Being a chocolate lover, I've never found a chocolate buttercream that was good enough..But this is it!! Thank you so much. Soft, delicate and chocolatey!!!
I made this for my mom’s birthday yesterday and she tought I bought it! It was absolutely deliciouss! She loved it thank you sooo much! I subscribed :D
0:26 PASTEL DE CHOCOLATE (Molde redondo de 16 cm) Ingredientes: 60 g de cocoa en polvo 200 ml de café caliente 150 g de harina para todo uso 1 cucharadita de bicarbonato de sodio 1/2 cucharadita de polvo de hornear 1 pizca de sal 2 huevos 170 g de azúcar 75 ml de leche 60g de aceite 1 cucharada de extracto de vainilla 1 cucharada de vinagre 3:50 Para la crema de chocolate: 300 g de mantequilla a temperatura ambiente 50 g de cocoa en polvo 200 g de azúcar en polvo (puedes agregar hasta 300 g si quieres más dulce) 80 g de chocolate negro (finamente picado) 60 g de crema de leche/crema espesa/nata 8:49 Para el ganache de chocolate: 130 g de chocolate negro (finamente picado) 130 g de crema de leche/crema espesa/nata (hervida) Preparación: 0:26 1. En un recipiente mezcle la cocoa en polvo con el café caliente. A continuación en otro recipiente mezcle la harina, bicarbonato de sodio, polvo de hornear y una pizca de sal. 1:12 2. En un recipiente grande bata 2 huevos y luego agregue azúcar, leche, aceite, extracto de vainilla y vinagre. Agregar la mezcla de cocoa y mezclar. 2:13 3. Tamizar los ingredientes secos sobre los húmedos y mezclar bien. Divida la mezcla en partes iguales en 2 moldes (16cm) forrados con papel para hornear. Hornear a 170C por 35-40 minutos. 3:10 4. Desmoldar y dejar que enfríe completamente. Cortar cada bizcocho en 2 capas, para tener 4 capas en total. 3:50 5. En un recipiente batir la mantequilla por 5 minutos hasta que se torne pálida y esponjosa, agregar la cocoa en polvo tamizada y batir la mezcla. Agregar azúcar en polvo y continuar batiendo. 5:05 6. Verter la crema de leche sobre el chocolate negro y derretirlo en el microondas, dejar que enfríe y agregarlo a la crema de chocolate. Batir por otros 5 minutos, hasta que se torne cremoso. Mezclar a mano con la espátula para romper las grandes burbujas en la mezcla. 6:42 7. Deje que el pastel se enfríe dentro de la nevera por 15 minutos antes de ponerle el glaseado. 8:49 8. Para el ganache: Vierta la crema de leche hervida sobre el chocolate negro, espere 3 minutos y luego mezcle suavemente para que no se formen muchas burbujas. Utilice el ganache cuando haya alcanzado 32°C. Llevar el pastel a la nevera por 30 minutos.
The amount of work u are putting in these videos is sooo appreciated . Love you and thanks a lot You are the favorite person always and forever and dearest to heart🍡🍓🍧🎉🥰🥰💖♥️❤️❤️🌙🫂
You are so gentle with the cake. This recipe is so relaxing to watch. I might get hypnotized by the part where you were frosting the middle of the cake. I'd absolutely love a piece of this.😋
I’m making this today and clearly I’m here to learn but VINEGAR? Now I really can’t wait to put it to test/taste 😍 thank you for your channel it’s so satisfying to watch!
Thank you so much for this amazing recipe! I made it with my mom and it was delicious. For anyone else that wants to make this cake, DO NOT TASTE THE COCOA MIXTURE!!!! It is very, very, VERY, bitter.
@@aartdevletter5822 sorry for the delayed response 😅😅- I just used regular baking grade cocoa powder, dutch processed cocoa powder was too expensive 😂😂😂
Cooked a delicious cake with that recipe, thank u so much❤ I was so stressed looking for some tutorials on the internet Получился отличный торт, можно смело готовить, поначалу думала, что маловато какао, тк смесь с кофе получалась не такой густой, но она густеет при остывании Бисквит шикарный, плотный и влажный, но все равно пропитку добавляла
This will be my go to celebration cake, it was perfect in every way. Delightfully easy to make, tasted absolutely amazing, was perfection to all who ate it and i was devastated to have had no left overs. Best chocolate buttercream not crazy sweet like some, thank you .
