Coffee Hazelnut Custard cream

Ingredients
3 egg yolks
Sugar 30g
Cake flour 25g
Milk 250g
Sugar 30g
Instant coffee 6g
Hazelnut Praline paste 30g

[@kayleighskitchen646]

This looks so good it making my mouth water . I will be sticking around for more great recipe to. Thanks new friend x

[@sjbkhanakhajana9721]

Tasty recipe 😋👌 big 👍 always stay connected 😉 my dear friend 🥰

[@shenachan8243]

wow! coffee hazelnut custard cream so yummy😍😍

[@farida1974]

Ça a l’air parfait !

[@banhmiii964]

Imagining using this cream in Paris Brest makes me excited!

[@Angeleyesly]

Oh God it would be so good!! Love to see this passion btw haha x) ♡

[@airtimedroneguy6449]

That looks so nice

[@kashafkiEmbroidery922]

So sweet yummy

[@user-V08P53AHX]

Ой,как здорово!! Наверно им можно и эклеры начинить!!!

[@W34KsU638]

Валя.ещё можете зайти на канал Joconde's baking .там тоже такие классные рецепты необычные.удачи вам

[@user-V08P53AHX]

@@W34KsU638 большое спасибо.. обязательно посмотрю

[@W34KsU638]

@@user-V08P53AHXНа здоровье

[@Bianca-Bibistaarten]

I think this creme is to liquid to use as filling in a cake, or not?
Please let me know.
It looks very delicious, Thank you 🌹👍🏻

[@Alexander-bs5mn]

Then add some starch to the flour and let it cook a little longer. It will be way thicker

[@chefayeshaskitchens]

Yummy 😍😋

[@fatyma5623]

😋😋😋

[@عشقالربيع-خ5ن]

🎉🎉🎉❤

[@sihemsihem7478]

❤❤❤❤🇩🇿🇩🇿🇩🇿🇩🇿

[@irina_diana]

Hola! Cual es la harina de pastel? Gracias.

[@CukyBakes]

En algunos países se llama harina suave o harina floja, tiene menos gluten que la harina todo uso.

[@8il8a]

Puedes utilizar harina de todo uso o almidón de maíz. No cambiará el resultado de la receta.

[@tareqelazhary989]

No vanilla ?

[@evelynsibulo2188]

Pls translate recipe in English thank you❤

[@M.Patisserie]

There are English recipes in the video, in the video description and at the end of the video