Minerals are all interconnected. Iron can be decreased by increasing either zinc or copper. Copper is down regulated by silver, sulfur, cadmium, zinc and microwaves. So the best thing to do is to try to get all the minerals you can and avoid stress which also reduces minerals.
@@GutHealthGurus I always refer to the human mineral wheel. During covid everyone was pounding down zinc, not realizing that they were becoming deficient in copper, sulfur, phosphorus, iron and calcium which are required for the production of collagen, and nearly every other protein synthesis in the body. This deficiency is the cause of severe dental collapse as well as even worse systematic conditions. Yet governments continue to push false narratives that support their population control agendas and the world struggles to find both truth and minerals in the modern foods.
Is there a list or order of which minerals come first that then activate with the next mineral. I've been looking online a lot for something like this. I am only finding the individual minerals and what activates it. Like Calcium needs Magnesium and potassium... I feel like there is something more than the Kreb cycle that is a list of what mineral is needed in a long list of activations. If one or more minerals are depleted, then the list would be helpful to find where to start supplementing correctly to build it back up. Is there a list/order I can study somewhere? Any help is greatly appreciated!!!! ❤
He says , " NO ONES MINDING THE STORE " ❤ HES WRONG 😢❤ It's all by DESIGN ,and they know exactly how to keep everyone sick and dying SLOWLY ! ❤ WAKE THE FUCK UP ❤! Eyes mind heart and soul wide open. NO FEAR! Don't die !
Thanks for having Morley on, I have followed his protocol for 3.5 years, and at 63 I feel better than I have in years. Check out his protocol at the link in the hosts comments above.
An interesting thing is as a general rule ,growing plant food uses far more glyphosate than growing meat ,but ironicaly the fattening of animals on feedlots uses indirectly some of the same foods grown using glyphosate. I live in southern Western Australia. each country and region practises of agriculture should be analysed individualy. We can educate ourselves by growing our own vegetables and procuring clean meat if possible. Our learning comes best through forming good relationships with organic farmers who understand your region. Dont fall into the trap of the allusion of being self sufficient, this is not how humans thrive on any level. ❤
Thank you for sharing such thought-provoking insights about agriculture practices and the importance of forming relationships with organic farmers. Knowledge is power!
Hmmmm, so organic farms are now permitted to use glyphosates, because it has carbon in it. Does anyone need or want a daily dose of endocrine disruptor (glyphosate)?
This needs to be rectified. What can consumers do other than boycott and self-ban all these foods? It's a shame anyone has leverage over food to outright poison it when other countries have stopped all use of glyphosates. We should look into Europe's actions and how they got Monsanto and glyphosates banned and proceed in a similar action.❤
As a child my father would plant soil enriching crops over winter. He would not plant the same crop in the same rows. He would combine different plant s beside each other to enrich each other. There is a science in farming that a layman as no idea goes on , on the farm. These ways were passed down thru families. When Monsanto interrupted the proper prodical, it destroyed our nutrient chain from the soil to human consumption. Thank you for sharing your knowledge.
Yes, the microbiome is missing from our soils and this is caused by over farming and not replacing the nutrients to the soil. The industrial farming technique sprays only the leaves of the plant with nutrients so the plants look healthy, but inside the plant it is deficient of any nutrients whatsoever - our bodies see this as waste and we end up with Gull Bladder removal as well as a myriad of other poisonings to organs. This alone should be enough evidence to sue these industrial ill-intendeds... ❤There was a study of some kind of amazing substance that when put a small amount into soil it recovers very quickly and adjoining soils benefit from it too. It was a super dense nutrient found in living soil, just can't remember what it is called. A female environmental speaker from India has been talking about this for over a decade.
I've watched three of Morley's discussions thus far and I'm convinced I'm copper deficient. Lots of useful information being communicated here, though I wanted to know if Morley has any ideas on fasting and how the addition of seed oils to the food supply has impactsed our health.
Thank you for tuning in and sharing your thoughts! Morley's insights can really make us rethink our health choices. Stay tuned for more valuable information.
please interview Morley's wife Elizabeth Reed, DC (not the one in the Allman bros song! that's all I could find when doing a search) He says that she is an innate healer and she is the one who got him started on his present path. It's time for us to find out what she knows!
