Tornado Omelette Fried Rice Omurice 2 Ways! l Better Than Restaurants
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- Опубліковано 25 вер 2024
- Tornado Omelet Fried Rice Omurice! 2 Ways!
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1. Tornado Omurice
2. Quick and Easy Omurice!
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#Omelette #FriedRice #Omurice #CookWithUs
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Your voice is so uplifting for some reason it makes me feel energetic
Nice!! Have a great day!! 😉🤗
“DON’T WORRY ABOUT IT!” 👍🏼
*DOH WERRY BOWDID
Omoo guys no Im dying laughing 😭😭
When Claire said that she preferred Aaron's recipe to her Mom's, and then said so sweetly, "Sorry Mom", I literally melted. Love you guys ❤ (PS: I can't even use chopsticks nevermind make a tornado lol).
An Aaron and Claire cooking video is never complete without "running out of a ingredient"
🤣🤣🤣🙈
Except green onion! Never forget the green onion
Sounds about right, but it also sounds like real life. I'm all the time running out of one or two ingredients I need to make something and have to make a run to the store. Good thing the store is close by and I have teenagers that I can send for me! ;)
"Don't worry about it!"
@@chrisreimer "I'm here for you guys"
Nice timing. I just made one of these this morning. Though I’m still working on improving my swirl technique. The cool thing is, even if you don’t totally nail the shape, the flavor is there. Makes it a fun recipe to learn.
I love you said "The flavor is there." 😍 👍😁
I like that Claire takes real bites not baby bites like most UA-cam people.
😁😁😁
You’ve really helped me during this pandemic learning so many different ways to cook & recipes! Thank you so much! I’m excited to try this 🤤
No problem
Now that's one *twistedly* cool recipes!
No egg puns guys, someone might *crack* up.
Me!!🤣🤣🤣
The official rating system for Aaron's cooking: Claire gives this dish 7 out of 5 Mmmms! I'll say that's a success!
🤣🤣🤣🤣🤣
These videos are just as much of a treat as actually cooking the recipes.
You guys should do a breakfast video next!
😍😍😍
Yes please!!
I see so many people on youtube failing to make tornado omurice... Aaron is the only man I trust
Yay!!! 😍😆
The name "Tornado Omelette Rice" makes me sad. Please remember. It's not really a "Tornado Omelette Rice".
This is a Japanese "Dress de Omelette Rice"(or Dressed Omelette Rice). This dish was conceived and created by a Japanese restaurant. However, it was changed to a completely unrelated dish name "Tornado Omelette Rice" by Koreans. No one likes to have the name of their national dish changed by a foreigner to something that has a completely different meaning and then spread around the world. There is no respect for the creator who thought of and named this creative dish.
This dish is "Dress de Omelette Rice" (or Dressed Omelette Rice). The name comes from the fact that it looks like a dress.
Incidentally, in modern times, changing a name and acting as if you created it is called plagiarism.
I apologize to the person who posted this, but I wanted as many people as possible to know the truth, so I took this opportunity to comment. From one Japanese.
Claire, your part is essential. God Bless you both in the New Year.
Thank you from Claire!!! 😘😘😘
@@AaronandClaire we love your channel from Hollywood California. Well, just a little east of Hollywood in Los Feliz!!!
WOW, YOU’RE Such a Skillful Chef Aaron
🙏🙏🙏😘
I appreciate how much of your technique you show off, it’s waaaaay easier to match your recipe this way. Thanks! And DON’T WORRY ABOUT IT
“If it already gets burnt, then you screwed up”😆
Honestly, every upload of you gets me excited! The combination of your & Claire’s personality and delicious recipes is the best, thank you for making my quarantined time enjoyable :)
Yay! So happy to hear that! Thank YOU for enjoying our videos! 😘🙏
@@AaronandClaire also: Happy new Year!! 🎆 (And to the other watchers) 😊
The little Christmas tree in the back is so cute! Lol hope you guys have a good new year :D
Haha Have you noticed it? 🤣🤣🎄 Happy New Year! Best wishes to you! 😘🙏
I agree, super cute!!
