Tamarind Prawns Recipe 亚参虾食谱 Assam Prawns | Huang Kitchen
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- Опубліковано 13 жов 2024
- Tamarind Prawns, also known as Assam Prawns (亚参虾/罗望子虾) is a popular Malaysian Nyonya dish which is extremely easy to prepare. Fantastic flavours with only a few ingredients needed.
Fresh prawns cooked in a sweet and sour tamarind sauce that is thickened to perfection. Simply appetizing and delicious. Enjoy!
▼ See Tamarind Shrimp FULL RECIPE with INGREDIENT LIST in link below ▼
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yummy...thanks for sharing the recipe..
一看就好吃❤
Thanks it is very delicious and easy to cook
Thanks. Enjoy!
Wow! Delicious.🤤
Sedapnya udang. Tqvm for the recipe ❤️❤️❤️
can u make a curry laksa video?? so that i can cook in UK i really miss Malaysia food
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I love assam prawns. The way I cook is very different from yours.
I will marinate prawns for at least 30 minutes. Then pan fry till 80% cook. Then add remaining marinate sauce. Fry till prawn is cooked and the marinate sauce coat the prawns. Yummy.
@@wendaleong1103 I love to try your method
Your method is awesome. Enjoy!
6 by busi
虾不新鲜了
the prawn will be over cooked!