Regarding insulin driving iron into fat cells at a 2-3x rate -- I suspect that is why so many people are still alive given the rusty iron filing mineral waste they and their maternal line has ingested for almost 100 years... and that is coupled with the reactive toxic industrial seed oils that are rancid and denatured at the factory.
Yeah iron filings are aparently in american corn flakes as an iron supplement... amazing. Iron filings. Just oxidising in a pack of cornflakes. So weird.
Very smart people with amazing information!!! Sad that the naysayers are looking too much at presentation...we dont need more fluffy info from cute people with good equipment who tickle our ears... thank you to both of you for your time❤
Very good insights and very alert mind. Will try to understand more. But for now, I will stop irons supplements, take livers best if organic, take copper supplements 4 - 6 mg daily, with retinol vit A 10,000- 25,000 IU. Tks for the knowledge
Good luck with getting peer reviews to convince you. Whose gonna lay for that, cause there's no profit in people becoming healthy on supplements that cost way less than prescriptions.
@@MsBettyRubble Thank you. I do my research on line. There were no scientific studies posted above (under more..) and no studies at his web site - just articles written by Morley Robbins.
What was TRUTH ? Before we were brain washed with FEAR , GUILT AND SHAME ❤ ? Take back YOUR power ❤ ! Eyes mind heart and soul wide open. NO FEAR ! Don't die ! Its a slow silent KILL in this country 😢.
I like what I hearing, but i have a question. When people take iron supplements they tend to feel better. But from what I'm hearing iron supplementation is not the answer to low iron. Why do they feel better?
Thanks for bringing up this question! It's interesting to explore why people feel better after taking iron supplements despite it not being a long-term solution for low iron levels. Perhaps we can discuss with Morley in our next interview.
The studies indicate a possible reason is that there is a approximate 6 week window after taking an iron supplement when it can artificially raise the blood levels temporarily. This can contribute to short term "feeling good" but at what cost? The oxidative stress rises from the unbound iron and the body has to push harder to try to mitigate it. Eventually organs and systems are so overwhelmed with the continuous amount of oxidative stress that symptoms start to show up.
@GutHealthGurus 3 hours ago we recommend Morley's copper supplement :www.nourishmeorganics.com.au/collections/whats-new/products/fiq-recuperate-iq-60-capsules
Yoi can do a Google search to start. But if you can get access to scientific articles via public libraries or college/university libraries, that's your best bet.
I've got idiopathic neuropathy in both feet and I'm not diabetic and my doctor has no idea what causes it and I'm wondering if I'm possibly low in copper?
Thank you for sharing your experience with us. It's important to stay proactive in seeking answers and exploring different possibilities for relief. I recommend consulting with a functional medicine practitioner.
I dont know what works for everyone. I use methyl b12, and methylfolate (b9) 45% of the population can't process Folic acid(synthetic b9) well. It actually isn't found in nature. B9 and b12 are needed to help redblood cells mature. I think Moreys protocol uses desacated liver powder. It has a Lot of B vitamins.
I had neuroma diagnosed for my incredibly painful feet and had been having strange electrical (electrolyte deficiency?) problems and muscle pains as if I was experiencing a very bad virus or condition of some sort. I had a heated massager for my back in the car, so I had tried to relieve the pain that way. It helped change the painful feeling of the electricity part of my body. I read that copper deficiency was what causes this. So, I am about to buy a copper supplement that has iron and four other supportive nutrients in it.
Arr there clinical studies on this topic that actually include women who still menstruate as well as those who are post menopausal? Basing information only on studies that include men is not sufficient for how womens' bodies work. We are different.
I would hope you are replete with magnesium, retinol and sun exposure before adding in a non-food form of copper. Make sure you know what your doing -- it is not as simple as 'ingest more copper.' That can end up in a bad place.
@GutHealthGurus 3 hours ago we recommend Morley's copper supplement :www.nourishmeorganics.com.au/collections/whats-new/products/fiq-recuperate-iq-60-capsules
After a year on carnivore, I was severely anemic. I'm hypothyroid, and my thyroid hormones were also tanked. Lack of sugar/insulin did me no good. Anemia makes hypothyroidism worse. Hypothyroidism makes anemia worse. Currently taking 200mg ferrous sulphate every day now to try to get my iron up.
