What a pleasant seeming kitchen job, no annoying co-staff getting in your way, no constant beeping or alarms going for fryers, not worrying about constantly working the cash register. Just nice, clean, solo-cooking people's custom orders. As a cooking fanatic it sounds very relaxing and fun
It is, I had a nightmare day yesterday, the card readers stopped working, on the phone for two hours to try to solve the issues, than finally lunch time, preparing Malasian style pancakes, all my stress gone 👌😉👍
@@MrT2022 I would have some sort of earpiece to answer calls so you don't have to walk around with phone. prolly would help a lot cook and talk someone through earspeaker.
Nothing has held me attention recently. However, I was able to watch this full 20 minutes of just cooking. It is immensely satisfying to watch someone work with passion. You can tell by how he multitasks, moves, cleans his station etc that he truly cares about his craft. Great video.
What's remarkable is the level of cross contamination going on here. Raw egg all over his glove and sticking that same hand in all the drawers with the veggies and cheese.
@@weazelnews3552 dont even bother pointing out his faults. i said he forgot salt on an omlete and he and his viewers think hes the son of god reincarnated.
You can’t tell how much he likes cooking for people by how wonderfully nice he is!!! I love this guy! If I ever met him I would have a coffee with him! Also his customer service would get a tip from me.
@@mattmax11 because most people in the US hate their jobs and only do it to pay their bills. I clearly said I can tell by your body language that he enjoys what he does. I didn’t said because I live in the US I can read body language… I’m just comparing him to the entitled yanks that I am used to. But thanks for questioning a 10 month old comment 😂
What a relaxing video. I also really respect how careful and precise you're with peoples orders. I love how you care about keeping everything clean as well.
Not too many cooks out there with your kinda style anymore. Clean organized polite to the guest takes pride in your work. Mise on point. Good work chef.
Excellent customer service and his attention to detail is important. Also he listens to the customers request. Plus he is fast but makes sure the food is cooked evenly and done right.
this is soo elegantly done, i admit ive gotten more lazy over the years with cooking breakfast at my families diner but there is still so much pride to be taken in cooking breakfast right. And sometimes working alone is the best because you work at your speed and dont have to worry about anyone else :) though the time i cooked a sunday rush of 150 or so over the coarse of 6 hours begs to differ (fast paced resturant serving diner foods) but god is it fun in a way!
@@mac_sour i will admit. i remember a few months back on a sunday my only coworker called in sick. i was alone in the kitchen and from 7-1 i cooked for about 160 lol. yes i was dead ass tired after and yes the bartenders stayed and helped me clean up as i was dead lol.
Anyone that does this for a job from professional cheifs to fast food workers are just amazing ppl. I'm always thankful for them in making my day alittle bit easier 😌.
Wonderful to see a chef taking pride in his craft and his section. Neat, clean, gloves, mis en place squared away, quick, and efficient. A pleasure to watch.Thank you for sharing. 👍
What was a meal that you guys would cook that the whole submarine crew would go crazy for? I feel like pizza or something like that would get me pretty excited if I was on one of those lol
Yes! MrT does amazing, he's so efficient, respectful and friendly with people. I also love how he frequently changes his gloves too, you never see that in the Culinary world.
The customers so far seem so polite and respectful. I've loved working in fast food in the past, honestly only have a few bad experiences with customers, my problem has been mostly with horrible coworkers. Nowadays I just sate my love for cooking at home. I get to make what I like and when I like it in my cozy kitchen.
there's tidy cooks,... and there are REALLY tidy cooks. I like this guy. A well kept station is a well run station. He's also got speed and consistency. something any chef or kitchen manager loves to see. hope they're paying you well, man. A ship don't move without it's engine room.
Im so happy this type oof content is recommended in my youtube, your videos are very calming and entertaining And i love how nice you're to your customers 👍
This man knows what he is doing, so clam, just doing his thing.... I would be in this place every day... how nice it was to watch....everything at his fingertips. So smooth..... fun to watch.... Thank you for letting us watch you work......
love ur stuff man!!! so satisfying to watch. you’re not only making people food to get them through the day, but making content to get me through the night. keep doing you man!! let’s get you to 100k subscribers!!!
Man sure love the organization on your line. And the cook time on your pouch eggs. It toke me about a week to master pouch eggs. Awesome work and awesome line too!
