Homemade Caramel Corn | 3 Different Ways!
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- Опубліковано 6 лют 2024
- Printable recipe below! Get ready to have your mind blown with this amazing recipe for Cowboy Caramel Corn with Pork Rinds! This delicious treat combines the sweet and crunchy goodness of caramel corn with the savory twist of pork rinds.
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I found that if you soak the kernels in water for 10 minutes, the extra moisture added to the kernels helps produce larger and fluffier popcorn.
Must try this
Hey thanks! I'm going to try this asap!
soak it in beer
@@NabiscoAmerican modern problems require modern solutions.
I remember eating Cracker Jacks when I was a kid, the tattoo was my favorite prize.
In my second life I should come back as one of Kent's pups.
Call me Bandit.
Don't turn your back on the brisket neither.😁
I think you should win best comment. 🤣
When I was about 8 years old, I got a flashlight in a box of Cracker Jacks. It had a chrome steel body with a red lens cap and used one double A battery. At the time I thought it was the greatest thing ever. I used it for several years reading comic books under the covers in my bed and for lighting my way home at night when I was a kid. I still have that flashlight but I haven't tried it out to see if it still works. Thanks for the memories, Kent......and for the Caramel Corn, too :)
I could tell the Beag was feeling his fine self again when I saw his head buried in the Cheeto bag😂😂😂 Makes me happy❤🙏
Dude .. Cracker Jack.. is a rookie compared to Cowboy Kent .. with this version of yours.. but history on Cracker Jack very cool facts thank you 🦅🇨🇦
Yeah you know the experienced sailors took him under the poop deck and made swiss cheese out of him
The story of the sailor boy with his puppy really brings me to tear. At least they are remembered by people and live on a long life as iconic cartoon characters on this classic popcorn packaging. By the way that caramel looks so mouthwatering, very satisfying to watch the cooking process.
"this will blow your mind" well you never disappoint, I'm absolutely sure it will blow my mind
Truee! I tried his snickerdoodle recipe,and they were perfect!!😃😄
I'm almost 52, born and raised in Chicago area (yes, I'm pro 2A), and I thank you for a walk down memory lane. Cracker Jack was always an icon til recent years.
I was diagnosed with diabetes at 7. 1978 they said it might kill me but I still enjoyed me sum crackjacks and a glass bottle of Coca-Cola.
Great job Kent and Shannon, gotta love them Cracker Jack's and your versions of the Cowboy Caramel Corn Treats. Any and all three would be great. Thanks for sharing with us, Fred.
The cracker jacks are part of life. I snuck our engagement ring in a box. Best prize ever, cowboy style might be coming soon to our house.
Thanks for always making us smile Kent😃
😊
Cracker Jack used to be made in Chicago, just south of Midway Airport. It was so hard to drive by the place and not want some! Thank you kids for the great videos!
Just discovered this hidden gold UA-cam channel through uncle Roger's collaboration video. This is the cutest and coolest cowboy grandpa who can cook amazingly I've ever seen in real life! Especially when he and his friends doing the happy dance, awww
Cracker Jacks, brings back great memories. Thanks for the fun! Thank you Cowboy Kent, for all YOU do!
Hello Kent! I'm watching your channel with my wife, here in Brazil We really like your energy!
I LOVE pork rinds and would have never thought of doing this. Thank you
Your so welcome
I know what I’m doing when I get home! Never would’ve thought to do this but it looks great!
You are a National Treasure Kent!
My late wife was comanche on her dad's side and Spanish on her mother's side and every year we would go to the powwow here in Austin, Texas and the first thing I would do was go get me a bag of kettle corn and I would sprinkle my favorite spice rub on it, it would make your spurs spin like a fan blade! Enjoyed the video and God bless!
Kent you sure know about life sir!! I remember growing up old timers knew how to be creative in the kitchen,I grew up on ranch life times were hard money was scarce but my mom always made treats basically out of what was available! Thanks for bringing back memories !!😢 God bless you Kent and Shannon!!🙏
Snacks now that's on the money CK. CARMEL POPCORN WITH PORK RINS. OH BOY. LIFE JUST KEEPS GETTING BETTER IN OKLAHOMA. LOVE YOU GUYS. The bloopers are great.
It's nice to see carmel corn coming back into style. I've been making maple pecan carmel corn lately and boy is it a hit.
Sounds so good
The Beag seems to be feeling a lot better! ❤
Yummers
🤠Hello Cowboy Ken . I remember that cracker Jacks . Used to be sold in a box. Couldn't wait to get home . An open up a box . And pour all the contents . On the kitchen table. And move the popcorn around . To find the suprise . Thanks for sharing your three version . Of Carmel popcorn . I have used the chili powder . To sprinkle on regular popcorn it's delicious. Have to try your recipes. Glad you little dog is better 🐶. Thank You Mrs. Shanna . For helping with the video . And Cowboy Ken to get his lines straight . The Lord Bless 🙏. Both Of You 🙏.
