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Is This Jayanagar’s Oldest Bajji Bonda Cart? 42 Years KUNDAPURA BONDA BAJJI SHOP, Bengaluru
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- Опубліковано 16 тра 2022
- #streetfood #jayanagar #bangalore
popular bajji shop in jayanagar, south bangalore, vegetable, pakora, bonda, capsicum masala bajji, aloo bonda, potato, mirchi bajji, street food, jayanagar, 4th block jayanagar, jayanagar street food, bengaluru, vegetarian eatery, bangalore food trail, karnataka food tour, support local, support small business
Krishna Poojary migrated from his hometown in Kundapura to Bengaluru nearly half a century ago in search of a livelihood. After a string of odd jobs in eateries, he decided to try his hand at a bajji (fried fritter) gaadi (cart) in Jayanagar 4th block, Bengaluru. It’s been 42 years since; the location of his cart has changed from one street to another over the years, but the place that his fried wares occupy in the hearts and palates of his neighbourhood patrons remains constant to this day. Also perhaps making Kundapura Bonda Bajji Shop one of the area's oldest street food carts! I visited him one cloudy Bengaluru evening to taste all the bondas and bajjis he and his son have on offer.
Hope you enjoy this episode in our ongoing initiative to support small businesses, do support your neighbourhood eateries too. Take care; stay safe and strong. Happy eating!
Aloo Bonda
9/10
Mirchi Bajji
7/10
Capsicum Masala Bonda
8.5/10
Uddina Vade
8/10
Masala Vade
7.5/10
All fritters are priced at Rs. 5 apiece, except for uddina vade at Rs. 10 and the capsicum bonda at Rs. 30
Happy Eating!
Kripal Amanna,
Gourmet On The Road,
Food Lovers TV
Subscribe To our second channel at / kripalamannavlogs
ADDRESS - Kundapura Bonda & Bajji Shop, 18th Main Rd, 4th T Block East, Pattabhirama Nagar, Jayanagar, Bengaluru, Karnataka 560041
LOCATION TAG - goo.gl/maps/gY...
TIMINGS: 6pm to 930pm
Note: Closed on Sundays.
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Hope you enjoy this episode on this 42-year-old street cart in our ongoing initiative to support small businesses, do support your neighbourhood eateries too. Take care; stay safe and strong. Happy eating!
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This was very generous of you promoting a poor Man making his livelihood making the best vegetarian snacks one can taste. Thanks for this video .
👍More such reviews of long standing street food and traditional budget restaurants would be great, as this is the essence of the local cuisine which the public needs to experience... Unlike most typical commercial, high street restaurants which lack a soul 👎
@@gojju7403 Fritters are known as "Pizza" 🍕 in 5-star restaurants 🍴... And unlike the fritters made in pushcarts like these they are stale, they are priced 100 to 1000 times more, and consuming them regularly will leave customers with hefty medical bills !!!!!!!!!!!
Mouthwatering goodies , fried food heaven❤️I never knew an onion chutney could taste so good, I'm going to try n experiment....I must say, i have never seen someone as particular as Kripal in eating, i mean it never gets messy , even if he is biting into something using hands, Absolutely fantastic, We could learn some table manners & etiquettes from kripal
Takes me back to the early 70s, when I was a student at Coimbatore. Just adjacent to my college (Coimbatore Institute of Technology) was a Nair's tea shop, where we used to savour hot and super crispy dhal vadas and Chai. From 7 am to 7 pm. Two pieces of large and delicious dhal vadas and a hot and aromatic Chai used to cost a princely 20 paise...!!
Kundapur definitely got my attention! Being from Udupi, I completely understand the sentiments and can't wait to try the bajjis Mr. Poojary makes. Beautifully shot and absolutely enjoy how you unravel the flavours from it's depths. Thank you!!
Happy you enjoyed the episode, and could relate to the Kundapur connect, Shilpa! 🙂
In Jayanagar 4th block , where exactly I'm also from kundapura
@@nuthanhebbar9193 pakoda searcher
Mangaluru, Udupi, Kundapura...are all famous for yummy dishes 👍🏼😋😍
Kripal did a great service for street vendors by his honest thoughts on their quality of food.. normally it promotes their identity..
Thank you Kripal ji with regards and respect..
I used to be a resident of Jayanagar for all my life and this is one place I swear by... No other cart serves such delicious alu bondas as this one. I live outside India now but every few months when I visit home I always visit this place and savour those bondas and bajjis. Absolutely mouth watering!!
Add to that the charm of Jayanagar especially when it's raining, these bondas take me to a different place...!!! Ufff ☺️☺️
Hope this video transported you back to those delicious Jayanagar memories, Vibsi!
