A conversation with winemakers Ken Wright & Cathy Corison, moderated by Jordan Mackay.

Join Ken Wright and Cathy Corison, for a conversation about their 40+ years of winemaking experience, fun stories about the start to their careers, and insight about their respective wine regions. This conversation between Ken and Cathy is moderated by James-Beard-award winning writer, Jordan Mackay, a specialist in wine, spirits and food. Jordan’s work has appeared in Food & Wine, The New York Times, San Francisco Chronicle, Wine and Spirits and many others.
As you may have read, both Cathy Corison and Ken Wright were featured winemakers in October's Decanter article, by Jordan Mackay- North American Trendsetters: five modern-day pioneers. Which inspired this collaborative virtual event.
With Ken's 44th vintage under his belt, we think it's pretty awesome to still be considered a trendsetter in our industry. The environment at Ken Wright Cellars really is one of constant research, innovation and drive to do better at our craft.
Cathy Corison, owner and winemaker of Corison winery, and a fellow University of California alumna, has carved her own self-made path in California. Her secrets to success- beyond winemaking skill- are focus and integrity. Since her first inclinations toward wine as an undergraduate in college, she's taken her own road, and now countless others are following the trail she blazed. Scroll down to read more about Cathy's incredible history in in the California wine industry.

[@eddiehackstaff5826]

Great conversation. I've been enjoying KW wines since our first visit in 2005. I look forward to trying the Corison wine.

[@normhall1622]

Wow, how exciting! It's like a music fan listening to Bernstein and Serkin discuss Beethoven and Mozart. I am a Wine Club enrollee in Ken Wright Vineyards and love his wines. He also makes a Pinot Blanc and a Rose that are wonderful. His Chardonnay is one I haven't tasted yet but I'm sure is outstanding. I have not ever tasted Corison wines but I will remedy that soon. Such a wonderful conversation and so enlightening. Thanks to Jordan Mackay for emceeing.