Not gonna lie, you make the breakfasts look so good. I bet they taste amazing as much as they look. Also willing to bet you'd get a 100 percent customer satisfaction
hey i was wondering when you make the poached eggs on 9:35 do you mix vinegar in the water? cause ive heard that you needed vinegar so the eggs doesnt scramble or break apart, Thanks and i love how clean and neat you're taking the kitchen! it's very satisfying to me whe you cleaned everytime you finished an order!
I was working on the line the other day for breakfast. We needed to make some poached eggs quickly and our burners were discovered to have gas issues so our pot wasn't hot enough, so our other morning cook took some of the water from said pot and put it in one of the non stick pans reserved for omelets and turned the heat all the way up and poached both eggs, no vinegar and they came out good, but he's been cooking for decades.. But I witnessed first hand, it can be done..
As someone in the hospitality industry, I must commend you on the quality of both the food, and service. And the work ethic you must have to keep this place going is quite impressive as well. 👏👍
Beans are great, honestly. As a Hungarian I had the same reaction as Americans to see that the British eat beans for breakfast, but beans are absolutley legit. Lots of fiber and protein. 👌😉👍
2:04 Lady: "Can I have a little bit more cheese please." Our Man: Proceeds to put in exactly 5 strings of Cheese. The Lady: 👁👄👁 The 2nd Lady: 🤣 This is exactly what I do often when someone asks me for something just a little bit more, I proceed to give them just a tiny particle. The look on their faces is priceless.
Loooove videos like these. Reminds me of cooking for a big family group on fishing trips; I never complained about cooking breakfast so long as I had 15 minutes to prep and didnt have to do dishes! Very nostalgic :)
finally a person that can make eggs correctly. I judge a place by that very standard, if you are a breakfast place, and can't do that right, I'm out. my hat off to you good sir. ✌from USA.
I don't want to be mean and i respect MrT but between what he does and what they do in Masterchef is completely dif, i doubt he would go to the finals. Ofc it's my opinion i may be wrong. Anyway doesn't change the fact that he is a nice and good cook.
I love the U.K. so much! You can just hear and see the love and friendliness, organization and respect. This would not be the same in America (which I’m not from, I’m from Lebanon in the Middle East)
I know you’re cooking English food but I still get a kick everytime someone orders beans with their breakfast. That being said, it looks *delicious* and I should definitely add them to my breakfast menu, it just makes me chuckle
This job looks so much fun. It reminds me of when i worked as a cocktailbartender the way you move and get into a flow back and forth. However this seem much more pleasant. Making delicious english breakfast for hungry workers helping them start their day in a good way must be awesome.
Your videos are strangely addictive. I didn’t know I liked watching someone make omelettes. Have you ever made a cheesy bean omelette? I thought of it whilst watching you.
I can't wait to do this! my dad is a retired line cook, my brother followed his shoes and I can't wait to become one once I'm old enough! Gonna drop out once I hit 10th grade, get my GED and then it's right to the line for me!!
See! I told u a few months ago that ur channel would grow :) nc to see , ur positive spirit spreads like a virus putting a smile on everyones face , a true master at work
Don't add salt to the eggs until closer to serving.. adding salt at the beginning makes the eggs watery and grey in color. My source? French trained culinary arts teacher from 2002-2004 when I attended my local college
From a chef point of view I loved this, such respect for the customer and such lovely clientele. Manners maketh! I loved the part you were whistling the song played previously, and finishing of with Cranberries Zombie ❤ a little tip get small digital timer for your eggs and start at 3.20 and see if that’s to your liking that’s how long I do my medium eggs on a gentle rolling simmer! That way you can gauge if you have 30 seconds free to get so else done or maybe crack a joke with the customer 😂 they love it!😂 Love the way you crack one egg on top of other egg. cuts time down a few seconds. I do like time and motion at work 😀 you are an asset to Costa
"Can I have a little more cheese please." Proceeds to give the smallest salt sprinkle of cheddar. Comedy, amazing cooking and relaxing vibes. This channel has it all.
As a person who is continuing to master the grill and home cooked meals, this is very educational. Thank you!!! Everything you prepare looks so delicious
@@ernestogastelum9123 I know this already. I was commenting about what the OP meant by his reaction because the other commenter obviously took it out of context. Thanks though 👍
What a pleasant seeming kitchen job, no annoying co-staff getting in your way, no constant beeping or alarms going for fryers, not worrying about constantly working the cash register. Just nice, clean, solo-cooking people's custom orders. As a cooking fanatic it sounds very relaxing and fun
It is, I had a nightmare day yesterday, the card readers stopped working, on the phone for two hours to try to solve the issues, than finally lunch time, preparing Malasian style pancakes, all my stress gone 👌😉👍
@@MrT2022 god I know how that feels.