You're likely loaded with iron but your body isn't utilizing it. Mr Robbins has written a book on how important COPPER is to regulating the uptake of iron. What zombie planet do you dwell on? Try to focus and fix your health before your a-hole doctor buries you! Wake up!!! 😕
@@calikeisha365 I know, right? I was so shocked. My ferritin was third world level, my hemoglobin was like 40% under what it should be. Severely anemic. It's mostly down to hypothyroidism. It causes malabsorption, so I wasn't producing enough stomach acid or bile to break down my food properly and extract the nutrients. Also, I was addicted to strong black coffee, I was kind of using it to mask the fatigue and weakness of the anemia. There's compounds in coffee that bind to iron if you take it close to a meal and stop you absorbing it as you should. It's not so much the caffeine, it's the chlorogenic acid. Tea is even worse for stealing iron! Also, something I didn't know until too late - I knew to avoid calcium alongside iron, as it binds to it and stops you absorbing it, but I didn't know that eggs did the same thing. I'd have eggs with most meals, and always have them with liver because I found it very intense to eat on its own. The thing is, the phosvitin in one egg will bind to 28% of the iron in whatever meal you have it with. And I was having four or five eggs most days. So. Perfect storm. I do think carnivore can be great for treating autoimmune conditions, so if your hypothyroidism is Hashimoto's, it might help lower inflammation in your body, but mine is just primary hypothyroidism, so low carb just didn't leave me with enough insulin to make thyroid hormones. Currently following Paul Saladino's approach and have reintroduced a lot of fruit and honey. Eating clean, no processed carbs, but plenty of natural sugars. To be honest, though, my health didn't start to improve until I conceded defeat on trying to heal myself with food, and started taking T3 and T4 hormones. Sometimes you just gotta take the damn pills.
If we have that much iron in our system, that means our stools must be as black as tar , right? Im 85 years old and my stools are brown, so , what does that mean?
I heard our bodies don’t have good methods to remove iron, except for removing blood (menstruating, donating blood, etc.) If that’s true then we shouldn’t be excreting a lot of iron in our stools, unless it’s from food that was not digested.
Estradiol drops but infammatory Estrone goes up at middle age - he’s right there’s no shortage of estrogen as we age just a lot of dirty estrogens making ppl sick. 🤢
Flexibility makes PEX easy to work with for plumbing & is less costly than COPPER pipe. Health benefits of drinking water from a PEX pipe NONE Is it good or safe? Most research suggests that PEX isn’t ideal for drinking water.
Thing about 'longevity' supps., is that you are 'fighting off,' your lifetime's dna-exposure to all toxins, & / or auto-immunity, ET AL. i'm 68 now, stopped my own life-long, Spike-Protein-attacked heart-murmer w/ high-dose B1 & Lipisomal CoQ10. Thing is, all dosings are difficult balances, given the many varied toxicities... 😢
I really appreciate you sharing your journey with us! It’s so valuable to hear personal stories like yours, and I’m glad you found a way to manage your health effectively.
Your input is valuable! We appreciate you pointing out the volume issue with the guest. You can listen to the audio version here which has been remastered: podcast.nourishmeorganics.com.au/morley-robbins-on-the-copper-sugar-connection-and-the-pam-enzyme
@GutHealthGurus ah good on you! Will watch tomorrow as was really interested but was a struggle. Well done for taking feedback and improving things ..got to love that! ❤️
@@GutHealthGurus there is a real other explanation about this too... It implicates topics we van not speak about like "five gee" and the real use of it behind the scene... ❤ Thank you for this really interesting conversation! 🙏🏻🌷🍀
So there's quite a bit of talk in other YT videos that copper drives cancer progression (i.e. copper's role in something called angiogenesis). I would like to hear Morley's take on this.?
@@GutHealthGurus yes, few years now. So, what's interesting is that some biochemical rules don't apply if someone is on carnivore diet. I like info like this (Insulin, iron) as it explains more and why things are different on carnivore diet.
@@patrycja2696I think too that it is based on how ones body, ancestral locations, and blood type deal with the meat that can be great for one person while not working as good for others. A blood types do not have enough stomach acid to digest meat everyday. Plain and simple. So they would require more hydrochloric acid and maybe a couple other things like Bromelain and fulvic acid.
I appreciate you pointing that out, I'll work on improving the clarity. You can listen to the remastered audio version here: podcast.nourishmeorganics.com.au/morley-robbins-on-the-copper-sugar-connection-and-the-pam-enzyme
Ceruloplasmin is found in raw milk, especially raw colostrum. Blood also has a lot of copper and we used to consume the entire animal including the blood. Blood sacrifice was the only acceptable sacrifice to the gods. Hmmmmm.
