Hi there! I am a lifelong southern girl, born and raised in Memphis......my mom loves dirty rice and used to make it often but she no longer cooks and turned 85 this week. I found your recipe after reviewing MANY and I knew this would be the one(good cooks just know). I followed it exactly and made it for my parents today and HOLY MOLY 🤩 it is freaking delicious. I made a skillet of cornbread and seriously it is truly scrumptious!! Thanks so much and I look forward to trying other recipes now that I have found you and subscribed! Great Job! 👏
Thank You SO MUCH 🙌🏾. Comments like these let me know its all worth while. I consulted with my aunties on this one. It's a family recipe for sure. Thanks again! Tell a friend 😁🙏🏾
That looks amazing. I live in Florida but I'm only a 3 hour drive from New Orleans and have spent plenty of time there over the years. I love the food so much and I can't wait to make this recipe myself. Thank you brother. God bless.
“Askyamommanem!” Lol love that! I use the frozen onion/celery/pepper blend too but I let em thaw on paper towels because all that ice melting makes em soggy. I guess cooking them from frozen the water will steam off so probably wasting my time doing that.
i was told i make fantastic dirty rice. i made up my own recipe after watching a few videos. I don’t use sausage. i use ground beef. it takes about 3 full hours from prepping my veggies to the final result. I cook my chicken livers separately, as i do my rice, and ground beef. When the livers are cool enough to handle i put on some disposable gloves and use my hands to break them down, and remove any tendons. i have to agree with my 3 male taste testers. I insist they top it with Crystal hot sauce, and to make the best accompaniment i cook red beans using bacon. I’m Texan, and most of my family loves cajun creole cooking. My brother states mine is way better than Pappadeaux’s👍
With all that dancing, ...I bet that you watch Kent Rollings. You have the best recipe on UA-cam for this Dirty Rice. Thank you. I also subscribed and 👍 up.
You from New Orleans or from Memphis “mane”?!! I hear little of that Memphis language/dialect. Anywho looks delicious, but I never tried it with precooked rice. Always cook it all together…one pot meal. But now I can use that leftover rice! LOL.
I'm about to make this tonight. How do you mince your chicken livers? I don't have a food processor. Will a knife work to chip finely? Some recipes I've seen online said to mince it. Is that necessary??
🤣🤣🤣 Yup Chicken Livers. Wild I been eating dirty rice my whole life and didn't know they were in there. Thanks for watching! Share and subscribe please 😁🙌🏾
Hi there! I am a lifelong southern girl, born and raised in Memphis......my mom loves dirty rice and used to make it often but she no longer cooks and turned 85 this week. I found your recipe after reviewing MANY and I knew this would be the one(good cooks just know). I followed it exactly and made it for my parents today and HOLY MOLY 🤩 it is freaking delicious. I made a skillet of cornbread and seriously it is truly scrumptious!! Thanks so much and I look forward to trying other recipes now that I have found you and subscribed! Great Job! 👏
Thank You SO MUCH 🙌🏾. Comments like these let me know its all worth while. I consulted with my aunties on this one. It's a family recipe for sure. Thanks again! Tell a friend 😁🙏🏾
So glad I found your review of this recipe! I've been looking everywhere for a good dirty rice recipe. We will absolutely be trying this.
Memphis mane! You still here?
my favorite Cajun dirty rice recipe hands down!!! I watch this video every time i want to make it. moms love it too!
Thank you for watching and for the feedback 🙌🏾😁
I know a real cook by their cookware! High end! Thank you for the short cut, I’m forever chopping the “trinity”!
Thank you for watching! 😊 And yes, gotta use them shortcuts 😁💯
I like that, it's in there😂 Beautifully done.❤
🤣🤣" it's been in there the whole time"... Thanks for watching! 🙌🏾😁 Subscribe and Share please
Best recipe I've found so far!!! Thank you!! Louisiana Girl.
Thank you for watching!!! 🙌🏾😁🙂 Subscribe and share please! 🙏🏽
Finally w/ 🐔 livers!!
Gotta have them in there! Thanks for watching 😁🙌🏾
I really was looking for a great recipe and I found it !! I’m on my way to the store lol
Ayyyee I'm glad you like! Let me know how it turns out! Follow and share please 😁🙌🏾
Shoutout to the family! ❤️
The fact that you kept your stove clean is dope. Lol! Looks good man.
😅😁 Thank you! 🙌🏾
Yasss!!! I'm definitely going to try this recipe. May God continue to bless you with your gift of culinary 🙏
Appreciate it! 🙌🏾🙏🏽
Tried this for supper tonight, turned out great. Thanks for the recipe!!
You're welcome! Thanks for watching! 😊🙌🏾 Be sure to subscribe 🙏🏽😁
Growing up in NOLA my family always used gizzards but I rarely ever see anyone use gizzards in cooking videos. This NOLA girl approves. 👍🏾👍🏾
You gotta go authentic! Thanks for watching! 😁🙌🏾
Is NoLa north Louisiana?
New Orleans, Louisiana= nola. It's south Louisiana@@gracesplace3449
@@gracesplace3449no ma’am. That’s how us area folk write New Orleans for short . I’ve always assumed it was from New Orleans, LA hence NOLA
That looks amazing. I live in Florida but I'm only a 3 hour drive from New Orleans and have spent plenty of time there over the years. I love the food so much and I can't wait to make this recipe myself. Thank you brother. God bless.
Thanks for watching! Let me know how it turns out. Share and subscribe please 🙌🏾😁
I can’t wait to try this!!!
Thanks for watching! Let me know how it turns out 🙌🏾😊
“Askyamommanem!” Lol love that! I use the frozen onion/celery/pepper blend too but I let em thaw on paper towels because all that ice melting makes em soggy. I guess cooking them from frozen the water will steam off so probably wasting my time doing that.
