Your Go-To ASIAN NOODLE STIR-FRY Recipe

This will be Your Go-To ASIAN NOODLE STIR-FRY Recipe! Super Easy!
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Noodle Stir Fry Recipe:
Protein of choice. I used 10-12 medium shrimp deveined and peeled
½ cup shitake mushrooms, sliced
½ cup cabbage, cut into 1-inch chunks
1 carrot, shredded
2 stalks green onion
3 cloves garlic, minced
2 tablespoons soy sauce
2 tablespoons oyster sauce
1 tablespoon mirin sake
1 tsp sugar
1 tsp sesame oil
½ tsp kosher salt
Ground black pepper powder
8 oz. long noodles of choice (dried udon, soba, spaghetti, anything works!)
In a large pot of boiling water, cook noodles according to the package’s directions.
Drain and rinse, set aside.
In a bowl, mix the soy sauce, oyster sauce, mirin, sugar, sesame oil, kosher salt, and black pepper. Mix well and set aside.
In a large wok, add a drizzle of oil and let it get hot. Add cabbage and carrot and stir fry for a quick minute until softened. Add mushrooms, garlic, green onions, and shrimp. Stir fry until the shrimp starts to turn pink. Add the noodles and pour in the soy sauce mixture. Mix everything together and serve. Top with cilantro or green onions. Enjoy!
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[@nikitannobodywholoveschris2455]

Who has been a big fan of honeysuckle for a long time

[@belizz23]

Me

[@kareena_s.]

I have! ❤️

[@cfont4939]

We tried this out last night w the ingredients we had on hand & it was definitely amazing!

[@cattymccatface1163]

Really loving these short videos! And the recipes are so easy to follow, thank you so much, can’t wait to try making it :)

[@honeysuckle]

Thanks for watching!!

[@maxwellschulz3405]

This sauce is amazingggg. Another great and simple recipe. thanks!

[@Shilpa_maurya]

Nice cooking looking very yummy and taste

[@craftyzara3552]

I made the spinach mushroom pasta yesterday and it was so easy and so flavorful!!

[@jayadama1301]

Stir fry shrimp really nice

[@KOREAMOM]

*I love that noodles. I am addicted in noodles* 🍜 soooo looking good 👍 and I am sure the taste is much better 😋
저는 진짜 국수를 너~~~무 사랑해요. 국수 마니아👍

[@sarahflorina1336]

If this was a cooking show on Netflix or something I would binge watch

[@SFBenjaminK]

THATS LIKE chowmein , I LOVE chowmein.

[@dmt999]

This one hits all the notes! Love a quick and yummy noodle recipe ❤

[@tihigreen]

Looks easy and yummy! Thanks for sharing!

[@Monica-dt7jf]

Noddle is one of my favorite

[@AnggiGustian]

Noodle is my favorite food, delicious recipe

[@mxyann2427]

Oh wow this looks delicious ❤️❤️

[@tensazangetsu2386]

There was a time my sister and brother in law made some tofu fried rice and omg it was so delicious light and HEALTHY

[@kareena_s.]

Looks sooo appetizing! 🤤🤤🤤

[@usagimoon.x.o6256]

The noodles looks delicious!!!

[@deborahojapinwa7834]

It looks beautiful

[@StephaneDroletGolf]

My wife is allergic to shellfish, would you recommend stir-frying tofu instead? This recipe looks gorgeous. I will try it for sure.

[@Monica-dt7jf]

I am an Asian and I really love it💜💜💜💜💜💜💜

[@joliefalcon3491]

Ooo what is the chili onion crunch? I’ve never heard of that before, it sounds amazing? Where could I find some?

[@harshita2014]

I believe it's from Trader Joes

[@queenfufu4305]

It does sound good

[@meredithwaller1071]

I found mine at Kroger but I think they have it at most grocery stores in the asian section. What I bought is called spicy chili crisp and it comes in a shorter glass bottle with a red lid. It's so good, I put it on everything!

[@julietteblack1629]

asian mart, look for lao gan ma (red sticker jar). it should say chili crisp on it :)

[@rhondagarrett3976]

Trader Joe’s! My fave product they sell!

[@x3Stoopid]

Yum, looks delicious! 🤤

[@ananyapatra9834]

Loved it

[@cruzjeammy]

Can you use Konjac noodles in this recipe?

[@msneccy2485]

That looks delicious. Can you use black rice noodles with this recipe? If not, do you have a recipe that I can use black rice noodles? I love your channel

[@HomeCookingJourney]

Ohh, looks too good!

[@sandramulchahey8268]

Yum yum 😋

[@GigisVids7]

Could I use rice noodles?

[@myDClife]

Nomnomnom

[@FRO8181]

Ugh! I have everything to make this except the stuff for the sauce. Only soy sauce here🤦🏻‍♀️😩
I really want to make it

[@cd2659]

Well you made that look easy. Should be eating this every week. What protein would you use if you were not eating meat? Thanks.

[@TIFF4NYYY]

you can use tofu or tempeh!

[@Angel-wu2jb]

What type of wok is that? I would like one like that!

[@ayshajasim7083]

I love ur recipes can u try making a noodle recipe without meat and a little bit of veggies

[@honeysuckle]

Check out my 3 veggie pasta video!

[@hlahappy]

Where did you get your wok please?