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COOKING ADOBO WITH MY FAMILY! WILL THEY LIKE IT?
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- Опубліковано 5 чер 2023
- Hi Guys! Ako si Andrey! Now I live in Russia, but my heart always be in the Philippines! Today we will cook adobong manok with my family! They will try it for a first time! Will they like it? I don’t know !
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Happy Eating 😋 watching from France ✌🏼🇫🇷
Wow! Thank you very much! 😇🙏❤️🇷🇺❤️🇫🇷
Wow! You learn from philippines hah! That's good. I like Adobo too. Thanks you appreciate our delicates adobo. Try adobo with pineapple slice. Enjoy it. But please stay humble and be kind.
Yummy
Watching from Canada 🇨🇦🇵🇭
after to be added
First time I ever saw a Russian cooking Filipino adobo so proud of you guys ❤️🤗
Same
Agree
Prevyet! I used to live in Moscow teaching English at a school in Tverskaya Ulitsa. I lived in Rossiya for four years. Your country and your people were good to me during that time of my life and I'm returning the favor by subscribing to your channel. :) Take care and God bless you always.
Wow! Salamat 😇🙏
You have lovely nephew. Your family is awesome. Take care always.
I'm pilipino watching from Canada
Galing nmn. . nagustuhan nila Ang mga oagkaing Pinoy
I've become addicted to your videos. I'm binge watching 😅
you seem to be a good son, brother and uncle...am sure you will be a great husband and dad😉😉😉
Love your family .. just like a Filipino family who loves to celebrate feasts, birthdays and special occasions
thanks for bringing Filipino food to russia
Youre right
Your mom is very supportive .Wishing her a good health
Actually you can put a twist in cooking adobo. You can put sliced potatoes, some they put boiled eggs. In our province we sometimes put eggplant as well. Enjoy eating adobo with your family!
You can also put strawberry jam in the Adobo. But the best adobo has macademia nuts, blue cheese, and caviar.
Yes..and since they didn't eat rice, they can put less or a little soy sauce and vinegar to reduce salty and sour...and more potatoes or carrots at the same time
Wow, your nephew likes filipino food adobo. Enjoy your meal . God bless everyone out there in Russia.
Thanks for sharing our culture with your family. You have a lovely family Andrey🙏🏼
Thank you for introducing our adobo food to your family. I do hope they will like it. Continue vlogging were here to support you. God bless.
Hi Andrey. I’m always looking forward to your new videos. I woke up and there it is. Thank you. And it’s good to see you and your mom preparing meals. You give us the chance to see family life in Russia. You have a close knit family. God bless.
Salamat 😇🙏
挺不错啊，真想试吃一下，流口水了我🤤
I love watching you vlogs because you can speak filipino dialect and it's very nice to hear. Thank you so much!!
Make sure to add vinegar to taste😊. You can’t go wrong.
Hey Andrei, nice of you trying and making your version of Adobong Manok there and introducing it to your family as well. Thank you for liking one of our favourite meal/dish here. Hehe. Cool family you have there and nice singing voice of your sister. Cute little nephews. Great family there, brother. 👍👍✌✌💞💗👌🙏🙌
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Nice seeing you cooking with your mom Andre👌❤
Your mom did great cooking the adobo, so authentic! Salamat and magandang umaga brother! 🇵🇭❤️
His sister cooked it😊
@@adianbeat6701yes, but her mother is the one who prepared and marinated it...
Wow! Adobo is my favorite dish... I really want to see your family come to Davao and Samal Island... they will like the beaches and durian for sure...
Wow! Yummy. Thank you for loving our filipino food. I missed my hometown now. Someday ill be retiring back in my hometown. You have a lovely family. Your mom is so cute. I missed my mom so badly. She's now at our god's kingdom. Enjoy..
Wow you bring ADOBO in RUSSIA! and your family like it specially your little nephew, we are happy you introduce PILIPINO food to your family and friends.
As long as you have the basic ingredients adobo is open to all interpretation
Sometimes i put red wine or Brandy on adobo and the sauce will get thicker and sweeter
its good to see your family safe and in good health specially your nepfews be strong for your family everthing well be fine and more vedious stay safe and godbles.
That was nice Andrei that you know how to cook adobo .enjoy.
Everything on the table looked very delicious. I’m very happy the your mom and sister loved the adobe. Have a great weekend!
Glad to have met your beautiful family. Your Mama is pretty. Kind regards to her. ❤ Masarap ang adobo🎉 God bless you, Andrei and your family.
Bro, it's the same when it comes to vinegar. No matter what color they are.
Your baby nephew is so cute😇
Really enjoyed watching your video and very proud cooking Filipino dish for your family in Russia…keep us updated!and still talking our language.hope you go back to our country soon with your family.