Yea they didn't seem to come out too soggy, but I might try the paper towels next time 🤔🙌🏾
@@ojbcookinsame. That's a good idea
“I’m feeling like I’m wiinnnnningg” 😂😂 fr
🤣🤣😁🙌🏾
My brother this looks like straight gas. I'm subscribing
Appreciate that bro! 🙌🏾✊🏾💪🏾
Love the video !!
Thank you! 🙌🏾😁
Nice pan, looks good.
Thanks for watching! 🙌🏾😁
Never assume someone can cook rice like me 😂 Liked how you rinsed rice. Love the accent 😂 Congrats on channel!
🤣🤣 Thats a great reason to sub and learn even more 😁 Thanks for watching! 🙏🏽🙌🏾
@@ojbcookin new subbie
Just found. Thank you!
Thanks for watching! 🙌🏾
awesome recipe
Thank you!!! 😊😁🙌🏾
Very good
Thank you!! 🙌🏾😁
Ask yo mama nem!! I'm subscribed, love dirty rice.
Thanks for watching and subscribing! 🙌🏾😁 Welcome to the channel!
Good 👍 it looks tasty.
Thank you! 🙏🏽🙂🙌🏾
Yummy❤❤
Thanks for watching! 🙌🏾😁 Tell a friend 🙏🏾😅
i was told i make fantastic dirty rice. i made up my own recipe after watching a few videos.
I don’t use sausage. i use ground beef. it takes about 3 full hours from prepping my veggies to the final result. I cook my chicken livers separately, as i do my rice, and ground beef. When the livers are cool enough to handle i put on some disposable gloves and use my hands to break them down, and remove any tendons. i have to agree with my 3 male taste testers. I insist they top it with Crystal hot sauce, and to make the best accompaniment i cook red beans using bacon.
I’m Texan, and most of my family loves cajun creole cooking.
My brother states mine is way better than Pappadeaux’s👍
Better Than Pappadeaxs! That's big time because theirs is Goodddd. Thanks for watching! Share and subscribe please 😁🙌🏾
😂😂😂😂😂😂 when you bout to start cooking
I bet the smells are incredible!!!
It definitely goes downnn! Thanks for watching 😁🙌🏾
With all that dancing, ...I bet that you watch Kent Rollings. You have the best recipe on UA-cam for this Dirty Rice. Thank you. I also subscribed and 👍 up.
Thanks for watching and subscribing 🙌🏾 Gonna have to check out Kent Rowlings now lol
Yummy
Thank you! 🙌🏾😁
You had me at the bacon fat!
😂😂😂😁😁 Thanks for watching!
You from New Orleans or from Memphis “mane”?!! I hear little of that Memphis language/dialect. Anywho looks delicious, but I never tried it with precooked rice. Always cook it all together…one pot meal. But now I can use that leftover rice! LOL.
My folks from Jennings Louisiana but we got folks up that way. Thanks for watching 😁. Share and subscribe please 🙌🏾
The chicken livers are a must for my dirty rice.
It def makes a difference 🙌🏾
I'm about to make this tonight. How do you mince your chicken livers? I don't have a food processor. Will a knife work to chip finely?
✊🏽✊🏽✊🏽✊🏽Yessir!
🙏🏽✊🏾🙌🏾💪🏾
Great video. New subscriber here
Appreciate that 💯 🙌🏾
🔥🔥🔥🔥🔥🔥🔥🔥
🙌🏾🙏🏾
You had me at chicken livers.
Its gotta be in there 🙌🏾 Thanks for watching!
Don't get me wrong I love beef liver /Chicken liver
❤️ problem in a meal..
🙌🏾🙏🏽💪🏾
I like chicken liver. I don’t like beef liver. Mmmmhmm. Some fried chicken liver goooooddd
Never had em fried 🤔
Toss a bouillon in the rice while it’s cooking. I’m just saying…
Not mad at that. Thanks for watching! 🙌🏾
I'm about to make this tonight. How do you mince your chicken livers? I don't have a food processor. Will a knife work to chip finely? Some recipes I've seen online said to mince it. Is that necessary??
Nah you can def use a knife. They are super soft and can be diced easily. Thanks for watching! 😁🙌🏾
@@ojbcookin no, THANK YOU for responding so quickly and sharing this video. Also for getting straight to the point 😂😂🙌🏽
It's been 9 months since I made this and it was so good I'm making it again for Friendsgiving I'm hosting next week!
Serves about how many
I'd say 8-10 servings. Thanks for watching! 😁
@@ojbcookin no problem, I enjoy watching.
Can I Omit the liver
Yea, but it's just not the same lol! The livers gives it something 🤌🏾. Share and subscribe please 😁🙌🏾
Chicken Vittles? What is chicken Vittles?
Nerermind. Chicken Livers! Love me some chicken liver.
I see you cooked your rice first i like that better
I feel like it allows me to the rice to the consistency I like plus control my ratio. Appreciate you watching 🙌🏾
No now. Hold on. Is it gizzards or is it livers? Cz it looked like livers to me but now i aint sure. Someone okz let a girl know.
🤣🤣🤣 Yup Chicken Livers. Wild I been eating dirty rice my whole life and didn't know they were in there. Thanks for watching! Share and subscribe please 😁🙌🏾
He needs to go to Louisiana to learn how to make Real Louisiana Dirty Rice. Using Fresh Ingredients not none of that Canned and Frozen Stuff🤮
Lol thanks for watching and I appreciate the comment, even if it's from a hater 🤣🫡✌🏾
Dirty rice AIN'T DIRTY RICE WITH9UT CHICKEN LIVERS.
And I'm fr9m California 😂
Straight up!lol Thanks for watching! Share and subscribe please 🙌🏾😁