From seven star hotels to simple street food vendors the standard of delicious foods narration and enthusiasm is never compromised that's the greatness of Kripal sir 👍👍
It's great that you promote hard working street food vendors.....
0:43 Kripalism "what you have is a vegetal freshness of the capsicum that is mollycoddled in that soft crunch of the batter"
I being kundapurian...and i hear someone says they got the attention by the name ...feels so great...
Very nice to observe that such roadside eateries serving for years run by humble ones and relished by common man,vouchsafe the quality of the stuff which is freshly prepared and gets sold off early.
It’s patronised by your presence and Credit to yourself Sir,for enriching their goodwill and exposure to a Aam Aadmi.
I am a regular visitor to this place for last 5 - 6 yrs. Alu bonda, masala vade and capsicum bajji are must try and yes the chutney is super spicy. Kripalji your honest reviews makes the dish even more special.
South canara close to my heart 💚
I just wanted to say thanks from the bottom of my heart to the entire channel team. I am a culinary student currently in training in Lucknow, India. As I am from Gujarat originally, South Indian cuisine and its nuances are always hard for my naive and exposure less mind. This channel has helped me out a lot to understand what makes certain dishes and so special and the flavour profiles and stories they carry.
I really want to continue my internship moving to somewhere in the South, but until then this channel is my go to, to understand the cuisine and people in more detail than a generic recipe video.
I love the owner. Who's fully concentrated on work and just smiles.
I have been watching this channel for quiet some time,, first time leaving a comment , , I liked the way he recommended the kids channel,,... impressed..
You have been blessed with a natural gift of being able to translate the emotions of the food into words for anyone to connect to the story behind the food you taste. Truly commendable work to visit and introduce lakhs of viewers to the needy business owners who are loyal and dedicated to their business, customers, and most importantly the sumptuous food they serve. Keep up the great work as always Mr. Amanna ( apologies if I spelled the last name wrong). Would love to share with you a couple of local-style restaurants that might get lucky enough with your visit. Rgds, Sid
Kripal sir, Glad that you visited this place. Had dropped you a note on Instagram couple of weeks ago. I have been going to this place for more than 10 years now. Must say taste is consistent. I visited last Wednesday and first thing Prashant told me was you were there for a review. Was waiting for your comment on that HOT chutney.
Hope you enjoyed the episode, Vyasa.
@@FoodLoversTV Undoubtedly! 🙂
Regular visitor since 23 years. Great taste and hygienic
Kripalji, I really like the way you respect food that is ekdum mann,se aap street food bhi khate ho,aur 5 star ka bhi etane hi mann se khate ho...Great...
This is thing I like kripal sir he always encourages the small food stalls so that they get boost financially thanks sir.
Good episode Kripal ji
40+ years in Bajji business!!!
All the best to Krishna Poojary.
Devar yeddae malpad
Solmelu
Sir, good morning, sir, you're (Kripal sir)is a rare rare person who reaches to both the people classes nd masses ( I mean highly sofisticated restaurants to, small street carts), sir, you're the angel inventor by showcasing such small businesses to all of us,
He is like, when you are in Rome be a roman.
I'm from dharwad. Whenever I will go Bangalore I will taste what u did episode
Thanks kripal sir 😊.love from dharwad .
Great Job Mr. Kripal, I'm very old customer since 30+ Yrs, Happy to see that U have made a visit.
This bangalore weather at the moment is a perfect time to visit this place
This was very generous of you promoting a poor Man making his livelihood making the best vegetarian snacks one can taste. Thanks for this video .
In my family , the 4th generation is also enjoying these delicacies even to this day… my grandfather, father, myself n now my kids❤️❤️❤️❤️
Been eating there since my childhood. Very nostalgic. Krishna is a post graduate who chose to do this and has been successful all these years because of his hard work.
My previous home was Just 300 mts. from this Shop.. I always loved this locality for its nice roads, Greenery, Trees and the Hot Bhajjis and Bonda that this guy used to server to us.. Really , a great place and great people
Eating my aloo bonda ...seeing this video.
I make it a point that i bring your vlog food from any joint...and watch along eating same food.
So soothing...must try for all.
ನಾನು ಅದೇ ಆಹಾರವನ್ನು ತರುತ್ತೇನೆ ಮತ್ತು ವೀಡಿಯೊವನ್ನು ನೋಡುತ್ತೇನೆ ಒಟ್ಟಿಗೆ.
.full ಮಜಾ😀
🙌 happy eating! 😋
Nice idea
Masala capsicum n stuffing it inside capsicum would be ideal.n then dipping it in basin batter..
A lengthier process would be boil capsicum ,make it soft, stuff fried masala- dip it in basin batter...