Honestly this is the best chocolate cake recipe I have come across and ever since I’ve learnt how to make it, it has been my go to chocolate cake recipe☺️
I’ve made this twice flawlessly. Even scaled it up for 8 inch cake pans. The cake is moist and not too sweet. Perfect for our palate. Thanks so much for this keeper of a recipe
@@lorna274 in essence you want to convert it such that the thickness of the cake remains the same. Cakes by Lynz has a good article about how to convert cake recipe for any size tin. Try googling it
This chocolate cake is very amazing 😋, I bet it's so yummy. I made a chocolate cake too, the texture is wonderful 😋😋😋 it melts in your mouth 👌. I'll be so happy to share it with you 😍 ❤️
@@sunitadsouza4562 u can use unsalted or salted but if u use salted then u don't need to add the extra salt with the dry ingredients. i always have salted butter at my house so i'd use salted
This is the first cake I've tried making. For some reason the baked cake got super crumby and cracked (maybe I baked it for too long?) + I failed at cutting it, so all the layers were uneven... But it's gloriously delicious. I will def try to remake it in the near future and hopefully one day I'll manage to make it look as nice as the one shown on video.
This chocolate cake is very amazing 😋, I bet it's so yummy. I made a chocolate cake too, the texture is wonderful 😋😋😋 it melts in your mouth 👌. I'll be so happy to share it with you 😍 ❤️
After a long thought and consideration, I decided to make this cake. Despite all the negative comments, the taste was really delicious. It was simply the best chocolate cake ever. Great recipe, Thy. Keep continuing your hard work, I really love it. Already subscribed and thank you so much. 🙏
I have tried this a days before and it turned out amaaaaazing i can't describe it everyone love it. It was as i like exaacctly not too sweet for me it was perfect so moist and delecious with a strong choclate flavour eventhough i did not try the cream i did my own ganache aand ruined it hhhh
Buenas tardes, gracias por compartir esta deliciosa receta 😋 Le escribo desde México Ciudad Capital 🇲🇽 Por favor me puede decir si en vez de aceite. Le puedo poner Mantequilla disuelta o clarificada Le agradezco su atención
Looks delicious. I like what you doing my dear and what you’re good in. This is Sultan from Saudi Arabia and I’m enjoying all your great videos keep it up because the amount of hard work you are putting in all your videos is way appreciated
This chocolate cake is very amazing 😋, I bet it's so yummy. I made a chocolate cake too, the texture is wonderful 😋😋😋 it melts in your mouth 👌. I'll be so happy to share it with you 😍 ❤️
Oh gosh, some of these comments 😂 She didn't use sugar syrup because soaking cake sponges isn't mandatory, didn't you know?! How do you make 200ml of coffee? Follow the instructions on your coffee granules container. You want the recipe in cups? No, because cup measurements can be too rough and this recipe requires precision. And the one comment that says it was too sweet. My god, it's a chocolate cake with chocolate buttercream and a chocolate ganache. What were you expecting?! 😂
The vinegar is too much. Maybe 1 tsp is ok. 1tbs basically cooking the eggs before the batter goes inside the oven, thus the cake doesn't rise properly.. maybe vinegar can mix with milk first to make buttermilk instead. Thanx the recipe is good, however i tried 1tbs vinegar, and it ruin the batter..😅
Being a chocolate lover, I've never found a chocolate buttercream that was good enough..But this is it!! Thank you so much. Soft, delicate and chocolatey!!!
I made this cake and it is absolutely amazing! Definitely the best recipe for a moist delicious chocolate cake!
Serius aku nyoba bikin pake resep ini dan berhasil!
The best chocolate cake i've ever eat. Thankyouuuu ❤
Bener mba? Berhasil? Serius enak?
Ka pake cuka jg gk ?
I made this for my mom’s birthday yesterday and she tought I bought it! It was absolutely deliciouss! She loved it thank you sooo much! I subscribed :D
ua-cam.com/video/MZ7xQ04gOrE/v-deo.html
UA-cam is drunk again
I'm also going to make it to my mothers birthday
Hey, a lot of people are saying the measurements are wrong especially the 200ml of coffee not making a paste was that the case for you?
@@terin5241 For me, the measurements were right.
Watching you apply the buttercream to the cake made my day! It was flawlessly done, I actually started clapping while watching the video, lol!
I have tried this recipe twice...its the most delicious recipe!
Hi, is the cake soft? I am gonna bake tomorrow, it'd be really helpful if you tell me😊
@@mariakhambe3209 hi did u try this cake sponge??
@@mariakhambe3209 if yes how was it??
