Black Forest Gateau Trifle | Paul Hollywood's Pies & Puds
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- Опубліковано 26 лип 2024
- Paul bakes with expert spice specialist Arun Kapil to make a trifle.
#paulhollywood #EasyBakes
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Paul, I have made this trifle multiple times, and it has been fantastic! Thank you!
I really love Schwarzwälder Kirsch Torte. But this looks so delicious. I will surely make it myself. Thank you for the idea. By the way ... I'm writing from Germany😊
Thanks very much Paul for consistently imparting weighty nuggets. You are a G.O.A.T. 🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉
Paul looks so good. ♥️
The best celebrity chef ever 😊
Paul ♥️ this looks sooo good ⚘️. Great experiment with the pepper..I love it 😀
Love you Paul!!! Thank you for all you do and share. Your great tips.
And.....the happiness 😊 is wonderful and refreshing 😚🙋♀️⚘️⚘️🍒
That looks amazing! 😇💖🙏🙌
Feliz y bendecido fin de semana.
new to your channel look's fab will defo be trying some of your easy bake stuff x
YUMMMMMMMMMM!!!!!!!!!!!!!!
Wish I could get a hold of all those spices. 💕
❤❤❤
I use nutmeg when I'm making Swedish Meatballs 😊
MMMMM....😋🌺🌷
LOOKS DELISH !!!
I LOVE BLACK FOREST CAKE TO BEGIN WITH, MY VERY FAVORITE AND WOULD LOVE TO TRY MAKING THIS BLACK FOREST GATEAU TRIFLE .... BUT DO YOU HAVE A RECIPE, AS WELL, TO MAKE THE BLONDIES SO THAT
I MAY MAKE THIS TRIFLE PROPER ??
... AND WHILE YOU MAY BE GATHERING THAT BLONDIE RECIPE, DO YOU, ALSO, HAVE A RECIPE FOR A BLACK FOREST CAKE STRAIGHT AWAY ??
I HAVE BEEN WANTING TO MAKE A PROPER BLACK FOREST CAKE, AND NONE OTHER TO ASK IS A PROFESSIONAL BAKER, PAUL HOLLYWOOD !😃😄! I BELIEVE I HAVE ATTEMPTED ONE WHEN
I WAS IN MY TWENTIES (YEARS AGO), AND I BELIEVE IT CAME OUT HALF-WAY DECENT.
BUT IT WAS LONG AGO AND I WOULD LIKE TO TRY A PROFESSIONAL BAKER'S, PAUL HOLLYWOOD'S TAKE ON THE BLACK FOREST CAKE, SINCE HE LOVES CHOCOLATE SO MUCH AS I DO.😋🍫
(NOTE: I MEAN, LIKE, REAL BELGIUM CHOCOLATE🤭🍫😋❤)
Yes, we want the recipe, Paul! Please 🙏🏻 It's not on his website. 😢
Can I have the recipe please sounds nice
Excuse me..I heard cherries 🍒 chocolate and...? I can't make out what Paul said 😊
Cherries, chocolate and kirsch. Kirsch is a clear, colourless brandy traditionally made from double distillation of morello cherries, a dark-coloured cultivar of the sour cherry. 5:41
@@nevadaclare6886 ..oooo that sounds pretty good 🌞 thank you so much 😊 is this something you would sip...like a brandy 😀 or is it used in baking and cooking?