knife. Needs to be thinner.
Piękna robota a i nóż też kozacki.
Интересный нож, не обычный. Мне понравился
How? I can barley make a microwave pizza.
I feel like I just have missed it, but how did you get the “feathers/scales” script into the handle. If anyone has the time stamp I’d appreciate it.
😬 Good catch, I didn’t end up filming that part. It was such a pain in the ass and I kept messing it up. I’ll likely not attempt that again.
@@angrypineappleknives was it cold stamped or what? It looks fantastic!
Bahut hi gareeb ho yaar tum😅
Thank you 🙏
Are u an angry swinger
Looks so elegant bro 😌👌🏻
Thank you! Cheers!
I´d prefer a knife with a (rather large) sharpening choil... Would probably be the first thing I´d do to this knife... It just makes (re-)sharpening that much easier
You have some great ideas! Ive never thought to leave the belt grinder lines on the blade and then tumble it. That gives the blade a really cool texture! Beautifully done! I'd be proud of that one!
Who makes that forge if you don’t mind me asking?
He made it. Look at his other videos
Excellent work! What process is the engraving of the logo?
Thanks! I'm using a diy electro etcher. If you are handy, you can build one from an old power supply. Otherwise, you could pick up something like a Personalizer Plus for around $225. You can order customized stencils from different sources, but I have heard good things about ordering from erniesknives.com.
I used photoresist film for this build. Unlike the standard stencils, it is not reusable BUT it is cheap. It can be frustrating to use, especially with detailed logos. I wasn't able to capture etching the words on the handle, but it took around 10 tries to get it right. Here is a link to the film I used:
www.amazon.com/dp/B07MMVPY1Z?ref_=cm_sw_r_cp_ud_dp_NPF9AJ7MNJYN0523XVEK
I just detailed the process on my latest video. Check it out here
ua-cam.com/video/JKH1X0OXJq0/v-deo.html
What is the forge ur using to heat the blade
He made it out of a scuba tank. He has a video of him making it
I see you like to live life dangerously 😏
Slick knife.
Do you have any ideas on making this mini oven, it's great
Easily one of the best looking knives I’ve seen👌🤙
Very cool, a 5 inch blade would be awesome.
Класс очень интересный нож
Спасибо!
can you make a Damascus steel knife
Hey Buen Video
Thanks!
Is heat treatment necessary?
Only if keeping a sharp edge is important to that specific knife. Without heat treating, the metal isn't hard enough to keep that sharp edge. I have a build coming up that uses mild steel and won't be heat treated. Stay tuned.
@@angrypineappleknives That's too bad. I hate the heat treatment process. I'm looking forward to it.
В подмастерье возьмёте?
Love The knife man can you give us some details about your anvil I actually I'm walking to do something similar
It is just two pieces of 1.5" thick steel welded together. It does the job, but I really need to find a way to secure it. I am in the process of creating a whole new one with a stand. Video coming soon...
Nice.
14:59 working during a hurricane , that is dedication!
As long as I'm not getting soaked, I love working in the rain 😂
Wow!! I’d like to buy one..do you sell your knives?
I'd eventually like to sell some, but I need to refine my skills before I charge money for these
Do you have one for sale?
Currently I don't. I hope to be able to sell some in the future