@@movietimehindi8486 hi, this recipe is perfect, just follow all the steps and make sure you don't over mix the batter or the cake will not be fluffy
@@mariakhambe3209oh thank You
0:26 PASTEL DE CHOCOLATE
(Molde redondo de 16 cm)
Ingredientes:
60 g de cocoa en polvo
200 ml de café caliente
150 g de harina para todo uso
1 cucharadita de bicarbonato de sodio
1/2 cucharadita de polvo de hornear
1 pizca de sal
2 huevos
170 g de azúcar
75 ml de leche
60g de aceite
1 cucharada de extracto de vainilla
1 cucharada de vinagre
3:50 Para la crema de chocolate:
300 g de mantequilla a temperatura ambiente
50 g de cocoa en polvo
200 g de azúcar en polvo (puedes agregar hasta 300 g si quieres más dulce)
80 g de chocolate negro (finamente picado)
60 g de crema de leche/crema espesa/nata
8:49 Para el ganache de chocolate:
130 g de chocolate negro (finamente picado)
130 g de crema de leche/crema espesa/nata (hervida)
Preparación:
0:26 1. En un recipiente mezcle la cocoa en polvo con el café caliente. A continuación en otro recipiente mezcle la harina, bicarbonato de sodio, polvo de hornear y una pizca de sal.
1:12 2. En un recipiente grande bata 2 huevos y luego agregue azúcar, leche, aceite, extracto de vainilla y vinagre. Agregar la mezcla de cocoa y mezclar.
2:13 3. Tamizar los ingredientes secos sobre los húmedos y mezclar bien. Divida la mezcla en partes iguales en 2 moldes (16cm) forrados con papel para hornear. Hornear a 170C por 35-40 minutos.
3:10 4. Desmoldar y dejar que enfríe completamente. Cortar cada bizcocho en 2 capas, para tener 4 capas en total.
3:50 5. En un recipiente batir la mantequilla por 5 minutos hasta que se torne pálida y esponjosa, agregar la cocoa en polvo tamizada y batir la mezcla. Agregar azúcar en polvo y continuar batiendo.
5:05 6. Verter la crema de leche sobre el chocolate negro y derretirlo en el microondas, dejar que enfríe y agregarlo a la crema de chocolate. Batir por otros 5 minutos, hasta que se torne cremoso. Mezclar a mano con la espátula para romper las grandes burbujas en la mezcla.
6:42 7. Deje que el pastel se enfríe dentro de la nevera por 15 minutos antes de ponerle el glaseado.
8:49 8. Para el ganache: Vierta la crema de leche hervida sobre el chocolate negro, espere 3 minutos y luego mezcle suavemente para que no se formen muchas burbujas. Utilice el ganache cuando haya alcanzado 32°C. Llevar el pastel a la nevera por 30 minutos.
Gracias ❤
Ff
Bravo 👏
I just made this recipe without the frosting, and turns delicious. Not too bitter, not too sweet. And perfectly moist.
The amount of work u are putting in these videos is sooo appreciated . Love you and thanks a lot
You are the favorite person always and forever and dearest to heart🍡🍓🍧🎉🥰🥰💖♥️❤️❤️🌙🫂
I love how simple this cake is and very lovely. Someone like me could do this. Thanks. The butter cream looks so light.
You are so gentle with the cake.
This recipe is so relaxing to watch.
I might get hypnotized by the part where you were frosting the middle of the cake.
I'd absolutely love a piece of this.😋
I’m making this today and clearly I’m here to learn but VINEGAR? Now I really can’t wait to put it to test/taste 😍 thank you for your channel it’s so satisfying to watch!
Thank you so much for this amazing recipe! I made it with my mom and it was delicious. For anyone else that wants to make this cake, DO NOT TASTE THE COCOA MIXTURE!!!! It is very, very, VERY, bitter.
This cake recipe is amazing. Literally made it this week and I was so worried but it's the best chocolate cake I've ever made
What kind of cocoa powder dit u use? Dutch or neutral?
ua-cam.com/video/MZ7xQ04gOrE/v-deo.html
When you bloom the cocoa powder in hot coffee, was it thick like in the video or was it quite runny?
@@gd3172it's better to make it thick
@@aartdevletter5822 sorry for the delayed response 😅😅- I just used regular baking grade cocoa powder, dutch processed cocoa powder was too expensive 😂😂😂
What a precious memory you’ve made together! Thanks for sharing! 🙏💜🙏💜🙏💜
Cooked a delicious cake with that recipe, thank u so much❤
I was so stressed looking for some tutorials on the internet
Получился отличный торт, можно смело готовить, поначалу думала, что маловато какао, тк смесь с кофе получалась не такой густой, но она густеет при остывании
Бисквит шикарный, плотный и влажный, но все равно пропитку добавляла
This is my favorite chocolate buttercream icing recipe! Super easy to make and rich without being too heavy.