Even when I feel hesitant about Aarron's presentation for the day, Claire just takes one bite at it starts to hmm.... hmmm and am then won over with all doubt cleared about its goodness. You are a great team. God bless
Still waiting on that "DON'T WORRY BOUT IT" merch, hahaha.
Another yummy dish! I think I would add some green onion for garnish. More green onion, more delicious!
😍😍😍
Very pretty. No green onions? Are you ok? 😀
I'm not okay... You know me. 😂😂
I’m impressed. Even Americans struggle saying Worcestershire sauce and you did it perfectly! I even had to use Google to make sure I spelt it right haha
Thanks to you, whenever I'm done cooking I call my wife by yelling "Claire". She doesn't think it's funny but that's ok.
"We need to care about our health"... I am highly allergic to carrots, so yes, I will skip it 😂
Sorry I never expect that! 🤣🤣🤣
@@AaronandClaire 💕 💕
i didn't know people could be allergic to vegetables 😰😱
@@chaoticzen It wouldn't be the same if Kenny didn't die every episode.
Imagine being Claire and being able to have all of these amazing dishes!
I can’t wait to try to make tornado eggs. Good thing my husband will eat my mistakes.
🤣🤣🤣🤣🤣Gooood luck!!! 🤞😁
I'm watching a drama about cooking - this is just what I need :D
Omurice is the perfect comfort food when I'm feeling lazy
Your condo/apartment looks very clean and inviting.
3:42 a.m. and I'm watching Mr. Arrrooonnn making omelet rice, although I'm vegetarian 😂😂
Still gonna be yummy without the meat! 😍😉
@@AaronandClaire haha will surely try the recipe ❤️
3:56 am and yum
2:44am here 😂
Thank you for loving us 🥰🥰🥰
You are very welcome! 🤗🤗😜
Aaron, thank you for always saying “what if you don’t have…” to all of your videos. It means a lot to us who don’t have the luxury to buy those ingredients.
Very nicely done with the Worcestershire pronunciation.
😂😂😂Thanks!! 😁
me and my wife syatyed watching your channel and we love watching! thank you. my goal is to master this dish, then move onto one of your other dishes. thank you again!!!!!!!
I just met Aaron and Claire today. Now my life is complete.
I just came across your channel yesterday and am already hooked. You make everything look so easy and tasty.
I am obsessed with your channel! My husband & I love to watch together & have made several of your recipes! I would love love love to know what pan you use all the time & where you got it! I neeeeeed it!!!! Thank you so so much! xxoo
Happy new year handsome Aaron and my beautiful claire x
Happy New Year!!! 🙏🙏😍
@@AaronandClaire best UA-cam cooking program love it
No Demi glaze sauce? DONT WORRY ABOUT IT! No Worcestershire sauce? DONT WORRY ABOUT! Thanks for always having our back when our kitchen is inadequate for making a recipe 🙌
I love that you give options for ingredients that we may not be able to find.
I can’t wait to try these 😃😃 most people here have a bottle of Worchestershire sauce in the pantry that has been sitting there for years 😂😂
Oh~ That's nice to hear! Then, "I" don't have to worry about it! Thanks for letting me know! 🤣😍
Looks so delicious thanks for sharing this recipe
My pleasure! Thank YOU for watching! 🤗
Aaron that tornado eggs is proof you’re a master in the kitchen bro. I’ve tried hundreds of times to do it at home and failed every time
I was looking for omurice vids yesterday! Thank you!
Seriously? We were connected! 😎😍
You make cooking look so easy! It give me so much confidence to try new recipes.
Watching Claire eat and enjoy the foods you cook always makes me hungry 😋
Thanks to you I’ve learned a lot of techniques and quick tricks.
Aaron it's like you know just when we all need a video from you.
I had a minor operation 6 weeks ago and have been dealing with a post-op infection since. I've been sick for the past almost 3 weeks with a sore throat and earache. I had to be tested for covid yesterday to go back and have another minor surgery this afternoon to help clear out the infection. I was stressed all morning awaiting my covid test results. Negative, as expected. Got the surgery and am back home. The freezing was just starting to go and I was starting with a little bit of pain and here was your video at the top of my feed page.
You entertained me like always but I was able to distract from the discomfort at my incision site while watching you make me drool over your video.
