E. Coli outbreak linked to McDonald's quarter pounders: 1 dead, 49 fall ill, shares slide | N18G

An E. coli outbreak linked to McDonald's Quarter Pounder hamburgers has resulted in one death and 49 illnesses across 10 U.S. states, with Colorado reporting the most cases. The outbreak involves the dangerous E. coli O157 strain, which caused a deadly 1993 incident at Jack in the Box. Investigators are focusing on fresh onions and beef patties as potential sources. McDonald's has removed these ingredients from affected stores and temporarily suspended Quarter Pounders in impacted areas. The outbreak has caused a 6% drop in McDonald's shares and may pressure U.S. cattle futures due to reduced beef demand.
#EColiOutbreak #McDonaldsQuarterPounder #FoodPoisoning #ecoli #FoodSafetyConcerns #McDonaldsRecall #QuarterPounderRecall #EColiInvestigation #FastFoodSafety #FoodborneIllness #moneycontrol
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[@laqmnguyen2010]

Taylor Farms at fault, not McDonald's or Donald Trump.
Only affected Quarter Pounders, all other McDonalds menu including French Fries and Drinks are unaffected.

[@edwardshumate8266]

Did this problem begin for McDonalds "before" or "after" Donald Trump worked the FRENCH FRY Station?

[@MrJuvefrank]

Sorry, but it began before. It usually takes 2 days for E.coli to begin its symptoms. If onions went to the restaurants in trailers, then time let this poison get big and strong.