How to Make Hot German Potato Salad

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  • Опубліковано 16 лип 2023
  • How to Make Hot German Potato Salad. Flavorful and tangy salad made with tender potato slices dressed with a vinaigrette.
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КОМЕНТАРІ • 24

  • @AmyLearnsToCook
    @AmyLearnsToCook  10 місяців тому +2

    KITCHEN PRODUCTS USED IN THIS VIDEO:
    Stainless Bowl with Colander: amzn.to/3OhFHNV
    Nakiri Knife: amzn.to/44MddBs
    Chef's Knife: amzn.to/3XX0g5x
    Propane Burner: amzn.to/3KplpzV
    Stainless Mixing Bowls: amzn.to/3Dj14Iw
    All-Clad Pentola Stockpot: amzn.to/3OhhAPj
    Silicone Hot Pad Trivets: amzn.to/3rtf93f

  • @marksilver9291
    @marksilver9291 10 місяців тому +4

    Looks great! I like that knife!!!

  • @lorieann8522
    @lorieann8522 10 місяців тому +3

    My favorite potato salad because there is no mayo! I also like the French version too.

    • @AmyLearnsToCook
      @AmyLearnsToCook  10 місяців тому

      It is great for picnics too because it doesn't have mayo. Thanks for watching, Lorieann!

  • @DianeC.
    @DianeC. 10 місяців тому +2

    Hi Amy & Eric!!! I have never even tried this type of potato salad before. Of cource I have heard of it over all these years. I may give it a try one day. Looks yummy...Great Video!!!...🦋

  • @pinkypromise111
    @pinkypromise111 10 місяців тому +2

    Looks delish!😋😋😋

  • @joannhutchinson3030
    @joannhutchinson3030 10 місяців тому +2

    I grew up eating Hot mashed potato salad

  • @fireflyrocks1
    @fireflyrocks1 10 місяців тому +2

    That l ooks yummy says this German bred mama :)

  • @GarySaarimaki
    @GarySaarimaki 10 місяців тому +3

    Why don't you peel and slice the potatoes before boiling them? They cook quicker and you avoid them falling apart when slicing.

    • @AmyLearnsToCook
      @AmyLearnsToCook  10 місяців тому

      You can do that but it might take up more water and risk falling apart. If you use red potatoes, it might work better than these russets. I have overcooked them a few times and ended up switching to mashed potatoes lol

    • @GarySaarimaki
      @GarySaarimaki 10 місяців тому

      @@AmyLearnsToCook I like my potato to be firm and not soft like mush in potato salad so I don't cook them as long

  • @nathanieldaiken1064
    @nathanieldaiken1064 10 місяців тому +1

    Does anyone still make quiche?

  • @Muslmaus
    @Muslmaus Місяць тому +1

    Delicious - but no GERMAN potato salad!!
    Greetings from Berlin, Germany 🇩🇪❣️

    • @AmyLearnsToCook
      @AmyLearnsToCook  Місяць тому

      Yeah, it probably isn't real German potato salad. A lot of things get twisted up here in the US. But...in my defense, it is delicious! Thanks for watching, Muslmaus!

  • @Mr.Alia63
    @Mr.Alia63 10 місяців тому +1

    Looks very delicious Amy but a lot of potatoes 🥔 and why it’s German

    • @EricLearnstoCook
      @EricLearnstoCook 10 місяців тому +1

      Very tasty. You can make less if you need. We have enough for a few days.

    • @AmyLearnsToCook
      @AmyLearnsToCook  10 місяців тому +1

      Hi Mr. Alia! The method of using vinegar originated in southern Germany. It made its way to the US. It is delicious and a nice change from the traditional US mayo based potato salad. Thanks for watching!