Happy New Year to you and Claire. I wish you and your families lots of love, happiness, good health and prosperity. ❤❤
@@lisahinton9682 aw thank-you so much! I'm definitely keeping things low-key for a few days or more. And I agree Aaron & Claire videos always improves my mood and how I'm feeling. I think everyone needs at the very least a weekly dose of their videos!
Oh, I'm sooo sorry to hear that but at the same time, I'm so relieved you are okay. Hope you get lots of food & rest and recover soon! I'll pray for you! Big hug to you from Seoul! 💕💕🙏
6:49
Aaron’s “Don’t worry ‘bout it!” Is my new aesthetic 😂😍
But seriously, Aaron and Claire’s UA-cam channel have helped me so much! Thank you so much! 😊 🙏
*I really want to lose weight, but how can I resist these yummy recipes?*
I feel guilty....😅😅🙈
Split the dish with a family member, and use your indulgence day for Aaron and Claire foods
He makes the tornado egg thingy look VERRYYYY easy!
Claire is a lucky woman, because she has Aaron !!!
❤😀
I love Claire’s reactions. It makes me want to try all the recipes! Love your videos and your recipes Aaron and Claire! ❤️
Aaron, you’re seriously the best, always giving us substitutes and alternatives! Thank you so much!
This channel never fails to not make me hungry >.< I've gotten some of mine & my family's favorite recipes from here
Great video. Omurice is a classic Korean comfort food and is great for both kids and adults! Thanks for sharing your recipe!
First of all, this has become my favorite food channel. Your personalities, your recipes, it's perfect. Also, if you ever sell shirts that say "don't worry about it" or "I'm here for you" or "more green onion, more delicious" or just "CLAIRE!" I will buy them so fast! 😂
Thank you as always! Love you!! 😘😘😘
Excellent, putting this on my list. Big happy blue thumbs up for you, my friends.
Aaron: makes something for Claire
Claire: Mmm! mmm... mmmmm mm mmmm
So pretty, I can imagine the wonderful aroma from the food.
Great dish for winter.
Stay warm and healthy!! 🤗😍
Claire is always the star of the show.
The intro is always so satisfying!
You always put a smile on my face. Thanks. "don't worry about it!" San Francisco USA
I love to see that Aaron cook and Claire do dishes!!!👍👏👏
i think aaron is so hilarious and fun to listen to!
Awesome dude...,youre trully good teacher,you done step by step and clear,what the best part is,you know what to make a replacement when not all people have it(ingridients)
I really wish I am in their household whenever Aaron is making these cooking videos. I wan to join Claire as a taste tester. 😋
I love that Aaron always offer at least one alternative for hard-to-get ingredients.
I'm a new subscriber, but I've been binge watching all your cooking videos and I've been depressed this past holiday season. Thank you Aaron and Claire for making me smile and have fun with cooking Korean food. I hope you both find much success to your channel and careers. Happy New Year!
Happy New Year and thank you for being part of AaronandClaire! Hope you feel better now. 🤗❤
Claire is a very good food critic. Her description is very detailed. Aaron, thanks for the demo. Hope to see more of your recipe. Btw, I tried a few of your recipes and it is zero failure. Your recipe is simple and easy to follow.
Thank you for the awesome feedback!! 🙏😍
와!!!! 정말 멋진? 맛있는 오므라이스!!
항상 예쁘게 사랑스럽게 음식만들고 테스트하고 아주 사랑스런커플이여서 웃으며 잘보고있습니다. 화이팅!!
부끄럽네요 😂😂🙈 재밌게 봐주셔서 감사합니다~~😘
I am thankful for your clear instructions, including the heat you started with. I'm also glad for the fried rice recipe. This reminds me of a favorite rice-egg dish I had regularly in South Korea while stationed there. I lived off-post, ate in the neighborhood.
You are very welcome! Thank YOU for enjoying our videos! 😊
The name "Tornado Omelette Rice" makes me sad. Please remember. It's not really a "Tornado Omelette Rice".
This is a Japanese "Dress de Omelette Rice"(or Dressed Omelette Rice). This dish was conceived and created by a Japanese restaurant. However, it was changed to a completely unrelated dish name "Tornado Omelette Rice" by Koreans. No one likes to have the name of their national dish changed by a foreigner to something that has a completely different meaning and then spread around the world. There is no respect for the creator who thought of and named this creative dish.