Better than Waffle House
@MrT that can be the worst. Working in a kitchen servicing high quality foods to guests
@@MrT2022 I would have some sort of earpiece to answer calls so you don't have to walk around with phone.
prolly would help a lot cook and talk someone through earspeaker.
Nothing has held me attention recently. However, I was able to watch this full 20 minutes of just cooking. It is immensely satisfying to watch someone work with passion. You can tell by how he multitasks, moves, cleans his station etc that he truly cares about his craft. Great video.
Seriously. It’s almost 3 AM and I’m tired and I’m watching this video and trying to fight the urge to hit up the kitchen and fry some eggs and bacon 😂
I can agree!
The way he multi tasks cooking like he does is quite remarkable! I salute you Sir!
that that remarkable he forgot salt on the second omelette
What's remarkable is the level of cross contamination going on here. Raw egg all over his glove and sticking that same hand in all the drawers with the veggies and cheese.
@@weazelnews3552 dont even bother pointing out his faults. i said he forgot salt on an omlete and he and his viewers think hes the son of god reincarnated.
@@newslavecity8311 that would employ that there was a God...
@@copeyhagen4249 learn to read.
You can’t tell how much he likes cooking for people by how wonderfully nice he is!!! I love this guy! If I ever met him I would have a coffee with him! Also his customer service would get a tip from me.
Thank you, maybe one day 👌😉👍
Here in the UK we pay our staff a wage lol. Crazy stuff i know.
@@Ryan-zv3os yet we make more money here so …
@@glory_warrior6213 No you do not pay your staff enough, hence the need for tips.
@@glory_warrior6213 The usa minimum wage is $7.25 and the uk is between $8.33 and $9.17 dollars.
From living in the USA, I can tell by your body language you enjoy cooking for these folks. Also that you’re good at your job. Love the content.
Thank you 👌🙂👍
@@MrT2022 Watching you stir those eggs is so mesmerizing 🙂
I'm from the US too, everything looked great then came them damn beans 😅😂
What does you living in the US have anything to do with body language?
@@mattmax11 because most people in the US hate their jobs and only do it to pay their bills. I clearly said I can tell by your body language that he enjoys what he does. I didn’t said because I live in the US I can read body language… I’m just comparing him to the entitled yanks that I am used to. But thanks for questioning a 10 month old comment 😂
What a relaxing video. I also really respect how careful and precise you're with peoples orders. I love how you care about keeping everything clean as well.
Not too many cooks out there with your kinda style anymore. Clean organized polite to the guest takes pride in your work. Mise on point. Good work chef.
Did you mean Mis en plasse? 😉🙃
It’s nice to hear that guy come back and compliment for the day before. Nice to get some appreciation.
This guy understands service and people. Well done.
Excellent customer service and his attention to detail is important. Also he listens to the customers request. Plus he is fast but makes sure the food is cooked evenly and done right.
ive watched a lot of POV cookings and your's is definitely one of my top 10. something about the relationship between you and eggs is magical.
imagine if you didnt have shit in your eyes
I've never been much of a morning person but having a breakfast and coffee of this quality would change that real quick.
This guy makes me want to get in the kitchen even though I suck at it lol, makes it look so easy!
You don't suck, just have to practice 👌😉👍
@@MrT2022 Hehe that's fair. Keep the videos coming it's so fun to see you cook!
He makes it look Easy. People like us make it hard!😂
@@boogitybear2283 Haha very true
I feel like I would somehow mess up the scrambled eggs lol
this is soo elegantly done, i admit ive gotten more lazy over the years with cooking breakfast at my families diner but there is still so much pride to be taken in cooking breakfast right. And sometimes working alone is the best because you work at your speed and dont have to worry about anyone else :)
though the time i cooked a sunday rush of 150 or so over the coarse of 6 hours begs to differ (fast paced resturant serving diner foods) but god is it fun in a way!
it's always fun cooking for people until you have to cook for way too many people lmao
@@mac_sour i will admit. i remember a few months back on a sunday my only coworker called in sick. i was alone in the kitchen and from 7-1 i cooked for about 160 lol. yes i was dead ass tired after and yes the bartenders stayed and helped me clean up as i was dead lol.
