Review of Home Chef's Chicken Kiev - NoRecipeRequired.com

Home Chef took a few liberties with their chicken kiev recipe (it's generally stuffed with butter - not topped), but it is still a very tasty recipe. Honestly, just about any fried chicken recipe is going to be tasty.
For Home Chef's version, we pound out a couple chicken breasts, coast them with panko bread crumbs and then fry them up until golden brown on the outside, and tender and juicy inside.
The "Kiev" part comes when we top the chicken with a compound butter, made with garlic and herbs. The butter melts into the just fried chicken and adds a ton of flavor.
Along with the chicken is a generous portion of roasted green beans.
All the ingredients from Home Chef came clean, fresh and they tasted great. The directions where easy to follow and well written. Frying the chicken breasts requires a bit of technique, but not too much and just about any home chef should be able to make this dish with no trouble.
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Love the hands and feet in the upper corner