How To Make Black Forest Trifle | Waitrose

Combine trifle with Black Forest gateau, and you have the perfect Christmas dessert! Learn how to make this delicious Black Forest Trifle.
See the full recipe here: www.waitrose.co...
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[@pushon10]

He explains things so well.

[@TheQi1994]

Can I substitute 1:43 with chiffon cake?

[@anniehah197]

I dont have chocolate fingers in my country....wat can i use instead? Brownies?

[@bettyboo8214]

You could just make A chocolate sponge and cut it into fingers.i think brownies would be too heavy.

[@Yumdine-u6z]

Yummy❤

[@markhylton344]

hi everybody and Merry Christmas. my name's Mark Hilton when I was a child I love trifle the trifle in my day with Mum was full of sugar a novel my favourite as a child Osborne melange do anyone remember balance get pink all different colours of the rainbow even the green one seen this AD remind me the good ol days of trifle and bring back trifle again specially for the kids remind them to eat it.

[@Yeeeet344]

How much of each ingredient

[@waitroseandpartners]

Hi there. The prices for each item are listed below with links to them on our website. ^Tom
Chocolate £1.80
Custard £2.20
Mascarpone £2.40
Whipping cream £1.45 each
Caster Sugar £1.60
Vanilla Extract £2.30
Black Cherries in Kirsch £4.20
Sponge Fingers £1.60 each
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[@vintagebabyseventythree6244]

More layers

[@ericdpeerik3928]

That's not a trifle at all, is it? What you playing at?

[@hey_aksa]

Hi

[@leahxoxo862]

First yey

[@eimaanarshad4724]

i like it

[@josephmiddleton4331]

Nasty cheap custard and vanilla flavouring rather than extract.... what a Christmas Treat! Not.