Vegan Silken Tofu in our secret sauce! Quick and delicious 15-minute vegan recipe that you must try!

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Today, we're sharing an incredibly easy and delicious recipe that's perfect for anyone, from beginners to experienced cooks. This 15-minute Silken Tofu in a Secret Flavorful Sauce is not only vegan and vegetarian but also a crowd-pleaser for any dietary needs.
In this video, we'll show you how to transform simple silken tofu into a delightful dish topped with coriander, scallions, chilies, and sesame seeds for that extra boost of flavor and crunchy texture. The secret sauce is what makes this dish truly special, and you'll love how quick and effortless it is to whip up.
Whether you're hosting a dinner or just want a quick and tasty meal, this recipe is guaranteed to satisfy. Don't forget to like, comment, and subscribe for more easy and delicious recipes!
INGREDIENTS
Silken Tofu - 300g
Cooking Oil - 2 tbsp
Garlic - 20g
Scallions (white part) - 8g
SAUCE
Vegetable Stock - 1/2 cup
Soy Sauce - 1.5 tbsp
Black Vinegar - 0.5 tbsp
Sesame Oil - 1 tbsp
Sugar - 0.5 tbsp
Corn Starch - 1 tbsp
TOPPINGS
Coriander - 15g
Scallions - 15g
Sesame Seeds - 10g
Fresh Chillis - 1 green / 1 red
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