I had a blast watching this video. Thanks for sharing!
This will be my go to celebration cake, it was perfect in every way. Delightfully easy to make, tasted absolutely amazing, was perfection to all who ate it and i was devastated to have had no left overs. Best chocolate buttercream not crazy sweet like some, thank you .
Honestly this is the best chocolate cake recipe I have come across and ever since I’ve learnt how to make it, it has been my go to chocolate cake recipe☺️
I’ve made this twice flawlessly. Even scaled it up for 8 inch cake pans. The cake is moist and not too sweet. Perfect for our palate. Thanks so much for this keeper of a recipe
Curious...how did you scale it up to an 8 inch pan
@@lorna274 in essence you want to convert it such that the thickness of the cake remains the same. Cakes by Lynz has a good article about how to convert cake recipe for any size tin. Try googling it
I tried it today, wow amazing very delicious thanks alot
This chocolate cake is very amazing 😋, I bet it's so yummy. I made a chocolate cake too, the texture is wonderful 😋😋😋 it melts in your mouth 👌. I'll be so happy to share it with you 😍 ❤️
Which butter did you use..
Omg I tried the recipe and it tastes amazing 😍😍😍
Possible quantities?
Which butter did you use.
@@sunitadsouza4562 u can use unsalted or salted but if u use salted then u don't need to add the extra salt with the dry ingredients. i always have salted butter at my house so i'd use salted
Hi! Did you have excess buttercream usinh this recipe??
Wow, the cake with the butter icing looks so divine. My mouth is watering now lol. I'm definitely going to try this recipe. Thank you for sharing.
The attention to detail is just extraordinary! 😱🎂
This looks so delicious and yummy 😍😍😍
Chocolate, magic word in the world, after watching this cake, i can see every where only chocolate cake🍫🎂 🙏🙌.
This is the first cake I've tried making. For some reason the baked cake got super crumby and cracked (maybe I baked it for too long?) + I failed at cutting it, so all the layers were uneven... But it's gloriously delicious. I will def try to remake it in the near future and hopefully one day I'll manage to make it look as nice as the one shown on video.
I love this cake so much because it's so delightful and delicious and yummy to eat because I'm a chocolate lover too myself...🫠🫠❤🍩🍰🎂🧁🍦🍓😍
Wow ...Malaysian people loves chocolate cake.Thank you for the best recipe.
It’s amazing, the first time I like the test of butter cream. Thank you 🇲🇦
Me encantó esta receta, lo voy a hacer para mi cumple, aparte tiene ingredientes fácil de conseguir, gracias por compartir tu receta con nosotros
Going to watch this video many times. Because I am going to follow how to make ganache and also i have to make presentation cake for next month.
So yummy and tasty, I love chocolate cake so much.😋😋😍😍💖🍫🍰💗💕❤❤😊😊😊
what a beauty! Bravo!! 😍🤤🤭🥇❤
Just baked the cake today and it turned out super sponge and moist. Thanks for the recipe😊
Beatiful super good ❤❤❤
Hello thank you so much for this vedio. You made it step by step for me. Surelt i will make this for my son's birthday. He love chocolate cake. ❤😊
Beautiful!
I've never commented on any UA-cam videos before but this is an exception. Your videos are awesome, so relaxing & they look freakin amazing too!!!!
Whatttt?!? Clean the pallette knife with a paper towel? Are you crazy? I'm eating everything!!!
Wawwwww Delicious ❤
My mouth is watering! That looks positively fabulous.
wow i loved
This chocolate cake is very amazing 😋, I bet it's so yummy. I made a chocolate cake too, the texture is wonderful 😋😋😋 it melts in your mouth 👌. I'll be so happy to share it with you 😍 ❤️
I like to add banana slices in between the layers, chocolate and banana goes really well.
This looks so good I’m definitely going to try this one day!
After a long thought and consideration, I decided to make this cake. Despite all the negative comments, the taste was really delicious. It was simply the best chocolate cake ever. Great recipe, Thy. Keep continuing your hard work, I really love it. Already subscribed and thank you so much. 🙏
Many time I repeated to watch this today while I making the same procedure. I did finally.
