Bravo Mahima!You always manage to make everything so simple-so much so that a person like me who would not even attempt to make things like bhatura -gets convinced and adds it to my cooking repertoire.
How simply do you explain! Even the toughest recipe sounds very easy like ABC when you enumerate the steps. And your voice as well as the BGM is so soothing! No hullabaloo. No histrionics. Just calm narration. And no clutter in the kitchen, but aesthetically pleasing decor, fittings and utensils. Thank you Mahima, for your high-level, top-notch presentations.
Hi,I tried your recipes of both chole and Bature today ,thank you it turned excellent first time i am getting the Delhi type soft and fluffy Bature,once again thank you for both excellent and perfect recipes
Mahima, I was watching your video. I was recollecting my memories about batoora. My same old recipe. 40 years back. Let your channel be a help to the beginners.
Thank you chechi. I have tried your batura recipe yesterday. It was so perfect that it puffed up. Whenever I made batura its a failure for me. But now I will follow your receipies madam. Thank you once again for your wonderful receipies and also I am thankful to you madam. Please upload More and more cooking videos. We are waiting for your cooking videos and new recipes. Thank you madam🥰🥰😊
Simple,tasty and easy recipes. Seeing your video everyone would make cooking a passion,even those who never liked it. Please tell me where you got that kneading bowl.It is only found in North India.
@ eEasow Mathai .I'll be doing a video on my cookware.. It is difficult to answer each one's query on vessel as I might not remember which one I used in that particular video. All videos are shot 1 or 2 month in advance
@@MahimasCookingClass Thank you for your reply. But I didn't mean to hurt you through my comments. If I did I am sorry. I just wrote what I saw. But since you know that in order to get more views for your wonderful channel, you have to answer the queries of your viewers as well. This will help you with the growth of your channel.
Hi Mahima.Wanted to clarify something.Will this recipe work in places with cold weather as well?I tried Bhatura few years back,but it didn't turn out good.I think I used the recipe with yeast,and it didnt ferment well.So never tried it again. Your recipes and videos are amazing 👍👍👏👏
Bravo Mahima!You always manage to make everything so simple-so much so that a person like me who would not even attempt to make things like bhatura -gets convinced and adds it to my cooking repertoire.
Thank you 🙏
Very nice.
How simply do you explain! Even the toughest recipe sounds very easy like ABC when you enumerate the steps. And your voice as well as the BGM is so soothing! No hullabaloo. No histrionics. Just calm narration. And no clutter in the kitchen, but aesthetically pleasing decor, fittings and utensils. Thank you Mahima, for your high-level, top-notch presentations.
Thank Sandya 😍👍
കാത്തിരുന്ന റെസിപ്പി thanks mam 🙏👏👏🤝👍
🥰👍
Mahima dear u have magic in your fingers..God bless u..such wonderful recipe's..love u👏👏
Wheat and maida vech try cheythu 2um nannyi vannu. ellarkkum nalla ishttayi
Glad to know everyone in your family loved it 🥰
Beautiful presentation Mahima..l love this batura recipe..Thanks 👍
Thank you Aarthi for trying out 👍
Your presentation is very nice
Hi,I tried your recipes of both chole and Bature today ,thank you it turned excellent first time i am getting the Delhi type soft and fluffy Bature,once again thank you for both excellent and perfect recipes
You are welcome Suchitra 😊🙏
Ma'am I would like to know from where you buy all these bowls and other kitchen utensils?
Pleasant speaking atittuds,Thank you
Thank you for watching 😊👍
Water hot ano cold ano use cheyunathu
Very genuine presentation 👌🏻👌🏻
Mahima, I'm a great fan of yours😍
Thank you Mary🥰
I wii make it soon.
Good thank you for sharing
ur marble slab is great the round one from where
Bhatura is super...
Thanks for the recipe..
