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Easy Egg Roll Pizzas Recipe by BakeLikeAPro

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  • Опубліковано 30 кві 2012
  • Easy Egg Roll Pizzas Recipe by BakeLikeAPro
    Let's make some really fun egg roll pizzas !
    Please Subscribe ★★► bit.ly/1ucapVH
    Made with egg roll covers, also known as won ton covers,
    this is a really fun way of make tiny 2 or 3 bite size pizzas for a party, gathering etc.
    Crispy on the outside, full of yummy pizza inside.
    Filled with tomato sauce, pepperoni and mozzarella cheese, they are really delicious
    I'm frying at 375 degrees F.
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    #food #pizza #eggroll

КОМЕНТАРІ • 36

  • @carteraugusta
    @carteraugusta 12 років тому +3

    I made these, but left out the sauce and used it as a dip. They are awesome.

  • @BakeLikeAPro
    @BakeLikeAPro  12 років тому

    Hi there MsTrueblue777, Thanks for watching my video :-) If you try it, please let me know how it turned out ! They ARE really good. Take your time with the sealing of the covers, you want to make sure they are well sealed. They are yummy ! :-)

  • @BakeLikeAPro
    @BakeLikeAPro  11 років тому

    Hi Mary Rose ! Thank you :-) and thanks for watching. These are great anytime, parties or just for a snack, crunchy on the outside, and nice moist pizza filling inside. I am hungry for one now :-)

  • @mousey3923
    @mousey3923 5 років тому +3

    I know this video is old but i have to say, this looks great. I'll be watching your other cooking videos. By the way you have quite a Minnesota accent.

  • @MsTrueblue777
    @MsTrueblue777 12 років тому

    Wow! Great idea! I'm going to try this! Thanks for posting! God bless!

  • @suecaggiano6111
    @suecaggiano6111 5 років тому +3

    I like the triangle shape instead of the traditional shape!

    • @BakeLikeAPro
      @BakeLikeAPro  5 років тому

      Hi Sue ! I'm glad you enjoyed it. I like the triangles too ! Thanks for watching ! 👍 if you are on Facebook, you can also find me here: facebook.com/bakelikeapro ✅

  • @barbarafilmer3325
    @barbarafilmer3325 9 років тому +2

    Thank you, I will try your recipe. I made your Frasier cake and everyone loved it.☺

    • @BakeLikeAPro
      @BakeLikeAPro  9 років тому

      Barbara Filmer Hi Barbara, ah good to hear :-) I'm glad you tried my frasier cake, good to know, it's a longer cake to make but worth the effort. Thanks again for asking the oil question ! I am much better now at getting ALL important info a video. I've added the oil temp to the video description box so that others can now know the correct temp to use. Thanks again for watching Barbara !

  • @BakeLikeAPro
    @BakeLikeAPro  12 років тому +1

    messages are great ! I love feedback :-) and thank you !

  • @curtistinemiller4646
    @curtistinemiller4646 4 роки тому +1

    Nice idea...Never heard of the covers,,Thanks..

    • @BakeLikeAPro
      @BakeLikeAPro  4 роки тому

      Hi Curtistine ! Thanks for watching! 😁 If you have time, please watch my brand new video recipe: The Ultimate Chocolate Cupcake Recipe - It's *EGG FREE* ! ua-cam.com/video/I7RqRstDetE/v-deo.html ✅ 😊

  • @BakeLikeAPro
    @BakeLikeAPro  12 років тому

    Hi carteraugusta Thanks for the comment. Yes, another great way of doing them. In a way, using the sauce as a dip is safer, because if you don't crimp the edges well, you could have spillage. Thanks for the tip that others may also try, in the end, it all tastes great :-)

  • @maryrosesalde8231
    @maryrosesalde8231 11 років тому

    Great job...i luv it!

  • @MsTrueblue777
    @MsTrueblue777 12 років тому

    Wow! Great idea! I'm doing this Forsure! Thanks for posting! :) God bless!

  • @lizmk87
    @lizmk87 12 років тому

    I'm Gunna try thisss

  • @JacK-qn4zh
    @JacK-qn4zh 8 років тому

    Making these now!!! I love you show!!!

    • @BakeLikeAPro
      @BakeLikeAPro  8 років тому

      +Jac K Hi Jac, I hope they turned out well for you !

    • @BakeLikeAPro
      @BakeLikeAPro  8 років тому

      +Jac K Hi Jac, I hope they turned out well for you !

    • @BakeLikeAPro
      @BakeLikeAPro  8 років тому

      +Jac K Hi Jac, I hope they turned out well for you !

  • @keymoten3079
    @keymoten3079 5 років тому +1

    These look 👀 good

    • @BakeLikeAPro
      @BakeLikeAPro  5 років тому

      Thank you for watching my video 👍😊 I'm glad you enjoyed it !
      If you are on Facebook, please stop ✅by my page some day: 🔻 facebook.com/bakelikeapro ✅

  • @BakeLikeAPro
    @BakeLikeAPro  11 років тому

    Hi MrsKristy04 ! Let me know sometime when you get the chance how it turned out ! would love to hear :-) Thanks for taking the time to watch my video, much appreciated ! :-)

  • @artet64
    @artet64 12 років тому

    You're probably getting a bunch of messages from me, but this looks so good! :D Also, I know from making homemade dumplings eggs work well instead of water. About the same, but it sticks a bit better. I guess it depends on the person, but awesome video!

  • @BakeLikeAPro
    @BakeLikeAPro  12 років тому

    Thanks artet64 :-)

  • @rllgr3356
    @rllgr3356 3 роки тому +1

    Mmmm pizza samosas?

    • @BakeLikeAPro
      @BakeLikeAPro  3 роки тому

      I love samosas, had 2 mini samosas yesterday for lunch. Yum ! Thanks for watching ! 👍😁 Do you love *egg free* recipes ? --> If you have time, please watch my brand new video recipe: The Ultimate Chocolate Cupcake Recipe - It's *EGG FREE* ! ua-cam.com/video/I7RqRstDetE/v-deo.html ✅

    • @rllgr3356
      @rllgr3356 3 роки тому

      @@BakeLikeAPro Ooh, that sounds good. And it's great for people with an egg allergy. I feel bad for them though, eggs are the best food ever.. UwU

    • @rllgr3356
      @rllgr3356 3 роки тому

      @@BakeLikeAPro Do you have a video on how to make samosas or no? I'd like to see what's actually in a somosa. I only heard of them in a cartoon and MAN, they looked so fricking good.. I never knew what it actually is though, I only recognized the shape and design like this pizza "roll" (Imma call it a Pizza Samosa~) you made.

  • @BakeLikeAPro
    @BakeLikeAPro  12 років тому

    Hi lizmk87, please let me know if you do ! I'd love to know how they turned out !

  • @artet64
    @artet64 12 років тому

    You're probably getting a bunch of messages from me, but this looks so good! :D

  • @barbarafilmer3325
    @barbarafilmer3325 9 років тому +1

    What temperature was the oil?

  • @yeseniahernandez8569
    @yeseniahernandez8569 7 років тому

    Has anyone tried baking them if so for how long?