Your Body Will Thank You for This Healthy Swallow| Nigerian Weightloss Swallow

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  • Опубліковано 26 сер 2024
  • Millet swallow is one meal you need to add to your diet because of it’s many amazing health benefits. Try this healthy swallow for a change

КОМЕНТАРІ • 121

  • @ifechiodoe9703
    @ifechiodoe9703 День тому +1

    looks nice and easy to make. will definitely give this a try. Well done and thanks for sharing.

  • @mi-snow9191
    @mi-snow9191 6 днів тому +4

    I ate this millet meal(swallow) while I was in secondary school,this was what we were given instead of Eba(garri). It's really nice.

  • @E-baba971
    @E-baba971 5 годин тому

    ❤❤❤❤I love millet, as pap but don't know how to make tuwo with it until I watch your channel now, will try this out, love from Belgium 🇧🇪 ❤❤❤❤❤

  • @gloryofjesus744
    @gloryofjesus744 5 днів тому +6

    Thanks but with so much confusion in comments about which is which i'd stick with my AMALA😂

  • @shaqirahadenike7834
    @shaqirahadenike7834 12 годин тому

    The red or white coloured on is millet. This one used for Kunu is Guinea Corn.

  • @victoriachukwu1138
    @victoriachukwu1138 7 місяців тому +5

    Sis, weldone. Your voice is so oooo welcoming. I loved your old video on guinea corn and how you taught us to wash in large quantity.

    • @remremdfoodie
      @remremdfoodie  7 місяців тому

      Thank you so much. I appreciate you ❤️

  • @biliquesakinola492
    @biliquesakinola492 6 днів тому +1

    Thank you for sharing and stay bless. I like that blender how we get it please.

  • @NgoziAwuruaku
    @NgoziAwuruaku 2 дні тому

    This is awesome, thank you 😊

  • @user-em8pb1ql3z
    @user-em8pb1ql3z 7 днів тому +2

    Introduce this to the communities to help them fiber is what we need very important

    • @remremdfoodie
      @remremdfoodie  6 днів тому

      @@user-em8pb1ql3z thank you. I know some communities already eat this

  • @joyceokonkwo6368
    @joyceokonkwo6368 День тому

    Thank you. I need to replace poundo with this

  • @joyabalogu
    @joyabalogu 7 днів тому +3

    Please what is the name of your blender weldone

  • @pistisPerfect
    @pistisPerfect 7 днів тому +5

    If you dont want to eat millet, its fine..leave the lady alone

  • @temitopecrown5763
    @temitopecrown5763 6 днів тому

    This absolutely amazing! Thanks for sharing ma

    • @remremdfoodie
      @remremdfoodie  4 дні тому

      @@temitopecrown5763 my pleasure. Thank you

  • @CookingwithEfya
    @CookingwithEfya 10 місяців тому +3

    😊very nice and healthy recipe 😊

  • @tochimoffor4702
    @tochimoffor4702 24 дні тому

    Thanks for sharing 👍🏻 looks delicious

  • @blossominglife931
    @blossominglife931 3 місяці тому +1

    I love this recipe and I promised to try it and give you my feedback. Thanks.

    • @remremdfoodie
      @remremdfoodie  3 місяці тому

      I’ll absolutely love that. Thank you

  • @user-em8pb1ql3z
    @user-em8pb1ql3z 7 днів тому +1

    Is even good to mixed it with garri or pounded yam God bless you Africa we have hearlth problems too much

  • @topelawal7330
    @topelawal7330 10 місяців тому +2

    I'd love to try this, and also your red millet recipe made into swallow. But I've always been put off by the dirt I would have to clean. I will give this a try but hope I don't spend hours trying to get it clean. I have some questions, please.
    Can you dry this in the oven? Can you make this into kunu from the powder form?
    Thank you for reinventing different ways to enjoy our local foods.😊

    • @remremdfoodie
      @remremdfoodie  10 місяців тому +4

      Thank you very much🤗.
      I know! Cleaning the grain is work, but I find this method of rinsing to get the dirt out a lot easier.
      Yes, I think it’s possible to make kunu from the flour. Just mix in water and sieve like we do for akamu .
      As for drying, I’ll say it best to dehydrate if your oven has that function. The regular oven drying will cook the grain and may prevent it from thickening/rising when making swallow. I hope my English will pass😁

  • @VictorEgbukole
    @VictorEgbukole 25 днів тому

    Nice one. Thanks

  • @akisibadeka.c.4213
    @akisibadeka.c.4213 5 місяців тому +10

    My sister Sorghum is not Guinea Corn. We have Millet, Guinea Corn & Sorghum. Millet is the Cereal use for Pito & Beer Gunea Corn is the Cereal is used for Furah & Nakiri

    • @remremdfoodie
      @remremdfoodie  5 місяців тому +1

      Ok

    • @etidoetuk3302
      @etidoetuk3302 4 місяці тому +8

      Another name for sorghum is "guinea corn" , this term is widely used in west Africa. Sorghum is the same thing as guinea corn. Check Google or any other browser.