Lots of love from Tamil Nadu..❤
Most welcome 😊
Super.thanks Mahima.
thanks mahima
Mole from where you bought that round marble. I love your cooking, love your utensils and I Love You Dear
Got it customized
Looks really great 👍
Hi,what if we dont have a white muslin?Any other option
Cover with wet cloth
Super dish 👍
Clean and neat kitchen always.. Cooking ന്റെ ഓരോ സ്റ്റെപ്പും കഴിഞ്ഞാൽ അപ്പോൾ തന്നെ അവിടം ക്ലിയർ ചെയ്യും.. അതു കാണാൻ തന്നെ ഒരു സുഖം ആണ്.
Thank you Niya
Can you share the link of that wok used
I always share if the links are available
Mam kunaf undaki kanikumo
സൂപ്പർ mem👍👍👍
Poori presseril pressidh edikkan patto? Also thickness ethrayan parayavo?
Mahima, I was watching your video. I was recollecting my memories about batoora. My same old recipe. 40 years back. Let your channel be a help to the beginners.
Thank you for watching 👍😊
മഹിമക്കുട്ടിയെ കാണുമ്പോൾ തന്നെ ലൈക് അടിക്കും ❤️❤️❤️
Thank you 🙏😊
ചപ്പാത്തി പലക എവിടന്ന വാങ്ങി
Adipoli
Super recipe molee, 👍👍
Excellent💯👍👍 mahima happy onam💥💥💥
Happy Onam Jayshree 🥰
Baking soda cherkkaavo balking powdernte koode
No need to add baking soda
പുതിയ പാത്രങ്ങൾ ഇറക്കിയല്ലോ,ബട്ടൂര അടിപൊളി
👍😊
Superb 👍Thank uuu🥰
Rathri kuzhachu revile undakamo
Can keep it refrigerated and then use next day
Can we do the dough and keep it overnight??
Yes. Keep it in the refrigerator overnight.
Good. Thanks
Night ball aki mrng undakiyal kozhappamundo kedu varumo?? Pls reply
Can store it in the refrigerator and use next day
Tried it.. came out fine. But personally i think the mixture with egg nd yeast comes a little softer
Yes. But the one with egg absorbs more oil compared to this
Ma'am battura yude kude kazhikuna vella kadalayude recipe onnu idumo
Already uploaded. Please check under vegetarian playlist
Thank you so much daily vedios expect cheyunundu njn... Mahimechide vedios undenkil nde cooking gambeeram Avum 😄😄
Thank you for your feedback 😊
Presentation is good.
Thank you for watching 😊
Chappathi palaka marble nte vangiyathano? Anenkil evide ninnumanennu parayamo?
Got it customized
nice. Thanks for this recipe.
Chappathi pressil. Parathamo
Yes
Thank you chechi. I have tried your batura recipe yesterday. It was so perfect that it puffed up. Whenever I made batura its a failure for me. But now I will follow your receipies madam. Thank you once again for your wonderful receipies and also I am thankful to you madam. Please upload More and more cooking videos. We are waiting for your cooking videos and new recipes. Thank you madam🥰🥰😊
Thank you for sharing your feedback Akila. I'm glad that you got it right 😊
Please share potato mixed bhatura recipe
Will upload soon
ബട്ടുറ പരത്തിയ കല്ല് ...from where did u buy it?
It's customized 😇
Xx. . .
അത് പറയില്ല
Very nice presentation.. definitely will try .where did you buy this chapathi roller stone
Got customized
Super dear 🥰 😍 😍 😍 😍 😍 😍 always I support you
Thank you
പൊടി കുഴച്ച പാത്രം സൂപ്പർ എവിടുന്നാ വാങ്ങിയതെന്ന് പറയാമോ
She doesn't reply to any questions related to her vessels. Just notice all her videos. You will see what I mean.
@@easowmathai7625 ശരിയാ അതെന്താ പറയാതെ
Baking soda anenki ethrs cherkka
Use only 1/8 tsp
Super
Thankyouverimuch
Nice dear 👌👌pathrangal sooper👍👍😍😍
There is a magic in your recipes 👍🏻
Cheachi dhe chef lu kuttikalku health bar undaki kodukunathu parajathu orma undu..athinde recipe edumo?
Will do Priya 🥰
Nice ❤️
Korach katti kurakkamayirunnu
Simple,tasty and easy recipes.