I worked as a line cook before, which was chaotic, but this is so calm and very professionally done. Tremendous respect, friend! 👋💪
I would honestly not get tired of this. It's perfect background music, as if I'm working on a laptop in a cafe. Very nice, I love it!
Anyone that does this for a job from professional cheifs to fast food workers are just amazing ppl. I'm always thankful for them in making my day alittle bit easier 😌.
Wonderful to see a chef taking pride in his craft and his section. Neat, clean, gloves, mis en place squared away, quick, and efficient. A pleasure to watch.Thank you for sharing. 👍
Thank you 👌😊👍
I spent 8 years cooking on submarines. A lot tighter space there but this brings back memories serving breakfast. Did about 60 egg orders a day.
Thank you, that's awesome 👌😀👍
What was a meal that you guys would cook that the whole submarine crew would go crazy for? I feel like pizza or something like that would get me pretty excited if I was on one of those lol
@@bubsterjohnson7438 Pizza and wings every Saturday night, and the night prior to pulling into port.
@@timothypoole5718 that sounds pretty good lol I love chicken wings
@@timothypoole5718 how did you store the eggs? Did they come in liquid form?
These are the best cooking tutorials I have found on the internet. I've borrowed so much from these POV cooking videos! lol
Glad you found them useful 👌🙂👍
Yes! MrT does amazing, he's so efficient, respectful and friendly with people. I also love how he frequently changes his gloves too, you never see that in the Culinary world.
@@wrothgar Thank you 👌😉👍
This man has training, experience and a well organised work station, fully on top of his game.
Great to see from this perspective. Calm under fire.
The customers so far seem so polite and respectful. I've loved working in fast food in the past, honestly only have a few bad experiences with customers, my problem has been mostly with horrible coworkers.
Nowadays I just sate my love for cooking at home. I get to make what I like and when I like it in my cozy kitchen.
I always hated breakfast but now I see how good it can actually be. Definitely going to the grocery store to get some of the stuff you were serving.
Me to bro 😂❤
How can you "hate breakfast"?
It's literally whatever 1st meal you eat after waking up.
Do you mean you hate eggs, bacon, etc?
i’m learning more on how to cook and watching you cook is a good learning experience i’m definitely going to do this in the morning
just subscribed. this is solid content that I could watch for hours. please never change. lol
Thank you so much! 👍😊👌
Love your service to the customers, as you remained so calm while multitasking with a dish that can easily be cooked wrong.
there's tidy cooks,... and there are REALLY tidy cooks. I like this guy. A well kept station is a well run station. He's also got speed and consistency. something any chef or kitchen manager loves to see. hope they're paying you well, man. A ship don't move without it's engine room.
Somothing about watching a polite lad make breakfast is so therapeutic
This was awesome 😎 love the breakfast 🥞 and love how you can get beans 🫘 for breakfast
Thank you, I'm glad you enjoyed watching 👍😊👌
Im so happy this type oof content is recommended in my youtube, your videos are very calming and entertaining
And i love how nice you're to your customers 👍
Thank you 👌😀👍
My new favourite pov cooking channel!!! So accurate and calm.
This man knows what he is doing, so clam, just doing his thing.... I would be in this place every day... how nice it was to watch....everything at his fingertips. So smooth..... fun to watch....
Thank you for letting us watch you work......
damn iuno how you can keep up with the requests from customers. i'd be lost after the first one lol amazing
every restaurant is usually 90% regular customers who come every day,you get to know them
I really love watching you cooking breakfast😋
As an American line cook, good job sir! Love the calmness and pace of your restaurant. And the food looks delicious.
He puts everything is a certain spot and not just anywhere. Youd be suprised how mich more efficient that makes things. No wasted movement or energy
love ur stuff man!!! so satisfying to watch. you’re not only making people food to get them through the day, but making content to get me through the night. keep doing you man!! let’s get you to 100k subscribers!!!
Glad you enjoy it! 👌😀👍
Man sure love the organization on your line. And the cook time on your pouch eggs. It toke me about a week to master pouch eggs. Awesome work and awesome line too!