Thank you to that 💕... For better adobo, marinate it all ingredients without water, like at least 1 hr (no water) to sooth the sauce, u can cook it immediately tho
Here's the tips,
Soy sauce
Vinegar
Sugar
Onion
Garlic
Ginger
And then laurel leaves when u start cooking.. The purpose of marinating is to the sauce sooth the chicken.. Only put water if it needed, because chicken brings water itself while cooking just cover it ... So boiled it through the marinated without water, cover it and put water when its necessary ( if you see it almost dry, not putting water is a secret of ur chicken to turn it more brown cause of the sauce) and u can get a good tastes☺️
Great job!! 👏👏Still U did great❤
I think sugar is optional, me am not adding sugar....... anyways enjoy eating our famous adobo
@@rosaruiz443 oh yeah it's optional... If u like the kinda salty something sour, 😊💕
Wow salamat 😇🙏
No lemon in adobo. The sourness of the vinegar is sufficient. You also need to use whole black pepper & bay leaves too.. Try adding Sprite or 7-Up too…. Delish!!!
Sprite or sugar will make it unhealthy.
You can add Honey for the sweet flavor instead.
Adding lemon would not be bad...cooking adobo now is 105 ways...no wrong way of cooking adobo...thank you for cooking this Filipino dish my friend🤘🤘🤘❤️💯
let them make their own version. heck just in my family there is adobo with coconut milk, adobo with pineapple and banana heart (puso ng saging/puso tsina), adobo with atchuete, etc, etc.
Lemon juice or kalamansi is good for adobo too.
How sweet of your mom and sister to learn how to cook a Filipino dish! Looks really good. Love watching everyone enjoying adobo chocken 😊And your cat is so cute and patiently waiting to have some of the yummy chicken!
Cool that you cooked a Filipino food for your family....Nice...looks good.....
Drey, keep on vlogging
You learned some Tagalog words and you teach them with your nephew... That is so good
Andre, you have a happy family…
You have a lovely family. And your pet pig is amazingly beautiful.
Salamat 😊🙏
😊😊
It's good you bring adobo the Filipino food in your family. God bless you and your family ❤️
Beautiful family 😊
Your Mom did cooking adobo, awesome..Thanks for adopting Filipino (culture) food..
Salamat 😇🙏
God bless u and ur family
You also have a rooster crowing in the background much like in the Philippines! You have a nice family in Russia and your nephew is adorable! Keep on vlogging!
You can add potatoes and carrots on your adobo. First, you can fry potatoes and carrots first before adding it to your adobo. Yummy..
Bon appetit! 😋
Its nice to see Filipino food in russian table hehehe... Adobo is very easy just mix everything and put on fire then boom! Its very salty so really better with rice so u can also eat the sauce... ❤❤❤ I love pork adobo too...
It’s good to eat with potatoes instead of rice and it’s more healthy 👍
Woow! Adobo , is so tasty if you cooked it long time in the fire and slow cooking, if the meat remove from the bones,that is so tasty👌
Yeah,also when it's cook with firewood, tastes better even when cooking rice
Adobo tips:
1. If you have any leftover for the next day, flake the meat and fry to a crisp. Can be eaten as an aside or sandwiched with mayo spread.
2. Use same marinade mix diluted with water to soften/boil cleaned pig trotters. Once tender, let meat dry in the ref for at least 1 hour then deep fry in boiling oil until golden brown. Remove from oil and let meat rest for a few minutes. Put boiling oil on high fire then refry meat until skin is crisp. Voila! You now have another Filipino fave dish Krispy Pata! Dont forget to make the vinegar -soy- sugar- onion-chili- dip for the Krispy Pata!
Wow 😇🙏
Maybe someday you can teach me how to make Russian food...👍👍
U have a nice family.. thanks for introducing them our adobo. Please ask them to visit the Philippines 👍👍👍
So proud of your mom trying to cook the famous adobo of the phils enjoy happy eating
Thanks for liking one of our best food ADOBO 👍
Thank you my friend for introducing Chicken Adobo in your country. GOD BLESS YOU
New subscriber here from Manila, I'm a fan of russia and thanks for introducing our filipino food to your family.
Nice, thank you for introducing our dish
Thanks andrei for adopting filipino culture
Knowing your interest in and penchant for cooking, without doubt you can become an expert in Filipino cuisine. It's nice to see your family enjoying the dishes you prepared yourself.
Hi Andrey, nice to see you with your family & friends. Mum is still strong & healthy & kisses to your handsome nephews. Ate is also beautiful (maganda). Andrey, you are now a certified Filipino for bringing our recipe (adobong manok) to Russia. Hope they love it. Keep safe always & our thanks for sharing your vlog. Mabuhay from Manila with good luck & God Bless.
Glad to see that they love to eat adobo.May the Lord God bless u always and your Family.
