HOW To MAKE BEST CHICKEN ADOBO
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- Опубліковано 19 лис 2019
- RECIPE: ↓👇🏻
My version of chicken adobo recipe.It is simple to make & famous.The perfect adobo lies in delicate balance of soy sauce, vinegar, bay leaves & peppercorns.Hope you try this recipe at home.
Please like, share to friends & family & subscribe.❤
Thanks for watching!
Ingredients:
1 whole chopped chicken
6 cloves garlic
1 large onion
2 bay leaves
peppercorns
1 tsp salt
1 tsp ground pepper
1/4 cup vinegar
1/4 cup soy sauce
1/2-3/4 cups water
1 Tbsp brown sugar
1 Tbsp cornstarch
INSTRUCTIONS:
Place a medium pan on a med-high heat & add the oil, once the oil is hot, saute the chopped onion until translucent then add the garlic.
Then add the chicken. Season with salt & pepper. Stir fry for about 2-3 minutes until the chicken changed color.
Add the soy sauce, peppercorns & vinegar. Let it simmer for about 4-5 minutes on high heat. Then add the brown sugar.
Stir occasionally.
Next, add 1/2-3/4 cup of water. Let is simmer for another 3-4 minutes on high heat.
Pour the cornstarch mixture to slightly thicken the sauce. If the sauce is too thick you can add a little bit of water.
Simmer for another couple minutes with no lead on until half of the sauce evaporates.
Then serve warm & enjoy!
Please watch the video for demonstration.Thanks for watching!!🥰❤️...
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I was raised by my step mother who is Filipino, and I grew up eating this dish ALOT. It’s one of my favorite dishes to eat. This looks absolutely AMAZING.
Thanks a lot!
The best and simplest authentic Filipino chicken adobo recipe I've seen on UA-cam. Best of luck.
Nightin Gale from California, USA
This is as close to my friend's mom's recipe as I've ever had. And it's so simple! Other more complicated recipes haven't been as satisfying as this one.
Wow skinless chicken adobo superb our favorite ulam yumyum
I'm so glad I picked your recipe (so many out there) because everyone loved my first Chicken adobo attempt last night! Thank you! Didn't even need to tweak it, the only difference is I used apple cider vinegar 'cuz that's what I have in my pantry.
I love the fact you have the recipe written down for us. Thank you!
I love the fact that you didn't cook spaghetti for me yesterday when I clearly bought u the meatballs for it. How dare you
great recipe my friend , looks super delicious , big like and watched full ..see you again
All time fave adobo !Ginutom mo ako bigla!Sarap.
Wow looks like yummy!! Thank you for sharing those ingredients!!
Wow 1st time making this and soooo delicious. I didn’t add the sugar but I did add more soy sauce, water, white vinager because I couldn’t find the cane vinegar and I wanted to make it more saucy. I also added more cornstarch and chicken bouillon. Loved it!!! My whole family said it taste sooo good! Thanks
last time I tried adobo chicken for the 1st time, too. yummy
You did not make chicken adobo. You made something different.
I reckon the sugar is what makes the difference🤓
It's not chicken Adobo without Brown sugar
don’t listen to them i hate my chicken adobo sweet my family and i never make it with sugar🤢🤢
I just made this for the first time and it came out so good 🤤 thank you so much for this recipe !!
The best way to cook adobo!🤤😋
Mexicans make this too. It’s called pollo en Sal negra. We also make a pico de gallo with soy sauce. We substitute vinegar with lemon juice.
I made this a few times now! My husband is Filipino some learning how to make more Filipino dishes and he loves it!
Wow Ang sarap Nyan sis hitsura palang
I made this today. So easy and so good! I did add more of some ingredients, though, like more soy sauce, vinegar, and brown sugar, to suit my taste. But it was soooo good. 🙂
Wow its look very yummy and tasty.
Hmmmm best adobo nga looking very yummy i will try this see you soon
My mother taught me how to cook Chicken adobo, but I always like to try other recipes. This one caught my attention because it used Brown sugar. I used Datu Puti spiced vinegar as it was the amount I needed for this dish, and followed the rest of the steps. I had this done in under 30 minutes (not counting the prep time) and as we say in Hawaii. ONOLICIOUS! Or better said, MASARAP! Mahalo for sharing your recipe.❤Definitely a keeper👍
Thank you. It looks really good. My ex used to make it for me. That's the only thing I miss from her. Now, I can make it myself. 😂
timing ito..adobo ang niluluto ni mommy :)
Sarap naman po nang adobo mo,thank you for sharing
sarap naman nyan , sana makapag luto ako nyan
Made it today for a second time. Always a hit! Thank you!
Made this tonight. I'm part Filipino myself but have never made adobo before. My brother and brother in law had dinner with me and we all tore it up. 😋 it was super good. Thank you!
Thank you🥰
sarap po nyan chicken adodo all time favorite ng mga pinoy yummy
The Chicken Adobo looked so good in the pan. Nice and saucy! Looks delicious! 😋
another mouth watering recipe sisterr. sarap nyan for sure.
hi friend here na po! nice video galing nyo po mag luto pang pro!
Ang Sarap!
I cooked this one to my wife and i am glad she love it.. thank you for your recipe.
gantong kulay ng adobo hanap ko.. salamat. try ko laters.. ❤️👌🏽
This version looks good! 😋😊🤙🏼
Delicious adobo nakakagutom
yummy! my favorite
This is the easiest version of chicken adobo I’ve seen and it was so yummy! Thank you so much for sharing!!
Wow yummy
Sarap naman! Magaya nga yan na way mo.
Sarap nyan mam..
Wlang kamatayang adobo hanggat pinapainit lalong sumasarap..
Thanks for teaching us to cook.
Nagiwna n poh aq ng regalo..