Dear God! You guys are taking the conversation all over the place. Hard to follow, almost senile sounding. I listen to lots of health podcasts ... but can't stomach this one. Y'all may have great content, but you can't get it across to a general audience!
Cleaner audio here: podcast.nourishmeorganics.com.au/morley-robbins-on-the-copper-sugar-connection-and-the-pam-enzyme
Minerals are all interconnected. Iron can be decreased by increasing either zinc or copper. Copper is down regulated by silver, sulfur, cadmium, zinc and microwaves. So the best thing to do is to try to get all the minerals you can and avoid stress which also reduces minerals.
Thank you for highlighting the importance of maintaining mineral balance. It's crucial for our overall health.
@@GutHealthGurus I always refer to the human mineral wheel. During covid everyone was pounding down zinc, not realizing that they were becoming deficient in copper, sulfur, phosphorus, iron and calcium which are required for the production of collagen, and nearly every other protein synthesis in the body. This deficiency is the cause of severe dental collapse as well as even worse systematic conditions. Yet governments continue to push false narratives that support their population control agendas and the world struggles to find both truth and minerals in the modern foods.
aka microwaves = your phones and computers too. Wifi....towers.....more toxic than a food, and repletes nutrients
Is there a list or order of which minerals come first that then activate with the next mineral. I've been looking online a lot for something like this. I am only finding the individual minerals and what activates it. Like Calcium needs Magnesium and potassium... I feel like there is something more than the Kreb cycle that is a list of what mineral is needed in a long list of activations. If one or more minerals are depleted, then the list would be helpful to find where to start supplementing correctly to build it back up.
Is there a list/order I can study somewhere? Any help is greatly appreciated!!!! ❤
He says , " NO ONES MINDING THE STORE " ❤ HES WRONG 😢❤ It's all by DESIGN ,and they know exactly how to keep everyone sick and dying SLOWLY ! ❤ WAKE THE FUCK UP ❤! Eyes mind heart and soul wide open. NO FEAR! Don't die !
Thank you for sharing your thoughts and encouraging awareness.
I agree
Absolutely
he's being "classy," dear one. generational thing...
He knows that. He didn’t want the video shadow banned or censored!
Thanks for having Morley on, I have followed his protocol for 3.5 years, and at 63 I feel better than I have in years. Check out his protocol at the link in the hosts comments above.
Thank you for sharing your journey with us! It's amazing to hear how Morley's protocol has transformed your health over the years!
How much copper did you take daily?
An interesting thing is as a general rule ,growing plant food uses far more glyphosate than growing meat ,but ironicaly the fattening of animals on feedlots uses indirectly some of the same foods grown using glyphosate.
I live in southern Western Australia. each country and region practises of agriculture should be analysed individualy.
We can educate ourselves by growing our own vegetables and procuring clean meat if possible.
Our learning comes best through forming good relationships with organic farmers who understand your region.
Dont fall into the trap of the allusion of being self sufficient, this is not how humans thrive on any level. ❤
Thank you for sharing such thought-provoking insights about agriculture practices and the importance of forming relationships with organic farmers. Knowledge is power!
Hmmmm, so organic farms are now permitted to use glyphosates, because it has carbon in it. Does anyone need or want a daily dose of endocrine disruptor (glyphosate)?
It's a concerning development, for sure.
This needs to be rectified. What can consumers do other than boycott and self-ban all these foods? It's a shame anyone has leverage over food to outright poison it when other countries have stopped all use of glyphosates. We should look into Europe's actions and how they got Monsanto and glyphosates banned and proceed in a similar action.❤
Dr. Jack Kruse, Dr Zack Bush, Dr Bruce Lipton, Dr Ronda Patrick, Dr Ted Archaco ❤.
Grateful for the valuable insights and knowledge these doctors provide to help us lead healthier lives.
Not Rhonda!
@@patrycja2696 Indeed. And she pushed the jab.
Presidential candidate Robert F. kennedy jr (polling 10-15%) is talking about SOILS, and restoring SOILS.
It's great to see a candidate focusing on such an important issue like soil restoration!
He is an imposter. Kennedy's family is and always was democrat, he won't change anything.
