Awesome! The seafood boil is one of my lil upgrades. My father and mother were raised between the Quarter and the 9th Ward and they loved using mustard since they were kids.
Thank you for your amazing insight. I call them Cajun because I use the Cajun trinity plus I soak my beans in Cajun seafood boil. But I appreciate your kind comment.
You are so confidently wrong. Cajuns are a subset of the greater Creole people. All cajuns are creole but not all creole are cajun. Educate yourself before spewing nonsense. -A Cajun
I’ve had many close connections with Louisiana folks including Cajuns, NONE of them would have suffered kidney beans as red beans - completely different items
Goodness, that looks delicious! I know what I’ll be making this weekend! Thank you!!!
I’m so glad! You’re gonna love it!
Can’t wait to hear how it came out!
Awesomeness!!!
Born in Jefferson Parrish,raised in ascension Parrish....never heard or tried the seafood boil or mustard. I will be trying this Sunday
Awesome! The seafood boil is one of my lil upgrades. My father and mother were raised between the Quarter and the 9th Ward and they loved using mustard since they were kids.
@@cajuncookingnetwork7607 im definitely gonna try it
@@bigcountry9210 please let us know how it comes out!
I don’t know why this is your first video I’ve seen but it ain’t the last
Thanks. Enjoy!
Looks awesome, but I have to ask: Are you not able to move your left arm? Asking seriously.
Thx for asking. I am paralyzed on my left side from a massive stroke in 2010. Good catch.
Glad you made it through and are on utube so we can enjoy your great cooking!!
God Bless
@@cajuncookingnetwork7607out here cooking better with one hand then a lot of ppl can do with two
I can hear the zydeco !!!
What are Read beans?
Oops.
Thanks for pointing that out!
@@cajuncookingnetwork7607 LOL...I thought I was going to learn about a new kind of bean. Will check out the recipe after work. Merry Christmas
@@TeutonicNordwind Merry Christmas… Joyeaux Noel!
Red beans and rice preceded Cajuns in Louisiana by 200 years and so did Creoles whose dish this really is.
Good to know. Thanks for contributing.
Red beans and rice have been Creole since 1810, when thousands of Haitians brought it to New Orleans. How can you call it Cajun? Shame on you
Thank you for your amazing insight. I call them Cajun because I use the Cajun trinity plus I soak my beans in Cajun seafood boil. But I appreciate your kind comment.
You are so confidently wrong. Cajuns are a subset of the greater Creole people. All cajuns are creole but not all creole are cajun. Educate yourself before spewing nonsense.
-A Cajun
I’ve had many close connections with Louisiana folks including Cajuns, NONE of them would have suffered kidney beans as red beans - completely different items
With all due respect… I use Camellia RED KIDNEY BEANS. says so right on the packaging. But thank you for commenting.