Thank you 👌🙂👍
100% respect ... it's why I tip 25 to 30% sometimes more! Your work is very much needed!! Thank you!
thank you on behalf of all kitchen staff
Thank you, very kind 👌😉👍
This is so satisfy too watch your awsome 👍
Worked in kitchens for 8 years. This is exactly the type of job I would want. Fewer people to deal with and just you running the show.
I love this it feels so peaceful and polite I would go everyday for breakfast there ❤️
Not gonna lie, you make the breakfasts look so good. I bet they taste amazing as much as they look. Also willing to bet you'd get a 100 percent customer satisfaction
Glad I found this channel👌, entertaining and awesome way to learn how to cook and prep food
Great work! If I lived in the area I'd stop by for breakfast every morning.
Thanks for the document!
Awesome video! Your food makes me soooo hungry.
I don't know why I keep watching this over and over again...
hey i was wondering when you make the poached eggs on 9:35
do you mix vinegar in the water? cause ive heard that you needed vinegar so the eggs doesnt scramble or break apart, Thanks and i love how clean and neat you're taking the kitchen! it's very satisfying to me whe you cleaned everytime you finished an order!
Hi, yes i put vinegar in the water, it is possible to poach egg without it, but the acidity helps 👌😉👍
I was working on the line the other day for breakfast. We needed to make some poached eggs quickly and our burners were discovered to have gas issues so our pot wasn't hot enough, so our other morning cook took some of the water from said pot and put it in one of the non stick pans reserved for omelets and turned the heat all the way up and poached both eggs, no vinegar and they came out good, but he's been cooking for decades.. But I witnessed first hand, it can be done..
As someone in the hospitality industry, I must commend you on the quality of both the food, and service. And the work ethic you must have to keep this place going is quite impressive as well. 👏👍
Idk why but this is really satisfying to watch. It's just that everything is so fast easy and clean, nice video man keep it up.
Enjoyable to watch. Great technique and timing.
Seeing you cooking on your POV is so satisfying and amazing at the same time. You deserved a subscriber for this.
This is why I love cooking. This is life! ❤⭐️
You have a pleasant manner with customers Mr t. Have a good new year my friend
Thank you 👌🙂👍
@@MrT2022 pleasure
I love this channel already! Its just vibes and peaceful
Something I noticed is that almost everyone ordered the beans. I’m starting to think that those beans must be really good.🤤
Beans are great, honestly. As a Hungarian I had the same reaction as Americans to see that the British eat beans for breakfast, but beans are absolutley legit. Lots of fiber and protein. 👌😉👍
thats because those are english people. they're obsessed with beans 😄
Beans on everything ! Fill your boots, flood the cowling, all that James may stuff
We love our baked beans in the UK :)
@@MrT2022 minden népnek meg van a maga szokása :D köszi a videót, nagyon jó lett!
Lovely complement T the guy saying the food you cooked yesterday was lovely...everyone said so....well done my favourite chef xxxx
Love from India 😊
I did not think I'd watch till the end. Wow good stuff haha
😋😋😋 YUM YUM YUM
What a skilled job for which not enough praise is given.
im watching this at 10pm i cant wait for breakfast now lol, this was fun to watch! Great skills my mate!
Thank you 👌😉👍, time to go to sleep 👌😉👍
Literally same bro 😂😂😂
My man whistling the song and enjoying his job, what more does one want 😊
2:04 Lady: "Can I have a little bit more cheese please."
Our Man: Proceeds to put in exactly 5 strings of Cheese.
The Lady: 👁👄👁
The 2nd Lady: 🤣
This is exactly what I do often when someone asks me for something just a little bit more, I proceed to give them just a tiny particle. The look on their faces is priceless.
Loooove videos like these. Reminds me of cooking for a big family group on fishing trips; I never complained about cooking breakfast so long as I had 15 minutes to prep and didnt have to do dishes! Very nostalgic :)
Well this video just upped my omelet game. Completely changed the way I'm doing them.
Love these videos!
Thanks for your hard work. Very enjoyable video.
finally a person that can make eggs correctly. I judge a place by that very standard, if you are a breakfast place, and can't do that right, I'm out. my hat off to you good sir. ✌from USA.
Thank you 👌🙂👍
Made it look so easy
This man is a godly chef. If he were in the masterchef finals he would definitely dominate the final!
great work, you just earned a new subscriber
I don't want to be mean and i respect MrT but between what he does and what they do in Masterchef is completely dif, i doubt he would go to the finals. Ofc it's my opinion i may be wrong. Anyway doesn't change the fact that he is a nice and good cook.