As a child my father would plant soil enriching crops over winter. He would not plant the same crop in the same rows. He would combine different plant s beside each other to enrich each other. There is a science in farming that a layman as no idea goes on , on the farm. These ways were passed down thru families. When Monsanto interrupted the proper prodical, it destroyed our nutrient chain from the soil to human consumption. Thank you for sharing your knowledge.
@@GutHealthGurus not really, he's just yet another agent. He's a freemason, come on dude.
Yes, the microbiome is missing from our soils and this is caused by over farming and not replacing the nutrients to the soil. The industrial farming technique sprays only the leaves of the plant with nutrients so the plants look healthy, but inside the plant it is deficient of any nutrients whatsoever - our bodies see this as waste and we end up with Gull Bladder removal as well as a myriad of other poisonings to organs.
This alone should be enough evidence to sue these industrial ill-intendeds...
❤There was a study of some kind of amazing substance that when put a small amount into soil it recovers very quickly and adjoining soils benefit from it too. It was a super dense nutrient found in living soil, just can't remember what it is called. A female environmental speaker from India has been talking about this for over a decade.
100% agree we need to revise our farming practices and notably the forgotten use of Copper tools an implements
Thank you for sharing your thoughts! It’s always great to connect with others who are passionate about improving our farming methods.
I've watched three of Morley's discussions thus far and I'm convinced I'm copper deficient. Lots of useful information being communicated here, though I wanted to know if Morley has any ideas on fasting and how the addition of seed oils to the food supply has impactsed our health.
Thank you for tuning in and sharing your thoughts! Morley's insights can really make us rethink our health choices. Stay tuned for more valuable information.
Or how to mitigate the copper shortfall.get off sugar is 👍.but if you r low in copper how to increase it ..
@@matchamag4279 www.nourishmeorganics.com.au/collections/all/products/fiq-recuperate-iq-60-capsules
please interview Morley's wife Elizabeth Reed, DC (not the one in the Allman bros song! that's all I could find when doing a search) He says that she is an innate healer and she is the one who got him started on his present path. It's time for us to find out what she knows!
Thanks for the tip! I'll see if I can track down Morley's wife for an interview.
Our pipes in homes are plastic. They are no longer copper!
Looks like our pipes have gone green and are now on a plastic diet!
@@GutHealthGurus .....therefore WE are on a plastic diet too :(
@@jac1161 unfortunately yes
Regarding insulin driving iron into fat cells at a 2-3x rate -- I suspect that is why so many people are still alive given the rusty iron filing mineral waste they and their maternal line has ingested for almost 100 years... and that is coupled with the reactive toxic industrial seed oils that are rancid and denatured at the factory.
I appreciate your insight into this fascinating area of health and nutrition.
Yeah iron filings are aparently in american corn flakes as an iron supplement... amazing. Iron filings. Just oxidising in a pack of cornflakes. So weird.
@@Padraigp corn flakes is not food - the bioengineered 'stuff,' the mold in the corn, there is ZERO good in 'cereal' to boot
@@PadraigpRead Daniel 2:43-44. The Money Power are financing Biblical prophecy upon humanity.
Very smart people with amazing information!!! Sad that the naysayers are looking too much at presentation...we dont need more fluffy info from cute people with good equipment who tickle our ears... thank you to both of you for your time❤
Thank you for recognising the value of the information shared in the video! We appreciate your kind support.
Very good insights and very alert mind. Will try to understand more. But for now, I will stop irons supplements, take livers best if organic, take copper supplements 4 - 6 mg daily, with retinol vit A 10,000- 25,000 IU.
Tks for the knowledge
Thank you for your kind words! I'm thrilled to hear that the information resonated with you. Wishing you all the best on your health journey!
Zero principle thinking ! WHATS NEXT 2024 ? ❤Eyes mind heart and soul wide open. NO FEAR ! Don't die !
Drinking water sitting in a pure copper vessel over night is the cheapest easiest way to increase copper. Funny how he never talks about that.
Thank you for bringing that up! It's such an easy and affordable way to increase copper levels. I appreciate your input!
I would be interested in reading any peer reviewed scientific articles that support these discussions. Thanks
I appreciate your interest in seeking scientific articles to support our discussions.
Good luck with getting peer reviews to convince you. Whose gonna lay for that, cause there's no profit in people becoming healthy on supplements that cost way less than prescriptions.
Call any public library or community College library and ask what it takes to have access to scientific articles through their system.