    • @osamedennadi6309
      @osamedennadi6309 3 місяці тому

      Where did you get this information.

    • @maamagee941
      @maamagee941 3 місяці тому +7

      Actually guinea corn is not used to make fura. Millet is used in making fura.

    • @maamagee941
      @maamagee941 3 місяці тому +4

      Five minutes is not enough to cook the swallow because it will still be tasting raw. You need more time. It is our staple, we cook it a lot

  • @aderonkeadebusola5309
    @aderonkeadebusola5309 2 місяці тому +1

    Well done sis, pls wots d difference between sorghum & dis grain

    • @remremdfoodie
      @remremdfoodie  2 місяці тому

      Sorghum is bigger and comes in red and white variety.

  • @oluwaseyioladele6048
    @oluwaseyioladele6048 5 місяців тому +1

    This is lovely

  • @bassybabe6899
    @bassybabe6899 10 місяців тому +2

    How to get this blender pls, and what's the price. Thanks for the video i love it

    • @remremdfoodie
      @remremdfoodie  10 місяців тому

      Thank you. You can get the blender on www.rockpower.com.ng and they’re currently delivering for free to places in Nigeria

    • @ilesanmifunmi9224
      @ilesanmifunmi9224 3 місяці тому

      ❤ yummy 😋😋

  • @agoiobunso
    @agoiobunso 10 місяців тому +2

    Thank you for sharing

    • @remremdfoodie
      @remremdfoodie  10 місяців тому

      My pleasure.
      Thank you for watching

  • @ajiboladeblessing358
    @ajiboladeblessing358 2 місяці тому +1

    I think I can make this into swallow, drink and pap, I am thinking of I can boil it like rice and pop it like corn.

    • @remremdfoodie
      @remremdfoodie  2 місяці тому

      It definitely will work for swallow, drink and pap. But I’m not sure if it will pop

  • @queenmeyi589
    @queenmeyi589 2 місяці тому

    Nice recipe, I’ll absolutely try this. Pls what’s the name of this blender?

    • @remremdfoodie
      @remremdfoodie  2 місяці тому

      Thank you

    • @remremdfoodie
      @remremdfoodie  2 місяці тому +1

      Rockpower blender

    • @ChikaGrace-np1uc
      @ChikaGrace-np1uc Місяць тому

      Pls how much is the blender

    • @remremdfoodie
      @remremdfoodie  Місяць тому

      @@ChikaGrace-np1uc I’m not sure of the current price. Please check their website, www.rockpowernigeria.com

  • @aderonkeajose690
    @aderonkeajose690 7 місяців тому +1

    Thanks for sharing ❤can i add lafun(cassava flour with the millet).Thanks i wait your response

  • @jenniiferpiiter8868
    @jenniiferpiiter8868 9 днів тому

    #tessemillet wow HALLELUYAH PRAISE THE LORD

  • @margretijomah3061
    @margretijomah3061 25 днів тому

    What else can i use this flour for? Can I soak for more than one day to get the benefits of fermentation? Do you think this would affect the taste and texture if fermented before drying and milling?
    One more question, you didn't wash your sorghum in your previous video. I would like to know why you didn't. Thank you 👍

    • @remremdfoodie
      @remremdfoodie  25 днів тому +1

      I believe you can bake with this. I plan to do same, and I’ll share my experience here. I also think fermentation can help improve the texture and taste.
      I did. I always wash my grains. They come with so much dust, stones and sand. I can’t use without wasting. The one I’m currently processing, I washed yesterday.

    • @margretijomah3061
      @margretijomah3061 25 днів тому

      @@remremdfoodie thank you for your swift response. I look forward to your video on millet fermentation.

  • @oscarjade1061
    @oscarjade1061 4 дні тому

    Name of blender oooo... please

  • @milah89
    @milah89 9 місяців тому +2

    What is the name of this millet used? Any local name for it?