Perfect recipe .. loved it. Wish I could share the picture ♥️
Looks tooo yummy delicious chocolate cake
Who can resist such small and lovely cakes? 🤩💖
I have tried this a days before and it turned out amaaaaazing i can't describe it everyone love it. It was as i like exaacctly not too sweet for me it was perfect so moist and delecious with a strong choclate flavour eventhough i did not try the cream i did my own ganache aand ruined it hhhh
this is my 2nd time baking this cake recipe and it never failed me its perfect🎉❤
ua-cam.com/video/MZ7xQ04gOrE/v-deo.html
It's very nice and your work is very clean
So perfectly done😊 so neat! Lovely
I wish you do a vanilla cake but with the chocolate frosting snd choc ganache. Please show us your fav vanilla fluffy cake.
Chocolate Cake bhot easy banay wali Recipe hai.
I love chocolate cake with filling😊
Great, I will definitely try it
Awesome recipe💖 should we moist the cake layers with sugar syrup or milk to keep the cake moist and soft?
I want that ganache at the bottom of the tray! 😛😍
I can't wait to try this!! Can I use something else other than vinegar? Or does it really need to be vinegar? Thank you!
Hi. You can use lemon juice instead 😊
@@ThyThan_sweetrecipes
What was the quantity of coffee and water ??? For hot coffee???
?
Delicious 🤤💓🤤
Look amazing I’ll definitely will try it can I use 7 inches bakin tin instead of 6 thank you for your effort 🥰♥️
Beautiful than you ive learnt a lot
Nice, love that cake
OMG , I am so addicted to your channel, thanks for sharing these recipes😊.
Thank you well explained best channel on you tube ✌️❤️
Look so tasty yummy thanks for sharing god bless you
Que delicioso de ve ese pastel
Buenas tardes, gracias por compartir esta deliciosa receta 😋
Le escribo desde México Ciudad Capital 🇲🇽
Por favor me puede decir si en vez de aceite. Le puedo poner Mantequilla disuelta o clarificada
Le agradezco su atención
😊❤nice will try
So beautiful.
Well done ,❤❤❤❤❤
ما شاء الله تبارك الرحمن اللهم صلي وسلم وبارك على سيدنا محمد وعلى آله وصحبه أجمعين ❤❤
Wwwaaawwww i love your job very clear
looks yummy and delicious😋I love chocolate cake thank you for sharing😍😍👍
You are an artist!
Thank you very much for your recipe, which tastes delicious
El pastel más increíble que he visto 😍😍😍😍
ua-cam.com/video/MZ7xQ04gOrE/v-deo.html
The best. I did yesterday 😍😍😍😍😍
Hi, thanks for sharing your recipe, want to try it,. just want to ask, could you put fondant on it?
Make me one,❤ love it
Wow🤤♥️♥️♥️
Calming.....😌
❤ chega dar água na boca de muito gostoso. Amei o video
Adorei o vídeo!
Looks delicious. I like what you doing my dear and what you’re good in. This is Sultan from Saudi Arabia and I’m enjoying all your great videos keep it up because the amount of hard work you are putting in all your videos is way appreciated
Thank you very much. Love your video and skill. 💖💖
This chocolate cake is very amazing 😋, I bet it's so yummy. I made a chocolate cake too, the texture is wonderful 😋😋😋 it melts in your mouth 👌. I'll be so happy to share it with you 😍 ❤️
Waw i will try this recipe
Oh gosh, some of these comments 😂 She didn't use sugar syrup because soaking cake sponges isn't mandatory, didn't you know?! How do you make 200ml of coffee? Follow the instructions on your coffee granules container. You want the recipe in cups? No, because cup measurements can be too rough and this recipe requires precision. And the one comment that says it was too sweet. My god, it's a chocolate cake with chocolate buttercream and a chocolate ganache. What were you expecting?! 😂
do you know if you can just use buttermilk instead of milk and vinegar
For what is the vinegar?
⁹u
The vinegar is too much. Maybe 1 tsp is ok. 1tbs basically cooking the eggs before the batter goes inside the oven, thus the cake doesn't rise properly.. maybe vinegar can mix with milk first to make buttermilk instead. Thanx the recipe is good, however i tried 1tbs vinegar, and it ruin the batter..😅
What a gorgous, neat cake
MashaAllah V Nice
You Just Want To Look At It For Awhile, Before You Slice It, Because It's Soo. Pretty..❤
Looks delicious and yummy 😋
I really enjoyed this video ❤️
You prepared very well 👍
Beautiful ❤️❤️
Love your recipe ❤
Thank you ...Miss it's very beautiful 🥰
Wow looking good! You make me hungry haha ;) love your channel, I’m subscribed! 😀❤️
adorei o vídeo 🎉
Chef also mention your recipes in cups/ tablespoons.
Thank you teacher...
Muito bom adorei o vídeo 🎉
Just wow ❤