@@AndyCrr Yeah masterchef is quite tough, I agree with you there.
I love the U.K. so much! You can just hear and see the love and friendliness, organization and respect. This would not be the same in America (which I’m not from, I’m from Lebanon in the Middle East)
I know you’re cooking English food but I still get a kick everytime someone orders beans with their breakfast. That being said, it looks *delicious* and I should definitely add them to my breakfast menu, it just makes me chuckle
i agree.
In Mexico, beans are very commonly eaten with eggs and breakfast. I was surprised to see that they do so in England as well.
This job looks so much fun. It reminds me of when i worked as a cocktailbartender the way you move and get into a flow back and forth. However this seem much more pleasant. Making delicious english breakfast for hungry workers helping them start their day in a good way must be awesome.
Your videos are strangely addictive. I didn’t know I liked watching someone make omelettes. Have you ever made a cheesy bean omelette? I thought of it whilst watching you.
The cleanliness does it for me
This man is singlehandedly powering a workforce.
so satisfying to watch... you even got good music in the background
Congrats to another great video. 602 subs great job my friend. Keep up the hard work. Man, you make some tasty breakfast!!
Thank you 👌😀👍
excellent video and customer service thank you Mr T
I can't wait to do this! my dad is a retired line cook, my brother followed his shoes and I can't wait to become one once I'm old enough! Gonna drop out once I hit 10th grade, get my GED and then it's right to the line for me!!
Study as long as you can 👌😉👍
Aaaaaaahhhh! The sounds & sights of morning... Enough said. 😍😘😋❤
See! I told u a few months ago that ur channel would grow :) nc to see , ur positive spirit spreads like a virus putting a smile on everyones face , a true master at work
Thank you 👌😉👍
I love watching your videos keep going bro 🤤🤤👍
Thank you 👌😋👍
Subscribed. I love watching these kinds of meticulous, prideful work.
Amazing, thank you 👌😀👍
Don't add salt to the eggs until closer to serving.. adding salt at the beginning makes the eggs watery and grey in color.
My source? French trained culinary arts teacher from 2002-2004 when I attended my local college
Thank you, that's the biggest concern my customers have 👌😀👍
From a chef point of view I loved this, such respect for the customer and such lovely clientele. Manners maketh! I loved the part you were whistling the song played previously, and finishing of with Cranberries Zombie ❤ a little tip get small digital timer for your eggs and start at 3.20 and see if that’s to your liking that’s how long I do my medium eggs on a gentle rolling simmer! That way you can gauge if you have 30 seconds free to get so else done or maybe crack a joke with the customer 😂 they love it!😂 Love the way you crack one egg on top of other egg. cuts time down a few seconds. I do like time and motion at work 😀 you are an asset to Costa
these vids are sooooo addicting. makes me miss my times in food service.
Just stumbled upon this video. I consider this my own type of asmr. I love seeing someone cook. In a way, its relaxing. . Subscribed@
Thank you 👌😀👍
It's really pleasant to watch a professional practice thier craft!
I like the vibe, hope you reach your goals ☺
Thank you 👌🙂👍
takes pride in his work GOD bless!
"Can I have a little more cheese please." Proceeds to give the smallest salt sprinkle of cheddar. Comedy, amazing cooking and relaxing vibes. This channel has it all.
You obviously missed after that he grabbed a good bit then added it
@@ABSF49 Did I? or was I just highlighting a moment I found to be funny?
As a person who is continuing to master the grill and home cooked meals, this is very educational. Thank you!!! Everything you prepare looks so delicious
this makes me want to open my own omelette cafe 😅 looks fun
You sir are a clean,efficient,tidy cook and a credit to your employer.
After seeing this video I was straight in the kitchen making a omelette.
No salt in the eggs for the second omelet?
I have no clue how you do this man! Very nice work!
Thank you 👌🙂👍
you dont know how to cook eggs? lol
@@herkermerhomolka3603 it's not just cooking eggs. It's the efficiency and time management.
@@majesticpbjcat7707 just like everything else, all you need is experience. he didnt magically knew how to multi task when he first was a cook
@@ernestogastelum9123 I know this already. I was commenting about what the OP meant by his reaction because the other commenter obviously took it out of context. Thanks though 👍
So relaxing...
Wow the breakfast looks very exquiste. Where is this place located? I certainly dont mind taking a trip to here.