Tasty Dessert Trend: 'Taro Custard Cake' - Sweet and Creamy, Even Better Chilled!
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- Опубліковано 22 сер 2024
- Taro paste lovers are in for a treat! The Internet celebrity dessert "Taro Cheese Cake" is sweet and soft, and it tastes better when iced~│Iced cheese, taro and snow shells│Teacher Lin Zhixuan
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【Ice cheese taro puree snow clams】📖Detailed recipe: bit.ly/3ZmITL3
Cake body: 4 egg whites, 40g caster sugar, 2g cream of tartar, 4 egg yolks, 45g cake flour, 50g milk, 40g vegetable oil, 10g corn flour
Taro paste filling: 250g taro paste, 10g purple sweet potato starch
Cheese filling: 160g cream cheese, 40g caster sugar, 50g animal fresh cream
Decoration: appropriate amount of milk powder
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整個過程砂糖的部分都不加可以嗎?
沒有烤溫
请问宇泥馅可以自制吗?有配方吗?
打蛋白是用塔塔粉吧!
謝謝分享!請問乳酪餡中的動物性鮮奶油可以用鮮奶代替嗎?
老師回覆:可以的
@@tasty_time 感謝您的回覆!
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