Good stuff it is
I remember walking 3 miles to school each day with friends and stopping at the corner country store to buy a box of cracker jacks and chow it down on the way to school. I think the cost was about 8 cents a box. I ate some cheese caramel popcorn the other day, reminded me of the stuff we used to get at the carnival or fair. I gotta try making this. Thanks Kent.
Howdy young feller!!! It’s so good to see you and you look wonderful!!❤
You sang that perfectly!! Hi to sweet Shann!! Kiss those precious pups!!
Oh yeah I'm going to be trying this recipe and thank y'all.. Glad to see beagle is doing better.. God Bless y'all ❤️.. And prayers for all of us..
I love carmel popcorn and pork rinds
but together that sounds awesome
Thanks Kent.🇺🇲🍿🤠🥓🇺🇲
Thank you Kent - this is genius! I love caramel corn - I love pork rinds - I've gotta try this! You, sir have a great style of talking - sort of the Yoda of the chuck wagon! Keep cookin'!
God bless you and the people in Harmon county.
Carmel corn is so good
So good
Thanks for sharing the history of one of my favorite childhood treats. Now I'm in the mood for buying some Cracker Jacks!
Yum! Looks so Good .
Bless the Beege.
Praise God!!! 🎉❤🎉❤🎉❤🎉❤🎉❤🎉
Thanks so much
Hey Cowboy that looks sooo good. My little girls will be thanking you.
Shann thank you for all of your hard work! I love your humor!
Another great show glad the beagle is getting better. Carmel corn looks delicious. Blessings to all
Brother, thank you for your content. You’re such a wonderful blessing to all of us.
Cowboy Kent, you're great! I would never think to add cheese puffs and other I gradients like that!
Crackerjack always had a little surprise gift in the box for the kids at the bottom, Kent's gift at the end of his Crackerjack is the best ever sending prayers and blessings to those who place their lives protecting our nation and sending prayers and blessings to all who watch his videos no matter what and can you imagine that at least once Kent's received a comment that is insulting, rude, or worse.
Then to reply well God Bless you 😊
hi kent not surprised a lovely pup sold goods i'm 60y now and remember the excitement opening up the breakfast cereal box to find the toy respect gordon
Love your videos bro
Certified Gold!!!!!
My hometown and I thank you for sharing the tale of this wonderful snack. Flavored popcorns have always been a local favorite treat. Home-made sounds even better.
What an awesome fusion. It’s genius. I haven’t had crackerjack in forever. The kids nowadays don’t know 🐸🍺🔪🔥
I sure enjoyed them now and back then
Kent, the kettle corn looks great, but I wanted to pass on a compliment to your better half. Shan, the camera work is fantastic and the close-ups are even better. I don't know if the camera equipment is new or what, but the videos are sharp as a tack and the food looks like you could eat if off the screen!! Keep up the good work! (and you too, Kent.....)
That looks very good. I've eaten a shreded pork version of this.
Love to see you up to boutineau ND county vetrens hall .some time always welcome😊
I remember opening the Cracker Jack box from the bottom to get the surprise before eating the snack. I love spicy chiccarones. I'm going to make that flavor...yum!
When I saw the title I was like, "Where's the heat?!"
But then I saw the spicy pork rinds and was like, "Why did I ever question the Cowboy?"
Hi Kent and shan, thank you for all of these beautiful videos that you do. This video was extra special to me, as it brought back some very fond memories, and I will be making this for this weekend coming up. Big thank you from Stacy in Texas.
yup cracker Jack's at the old lewis and clark movie theater with my sisters and my gramma!
Godfather of Cowboy Cooking
Thanks Brother Kent!
You are very welcome
It all looked good.
Mr Kent I was raised on westerns in the fifty’s and early sixties, I thought only the bad guys wore black hats. Enjoyed this video as I always do. You and Ms Shannon are good people and the pups are the greatest, thank you
I do a version with butterscotch chips. Just add i/4 cup shortening or butter to the chips. Melt in a pot over med heat and pour over popcorn then add peanuts right away and mix it all up.
It tastes like peanut brittle.
Yeah I remember cracker jack, yours looks good 😮😮👏👏
We sometimes add Shin Ramen powder to our popcorn. It's pretty snacky!
Definately going to try the pork rind one!! Thank you!!