I enjoyed your vlog and now I am a new subscriber from the Phils. I am excited to watch your next vlog about your family in Russia. Really interesting to see you and your family eating Filipino dish in your country. God bless😊
Salamat 😇🙏
OMG... those doggies at your sister's house are big babies.. I love it ❤️❤️❤️
Also.. you're sister also have a beautiful voice, they could get along well with Jelena. ❤
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Not skipping ads😘
Salamat 😇🙏
The simplicity of adobo is applicable to all, even the dog is enamored by the yummy smell 😊❤
Wow! Very impressed with your Mum cooking adobo. And I'm glad to see your Mum and sister likes adobo. You tell your Mum that she can also cook pork adobo as well. Enjoyed watching your vlog. More power to you Andrey and may more blessings come to you and your beautiful family. Including your cute pets too 😽🐶👍🤗😁
Hello my friend! It's nice to know that your way of life is a bit like the Filipinos living in the countryside. Adobo is great with rice!
Wow... Introducing Filipino food in your country is nice of you. Letting your mom prepare and your sister cook the dish is also good because that would let them learn how to cook it themselves. We're happy that they liked it too. Your nephew is so cute and he really can imitate the Filipino words well. 😊 Nice family. Keep it up! We will support you all the way! 👍
Salamat 😇🙏❤️
hello russians, hello andrey....i love adobo too
Good to see you in Russia now. Hope you can bring your family in davao, Philippines so they can also enjoy the warm weather here and the warmth of the filipino people.
Hello host! Greetings from the Philippines! Thank you for sharing chicken adobo to your family.
Maayong buntag Andrey🎉🎊😍 that dried leaves is "bay leaf" here we called it dahon laurel..hugs to your cute adorable nephew😂😍 lami kaayo ..masarap..very good Andrey it's nice you teach him Filipino and English words in his early age👍🎉🎊😍
Salamat Layla 😇🙏❤️
Very Good ...Amazing you know how to cook Filipino Food.
Your place is so cool very beautiful and quite fresh air
Lami kaayo ang Adobo Idol my friend ❤👍☕
Hello Andrey and family!
I am glad that they liked the adobong manok!
In our province Ilocos Norte, northern part of the Philippines, we do not fry the meat, we put them in a kettle, together with all the other ingredients and cook them in medium heat. We also add potatoes and garnish it with bell pepper.
Your pan is authentic, and also the home made griller!
Thanks you bring filipno adabo❤❤❤❤
Oh wow Andrei is trying to cook Adobo to his family, a loving son and brother❤ thank you for introducing Pilipino delicacies to your family.
You learned something in the Philippines 🇵🇭 ahh 🇷🇺 Russian Dude🇵🇭❤️😍🙏when u coming back here in the Philippines 🇵🇭 🇵🇭❤️❤️
Two thumbs up for your adobo and good reaction from your family especially to your nephew. His smile is a great.😊 He is also good in saying lami kaayo.
Adobo is good with potatoes and eggs. Don’t stir the vinegar and soy sauce until it boils.
Its nice to see Russian appreciate Filipino Adobo, so wonderful to see this kind of vlog Enjoy.
I enjoyed watching your video, you have a loving very supportive family and love the Filipino chicken adobo that introduced to them, especially your cute nephew. ❤️🥰
Thanks for showcasing our Pinoy food
I like more your russian video cuz we will see the russian culture.. you family is good heart and you love animals..God bless your family
Good looking adobo...Thanks for sharing that recipe to your family...
*_next time dont put too much soy sauce it will taste too salty. do not put water because chicken will released its own juice while cooking. two pcs of bay leaves is enough not to over power the aroma. but ur adobo looks very yummy., very authentic way of cooking pinoy adobo. good job kuya andrei!_*
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Simple but happy life. ❤
Lovely family, ur sister sings so well, ur nephews r adorable n ur mom a amazing woman. Jesus loves u guys stay blessed
cute baby.😍😍😍
Wow that is going to be so yummy…..need a lot of rice too
Your nephew is so cute when he cry
great job to your sister and mother too andrei. what a great lovely family..
Just enjoy your time with your family is very precious to be together in this difficult time..Have a wonderful day!😊
I’m sure a 💯 they gonna love it ❤❤ nice to see you again From Russia with love 💗
Wow... that's so yummy... you make my mouth watering again
The children sound so cute. Very beautiful language
Im happy to see your family continues to vlog ❤❤❤ love philippines
I'm proud of you, you learned how to cook adobo, ❤🎉
Wow nice place it is a River? Beautiful place Ang your sister is so pretty and your mom.your mom and your sis both pretty.
no skip ad..that's what i can give to support your vlog..good luck always
good jod bnring adobo in Russia with love for family❤😋👍💪👋👋🙏😆😆
I love watching all your videos...thank God that u always doing well there.❤
thanks Sir for bringing Filipino recipe in your Country... your pets looks so healthy
There are many types of Adobo,I'm a filipino
1.Adobo.with pine apple chunks
2. Adobo with gata or coconut milk
3. Adobo sautee in crispy garlic
4. Chicken pork adobo mixed
5.Spicy Adobo
6. Adobong Kangkong leaves with crispy garlic
7. Ensaladang talong( eggplant salad)
You should try Mang Inasal chicken in the Philippines