Outcome- yummy 😋😋😋😋
Have visited the place for first time today after watching the video. The taste is good, prices are good as well. The owner is hard working person, wish he sets up a bigger outlet with more facilities for himself and some staff to help him out
The way he gave a little extra money and says - 'Thogolli', speaks volumes of his character
Big fan from Chennai, sir
-Dr. Arjun
Kripalji, you have tickled the taste bud of the vast majority of people all over India. When it comes to food, people cannot help mentioning your name not only in the south but in interior north too. That's the reach of your food vlogging. People really wonder how you can eloborate the taste of food so well giving so much adjective never heard of before . It'sL
You are kind with your words, Gopalji. Thank you. 🙏🙂
Like every foodie, i have been following your channel for ages. It is not just your content which keeps me glued to, but its your classy presentation of a concoction of almost all the languages used in india is the one that still amazes me, in each and every video of yours.
KEEP ROCKING!!!!! All the very best
Appreciate your kind words, Satish, happy you enjoy our work.
You're not just a food vlogger, you are a god to many of them, you have the Midas touch on wherever you visit, it is actually so tough for us to visit those eateries which you have recently did, as the place will always be house-full. Kripal ji you're the best...
We have had bajjis and vadas at this place for a very long time 🙂. There is also one more cart around the 4th T block right opposite to the back gate of Shanthi apartments. Even his bajjis and vadas are good too.
Wow just had their bajjis on saturday. Their mensinkayi bajji is super crisp
Loved it .. Respect Sir for your concern !!
Kripal Sir, he is one of our favourite outlets for many many years. It is called bomb chutney. It's really good there. The taste and crunch has made so many of our rainy evenings more enticing. Awesome Sir😄💯
Where is this outlet.pls send me with landmark,address.
@@sureshn8871 it is near Satya medicals behind 16th Main road
@@savithavenkat which Block,Jayanagar.
@@sureshn8871 4th T block
Suresh, you will find the address, contact details and google maps coordinates in the video description of all our videos. Do take a look.
I am being in Jayanagar and blessed to have lot of old and New food location serving delicious South India and North India and continental food thank you Krupal Sir making the video in and around Jayanagar. All my family members and friends enjoy this kundapur bonda bajji as often as possible very tasty evening snakes 👍👍👍
Watching this, with slight drizzle in the background, here in Chennai. Imagining, I was there, in that kundapur angadi. I had a nice time watching you hog.
Speciality of kripal sir..... Getting along with the crowd ALWAYS 👍
Continously mouth watering........
...........
.. ...... .. ... ... . .
A master in his trade . so many small tweaks to improve taste and quality only possible due to years of experience and trial and error .
I am hungry now 😀😀
Am really waiting for episode of visiting kundapur
Wonderfull Bonda...Love to watching your foody vlog...thank you for sharing...enjoy sir...love from London
ಗರಿ ಗರಿಯಾದ ಬಜ್ಜಿ ವಡೆ ತುಂಬಾ ಇಷ್ಟ ನನಗೆ..yummy 😋😋
Wow this episode sure turned out to be a master class in English and delicious food!!!
Kripal Sir nimma videos ninda navu namma english na daily improve madkota idivi!!! Nimma english tumba simple aagirutte ivattu "decipher" annuva hosa pada kalite thank you Sir
I visit this place since 2000 and it's the best in the area
Kripal, you are doing great service to small vendors... Please continue to encourage more new and qualitative vendors as well 👍
ತುಂಬು ಹೃದಯದ ಧನ್ಯವಾದಗಳು Kripal Avare
I am a big fan of "Gari, Gari Bajjis". 😍😍😍
And I noticed the after effect of your visit to this place yesterday and today. The usual heavily-crowded place was 2X today.
✌
Now that it's raining non stop, I'm craving for some fried stuff 😍 and then the aloo bonda video shows up. Already hungry 😋
The way u explain the ingredients,the flavour and the effect brings life into those Bonda and Bajjis as if they are talking to you ... Simply awesome 👍..
Very nice video tasty 😋😋😋 very yammy
Big fan of Kripal Amanna..He is comfortable talking to food cart sellers as well as premium restaurant owners with same enthusiasm and his love for food and finding out it's ingredient. He is Trilingual or maybe Quadrilingual..He is comfortable with many languages..Knows different cuisines with it's intricate complexities subject to different regions.
My daily spot...10 years back..it used to be 2rs each...capsicum 10rs.
It was on 16th main before changed the location to 18th main he is a national college student. My friends classmate & his dad started this business then in 1980ies
Sir ....it's very delicious!Will definitely visit the eatery....when I go to Jayanagar..so yumm and joy seeing you eat!😋😍
Pls send me the location of Kundapur Bajji Bonda
Please refer video description for all details including address and google maps coordinates.
Happy eating, Diganth.