  • @ochukoichekor
    @ochukoichekor 24 дні тому

    Please, whats the name of the blender you use .

  • @pistisPerfect
    @pistisPerfect 7 днів тому

    Please which blender are you using.

    • @remremdfoodie
      @remremdfoodie  7 днів тому

      @@pistisPerfect rockpower blender. You can check their website www.rockpowernigeria.com

  • @nexttrike1902
    @nexttrike1902 24 дні тому

    love the video - only wish you guys stop calling Fufu to swallow

  • @oluwafunmilayoakinyemi8574
    @oluwafunmilayoakinyemi8574 6 днів тому

    Tnx,pls is this tamba grain or the milet fir kunnu

  • @ifxdudu9025
    @ifxdudu9025 5 місяців тому

    Can you miss alibo together to it

    • @remremdfoodie
      @remremdfoodie  5 місяців тому

      Yes. You can mix white alibo with it

  • @cleos.kuhlmann2190
    @cleos.kuhlmann2190 Місяць тому

    What is the name of the Millet please? Looks like i missed it or can't get it 😅 Its definitely not Red Millet.

    • @remremdfoodie
      @remremdfoodie  Місяць тому

      It’s just millet, I think. That’s what we call call it, and there isn’t a different type that I know of

  • @ElRoi01
    @ElRoi01 3 дні тому

    Is this dawa or joro?

  • @priscatoyin4422
    @priscatoyin4422 10 місяців тому

    Millet has gluten. Some people react to gluten and it also aggravates arthritis

    • @remremdfoodie
      @remremdfoodie  10 місяців тому

      How did you come about this information please?

    • @remremdfoodie
      @remremdfoodie  10 місяців тому +2

      Well, millet is gluten free 💯

    • @chibuzofaith
      @chibuzofaith 7 місяців тому +1

      Millet does not have gluten. Get ur facts right

    • @eunieEkpa
      @eunieEkpa 6 місяців тому +2

      Millet is gluten free, maybe you were thinking of wheat

    • @osamedennadi6309
      @osamedennadi6309 3 місяці тому

      How?

  • @WinnyivyJames
    @WinnyivyJames 7 місяців тому +1

    Can my aged mum with diabetes eat this ?

    • @remremdfoodie
      @remremdfoodie  7 місяців тому

      Guinea corn is great for people who are diabetic

    • @thefathersheart1725
      @thefathersheart1725 5 місяців тому +2

      What can you add to the guinea corn to make it stretchy for diabetic patient ?

    • @user-ny5py5iv1s
      @user-ny5py5iv1s 7 днів тому

      Try it with plantain flour

  • @agathaebube7092
    @agathaebube7092 6 днів тому

    Is this millet or guinea corn?

  • @tam-mietedawaribriggs3532
    @tam-mietedawaribriggs3532 4 місяці тому

    The MACROS might knock you out of ketosis. It has 36 grams of carbs per quarter cup. But hey, better than coke and bread and junk!

  • @mbaezecatherine8911
    @mbaezecatherine8911 7 місяців тому

    Wow,
    Thabk you Maa,
    I have been looking for this for long.
    Maa,
    Can i add Dried Cassave to it?
    PLEASE,
    Anwer me OK

    • @remremdfoodie
      @remremdfoodie  7 місяців тому

      You’re welcome.
      Yes, you can add dried cassava

  • @azamosamartha2219
    @azamosamartha2219 7 днів тому

    What's the name of ur blender

    • @remremdfoodie
      @remremdfoodie  6 днів тому

      @@azamosamartha2219 rockpower blender

    • @dialalaura2865
      @dialalaura2865 6 днів тому

      ​@@remremdfoodieplease how much is it?

  • @olaniyibanke7731
    @olaniyibanke7731 5 місяців тому

    Can a pregnant woman take it

  • @christina-baby
    @christina-baby 5 днів тому

    Make someone make it as a pap?

  • @gmog7857
    @gmog7857 6 днів тому

    But this is already done in Ghana, nothing new. We have been eating this food for over hundreds of years in Ghana..................

    • @thomasassim-ita1787
      @thomasassim-ita1787 3 дні тому

      And so? If you have been doing it for 199 years what's wrong showing people outside Ghana how to do it?

    • @gmog7857
      @gmog7857 3 дні тому

      @@thomasassim-ita1787 Nothing wrong but you make it seem like it's only found in NIGERIA which is false if you haven't travelled outside your boundaries