Next level caramel corn. All versions look great. Cheers, Kent and Shannon! 👍🏻👍🏻✌️
These are some versions I have never tried but they look yummy. I like making caramel corn with Made Rite Corn Pops to have it without the hulls too. Or a Popcorn Cake to have the peanuts and M & M's in it for some extra goodness. You made me hungry for popcorn!
You guys are so good! I'm trying this out TOMORROW! 👍. Thank you for sharing!
Im going to have to try the spicy pork rind version. I saw someone else comment that if you soak the kernels in water for 10 minutes, the extra moisture will make for larger fluffier popcorns. Not yet verified, but its worth a try.
Gotta try that!!! Looks mighty good. I've always wondered how to make Carmel and now I know. Thanks Kint and keep up the good work and God bless you Shannon and the pups
Amazing video!!
Yup, first thing after you open the box we looked for what treasure we got with the Cracker Jacks.
Nope, a watched Pot never Boils...........
Outstanding 😊
I've been eating Cracker Jack all my life. Heck, I have 2 cases of individual bags of it in my garage, for a snack when I'm working out there.
Great variations for popcorn.
Love all the content keep it up Kent!!
Thank you cowboy Kent!!
🇺🇲🇺🇸🤠🇺🇸🇺🇲
Always good to see your new recipe creations.
Thank you shannon
There needs to be more recipes that incorporate pork rinds 👍
Wow everything looks so good
Yes I do love me some Cracker Jack, aka caramel corn.I really really love this when I was a child ate it all the time as long as Mom and Dad would buy it. I have eaten probably every type of caramel corn out there except for homemade. Can I have to give this a try especially with pork
Yum, this looks like a nice snack indeed, I have to try it out!
These all look delicious Kent. I'm glad that Beag is better.
I came with uncle roger but stuck around for the ride, I'm not disappointed. I love this man!
If you bake it in oven, on a cookie sheet at about 150° for 45 minutes stirring it every 15 minutes it will distribute the carmel far better and will also get far more crunchy. We make 6 gallon at a time a couple times a year, that tastes like Crunch & Munch which is a lot better than Cracker Jack in our opinion.
All of these look so good!
Thanks so much again for showing something so simple to make and a nice snack
Great recipe Mr.Rollins!
Good afternoon from Syracuse NY brother and everyone else thank you for sharing your adventures in cooking
What was made shows seems delightfully delicious?😋🍽
Growing up there was a saying in our house when someone made a mistake while driving "you must've got you license out of a cracker jack box" I knew what cracker jack was and (when i was a kid the prize wasn't anything special)but only saw it in a bag so to see in this video learn it used to come in a box that saying makes way more sense
Yum yum! I have made caramel corn a number of times i usually drizzle it with melted chocolate 🍫 these variations look good!
dang that takes me back
Im very glad this great product is still made. I will say rthough it is very strange to see you not use dutch oven
They're really good with a hot seasoning, sweet/heat!Thanks y'all God bless.
Hi Kent. Great video. How dare that popcorn spilled your story 😂😂🎉
Say Ken, I have found using Grape seed oil does not imbue any flavor into the popcorn. It does not smoke quickly. You will simply make better popcorn :)
Fantastic, had not thought of this and we are popcorn junkies for sure. Perfect timing for the big game too. Never made carmel sauce either and that is a great recipe to know. We also make it with cajun spices too.
i have the best results with peanut oil and with coconut oil.
i pour in a double handful of kernels and tip the cold pot 45 degrees so the kernels are lying in the corner. I pour oil until it's just visible between the topmost layer of kernels. I don't want the oil level above the kernels. I stop when it slows to more than 1 second between pops. Have a container ready to dump the completed popcorn, if it takes you 20 seconds to find it, all the popcorn touching the bottom of the pot will be burned by the time you dump it.
I wonder what a wonderful experience it would have been if Kent Rollins and Baxter Black had gotten together on the Prairie. It would have been an awesome opportunity to see two brothers of history interacting.
God Bless my distant friend. Neighbors.. Oklahoma and Texas. There ain’t no better. Old Texas 68 age loves some Cracker Jack. 🤠
We did work together years ago, he was good people
Hope there is a video. Gona look for it. seeyalaterbye 😊
Hey Cowboy and Shannon, Maj, Duker, Sadie, Cletus, and everybody!! We enjoy watching all your videos, we being the better half Piggy, Blue, and Pretty Girl!! Thank you for being wholesome and patriotic!! We love Ariat gear, too. Do you have a discount code we could use to get some Ariat gear?!! Just curious, we'd like to help you all out and get some money savings for us. Thank you, take care, and God bless!!
Hi Kent!❤ llove your videos ❤😊😊😊😊😊😊😊😊😊
Iowanian here - Coconut oil.
Nod your head “yes”. Bacon grease or lard is good too.
Those are the best pork chips