@@FoodLoversTV thank u sir
Love the way you speak Kannada!! 🔥
Love u sir come to Shivamogga... Sagara.... You will Blessed with new Dishes
Mouthwatering goodies , fried food heaven❤️I never knew an onion chutney could taste so good, I'm going to try n experiment....I must say, i have never seen someone as particular as Kripal in eating, i mean it never gets messy , even if he is biting into something using hands, Absolutely fantastic, We could learn some table manners & etiquettes from kripal
On a different note, always try to get a glimpse of that watch. I believe it’s an Omega Diver 300 isn’t it? Looks nice!
very sweet of you selfessly promoting a kids channel
Wow awesome episode tempting vlog infact.....
Kripal ji its great to watch you are trying street foods😍
You are great that you are tasting many types of food in a day. Also, your taste buds can differentiate the different tastes.
Mr. Kripal Amanna, you are on your way to being an international LEGEND of food vlogs, my friends in usa and singapore (and some non-indians too) are your fans already ...
Your amazing way of 'narrating the taste' of the food . makes us want to vist the place you visit...
Great work man...keep rocking!
🙏🙏 Do convey my very best wishes to your friends, Aruna. Happy eating!
Sir big fan of you. The bajji cart has been there for a very long time.my family stayed in the house opposite to the cart and since my childhood I have seen this uncle serving some best bajjis. I'm 31 and my father says he started his business around 1984-85 when jayanagar t block was developing. Anyways happy that you are rncouraging such vendors and yeah I still visit the stall even though I stay far away now. Thank you.
Kripal Sir, Please do visit Café Arpan when you visit Mumbai and make a video. The restaurant's staff comprises members with developmental and intellectual disabilities such as autism, Down syndrome and cerebral palsy. I would like to visit them when I go to Mumbai.
India is a heaven of great cuisines
Ever country is great in their cuisines
Really doing the Good job👏 the Happiness of that Street food Owner Making More Business after the Episodes it's really nice idea which is initiated by Kripal sir Particularly Boosting street carts busines is Absolutely Amazing 😍
Very Heighenic and Super Tasty Item's and Owners are Very Friendly 👌
👌nimma videos super sir 🤝
We have been blessed to stay in Bengaluru
You are not just food vlogger you are my english teacher
I am from Guntur sir l always watch your videos nice sir❤👍
Ivattu full rush agodhu pakka
Love your videos...an ardent fan from Kochi Kerala 💓
aloo bonda 👍😜😂 love the food. supperbbbbbbbb street food videoooo💪👍
I like your passion, and helping people sir
There is one more place in jaynagar near jaynaagar bus stop.... there they make yummy bo das and bakjis and especially idlies.... sir I want u to Pls try those things u ll love bajjis rasam and idlies
"Pearls of the batter"
Tussi great ho!!!
Sir Good One I always watch your Videos
Glad to hear that, Shivakumar, hope you enjoy this episode as well.
You visit another 4th T block jayanagar place and I missed it 😮
The previous one was the 99 variety dose which is 400mtrs from here. Feeling sad not to have met you.
I go to this bonda gaadi for the capsicum masala, and that's for the past 28 years. The other place is the bonda gaadi you covered in Madhavan park. These two are signature capsicum bonda gaadis for jayanagar 2nd,3rd, 4th blockresidents for ages.
👍👍
Kripal sir very lucky have all tha dishes i like you woo after eating
Great vlog...👍👏
Kind interaction of yours is more delicious than those bajjis so nice of you sir.feels like grabbing into the mobile and have all bajjis .and the season is also forcing me to have those delicious bajjis.happy morning sir.from a big fan of yours
Every Street Vendor..try To make A .signature Dish...That's why it tastes better....I am big fan of Pakoras. THIS LOOK YUMMY...one Small suggestion for Mr.krishna if u can pass Mr. KRIPAL..IN SHIMALA MIRCH BHAJJI HE CAN STUFF SAME आलू BHONDA MASSALA AND THEM FRY...IT WILL BE .VERY TASTY...its just and advice..Otherwise He knows his business. And public taste Very well..Love eating...love food..but don't waste. धन्यवाद.
Nice looking pakoda... U ate well
Hello sir. It was amazing to meet you on the spot there. Yes, the bonda and bajji here are super duper delicious and we can never stop with jus 1. Thank you for featuring us in the video and also telling bout our channel Krazzy kiddoz. We would like to follow you the way you take forward all your blogs and how you support everyone.
Ur english is amazing sir
He is in my neighbourhood. I am regular customer for about 35 years. He had a metal cart and now it is wooden cart.
Love all your videos sir I won't miss ur single video ❤❤❤❤
I love your videos
Being originally from blore these is one of.my favourites
My mouth is watering, you are lucky, you also earn by eating delicious foods 😋😄
Very much enjoyed ,