@@GutHealthGurus and I would appreciate the relevant links so I can find the abstracts on line. Cheers
@@MsBettyRubble Thank you. I do my research on line. There were no scientific studies posted above (under more..) and no studies at his web site - just articles written by Morley Robbins.
When taking copper biglycinate, should there be a loading dose taken in the beginning and then keep it around 6 mg per day?
please be guided by a healthcare practitioner
What was TRUTH ? Before we were brain washed with FEAR , GUILT AND SHAME ❤ ? Take back YOUR power ❤ ! Eyes mind heart and soul wide open. NO FEAR ! Don't die ! Its a slow silent KILL in this country 😢.
I like what I hearing, but i have a question. When people take iron supplements they tend to feel better. But from what I'm hearing iron supplementation is not the answer to low iron.
Why do they feel better?
Thanks for bringing up this question! It's interesting to explore why people feel better after taking iron supplements despite it not being a long-term solution for low iron levels. Perhaps we can discuss with Morley in our next interview.
The studies indicate a possible reason is that there is a approximate 6 week window after taking an iron supplement when it can artificially raise the blood levels temporarily. This can contribute to short term "feeling good" but at what cost? The oxidative stress rises from the unbound iron and the body has to push harder to try to mitigate it. Eventually organs and systems are so overwhelmed with the continuous amount of oxidative stress that symptoms start to show up.
Metabolical is the book referenced early in the interview - it is a great book - by Robert Lustig
Thank you for mentioning it! Robert Lustig's insights are truly enlightening, and I'm glad you think so too!
Trust in God could be added to the protocol
Thank you for sharing your thoughts! It’s always uplifting to see how faith can inspire our protocols and decision-making.
How much copper should I be taking daily?
@GutHealthGurus
3 hours ago
we recommend Morley's copper supplement :www.nourishmeorganics.com.au/collections/whats-new/products/fiq-recuperate-iq-60-capsules
@@GutHealthGurus thank you for the link. I buy from this company a lot and yet never knew they carried this product.
And what sort of copper?
we recommend Morley's copper supplement :www.nourishmeorganics.com.au/collections/whats-new/products/fiq-recuperate-iq-60-capsules
Please could someone tell me what a good ceruloplasmin level is for a female? Thanks 😊
Ceruloplasmin levels? Sounds like we're diving deep into biochemistry! This is a question for Morley. His contact details are in description of video.
Yoi can do a Google search to start. But if you can get access to scientific articles via public libraries or college/university libraries, that's your best bet.
Thanks
We appreciate your support!
I've got idiopathic neuropathy in both feet and I'm not diabetic and my doctor has no idea what causes it and I'm wondering if I'm possibly low in copper?
Thank you for sharing your experience with us. It's important to stay proactive in seeking answers and exploring different possibilities for relief. I recommend consulting with a functional medicine practitioner.
I dont know what works for everyone. I use methyl b12, and methylfolate (b9)
45% of the population can't process Folic acid(synthetic b9) well. It actually isn't found in nature. B9 and b12 are needed to help redblood cells mature. I think Moreys protocol uses desacated liver powder. It has a Lot of B vitamins.
I had neuroma diagnosed for my incredibly painful feet and had been having strange electrical (electrolyte deficiency?) problems and muscle pains as if I was experiencing a very bad virus or condition of some sort. I had a heated massager for my back in the car, so I had tried to relieve the pain that way. It helped change the painful feeling of the electricity part of my body. I read that copper deficiency was what causes this. So, I am about to buy a copper supplement that has iron and four other supportive nutrients in it.
Why and how is glyphosate legal in most countries still? Water and air?
Thank you for bringing up this important topic. It's crucial to raise awareness and push for change.
Because they want us all to die slowly and painfully?
Arr there clinical studies on this topic that actually include women who still menstruate as well as those who are post menopausal? Basing information only on studies that include men is not sufficient for how womens' bodies work. We are different.
Thank you for bringing this important issue to light! Women’s health research needs to be comprehensive and inclusive. Your voice matters!
Where is part 2?
ua-cam.com/video/V5IaNEnDuiE/v-deo.html
Is copper chloride ok to take? I made my own.
A question to ask Morley...his link in description
I would hope you are replete with magnesium, retinol and sun exposure before adding in a non-food form of copper.
Make sure you know what your doing -- it is not as simple as 'ingest more copper.' That can end up in a bad place.