Hintayin q n lng poh kau
Wiw my favorite chicken adobo
ang paborito kong adobo. ibat iba man ang paraan ng ating pagluluto ito ang tatak pinoy.. i miss pinoy food. yummy
My go to Chicken Adobo recipe! So simple but masarap! Cooking it right now! Thank you!
Sarap talaga ng chicken adobo.
Nagutom ako bigla haha
Thank you for sharing this recipe host , easy at look yummy new friend here..
Thanks for this totorial. I love it.
I exactly followed the recipe but minus the cornstarch and it came out really delicious! It's the kind of adobo taste that I want! Thank you!
Glad you like it. My kids favorite too. Thank you so much !
Sarap naman nyan sis nakakagutom
Ganito din process ng pagluluto ni mama. The best result. Thanks po
🥰yummy adobo
This was a great recipe! Easy to follow. My chicken was very juicy tho, so I chose to not add anymore water to the mix. I just used the juices it gave to make the sauce
sarap naman ng adobo..nakakagutom..try ko ngang lutuin yan..o makikikain nalang me dyan hehehe
Yummy chicken adobo
Thank You! For The Recipe Adobo It Came Out, Very Nicely. And I'm A New Subscriber😊 Bless Up.
Thank you SO much for this recipie!!! I just tried making it for the first time; and its 100% authentic❤❤❤
Thank you for sharing this. I love Filipino food and have been craving Chicken Adobo. I will use this to make some this next week or so. You did a beautiful job on this video. Your Chicken Adobo looks amazing and tasty. 🤗👍🧡
I don’t eat a lot of Filipino dishes and was looking for an easy recipe to make. This looks yummy.
I made this sooooo many times and my sister's, my son and I Love it!!! Thank you for sharing your recipe.👍👌
Thank you so much!
I tried cooking this today and my family loved it.
Just made this and it is AMAZING. It's definitely going on my regular recipe list. It's easy, doesn't take too long to make and is all very basic ingredients! Woo! Thank you.
Looks amazing. Cute video. Short sweet and to the point.
Chicken adobo yummy, that’s my favorite
I cook it and I loved it ... Thank you so much
Wow, that's lookin yummy 😋 and awesome 👌
I am making this for dinner tonight!! Thank you
I made this tonight it was delicious. Thank you for the easy recipe
FCC Guenther HSA
I LOVE IT
So detailed 😊
It's Soo yummy food 😋😋😋😋
Oh'' my God ''Talaga super yummy nitong Chicken Adobo my friend,the color,texture,and the sauce wow'' na wow''salamat sa pag share kaibigan.
I love adobo my favorite dish.
sarap naman ng adobo... keep it up po.. stay con lang po tayo.. ty
So yummy
Sarap naman nito
I actually made this tonight for my family and it was amazing! Thank you! Didn't use the onions though. Everything else was according to the recipe.
Nena Osorio chiken adobo
DELICIOUS RECIPE!
ng nilagyan ng. corn starch naalala ko style chinese na luto.
Made it and it taste amazing.
I love it 😍
Looks so yummy!
You made me hungry lol time to make adobo
I tried it. It’s delicious!
I made this and it was very delicious! My whole family loved it. It was my first time cooking adobo. Thank you for your recipe.
Thank you so much!
@@FilipinaChefKitchen
Soooo good!
What part of the Philippines are you from?
Do you ever make adobo with a lot of the juice, kind of like soup?
That's how we always made it.
Thanks for this ! Im a trying hard cook and this is my go to recipe for adobo. Altho i doubled the amt for vinegar and soy sauce cos we love alot of sauces in our adobo! 💕💕💕
Next time add kimchi you silly girl. I'm dissapointed in you, didn't your master teach u better than that. How dare you
@@antoniovlogs6546 kimchi on the side sounds like a good match with chicken adobo!
Thanks for this recipe. Been looking for an adobo recipe that doesn’t have to require overnight marinading and I came across this. Made a little changes tho, I opted for a slow stew on low heat for at least 30 minutes instead of high and used apple cider vinegar coz I only have distilled vinegar on my pantry. I also added 1 knorr chicken buollion cube for seasoning. Turned out great as well 👌
Don’t forget potatoes🔥
@@Pookieliciousness I was thinking the same thing I would also like to cook it with potatoes, carrots and some sliced red/green peppers, I feel that it needs vegetables, or could have it on the side ..I was thinking would it make it into a stew and not adobo though🤔💭
Gutom ko!
Perfect Adobo, I cook the same way!Yummy.
Narration
Finally a recipe like my family used, with cornstarch.
Shut up and go make me the spaghetti you promised me.
@@antoniovlogs6546 so a year later... have you learnt how to make spaghetti yet? if you're into Filipino food, have you tried their spaghetti version, it's sweet and creamy with hotdogs😋
I love chicken adobo with rice, diced tomatoes, diced onions, and a little hot sauce. Thanks!
Wow sarap
Currently 16 and home alone for 3 days
And learned this recipe today
making it now can't wait to.try it
used boneless thighs
yum!
Thanks for the simple delicious recipe. Made it today with chicken drumsticks. Delicious and yummy !
Used chicken bouillon instead of salt. Will use 2 tsp of b.sugar in the future.
😋😋😋
Dominicans do a similar chicken and add sugar. Thanks for the recipe definitely going to make😊
❤️ Just watching 👀
You make this Ono
Delicious Chicken 🐔
Adobe is Gonna 🌟
Make Me 🌟 Run to
The Store and Buy
All that I Need to
🌟 Make this Dish
❤️ Happen....
I tried different adobo version and this is only one suitable for my taste. My hubby and son liked it. Thank you for the recipe x
Lagyan nyo ng magic sarap
thankyou
I made this in India and it was so damn good! ❤