Seeing your video everyone would make cooking a passion,even those who never liked it.
Please tell me where you got that kneading bowl.It is only found in North India.
Thank you.
Baking powder must ano
Better to add
Puli illatha thairu aano
Normal curd
Adipoly👌👌👌👌
ചപ്പാത്തി കുഴയ്ക്കുന്ന ആ പാത്രം എവിടുന്നാണ് മേടിച്ചേ? I really like ur cooking videos. ❤
Good morning dear Mahima, was thinking what to make for breakfast so today batura 😍👍
Super 👌 lnnu thanne undakannam
Intersted seeing your gas stove.kindly let me know the details
She doesn't reply to any questions related to her vessels. Just notice all her videos. You will see what I mean.
@@easowmathai7625 ,
@vinod. The stove you see is not a branded one. Locally bought for class purpose.
@ eEasow Mathai .I'll be doing a video on my cookware.. It is difficult to answer each one's query on vessel as I might not remember which one I used in that particular video. All videos are shot 1 or 2 month in advance
@@MahimasCookingClass Thank you for your reply. But I didn't mean to hurt you through my comments. If I did I am sorry. I just wrote what I saw. But since you know that in order to get more views for your wonderful channel, you have to answer the queries of your viewers as well. This will help you with the growth of your channel.
Super ! Me didn't understand why some buddy dislike. .Very poor fellows. 🤣.
Hehe
Mole ee roti palaga eavada vagiche link
Not available in shops. Got it customized
Kooduthal vachakam adikkathondavum
Same recipe wheat flour il cheyyavo
Yes
Hair straighten aakkiyo
Has anyone received the Giveaway from Oddy ecobakes?
Yes I am Reena . I got oddy giveaways worth Rs.400/--. They were very prompt and couriered the gift.
Yeah I received the gift hamper within ten days of announcement.Appreciate their quick response
@ resma. Did you send email to oddy?
@@MahimasCookingClass Yes ma'am l did like as you mentioned earlier.
Yes ,I have.. received the beautiful Oddy ecobake 🎁 today..
👍🏻😍
Super class
Thank you Deepthi 🥰
Thank you for this Bhatura Recipe. Your classes are excellent. Kindly share link of chole masala. I didn't find it in your channel. Thank you.
Will upload on Wednesday.
👍🏻👍🏻
മൈദയ്ക്ക് പകരം ഗോതമ്പ് പൊടി കൊണ്ടുള്ള ബട്ടൂര കാണിക്കാമോ . ബട്ടൂര പരത്തിയ കല്ല് എവിടെ നിന്നാണ് മേടിച്ചത്.
Yes . You can use.
Got it customized
@@MahimasCookingClass customized from where,?
Hi Mahima.Wanted to clarify something.Will this recipe work in places with cold weather as well?I tried Bhatura few years back,but it didn't turn out good.I think I used the recipe with yeast,and it didnt ferment well.So never tried it again.
Your recipes and videos are amazing 👍👍👏👏
Yes..This recipe will work out fine
Thanks for your reply.....will try it next time👍👍
super chechii😍
If we use wheet ,it will also came out like this?
Maida gives better result than wheat in taste and texture. But you can try it for yourself.
@@easowmathai7625 thanks
Yes. You can use wheat
Mam could you please do a video of Mangalore special Chicken Ghee Roast and Neer Dosa ?
Will do Sarath 👍
വറുത്ത റവ ആണോ ചേർക്കേണ്ടത്??
I use roasted. Can use other too
Niz ❤️
Superrr👌
Yummy 😋 super!
👌👍❤️
👌👌
Superb 👌
250ml cup ano mam? 🙏
Yes
👍😍
Super 👌👌
Me New one
👏
👍
❤️❤️❤️👍👍👍😘😘😘😘😘😘
Hi mahima maam
ഇതിൽ dislike ചെയ്തവർ ഒന്നു പറഞ്ഞു തരുമോ ഇതിലും നന്നായിട്ട്🙄
Ha ha correct aayittu koduthu
Athoru rogam aanu... Kaaryamaakkenda