Saltfish Cakes/Accra/Saltfish Fritters/Sam's Gifted Hands
Вставка
- Опубліковано 30 гру 2021
- Recipe
13 oz Salt fish
1 1/2 cups flour
1/4 cups each red, green, and yellow bell peppers
Half habanero pepper
1 medium onion
4 gloves grated garlic
Celery
Chive
Use more or less aromatics if you want to.
Goya seasoning
2 tablespoons green Seasoning
Black pepper
1/4 teaspoon turmeric
1 teaspoon salt - taste to know how much salt you want to consume.
About a cup of water
Sauce
Mayonnaise
Mustard
ketchup
Old bay seasoning
Music: Paradise
Musician: @iksonmusic - Навчання та стиль
Greatings lovely done love how you prepared this nice one
Thank you!
Very nice one of my favorite. Great recipe Sam. Thanks again for sharing 😊
No problem at all!
Good one Sam 👍
Love this recipe
Love fish
Thank you Chantal!
Fish the best!
Thank you for sharing. I will try it.
Love this!
Thank you!
Yummy.
Thank you for sharing this recipe.
God bless you
Thank you!❤️
Nice my favorite....looks good
Thank you!
Thank you for sharing
. Happy New year. To you Sam,
Happy New Year to you Mr. Captain. Thank you for your continued support.
Delicious Saltfish Cakes⭐⭐⭐⭐💔💔
Thank you!
Sam that looks delicious.
Thank you Ms. Roma!
Definitely trying this recipe….I soak my salt fish by pouring hot water and adding sugar to it. The next morning I rinse it, taste and if I have time soak it in more hot water. My Spanish supermarket sells the codfish that you have already deboned, couple left nothing crazy. Going to make this with some bakes! 🇩🇲🇩🇲
Wow! I have to try that method. Thank you for sharing and I hope you enjoy them.
@@samsgiftedhands3998 it works! I love your recipes, simple and to the point…always love seeing the similarities in Caribbean cooking
@@LuClu81 I get that a lot, how simple the recipes are. I love to use simple recipes, no headache to find the ingredients at all. Thank you!
This looks so yummy… in Puerto Rico we have something very similar.. it’s called bacalaitos!!! Thank you for sharing your recipe with us
So amazing! I will surely check it out. No problem at all!
@@samsgiftedhands3998 ohh great!! Hope you’ll enjoy !
I love the bacalaitos
@@jamilasalaam I saw videos of it and it is so similiar. Thank you!
@@enaramgoolam3705 mmm yes such a treat to have
Thank you, Sam.
You are welcome!
Niceeeeeeeeeeeee
Thank you!
Hi Sam beautiful recipe! Going to try. Is there a recipe for the sauce please thanks?? Muchlove from Trinidad 💟
This one my husband did. He used mayonnaise, mustard, ketchup, old bay seasoning. You can play around with it, it wasnt bad at all. Thank you!❤
@@samsgiftedhands3998 ohh thanks alot
Is the first I am seeing green seasoning goin into saltfish cake
I boil my salt fish after soaking over night.
It gets plump and soft, easy to flake
Ok great!
How did you make the sauce?
Mayonnaise, mustard, ketchup, and old bay seasoning.
Mayonnaise, ketchup, old bay seasoning,
How did u make the sauce to go with it?
This one my husband did. He used mayonnaise, mustard, ketchup, old bay seasoning. You can play around with it, it wasnt bad at all. Thank you!❤
Good recipe but why add salt to salted fish?
Yes you have to because when you put in the flour and water the taste of the salt from the codfish is gone. If you want you do not have to the choice is yours.
San, I just boil then clean and shred.
Yes I do as well!
I saved some gas doing this method lol
What kind of dip is that
A sauce my husband put together with mustard, ketchup, ajdbso forth.
What kind of oil?
You can use any oil of your choice. I did vegetable oil.
How you make the sauce?
Mayonnaise
Mustard
ketchup
Old bay seasoning
What is scythe?
Do you mean thyme?
What about the sauce?
This one my husband did. He used mayonnaise, mustard, ketchup, old bay seasoning. You can play around with it, it wasnt bad at all. Thank you!❤
Well you could have buy boneless saltfish girl 👧
They did not have any lol