@GutHealthGurus
3 hours ago
we recommend Morley's copper supplement :www.nourishmeorganics.com.au/collections/whats-new/products/fiq-recuperate-iq-60-capsules
@@GutHealthGurusLooking good; but should Zn chelated not be part of the formulation...about 15 mg Zn?
@@jesusfollower247boron as well!!
But copper is better worn in the form of body adornments than taken internally as when worn, the body absorb through the skin only what's necessary.
Thank you for sharing your thoughts! It's always great to hear different viewpoints on the benefits of wearing copper.
After a year on carnivore, I was severely anemic. I'm hypothyroid, and my thyroid hormones were also tanked. Lack of sugar/insulin did me no good. Anemia makes hypothyroidism worse. Hypothyroidism makes anemia worse. Currently taking 200mg ferrous sulphate every day now to try to get my iron up.
Thank you for sharing your experience and insights. Wishing you a speedy recovery!
You're likely loaded with iron but your body isn't utilizing it. Mr Robbins has written a book on how important COPPER is to regulating the uptake of iron. What zombie planet do you dwell on? Try to focus and fix your health before your a-hole doctor buries you! Wake up!!! 😕
Good luck pooping! If you take iron bisglycinate you won’t have that problem! Drs don’t know/care.
I’m so shocked by that. I thought meat had iron, how are you iron deficient on a carnivore diet???? Clearly put food source is screwed.
@@calikeisha365 I know, right? I was so shocked. My ferritin was third world level, my hemoglobin was like 40% under what it should be. Severely anemic. It's mostly down to hypothyroidism. It causes malabsorption, so I wasn't producing enough stomach acid or bile to break down my food properly and extract the nutrients. Also, I was addicted to strong black coffee, I was kind of using it to mask the fatigue and weakness of the anemia. There's compounds in coffee that bind to iron if you take it close to a meal and stop you absorbing it as you should. It's not so much the caffeine, it's the chlorogenic acid. Tea is even worse for stealing iron! Also, something I didn't know until too late - I knew to avoid calcium alongside iron, as it binds to it and stops you absorbing it, but I didn't know that eggs did the same thing. I'd have eggs with most meals, and always have them with liver because I found it very intense to eat on its own. The thing is, the phosvitin in one egg will bind to 28% of the iron in whatever meal you have it with. And I was having four or five eggs most days.
So. Perfect storm. I do think carnivore can be great for treating autoimmune conditions, so if your hypothyroidism is Hashimoto's, it might help lower inflammation in your body, but mine is just primary hypothyroidism, so low carb just didn't leave me with enough insulin to make thyroid hormones. Currently following Paul Saladino's approach and have reintroduced a lot of fruit and honey. Eating clean, no processed carbs, but plenty of natural sugars. To be honest, though, my health didn't start to improve until I conceded defeat on trying to heal myself with food, and started taking T3 and T4 hormones. Sometimes you just gotta take the damn pills.
Any way to up your voice level
Thank you for your feedback. The podcast version will be available on Spotify today with much clearer audio.
Cleaner audio here: podcast.nourishmeorganics.com.au/morley-robbins-on-the-copper-sugar-connection-and-the-pam-enzyme
If we have that much iron in our system, that means our stools must be as black as tar , right? Im 85 years old and my stools are brown, so , what does that mean?
It's great that you're curious about this! Stool color can vary based on many factors, including diet and medications.
I heard our bodies don’t have good methods to remove iron, except for removing blood (menstruating, donating blood, etc.)
If that’s true then we shouldn’t be excreting a lot of iron in our stools, unless it’s from food that was not digested.
Isn't iron required for healthy blood cells?
Yes, iron is essential for healthy blood cells as it helps in the production of hemoglobin.
Dr. Zack Bush, Glyphosate ❤!
Our interview with Zach ua-cam.com/video/iLXIjLZgjX0/v-deo.html
Estrogen goes down in women. Looking forward to reading his book to see if the needs for iron and copper regulation are addressed for us.
Thank you for sharing your thoughts. It's wonderful to have such engaged viewers like you who are eager to delve into the details of these topics.
I thought iron toxicity drove estrogen up?
Estradiol drops but infammatory Estrone goes up at middle age - he’s right there’s no shortage of estrogen as we age just a lot of dirty estrogens making ppl sick. 🤢
Link to Part 2 ua-cam.com/video/V5IaNEnDuiE/v-deo.html
Flexibility makes PEX easy to work with for plumbing & is less costly than COPPER pipe. Health benefits of drinking water from a PEX pipe NONE
Is it good or safe? Most research suggests that PEX isn’t ideal for drinking water.