This dish is "Dress de Omelette Rice" (or Dressed Omelette Rice). The name comes from the fact that it looks like a dress.
Incidentally, in modern times, changing a name and acting as if you created it is called plagiarism.
I apologize to the person who posted this, but I wanted as many people as possible to know the truth, so I took this opportunity to comment. From one Japanese.
I just wanna say...I LOVE YOUR VIDEOS 🤗🥰🤭😆
Thank YOU for enjoying our videos! 😍🙏
😳😲🙀 Oh my gosh!! I'm so amazed you were able to make it look so easy to make at home bc it did not look so easy from videos I've seen before! Wooow
I just tried making the Tornado Omelet this past weekend and your recipes was MUCH easier, than the one I followed.
So glad you liked it!!🙏🤗
The name "Tornado Omelette Rice" makes me sad. Please remember. It's not really a "Tornado Omelette Rice".
This is a Japanese "Dress de Omelette Rice"(or Dressed Omelette Rice). This dish was conceived and created by a Japanese restaurant. However, it was changed to a completely unrelated dish name "Tornado Omelette Rice" by Koreans. No one likes to have the name of their national dish changed by a foreigner to something that has a completely different meaning and then spread around the world. There is no respect for the creator who thought of and named this creative dish.
This dish is "Dress de Omelette Rice" (or Dressed Omelette Rice). The name comes from the fact that it looks like a dress.
Incidentally, in modern times, changing a name and acting as if you created it is called plagiarism.
I apologize to the person who posted this, but I wanted as many people as possible to know the truth, so I took this opportunity to comment. From one Japanese.
I love that you showed the cleaning dishes montage at the end. Always a mess wheever I cook and had to deal with dirty cookingware ;")
Thanks! I always wondered what the sauce was, now I'll make it next time.
im going to get groceries nowwww!!!!
NOW?! 🤣🤣🤣🤣😘
I always wanted to learn this.
Hope you succeed it!!!🤞😉 Don't forget to check the written recipe as well! It will be posted soon!😊 aaronandclaire.com
BTW, your English is excellent! You occasionally put the emphasis on the wrong syllable, but it adds a comic flair! Much respect from a former English teacher!
You give me so many ideas for cooking. It's nice to see someone on you tube that knows how to cook a egg perfectly. Plus you both always make me laugh. Your my favorite channel.Thanks for being there for us.😁💖
Hello from America. Love your channel. Claire is the luckiest woman in the world. Happy New Year's to you both. 🎉😊
Great presentation, love your ad libs. ❤
I know this is an older video, but I was so happy when I looked back through your previous posts before I became a subscriber and found this recipe! I watched so many tornado omelette street food videos, but they never showed what they did to the eggs to make them that consistency, and now I know, tyvm!
The name "Tornado Omelette Rice" makes me sad. Please remember. It's not really a "Tornado Omelette Rice".
This is a Japanese "Dress de Omelette Rice"(or Dressed Omelette Rice). This dish was conceived and created by a Japanese restaurant. However, it was changed to a completely unrelated dish name "Tornado Omelette Rice" by Koreans. No one likes to have the name of their national dish changed by a foreigner to something that has a completely different meaning and then spread around the world. There is no respect for the creator who thought of and named this creative dish.
This dish is "Dress de Omelette Rice" (or Dressed Omelette Rice). The name comes from the fact that it looks like a dress.
Incidentally, in modern times, changing a name and acting as if you created it is called plagiarism.
I apologize to the contributor, but I wanted to let as many people as possible know about this, so I took this opportunity to comment. From one Japanese.
@@tokyo-me5oo I'm amending my comment, for some reason I thought you were claiming I called it "Tomato" when it's supposed to be "Tomado" because...cataracts. Anyway, after re-reading what you say, I now understand that you're not directing your comment at me specifically, but generalizing your disappointment that a Japanese recipe was renamed by a Korean (presumably they renamed it, I don't know who actually changed the name). Personally, I don't think it's an insult or showing disrespect because the recipe is very likely not an exact copy and preparation method. Many things, like products, recipes, movies, and books....they often get renamed when they cross borders, for instance, "The Fast & The Furious" movie was renamed to "Wild Speed" for Japan. I don't think it demeans the original recipe creator to copy, make changes, and rename a dish. This is how food evolves around the world, and it's been this way for hundreds of years.
