Mixing Keto Chow with Butter | Keto Chow
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- Опубліковано 1 кві 2019
- We recently discovered that you can mix up Keto Chow using warm water, butter, and a blender/immersion blender. Here is a video showing how we're doing it.
Why Butter?
* It tastes amazing
* It costs less than heavy cream or avocado oil
* You can store it in the freezer forever (mostly)
* It tastes amazing
* It has virtually no carbohydrates
* It tastes amazing
How much butter should you use? As much as you need =) If you use a half of a stick of butter it will give you 533 calories or 1/3 of 1600 calories.
About Keto Chow:
Keto Chow shake mixes provide you with complete, nutritional and affordable meal replacement. They’re ultra-low carb with the ideal amount of protein, fiber and 30+ essential vitamins and minerals to help you have energy for your day.
We have 30+ flavors for you to try, along with supplements to help you avoid the keto flu and a dairy-free protein alternative like our egg white protein powder. All of our products are gluten free.
To make a Keto Chow shake, simply add water, your choice in fat and a serving of Keto Chow into a shaker bottle. Then shake, refrigerate and enjoy! If you’re just looking for a protein shake or you’re not on a high-fat or keto diet, you can skip adding a choice of fat to your shake.
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#keto #ketodiet #lowcarb #ketochow #butter #mealreplacement
Chocolate Toffee is insanely good when prepared this way.
Thanks for the great information that you are giving in regards to Keto Chow. I tried butter and warm water with salted caramel; using a Vitamix and it worked great!
Glad to see we can use butter. I just ordered the starter box and can't wait. Heavy whipping cream stalls my scale. Right now I'm using a whole stick of butter in my coffee so I'm looking forward to doing it for the keto chow.
This has been the best way to do the keto chow ever!
I love butter. It makes everything taste better.
Great video. Thanks! I just placed my first order for Keto Chow and can't wait for it to arrive.
I’ve been doing quite a bit of research and (overall) butter seems to get the most positive feedback. I’m really looking forward to it!
Hi it’s me Troy’s daughter, Julia! I love how kept chow meals aren’t like the other keto meals I’ve found. It’s so filling and delicious.
It had never crossed my mind to use an immersion blender for this. So much easier for me than to use a regular counter top blender. Thanks!
Really interested in exploring this!
Just got my first order of Keto Chow. Decided to try after Steve's review on Serious Keto. DELICIOUS. Thanks for this video. Very helpful!
How long will this keep in the fridge? Can you do a couple of days of meal prep or should you make just a days worth? TY in advance!
Yay for more savory ones! I've gotta try using butter as my fat source next.
The snickerdoodle separates as well, the spices go to the bottom, but! A quick shake and it's fine.
great tasting stuff !!! even great to make ice-cream with. see 2 crazy keto's you tube for recipe. so delish !
I have had no success mixing the butter in with my KC using the blender bottle. Now I know why. Thank you so much for sharing this video. I am going to use my blender next time. I love butter!
Just want to let you know how absolutely delicious this product is. My favorite so far is chocolate toffee. I have to restrain myself from drinking two in a row! Can't wait to try the other flavors. Thank you for making a wonderful product!
New ketochow guy here. I've read a bit on r/ketochow so I started off using butter for my fat source. It's fantastic. I will say that some flavors clump more or less than others if using a blender bottle. I've been thinking that I was overheating but I think the trick might just be an immersion blender. Probably going to invest in one.
Great video thank you!
Yummy I can't wait to make it.