Appreciate the info! It's always good to know the pros and cons of different plumbing materials.
Thing about 'longevity' supps., is that you are 'fighting off,' your lifetime's dna-exposure to all toxins, & / or auto-immunity, ET AL. i'm 68 now, stopped my own life-long, Spike-Protein-attacked heart-murmer w/ high-dose B1 & Lipisomal CoQ10. Thing is, all dosings are difficult balances, given the many varied toxicities... 😢
I really appreciate you sharing your journey with us! It’s so valuable to hear personal stories like yours, and I’m glad you found a way to manage your health effectively.
Ok you need to up the volume of the guest hes barely audible. Sorry cant hear would love to hear what he has to say but its just too quiet.
Your input is valuable! We appreciate you pointing out the volume issue with the guest. You can listen to the audio version here which has been remastered: podcast.nourishmeorganics.com.au/morley-robbins-on-the-copper-sugar-connection-and-the-pam-enzyme
@GutHealthGurus ah good on you! Will watch tomorrow as was really interested but was a struggle. Well done for taking feedback and improving things ..got to love that! ❤️
@@Padraigp you're very welcome
It was extremely difficult to hear your guest, my volume is all the way up, hear you fine but missed a lot of what he had to say.
Thank you for your feedback. The podcast version will be available on Spotify today with much clearer audio.
Cleaner audio here: podcast.nourishmeorganics.com.au/morley-robbins-on-the-copper-sugar-connection-and-the-pam-enzyme
Carbon is now ok? why are they trying to eliminate Carbon via going "carbon neutral" and "reducing the carbon footprint"?
Thanks for bringing up this important topic! It's crucial for us to understand the reasoning behind these initiatives.
Because the carbon they (the globalists) want to reduce is YOU…👀🔥
@@GutHealthGurus there is a real other explanation about this too... It implicates topics we van not speak about like "five gee" and the real use of it behind the scene...
❤ Thank you for this really interesting conversation! 🙏🏻🌷🍀
@@johannevanderghote7577
💯%
@@johannevanderghote7577 you are very welcome
So there's quite a bit of talk in other YT videos that copper drives cancer progression (i.e. copper's role in something called angiogenesis). I would like to hear Morley's take on this.?
It's definitely an interesting topic! We will wait on Morley's insights.
❤❤❤
Thank you so much for your kind support
I don’t believe he explained the solution.
Host needs to put on clothes for goodness sake.
Haha it was a very hot summers day
Carnivore diet!
That's great! Have you tried the carnivore diet yourself?
@@GutHealthGurus yes, few years now.
So, what's interesting is that some biochemical rules don't apply if someone is on carnivore diet.
I like info like this (Insulin, iron) as it explains more and why things are different on carnivore diet.
@@patrycja2696 glad you enjoyed the episode
@@patrycja2696I think too that it is based on how ones body, ancestral locations, and blood type deal with the meat that can be great for one person while not working as good for others. A blood types do not have enough stomach acid to digest meat everyday. Plain and simple. So they would require more hydrochloric acid and maybe a couple other things like Bromelain and fulvic acid.
Why can't he just get to the point and answer the questions! So frustrating!
I appreciate your feedback! Sometimes it helps to build context, but I’ll definitely keep your suggestion in mind for future videos.
Morley voice is unclear
I appreciate you pointing that out, I'll work on improving the clarity. You can listen to the remastered audio version here: podcast.nourishmeorganics.com.au/morley-robbins-on-the-copper-sugar-connection-and-the-pam-enzyme
Ceruloplasmin is found in raw milk, especially raw colostrum. Blood also has a lot of copper and we used to consume the entire animal including the blood. Blood sacrifice was the only acceptable sacrifice to the gods. Hmmmmm.
Thank you for sharing such an interesting perspective! It’s always great to hear insights that connect dietary practices with historical beliefs.
Dear God! You guys are taking the conversation all over the place. Hard to follow, almost senile sounding. I listen to lots of health podcasts ... but can't stomach this one. Y'all may have great content, but you can't get it across to a general audience!
We value your input and will work on making our content more accessible.
Weird. I could follow everything just fine.
Ye can’t relate to this, it was very easy to follow for me