Barista morning routine POV
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- Опубліковано 8 вер 2024
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Barista name: Issack mohammed
Cafe name: No.87 Degrees coffee,
Cafe address: Hanwell, west London
Email: issackxcoffee@gmail.com
Espresso Machine - LA Marzocco Strada AV
Grinders - Mahlkönig - X54, E80S, Ek 43
Temper - Puq press
Please note that this are the affiliate links that supports the channel.
Camera gears I use:
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Coffee Equipments & Tools we use In coffee shop:
www.amazon.co....
Cups, Saucers, Plates :
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Home coffee making tools:-
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Hi whats the reason of you throwing the coffee powder and the espresso?
Old oxidised coffee that is ground from previous day. When he checks the recipe, it’s too fast so he doesn’t need to taste it. When he changes the grind, first grind must be thrown away because it’s mixed. Then he checks again and if the recipe is correct than he’s good to go. Hope I explained well
Please refer to the video below for further explanation.
ua-cam.com/video/6y9f2adiVa0/v-deo.htmlsi=zsdfDqe-uqqJAT4j
One of my objectives is to open a Barista cafe, I enjoy wathich your videos. Keep so! Thank you and greetings from Austria❤️
Thank you buddy, all the very best and keep up the good work!!!
let me work at ur cafe
@@issackxcoffee my name is Issac too😂
6:50 That’s probably the best part of his day 😭
What a great video! Keep doing this bro! Success for you! I’m a Brazilian. Just started my career as a barista in Sydney.
Thank you bro, Appreciate your support!!
Best of luck in your career!!
ita like playing 'my bakery' but irl
How nice of them to leave dairy unrefridgerated for you.
As long as you don’t have the immune system of a new born kid, you are not gonna die.
The dairy must be UHT pasteurized, killing harmful bacteria. So you can keep it out of the fridge unless opened.
@_elive_ I used to work in the ice cream biz, working with fluid milk, cream, powder. That packaging is not the same as shelf stable septipack. That's regular every day commercial packaging. No matter how hi temp or how long it is pasteurized, it cannot sit out for hours.
@@HeyBoz-04 Thanks for the info, didn’t know that. Then I am just going to assume it hasn’t been that long since it was delivered, and hopefully they know what they are doing
I don’t think it’s that deep if they use it. Other wise they wouldn’t allow them to use the milk.
I have an interview for a barista job tomorrow, trying to get as much information about the job from watching videos😅
All the very best my friend!!
@@issackxcoffee thanks
@@anas-432 did u get it?
I got dizzy watching you go back and forth with the display and the pastries
I was thinking why don’t he bring the box to that side lol.
those pastrys look amazing
Taste amazing too!!
Milk gonna last 2 weeks of service man, busy cafe 🤣
Your hands like OMG!!🫦🙏🏼 im in loooovvve
HELP THIS IS SO REALLLLL
calm yo freaky ah down
IKR LIKE THAT SHOULD BE ILLEGAL MAN!
0:49 oh hey, my job's grill has that exact fan
keşfettiğim en iyi kanallardan biri
I’m pleased to hear that, thank you so much!!
@@issackxcoffee i love yooouuuuuu
Make some video too on how you calibrate your beans.😊
Sure, will do!
This is so refreshing😢
I'm enjoying your video!
Glad you enjoy it!
I bet it smells so good in there.
It does
Coffee Talk: the other side
Bravo
i’ve done this but in roblox 😁
I love London ❤
بسم الله الرحمن الرحیم ❤
Does the milkman have a key because it seemed to be waiting for you the milk I mean and doesn’t it go bad sitting or is that some non milk alternative, just wondering
Continued Success
Fabrizio
Yes, milkman has keys to the shop. It's dairy milk and nope the milk doesn't go bad unless left outside the fridge more than 3 hours
Did you also use soja alternative of Milk?🎉
We use Soy Boy
17C in the store?!
subscriber keep growing I’m so happy for you!!
Thank you for your support my friend!!
روزی که ویدیو میذاری بهترین روز منه
The day you post a video is my best day ❤
Much love buddy 🙏
i spy your pin on your bag - free Palestine and keep up the work serving up deliciousness to your community
Thank you! Will do!
Make a new video and create 1of all of ur menu as a barista for leran to people to be a barista
Will do one in the future!!
Greetings Issack, I'm going to open a coffee shop too, but I don't have any information. Can you tell me the model of the coffee machine you use and some of the items next to it? We love you, keep it up✓
Thank you buddy!!
Coffee machine: La marzocco strada AV
Grinder -Mahlkönig - X54 E80S, Ek 43
Temper - Puq press
Check description for more details.
Plus watch out for video that’s coming up on weekend to know more the equipments!!
Wish you the best on opening up a coffee shop!
I wannah be barista
Una pregunta por qué tiras tantos cafés para que es eso (me encantan tus videos Bro)
Please refer to barista morning calibration video on this channel for deeper understanding.
When do you get your pastry deliveries???
Around 4am in the morning
Is that all the pasties you sell in a morning?
Why is it done? 6:20
That's a lot of work🥲🥲🥲 and I'm always grateful for the baristas.😌 And can I ask why you checked the bottoms of the plastic milk bottles?? to make sure they weren't leaking?
i think so i thought about that too
Yes, to make sure there’s no leakage
اليس من الإسراف رمي كل هذه الكميه من الاسبرسو
من أجل النظافة
@@thebrave4974لكن هو مش لابس قفازات من الاصل حتى الصحون شالها بيده بدون شي ، معقول عشان النظافة ؟ + بكل الاحوال هو ايش العلاقة أصلاً يقدر فقط ينزل الماء و ينظف الجهاز بدون يطحن قهوة و يسوي اسبريسو كامله
❤
Alguien me explica por qué tira tanto café?
i believe they are calibrating the machine. espresso machines tend to be a bit finicky and need to be adjusted each morning to ensure the best quality.
ua-cam.com/video/6y9f2adiVa0/v-deo.htmlsi=EkV_6EeufXsRPsoY please watch this video, I have answered to your question here.
Hi. Please, tell the brand of your pitchers 🙏
Rhyno Gears, check description for details
❤❤❤❤️
Why did you throw away those first coffees?
Please check out the pinned comment for the explanation.
porqie bota el cafee?
ua-cam.com/video/6y9f2adiVa0/v-deo.htmlsi=NNRmwW1z0Oxh2aLk i suggest you watching this video, it should answer your question.
☕♥️
what grinder do you use?
Mahlkönig - X54, E80S, Ek 43
Is this private owned or part of a shop chain
Independent ownership
12:12 which cake is this ?
Raspberry with pistachio cream Danish
@@issackxcoffee Thank You
The sad thing is there is no translation
he doesnt speak at all during this...
@@travellingyeti6333 im deadddd he props need translation from having translation
what do you use to film?
Insta 360 go 3, check description for details
In Italia non lavoreresti un giorno
Why are you wasting those first cups of coffee 😢
Please refer to pinned comment, it should answer your question.
bang ngapa kopinya dibuang2 dah
Your videos are amazing but why you wasting so much stuff making coffee and then throw it I just don't get it
ua-cam.com/video/6y9f2adiVa0/v-deo.html
watch this video you will get it, thanks!
why do you discard espresso initially? also coffee powder, why?
It’s a Dial in process my friend.
One of the reasons for that is to warm up the grinder and to flush out the chemicals from coffee machine group heads which has been cleaned on previous day and also to see how first few espresso shots are looking and adjust the grinder according to recipe.