@@TangoKittyOmicron
Thank you for your reply. I do not speak English so I am using a translation software. Please forgive me if there are some strange points.
I understand what you are saying. I have some points that I didn't word well enough, but I don't think changing the name is a bad thing in itself. So why am I taking issue with this this time, Nowadays, when you take a dish from another country and change the name of the dish and spread it in your own country, it is common to disclose which country the dish came from. This is true in other countries as well. The same is true in Japan. If you don't want to make it public, you must not change the name of the dish, and even if you change it, you must not make it a name with a completely different meaning.
The first Korean restaurant to introduce "Tornado Omelette" has never publicly identified the dish as Japanese. Then we changed the name of the dish to something completely different in meaning. Therefore, people in Korea believe that it is an original dish made in Korea. And then they spread it around the world as Korean food. In fact, I had a discussion with a Korean who claimed that "Dress de Omelette (Tornado Omelette)" was an original Korean dish. The person wasn't convinced, but when I sent him the URL of the oldest "Dress de Omelette" video that I found on UA-cam, he didn't reply, so I think he finally got it.
”Tornado Omelette" is very often presented as a Korean dish in the world. However, those who spread the word are not responsible for this.
Many Japanese know that "Wild Speed" is an American film. Because they have been informed. Even if they don't know that it is an American movie, they all know that it is not a Japanese movie. The titles "The Fast & The Furious" and "Wild Speed" are not so different in meaning.
Finally, unlike in the past, in modern times, plagiarism is the act of changing a name to something else and not disclosing that it was invented by someone else, and acting as if it was invented by oneself.
Sorry for the length of my comment.
Your recipes always look amazing
Thank you! 😍😍😍
This is why Aaron is one of the best cooking youtubers, he doesn't assume that you have all the ingredients and even gives us substitutes.
I love this, asian number one food especially on breakfast, great job chef, sending my full support here.
Best youtube cook channel ever!!!
I love Aaron and Claire they're so wholesome and nice. Thank you for the recipes, I am from South Asia so it's not possible to get a lot of ingredients here but I love how Aaron suggests alternative ones. I cooked so many of the dishes made in this channel. Thank you so so much. Hope you both have a wonderful 2021, get super rich and stay healthy
Love you more! 😘😘😘
Aaron I must say you have a great sense of humour 👌🏻😀
i keep coming back to this channel to chuckle at Clair's cute "mmmm" edits
🤣🤣🤣🤣🤣
Aaron, I have to give you my respect for the pro-level cooking skills. Did you go to culinary school, or how did you learn?
An ugly omelet on top of fried rice, like Claire can make....Me!!!🤣🤣🤣
Don't worry about it! Still Omurice! 🤣🤣🤣
Whenever I make omurice I put some little cheese block in between the rice when put it in the bowl. With the heat of the rice cheese melts and it tastes so good. I am also a cheese lover like Clair.
What a great way to end 2020! Can't wait to see the new recipes you share in 2021!!!
Best & most entertaining cooking channel! 🤩🤩🤩🤩🤩
You can sure say whistersire sauce good, I can't spell it but you can sure say it well. The taste of rice and egg together is delicious. If family or friends are looking for a sauce I tell them I'll ask my Korean chef friend for a recipe. Happy New Year to you both stay safe.
That looked delicious and easy! I'm going to try it in the morning!
Great video Aaron! Once again... you make cooking so straightforward for someone like me who can’t cook! I must pluck up courage to try some day soon!! ☺️👍
I cannot wait to try this! My family loves Asian food and with your help I'm able to serve them unique (for us) and delicious meals 😊. Thank you!
Yay!!! I'm sure they're gonna love it!!! 😘
Just made this for dinner and it's the best omurice I've ever had!!! Thank you Aaron for you amazingly tasty and affordable recipes 😋
aaron you skills are so on point👍🏼i can't wait to try this one